Nice selection of Israeli groceries, excellent bakery and delicious kebabs! Just double checking…read morethe hours especially if you want the grill you need to get there before a certain time. I think 5pm.

so sad as i was pretty excited to try this place! i had the shawarma sandwich and it sadly didnt…read morehave hardly any taste. the sauce had some but overally little to none. on top of that it was very very expensive, thus overall disappointing!

I didn't imagine it would be such a struggle to find proper deli rye bread in the Atlanta area, but…read moreit was. I live in Grant Park and checked quite a few markets, no deli rye. So, I headed to the large Toco Hills Shopping Center, which is at the center of the local Jewish community and checked out both the Publix and Kroger, which have large kosher sections. I found no rye bread at all. Goldberg's Deli had rye bread loaves available, but they were frozen. I thought that was questionable. Luckily, I drove by the tiny Kosher Gourmet market. They happened to be cutting a loaf when I arrived. They also had halvah and Ba-Tampte Mustard, primo deli mustard, which I found nowhere else. I will most definitely return.

We had a family celebration in Louisville GA on Sunday. Possibly the only kosher event ever held…read morethere! When I called to place the order it was made very clear to me that I could have whatever I wanted, just say the word. So we got two meat and roasted vegetable pinwheel sandwich trays, a tray of fruit and another of cookies. Also large bowls of cole slaw, potato salad and Israeli salad. I called back a few minutes later and asked for a small carton of egg salad since I am gluten free. The gentleman called me back and said, "You think we'll let everyone else eat, but not you? I'll make gluten free pinwheels for you!" Awesome!! We picked up the food on Friday and took it to Thomas Jefferson Academy where we were dedicating a science lab to our grandmother and our parents. Today I asked my great nephew if he approved of the leftovers. "Well, they're all gone, so I guess so!" Thank you Kosher Gourmet for making our family event a stunning success!

Great food, great service, so many options. Kameel was super kind walking around ensuring everyone…read morewas enjoying.

I went in feeling a bit slow and down, and Chef Kameel filled me with an energy I've never before…read moreexperienced. Chef Kameel and this restautrant cannot be given enough praise. He's the friendliest chef of all time, the food is excellent and he clearly adores what he does. Not all heroes wear capes, and Kameel is living evidence of that.

We were in Atlanta visiting family, who keep kosher, and scheduled a birthday dinner at Fuego…read moreMundo. I've only been in kosher restaurants a few times - and they were delis. However, I kept kosher when I raised my children, so I'm no stranger to observance. We started off with an order of the Fuego Animal Fries for the table. French fries topped with brisket, red onions, green chiles and queso sauce. The appetizer was excellent! See the attached picture, which tells a thousand words! The brisket was lean and tender, and braised perfectly. The red onions were sautéed and added such depth with the cheese and chiles! Next up, the Fried Cauliflower; crisp florets with a horseradish-roasted garlic aioli. The cauliflower was fried with a crispy, flavorful breading, and was tender inside. The horseradish sauce was very good and I dipped every bite. The last appetizer, the Southwest Rolls, fell short of expectations - most people didn't finish theirs. It's not that it had a 'bad taste', but the texture inside was really strange. It tasted sandy, or powdery to me - not what you would expect from a roll stuffed with brisket, black beans, corn and peppers. Maybe the beans were the reason; whatever, the recipe needs serious adjustment. I ordered the fried chicken sandwich with sweet potato fries for my main course. I was trying to decide between the brisket sandwich or the fried chicken sandwich-after the brisket and fries appetizer, I almost went with the brisket, but decided last minute to go with the 'Schnitzel Sandwich', as it's called. We all know what the term 'schnitzel' means when it comes to meats - pounding it down to about a 1/4 inch thick, breading and frying. In this dish, the chicken is pounded and fried - I was surprised to see, not one schnitzel, but two in my sandwich - see attached picture. It was a tasty chicken sandwich - it was tender - but, since it's so thin, it wasn't juicy - but, wasn't dry either. I prefer a large piece of meat when having fried chicken, but it was fine. Overall, I enjoyed the lunch at Fuego. If I return, I'm definitely trying the brisket sandwich!

As a person who is dairy-free, I was excited to go to Fuego. The service and how the restaurant…read moreoperated disappointed me. I almost walked out before service began. On our way , we called twice to ask a question about gluten-free menu options. Both times the phone rang until the call disconnected. We walked in at 6:42. We stood by the "wait to be seated" sign. They have no host, and we were a foot away from a table dining. After we got there, a party arrived and were seated after talking to a manager/whoever ran the expo. I understand they probably called ahead or set it up, but at some point, guests need to be noticed - not just the ones who know the staff. Around 6:53 someone finally acknowledged us, but they just asked how many there were (2) and walked away. At 6:57 we sat after getting the attention of a different person, but not until after a table for two that hadn't been cleared but was empty since before we arrived was slowly cleaned. Once we were seated, we were not greeted until 7:05 - 8 minutes after sitting down. We had questions about allergies and the server seemed unsure of the menu. I found out that for the wings, you can't split sauces. Our server told us we could get a side of a second sauce. This was his idea, and we were surprised to be charged for it. No mention of an upcharge. Also - this sauce did not arrive until later. At 7:13, we placed our order. No alcohol or drinks were ordered. We had noted that we wanted to start with the wings as an appetizer. The wings arrived at the table at 7:22. The spicy sauce (that we were charged for) was not with the food. The wings were fine. The ranch was great. Entrees hit the table at 7:26. We'd hardly had a moment to eat the wings before everything was on the table. The burger and sandwich were fine. For the Fuego burger being $33 dollars, we expected a larger portion size or something more special about it, but it was just a burger. The BBQ Brisket Sandwich was also fine, but didn't feel worth $26 dollars. Both of our meals were good, but not good enough to justify the prices or lack of service. Throughout the dinner, we noticed our server took better care of other tables. I don't know if it's because we didn't buy alcohol (again, overpriced) or were only 2 people, but we felt like a second thought the entire time. For a place at this price point, we expected better. There are no sections for the servers in the building, so they have tables all over the restaurant, making it easier to forget a table. I think this is a symptom of how the restaurant is run. Our server didn't check on us until 7:34 which was when we got much needed water refills and the extra sauce that hadn't come. At 7:44 we finished eating. At 7:47 our server checked in and we asked for a box. At 7:48 he dropped the check and a box and said he would be right back to pick it up; he just had to clear a table for new guests. Our table wasn't cleared of the empty dishes. After waiting 11 minutes with the check and dirty table, a different staff member picked up the card at 7:59. She came back a minute later and we had to sign the check on a tablet she held. It asked if we wanted to leave a tip, but there was already a 20% service charge on the receipt. It's on the menu and website, but it feels scammy to not disclose this to guests upon payment and to have a "would you like to leave a tip" while an employee is holding the screen. Our meal, 10 wings (the upcharge sauce), the fuego burger, and the brisket sandwich, cost us $102 all said and done. I hope this was a fluke, but we will not be returning. At this price point, guests should be able to feel like they are being taken care of. Throughout the movement at dinner service, guest left and their tables weren't bussed or cleaned, and if they were, trash was left. We saw a lot of people around the restaurant receive better service and more attention. I work in fine dining myself and have a lot of empathy for being busy or understaffed, but I've never had a dining experience that truly made me feel like I was being taken advantage of.

This business is unique as it has a bakery and a store in the same building. We grabbed some Olive…read moreOil in the glass bottles, it is delicious to use for cooking and salad dressing. The Jerusalem cheesesteaks from the cafe were delicious but not your typical Philly cheesesteak. It was in a wrap and had a curry flavor to it. It was delicious. Also bought some baklava and other treats from the bakery. Glad we do not live close because I would be larger than I am now. The gentleman working at the store/bakery are very nice.

Bismillah, MashaAllah, Alhamdulillah…read more.. It's very serendipitous that my hotel is within walking distance of this restaurant. Never had convenience and quality come together so beautifully. The food, the service, the ambiance are all fantastic. I was torn between shawarma and lamb shank - the staff recommended the lamb shank, which I'm happy about. It was fall off the bone tender. They could have gone heavier on the spices but they give you sauce (tahini and garlic mayo-ish). The bread was amazing too... fresh, fluffy and warm. The food came out super quick. There's plenty of seating - it's a large space with many booths and tables. The decor is lovely. I wish they were playing some Arabic music to round off the experience. There's ample parking in the lot. If you're wondering if the restaurant is Palestinian - it is. I asked the staff lol. Will definitely be back to try more of the menu before I leave Marietta.

Oh my goodness. Five stars is not high enough for now one of my Atlanta top 5 best restaurants…read moreespecially for breakfast or brunch. First time here. Anything Pastrami was awesome! One of us ordered "The General" simple dish but the flavors of a simple egg just wonderful Matzoh Ball Soup....yummy Service was excellent. We will be back!!! Thank you General Muir!

This place is busy busy busy. I'm not sure what the consensus in the area is (because I am not a…read morelocal) but I think it could be a bit overhyped. While the food was good, it wasn't great and I do think it is a tad overpriced. Although comparative to other options in the area, I think it's probably one of the better spots. I did appreciate that the fries seemed fresh and not frozen (who knows if that's true or not). I had a tuna melt and it was good but didn't blow me away. The sandwich was cold overall, and cold toasted bread just isn't my favorite (Maybe that's how a tuna melt is supposed to be? I don't know but I didn't like it).

!!!!What a horrible and disgusting service. Horrible customer service and they give your food away…read moreto other clients!!! I placed two orders over a week ago. I get an email late last week saying that my order is going to be ready for pick up on a date but fails to provide the date. I called yesterday at 11:52 am to confirm when I can pick up. The lady on the phone said my order was in fact ready for today but because of very bizarre business hours (7-2) I asked if I can pick up on Wednesday morning instead. She said yes no problem. Today I get a phone call (1:20pm) and I called back a few minutes later (1:23pm) as I was in between patients. The lady on the phone, KAYLA, told me that my order was incomplete and had out of stock items. I whispered back, as I was in the clinic, saying I'm confused why my order was complete yesterday but not today. I followed up by saying as a customer it is concerning to me that it seems like my food is being given to other priority clients. KAYLA responded "I do not know" and I said well that's not reassuring to hear as a client. Typically, if a client is skeptical of this grave practice, they would be reassured that the ethics and values of this company does not practice this. However, it was not denied. KAYLA seemed frazzled and said I just got your paper and I said I can't be on the phone anymore please email me with update. I asked if I can still show up tomorrow for pickup and she said yes. I specifically said thank you and have a good day. Six minutes later I get a missed call with a disgustingly toned voicemail (attached below) saying "... let me just say this I do not appreciate you being rude or insulting Any one of my stuff that will not work with us...". I also receive an email regarding the out of stock items. I respond to the email as I was in clinic saying the situation and how I simply had a question and concern that my items were being given to other priority clients. I explained how I was not being rude or never ever insulted someone. I couldn't even raise my voice as I was whispering. I never even complained about the actual items being out of stock. I am appalled that I even received such voicemail. Then, instead of apologizing or offering any type of customer support, PETER was implying that he was able to hear my conversation. Which great!! Because I truly am confused since I was not rude nor insulting anyone. Additionally, how is peter able to hear my conversation if I was whispering? He also apologizes "if that is the case" that someone said my order was ready for pickup today. Why if that is the case? Why are you questioning the client??? Regardless, the concerning part is that he doesn't even apologize to me for leaving such email AND DOESNT EVEN DENY OR ADDRESS MY CONCERN OF THEM GIVING AWAY MY FOOD TO OTHER CLIENTS!! I am still waiting for an apology and for a clarification on this. But I guess no answer is an answers and confirmation that they do. I then respond to their email confirming the substitution and that I will be there tomorrow morning as planned and as per the confirmation via phone today. Then I get a response saying not to come pickup tomorrow until confirmed??? They're truly a mess and don't know what they're saying on the phone and what they're emailing either. Side note, their website advertises that they deliver to my zip code. When asked over the phone and in person, they say no?? They have disgusting customer service and to be honest it's sooooo sketchy and weird place. It's a warehouse you have to go pick up at in the middle of no where. No thank you!! Taking my business elsewhere!! Peter- per your email, if you really appreciated my business is this how you respond or treat a customer? Especially a new one?? Attached below are the proof of the emails and voicemails. Shame that a Jewish facility practices this way.

Absolutely amazing food. I have not been able to find any better options for these wonderful meats…read morethey create and distribute. On top of that, it seems to me that the staff works pretty much day and night to take care of their customers. This is what REAL service is. Thank you!

Just ate these absolute fire Jewish deli Mediterranean tacos. So good. 10/10 no notes. Wish it was…read morecloser

SLOW SERVICE. if you in a hurry, don't come here. even on slow days, It's slow. When you ask about…read moreyour order you will be told your next. No true. Again SLOWWWW

Best sandwich ever. Service is great. They are loud which is awesome. They are very friendly.read more

Excellent service and value! My partner said it was the best pastrami he's had…read more I ordered the tuna sandwich which was outstanding. My friend got the Reuben and he loved it.

LOVED this. for outdoor seating, order at the patio. we got there around 7pm after walking the…read morebeltline, rreal tacos line out the A**. my friend and i love mediterranean so we tried renas for the first time. wait staff was lovely. we both got the chicken shawarma pita. 10/10. we got margs bc we were craving them but i've heard their signature cocktails are great! great people watching of the beltline on patio.

I've only been here for drinks but finally got the chance to try their food and it was delightful!…read moreWhile Rina is still on Open Table, they actually don't need you to make reservations. There was a sign right at the door that says something like, just walk right in. I would say this place is a fast casual restaurant. Not a lot of diners when we came on Friday night but had tons of take out orders. As we were seated, water and menu were dropped off at our table. I didn't get a chance to look at the full menu but felt rushed to order. Luckily, I had already looked at the menu before arriving. I ordered the spritz with a fruity twist (forgot what it was called but if you like aperol spritz, then this is for you) and my husband, a Paloma. We ordered a trio dip with charred baba ganoush, feta, and cauliflower that was served with some fresh pita bread. This was a great start to our meal and wanted more. I ordered the eggplant bowl with both lettuce and rice. Yall, the fries that were served must have been fried twice because it was crispy and saucy. Would definitely get this again, plus it was super filling. My husband ordered the falafel bowl with lettuce, and he did enjoy this as well. My only gripe is that the "bowl" is more of a platter? Food was certainly delicious and drinks were good. I like going to a restaurant that anticipates your needs, but this didn't do it for me. Our water was empty for awhile and we didn't get offered any until we were heading out. But nevertheless, this is a great spot for yummy food on the beltline.