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    E Ke Pizza

    4.6 (107 reviews)
    Open 11:30 am - 9:00 pm

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    Helen G.

    Coming here again and updating my review because their pizza is really that good. For a good quality, good price, no frills pizza, this is definitely my go to in the area! I got the cheese pizza again and added smoked mozzarella, and it came out fresh from the brick oven smoking. The cheese pull not only looked appetizing but the flavors were soooo good. Crispy airy crust, thin dough in the center, packed with tons of flavor from nicely acidic tomato sauce and lotsss of cheese. The basil really brings the flavors all together, I cannot recommend this pizza enough. Again I am still slightly disappointed at the focaccia I had last time, but their pizzas really are amazing!! Service was great, pizza came out fresh and fast, and they were very fast to take orders, get drinks, refill waters, etc. Ambiance is like a casual but nice diner. Definitely coming back for pizza!

    "Pesto" was yummy! Would recommend!
    Ernst Anton K.

    This location is in an interesting spot. Not a lot of foot traffic and you'd almost miss it if you didn't pay attention. I was originally going to the Chipotle to get something to eat on my way to the Movies and when I looked up, I noticed the sign for Pizza and realized this spot had been on my "Pizza Wish List" for a while. Their pizza is Neapolitan style pizza. They have the large stove in the front on display. Lots of options available, some classic, some special to this location. I decided on the Pesto, which was actually my first time have burrata cheese on top. I really liked the flavor of this pizza to pause and look down and just be totally breath taken by the quality of the ingredients on this pizza and how everything worked together. Whoever set this pie up knew exactly what they were going for. Not too salty, not too savory, just right with the ingredients. Would really recommend this to anyone wanting something different while also enjoying pesto as the main flavor instead of traditional tomato sauce. It was a really cool day outside, and thankfully they had some small tables right outside. The lady at the counter was nice enough to arrange serving this up to me there after I ordered at the counter. I don't think they normally do this, but it was a slow part of the day, so I don't think she cared. She was very attentive and kept an eye on me to see if I needed a togo box. Everything went smoothly before heading over to AMC to see a movie. Fantastic pizza, would recommend.

    Arugula salad
    John B.

    This place is in a little strip mall buried amongst Atlanta's sprawling suburbia; I kind of expected something with more charm. The pizza, however, was about what I'd hoped. A personal-sized pie, this was one of those Neopolitan-American hybrid pizzas, with a crust that delivered a bit of charred bubbles on the edge, but a solid cheese blend with sharp flavors more typical of the New World style of pizza. Ordering calabrese peppers got me a small amount of calabrian chili; it added a nice bit of flavor but I wasn't entirely convinced that it was worthwhile and would try different toppings if I came again. Although I came for pizza, my salad was arguably even better, with a bright lemon dressing and ample shaved parmesan and walnuts, it was substantial both in size and in substance. I was offered a locals discount despite the fact that I don't live anywhere near here and a card with the same for a future business, so even with a decent tip I paid less than I expected to. This was a place that clearly wanted my business, and given the lack of high quality pizza in the area where I actually live, I wouldn't mind taking them up on a return trip.

    Margherita 12"
    Amanda P.

    I went out of my way to come back here before I left ATL. Hands down some of the best pizza I have had. Service is absolutely amazing, you can tell they care about their customers. Restaurant is spotless as well. Please go support this business and enjoy some great food!!

    That oven is baking up some yummy pizza!
    Nelle C.

    Quality, tasty pizza! This is high praise coming from an admitted pizza snob such as myself, but when you're from Brooklyn and take pizza as seriously as I do, you know life is too short to waste on mediocre cuts and slices. É Ke offered a pizza whose crust was perfectly balanced - not too thick or thin, dough was proofed well, and held the delicious toppings really well. Our family of five enjoyed the margherita and the pollo (sans bacon) pizzas. Let me tell you how the pizza did NOT survive the ride home! My picky 3-year and 1-year olds devoured the margherita; my husband and I were fighting over the pollo. The baby just looked on upset that she doesn't yet have teeth to eat pizza - I empathized with her pain, but such is life! Next time I'll let her gnaw on a piece of the crust. My only gripe is that the size of a pie is way too small for the price they're charging. Nevertheless, I get it - quality ingredients are costly (especially in this economy) and they want to deliver a high-end product. Like I said, I get it, but I don't hafta like it. I DO love their pizza, though. I'll be back.

    vita f.

    Ok!!! Now I am a pizza fan when the pie is light and amazing and cooked in those cool ovens lol this was across the street from the hotel and the reviews were nice so I had to try. Wow I walked in and was given a lunch menu which had some great sandwiches on it to choose from and then I got a pie as well. YUM!!!! both of these were so good and filled me up and hit the spot. The staff were nice and gave me some local pointers and the decor was nice very homely. There was plenty of parking and you didn't have to fight traffic to get back on the main road because there was a light for you. All in all GREAT FOOD AND GREAT SERVICE AND GREAT!!!

    Brick ovens sitting around 700 degrees. No cheap soggy pizza chain crap here =)
    Des D.

    Inside the restaurant is awesome. Outside looks like a normal shopping center. I wish they had more advertising outside because everyone needs to eat here. Very delicious. Our buddy is Ceaser, and ofc Chef. This is NOT a normal pizza joint. This I would consider, gourmet pizza that anyone could afford. The eating utensils, to the drink ware, to the awesome butcher block tables, the brick ovens, to the actual napkins and not paper towels, is a great and nice environment. The pizza is great. The homemade deserts and pastas, and everything is hand made. There's no cheap bottle sauces here. The home made stuff let's you know they care about the quality of their food and that's very nice to see. So far, we've had the cheese pizza with bacon, and we had the pesto pizza yesterday. Very delicious. They have a red oil/pepper stuff that's is super delicious. I use that now instead of red pepper flakes. I wish they could make me a gallon for the house lolz. Over all great place to dine. We live a city over and make excuses to go to vinings to eat there. Food so good you'll never eat cheap normal pizza again. ​

    Menu
    Dazziyah M.

    We came here to grab pizza Togo 30 min before they closed. Super happy they answered the phone! Great service. It was very clean inside and everything looked very organized. The pizza was great! The only thing is that it was more of a cheese pizza than a margarita pizza. I still loved it, but was looking for for a margarita taste. We also got a Caesar salad on the side that was great too! Def will be going back!

    Pepperoni and mushroom pizza
    Tyler H.

    We found this place after running some errands. The pizza was very good. They only serve 12 inch pizzas and they're kind of expensive.End up spending almost $45 on two pizzas which is kind of crazy, but the pizza is really good.

    Inside eating area
    Mel N.

    Came to this place because of other yelp reviews . I was ordering on my way home and had reviewed other yelp reviews of other pizza places. I'm glad I chose this one! I was Impressed, from the very beginning of my experience with this pizza, place! The person helping me on the phone was very helpful and accommodating of my special request of halving my 12 inch pizza. I ordered half sausage and mushroom and half cheese with spinach and artichoke. Yum! I definitely was not disappointed in the quality of the pizza. It was exactly the type of crust, the ingredients were so fresh. It was obvious that they took a fresh mushroom and sliced it and sautéed -it not the pre-sliced, not cooked mushrooms style of mushrooms I've had before on pizzas. The spinach was fresh, and the sausage was not greasy, deathly drained before it was put on top of the pizza. They used high-quality mozzarella cheese, and a special riser underneath the pizza in the box, so that the crust would not be soggy! I've not had one of these in my pizza takeout before lol it definitely works by pizza was, not soggy, and the crust was still perfect when I got home! I will definitely use this place again as it's close to my adventures!

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    5 months ago

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    16 days ago

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    26 days ago

    Our evening was great. We met out of town guests here. Food & service were outstanding. Would recommend to everyone.

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    8 months ago

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    5 months ago

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    1 year ago

    Excellent and authentic neopolitan pizza! The tiramisu is off the chain!! Get it in person or online it's all good here!

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    3 years ago

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    10 months ago

    The pizza was very good and the carrot cake hit the spot. The price was a bit high for what you get, but the flavor made up for it.

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    3 years ago

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    1 year ago

    Did takeout. It's a cool place inside, but the pizza was excellent. Price wasn't bad, either. We'd go back no questions asked

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    2 years ago

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    10 months ago

    Really small pie for the price. Taste was very boring. Do not recommend this place for families or parties over 2.

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    2 years ago

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    4 years ago

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    Antico Pizza

    Antico Pizza

    4.3
    (3.9k reviews)
    6.7 mi
    $$

    Ordered via Uber eats since they had a Bogo , when we arrived it wasn't ready so we had time to go…read moreto the back room where they prepare the pizza and grab toppings. They offer fresh basil, spices, cheese and other things. Also have paper plates and cups to grab. I like the open style kitchen and seatings it makes you feel at home. They have seating up front that is closed off and bar style areas you can stand and eat if you're alone or not in a big group. I think they have outside seating too. We got margarita, pizza, and one with pepperoni and it was really delicious. The cheese pulled on some of the pizzas, but I had to heat mine up for her to get that full melted caramelized look. I like mine a little more crunchy so I just put it in the oven for a little bit longer. The flavor was still pure and fresh and really tasty. I would suggest asking or adding on extra basil. They do sprinkle it on or the cheese covers it.

    Came here on a Sunday with my daughter and a bunch of her friends, all of whom go to Tech. They…read morewanted to meet up over the summer since they're all doing stuff over the summer. We were one of the first ones there. The folks taking orders were not very polite, and quite disrespectful. I told them we were waiting for others and that the customers behind us could order. Don't give me a frustrated look when I'm trying to be helpful and considerate to you and other customers. It's not like there was a long line of customers waiting to order. The setup here is not as good as the other Antico locations. It's much smaller, and the music playing is quite loud. They brought a pizza out to us and they asked what number we were, I said '4' but I also said we ordered more pizzas, and they dropped the single pizza off. We started eating the single pizza (it is one of the pizzas we ordered), and the other pizzas came, but they then got upset with me as they realized they dropped off the single pizza to the wrong table. Not my fault they're not listening or care enough to verify how many pizzas each customer ordered. I said they can take the new pizza the other customer ordered, but she went off in a huff. They also don't have pitchers/containers of water like the other locations, so they expect you to get your water from the dirty sink they have near the pickup window. The pizzas were tasty, as the toppings were actually quite good but unfortunately the pizzas are quite floppy. Unfortunately, this experience was quite horrendous, and my daughter's friends won't be going back to this place anytime soon. I get it, you're a pizza place near a college campus so you're going to get business. Your staff needs to adjust their attitude when something doesn't work the way they want.

    Photos
    Baking
    Baking
    Margherita
    Margherita
    Margherita

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    Margherita
    Sunnyside Pizzeria

    Sunnyside Pizzeria

    4.3
    (222 reviews)
    6.4 mi
    $$

    This has been on my list forever. It's a small shop so don't think of it as a huge pizza chain but…read moreit still packs plenty of flavor. It's in Sandy Springs and there's free parking in the lot because it's in a shopping center area so you don't have to worry about paying for anything To park. They have Some liquor and wine but don't expect a full bar situation when you come here. They have a nice bit of wine and a few bottles of alcohol but this is not a place that you would go and buy the bar out . The place itself is pretty small so keep that in mind. They have a couple of outdoor seats that are right outside the door but not a whole lot and they're not covered so if it's raining then that's going to be an issue. Inside they have a very long countertop area and maybe about 10 tables or so. Just be aware of that before you start inviting five or six different friends with you to come eat pizza . The service was good. I have no problem coming back because of that. I believe his name was Henry. He took care of me and made sure that I got my food fast and hot . Hot honey lemon pepper wings - the wings came out extremely hot and fresh. They feel like they have been freshly tossed right out of the fryer. They can come with ranch or blue cheese as a sauce but they have so much flavor that you absolutely didn't need the sauce or dressing with it. You get about eight wings and they are actually a nice size so it's not those tiny wings that you feel bad about because you paid for a full order and you only got pinky-sized wings lol Hot honey char - this pizza was really good. It came pretty flavorful right on the table. I mean it's packed with flavor. You have the cheese on top, the gobs of ricotta, the honey (which is the sweet area of the pizza), the little pepperonis, and there's a lot going on. Now it was pretty greasy so if you have an issue with grease in your stomach then this might be a thing for you. At the same time you have to realize that this is what happens if you have pizza coming right out of the oven. It could indeed be a little bit greasy. It didn't bother me because the flavor was still there . I thoroughly enjoyed this place and I would definitely go back. I went right between lunch and dinner so I went in a weird spot but they still did have me wait. The service was good and the food was great .

    I was in the area the previous weekend and wanted pizza but their wait was too long and I didn't…read morehave the time. So, I made a point to come back. The restaurant is super cute, and our server was great. Unfortunately, the kitchen forgot to make my pizza. My son received his pizza and had completely finished eating before mine ever arrived. I was definitely disappointed, and honestly, I was thinking I'd never come back. Then the manager personally brought out my pizza, sincerely apologized, and comped it. That completely changed the experience for me. Mistakes happen, but great customer service makes up for it and they handled it perfectly. As for the pizza, it was absolutely delicious. Being from Chicago, I'm a bit of a pizza snob, so I don't hand out compliments lightly when it comes to a good pie. I'm grateful they made things right because now I can confidently say I'll be back for some darn good pizza. I'll definitely be dining here again, A LOT!

    Photos
    Small, cozy dining room
    Small, cozy dining room
    Chocolate gelato
    Chocolate gelato
    Pesto Mushroom Pizza (VG)

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    Pesto Mushroom Pizza (VG)
    F1F4 Pizza Bar

    F1F4 Pizza Bar

    4.4
    (84 reviews)
    15.9 mi
    $$
    Happy hour specials
    Outdoor seating

    Omg so yea I loved everything about this place! This is definitely a gem in Stone Mountain! It's a…read morenice clean open space with indoor and outdoor seating. I wish I could remember the bartenders name but she was very sweet and the drinks were bomb! I got a couple things from the menu and everything hit! Even got a second round of wings! I know it's a pizza spot but if you go you have to get the calamari. It was so good! I wanted to get the lasagna to go but they sold the last piece so I will be back for that! Overall F1F4 is a 10/10 . Im actually thinking about going back today lol

    It been a while since I've been here but I definitely was in the mood for some great pizza. After…read moresome convincing, my mother and I landed here. We order the shrimp scampi and pepperoni pizzas, risotto balls, and honey hot lemon pepper wings with blue cheese. I dont eat beef but my mother said the pepperoni pizza was good. As for the scampi pizza, it was amazing. The crust had great chew, the sauce held together well with the cheese and the shrimp were flavorful all on their own. It was truly a highlight. The wings were pretty good. Cooked how I like them, the wing sauce blended well and the wing size was great FOR ME! The risotto balls kind of fell flat. The breading was too bland. I had to eat the inside separately to appreciate the flavors. The saving grace was the homemade marinara sauce. That itself could have been served on a spoon. Overall id definitely come back again and I truly enjoyed my meal.

    Photos
    F1F4 Pizza Bar
    Pizza of the Month. Let's Get Fancy.
    Pizza of the Month. Let's Get Fancy.
    Happy Hour

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    Happy Hour
    Amalfi Cucina & Mercato

    Amalfi Cucina & Mercato

    3.9
    (1.3k reviews)
    8.7 mi
    $$
    Casual dining
    Full bar

    The quality of food that came from the kitchen was spot on. It was just like the experiences of…read moreeating at my family's in Italy. Often times American/Italian food can get very rich or overdone on the interpretation of spices to satisfy the western palate. This was a delightful surprise. We will definitely be back. I would have went 5 on this one but the wine list was not compatible with the overall experience. The wine list seemed to cater to a much higher end experience. I was really comfortable with the environment, but it's definitely not an elegant atmosphere. For example, a restaurant should not offer a $150 bottle of Clos Pegas and then wrap utensils in a paper napkin. It was a very relaxed enjoyable experience and the food was amazing!!

    This restaurant has a very lowkey curb appearance, such that I almost walked by it while looking…read morefor it. I was delighted to see the inside transforming into the Amalfi coast itself! If only I snagged some pictures of it! Our service was quick to begin with and got a bit slower as it got busier, but food came out quickly which is the important part! I got their Margherita pizza because I was interested in their ricotta stuffed crust. It was certainly one of the prettiest pizzas I've had! It also tasted pretty good. The crust was folded over into points where the ricotta was, which might have also helped the pizza be very stable and not too floppy. I'd say this pizza was close to a NY-style pizza.

    Photos
    The 40 Pepperoni Pizza
    The 40 Pepperoni Pizza
    The Amalfi Salad
    The Amalfi Salad
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    White Clam Pizza

    E Ke Pizza - pizza - Updated July 2026

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