Service: my boyfriend called to schedule a reservation. Number one I have a food allergy (onions,…read moreshallots, green onion and chive). He spoke at length to them about the allergy and if substitutions were made. We had the online menu and several of the dishes we were promised were onion free, including ciopinno. Now I make this at home. I am aware there are standard white onions in the broth. He doesn't know that, he just knows I love it. He clarified twice with whoever answered the phone. When he brought me, he had assured me they said it was onion free. *In a Morgan Freeman voice* it was in fact not onion free, nor were most of the dishes on the menu. I know better than to get too invested into any menu items prior for asking if it is safe. Second, we asked for a table with a view, preferably outside. This is primarily because of the onion allergy and he wanted a view. They put us in the middle of the dining hall. We asked about the view, the seating hostess "well this is the best view." There were three tables out on the patio. We had a view of a bridal party and bros who were spilling their drinks. I after a lengthy back and forth about food items, I was instructed to order protein and sides that were safe. What I ordered: scallops cooked in a butter, lemon and white wine sauce order a pasta of the chef's choosing. What she kept ordering were plain scallops, buttered noodles and a side of vegetables. I kept correcting her that I did not want buttered noodles. I stead of listening to me, she kept asking me what type of noodles I wanted. She didn't allow the chef to choose, she wrote linguini. I tried one more time correcting her, Steph wouldn't fix it. The lack of communication is sad. The food: I wish I could talk about the food. I got tasteless butter garlic noodles, three very small tasteless scallops, a side of shaved parmesan and a side of vegetables. I paid $45 dollars to be fed a meal worthy of a picky 2 year old and not what I ordered. I cannot fault the chef. I have no doubt he hated making that dish given what was on that menu. After heavily salting, I gave up after three bites. My boyfriend was very clear with Steph. I was very clear with Steph. She would not listen. Ambiance: is beautiful. Worthy of all the IG pictures. Because they accommodated the food allergy, I chose to not give one star. But honestly they deserve a one star review. Recommendations: Teach your staff how to listen. I had one amazing restaurant that will highlight with a highlighter what I can eat and underline anything that be accommodated. That was probably the best restaurant I have ever experienced.

Beautiful establishment with an aspirational menu. We had the Pinot Grigio with the ahi appetizer,…read morespring salad, halibut, and pork ribeye from the specials menu. Each was prepared masterfully with textures and flavors that were new to us and pleasing to our palates. We ended with coffee and the caramel gelato which has bits of chocolate. Friendly, attentive service, answering our questions and capturing our needs. Sorrento's was recommended by a friend and we recommend it as well.

Just stop by and you'll see what everyone is raving about! Having had the authentic cuisine and…read morevisited Oaxaca and their incredible food, this place is pretty darn close! A group of 8 of us stopped in for a bachelorette dinner- the food, the drinks and the service were delightful. Their mole sample made me want to stop by when we are back in the area, as I had their asada huarache and chicken plate to share this time around. Stop by!

We stopped here for lunch after a long hike and we got there just at opening time. The food was…read moreabsolutely excellent. I got the chicken mole and my wife got the veggie burrito. Our friends got a couple of drinks and some tacos. Every single thing that we had was extremely fresh and tasty, and you could tell that it had been made with a lot of attention. The food was super authentic with hand made corn tortillas, a deep rich mole sauce, and addictive salsas. The owner and the staff were very friendly and went they made our day. I would very strongly recommend going here and I can't wait to be back when I'm in the area.

If you like Mexican and Seafood, this is the spot to go. They have a variety of different seafood…read moredishes along with traditional dishes. I got a mexican version of a cajun boil for one person. It had crab legs, mussles, crawfish, shrimp, and clams. They served it with a hot mexican/cajun sauce that was delicious alongside a tall Michelada. Very yummy and generous portions.

Waitress spoiled us, great food and margaritas Truly just…read morekind of a hole in the wall, but put together very nicely!

Yes - their meat selection is great. But I'm here to pay homage to the chicken pot pies …read more.. everything a homemade chicken pot pie should be. But .... I'm really here for the crust. Next level - like the best in the galaxy.

I've driven past this place for years, always meaning to stop in, and finally did today while…read moreshopping for a big dinner with friends. I needed steaks, and wow, these ribeyes were absolutely gorgeous. I grabbed six of them, but while looking around I noticed they've got way more to offer: SRF wagyu burgers, house-made jerky, marinated meats, plus a great selection of BBQ sauces, rubs, and hot sauces. The butcher was super friendly and helpful, which sealed the deal. No more walking past--this is officially my new go-to spot for meats and rubs in Chelan. Everyone loved the steaks, very high quality meat. Highly recommended!

Came back this year to give yodelin another go…read more Definitely recommend making a reservation, we were so glad we did. The line for walk ups was huge! They have changed the space since I last came and just have the downstairs area. We were out on the patio which was lovely on a warm spring day. I got the mint refresher, peanut bowl, and we shared the garlic bread. The refresher was delicious on a hot day. I loved the peanut bowl and all the fresh vegetables in it as well as the cod and shrimp. The garlic bread was simple but hit the spot. Service was quick this time around. They also had live music.

Came here because of good reviews. Ordered salmon rice bowl, fish sandwich with potatoes and ranch…read moreon the side, hibiscus lemonade and German hefeweissen beer. Likes: Pleasant place Great service Delicious hibiscus lemonade Fantastic beer Delicious potatoes and house made ranch Fresh ingredients Not so much: Salmon rice bowl was just ok for me. The dish was not balanced, it needed a sweet sauce instead of sour. Fish sandwich was not my thing but hubby loved it

I would like to thank Nick throughout the trip at the winery…read more We were able to get to our seats at a nice island for a short period of time and also brought over to another spot my family was wanting to go. Location is easy to get around. Parking lot wasnt full so I was able to park without any issues. We didnt try any food since we were just wine tasting . Their dinner doesnt start until 5pm. Area itself was really nice. There is an island for people to be surrounded by Koi fish but its only for 2 large groups (or 1) of 8+. You can be able to feed the koi fish for free. Just had to ask. Dog friendly (they have to be leashed) and kid friendly too. Would go again in the future

I've been to a lot of wineries here, California and in Europe and this winery stands tall among all…read moreof them. The setting is absolutely beautiful, reminiscent of wineries in Italy. They have snacks you can purchase while you taste as well as an outstanding restaurant. The whites were good but the reds were absolutely outstanding. I had a Barbara that was as good as any I've ever had. Well worth the trip

The outdoor patio looks lovely and provides a great space to enjoy your meal. I ordered my food to…read morego, but I appreciated how easy the menu was to navigate, with plenty of protein and vegetable add-ins to choose from. They also offer Thai rice noodles for those who are gluten-free, or you can opt for rice. I'm used to the assembly-line style of ordering at many wok restaurants, so it was refreshing to simply place an order rather than build my own bowl. The gentleman working the counter was friendly and even gave me a heads-up about how spicy their homemade chili oil is, which I appreciated. Overall, it was a pleasant experience, and I look forward to coming back and enjoying the patio next time.

So nice to find good vegan options in Chelan because they are few and far between. Friendly staff…read moreand a cozy, intimate atmosphere.

We had breakfast here twice; food was tasty, service was friendly, with good value. Coffee refills…read morewere frequent and appreciated. Pub & Veranda is located in the building where the original hotel was located. Quaint with rich wood all around, with photographs from yesteryear.

We were in town for one day. This place hit the spot in a major way after we finished a long hike…read more Drinks were cold and delicious. Food was fresh and filling--we had cocktails and one beer, the smash burger and salmon Caesar w pickle fries (yum!). Prices were surprisingly low compared to similar quality spots in WA state--it was happy hour. Service was thoughtful and quick. Vibes were relaxed and comfortable. We will definitely eat here the next time we are in Chelan.