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Floyds Mont Belvieu - Seafood, Steaks, and More

3.2 (159 reviews)
Open • 11:00 am - 10:00 pm
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Floyds Mont Belvieu - Seafood, Steaks, and More Photos

FLOYDS MONT BELVIEU - SEAFOOD, STEAKS, AND MORE ATMOSPHERE

What's the vibe?
Casual
Trendy
Outdoor seating

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06.15.25 - my meal, grilled mahi mahi with dirty rice.
Jerry L.

06.15.25 a friend took me here today for lunch for fathers day. packed, was a bit loud inside, and bright, with all the clear windows. and lights that they have. im used to most seafood places that i visit, to be dim lite, and dark windows for a cozy atmosphere. food was great, however, for me, small portions compared to other seafood places i have been to. i understand it was busy, however, i did have to ask the waiter 3 times for more ice water. i always order ice water and sweet tea. i drink ice water before my main meal, then seat tea with my main meal.

Jennifer S.

We heard so many rave reviews that we had to experience for ourselves. The decor was not what I was expecting . The ambiance is so inviting and relaxing. There is seating outside for dining and a lounge area to chill and talk while waiting. Food - 3.5 stars I ordered a redfish with baked potatoes and another side of veggies. (One side per dish) The redfish has a bland taste but when you add the melted season sauce, it adds flavor. The presentation of the food was plain and could be improved due to its price. Customer service - 4 stars Our waitress was friendly and prompt. Price - 3.5- 4 dollar signs You can expected to pay $20 easy per person starting off. If you add additional sides or flavored drink , look to spend at least $30 per person. Cleanliness- 5 stars Restroom - stars

Blackened Red Fish
Arkadiusz S.

Stopped here for lunch with few coworkers. The place was very busy during lunch time on Tuesday. The restaurant is fairly big. Includes dinning area, large bar and outside patio. The lunch menu has great variety of fish. Our waitress did mess up couple of our orders and mixed up togo drinks. Prices are on the high side. We averaged ~$30 / person for lunch.

Waiting area old photos
Janelle C.

Service, food quality & prices were good! Great ambiance, not the same owners as the Beaumont location so slightly different menu but overall pleased with the items listed. Food was seasoned and temperature was great & came out with boiled snow crab in very reasonable time.

Espresso martini

Love Floyd's and love Maddy! We are always treated well and the food is always delicious! Definitely get the espresso martini!

Frankie H.

This chicken fried fish withcrawfish bisque was so good, well seasoned and nicely fried. The asparagus was also very good, cooked well. Boudin balls are also good. Our server was very kind and gave us good choices of the best entrees to choose. She also checked in to ensure we were good and enjoyed the food. I think the rice should either be a flavored rice, ex. dirty rice, fried rice or have a more bisque on top.

Oysters
Shatoyia N.

My family and I visited this location on Saturday which the hostess did NOT greet us. Not sure if she was having a bad day but she was not friendly. We ended up sitting at the bar due to being told there was a 20 min wait even though there were SEVERAL empty tables available. Our bartender Gracie was a sweetheart. She was very accommodating and made great recommendations. Overall, the food is good but the drinks are nothing special. I would definitely stick to wine or beer.

Menu
Karen Z.

The Food, Service, & Ambiance was fantastic! We tried the grilled & blackened crab cakes! Oh my word, they were fabulous! We had the famous oyster Floyd, they were really good but a little over powered by the cheese. I had the blacked snapper and it was delicious and the asparagus perfect. My husband had the blackened alligator and it was sooooo good and tender!

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6 months ago

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11 months ago

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8 months ago

Always good food ..I wish I lived closer... try the gumbo.. and the fried shrimp is pretty good too..

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1 year ago

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11 months ago

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1 year ago

Saw a roach crawling along the wall in the dining room and also a dead one on the floor.

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2 years ago

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3 years ago

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3 years ago

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1 year ago

Foods ok really expensive for the amount of food . The place is always loud acoustics suck !

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5 years ago

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2 years ago

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2 years ago

The servers were friendly and welcoming.... So enjoyed the scallops and risotto dish! Definitely will be back to try more dishes!

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3 years ago

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2 years ago

Peyton gave great service. Food was great as usual. One of our favorite restaurants. Love the bar ambiance.

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2 years ago

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4 years ago

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2 years ago

Nice place to eat at tho a little pricey. Food was good and so was service. Nice date night place

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2 years ago

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3 years ago

Beautiful restaurant, friendly service, food was not as great... just average! Miss the old days at Floyd's, just not the same.

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2 years ago

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4 years ago

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Lee’s CK Seafood - PT14. Grilled SHrimp Alfredo and S3. French Fries

Lee’s CK Seafood

3.5(34 reviews)
0.8 mi

02.27.26 stopped by here today with a friend for a late lunch, traffic on 3180 is crazy. parking…read morewas quite limited, i do drive a large suv, so take that into consideration, when i comment on parking anywhere. inside very nice and clean, wish they had more tint or shade on the windows, staff is very nice, and the food was served fresh off the stove, very hot, not spicy, just like it came of the grill/pan onto the plate and right out to you, so be careful when u take that first bite. a little upset that they didnt have oysters on a half shell, for thats what my friend wanted, she mentioned that she used to order them all the time here. staff kept checking on us making sure that we had everything we wanted and needed and if there was anything else that they could get/do for us. definately be back here again, see you guys soon.

Nice spot, clean and spacious. The service was good also. We tried the grilled flounder which came…read morewith dirty rice and the choice of vegetables or salad. Plus we got the boiled shrimp, corn and potatoes. I really liked the sauce with it. The grilled flounder was well seasoned. The dirty rice was ok - seasoned a little different than what we're use to in the south. Wish they had some other drink options..maybe that's coming soon or it's BYOB. Either way, I'd come back if in the area.

Photos
Lee’s CK Seafood - Boiled shrimp, corn and potatoes

Boiled shrimp, corn and potatoes

Lee’s CK Seafood - 98. Two Fish and 6 Shrimps

98. Two Fish and 6 Shrimps

Lee’s CK Seafood - 02.27.26 nine grilled shrimp, dirty rice

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02.27.26 nine grilled shrimp, dirty rice

Gilhooley's Restaurant and Oyster Bar - Oysters Gilhooley

Gilhooley's Restaurant and Oyster Bar

3.9(532 reviews)
23.2 mi
•$$

Gilhooley's is a great place for oysters and shrimp, fixed about anyway you find. The Oysters…read moreGilhooley are a nice local touch to an New Orleans dish, chargrilled oysters!! To. You can add a shrimp on top and turn it into a "Shrimphooley". Everything they serve is outstanding, but I focus on anything "oyster"! If you're a chicken liver or gizzard person, they have the absolute best I've ever eaten. When you arrive you might scratch your head and wonder, "should I really go into this place?", but don't hesitate. If you think it's a bit crude and unrefined now, you should have seen it 18-20 years ago. Back then they didn't have a table with 4 chairs that matched; you'd see people sitting at the bar early in the day having their beer and cigarette, looking like the missed their weekly Saturday bath. Sitting outside was the best spot when the weather was good and the outdoor bar was very convenient. Years ago there was neighborhood guy (I can't remember his name now) who would go around table to table with his home made salsa haveing you tasted it and then selling you a jar with some chips to accompany your fantastic meal. Once of the best policy which they've kept for years is, "

It looks like a biker bar from the outside, but weekday afternoons are mellow and easygoing. It's…read moresuper casual, laid back, and has that unmistakable locals‑only energy -- even when it's quiet, you'll still hear customers and staff calling to each other across the bar. The outdoor seating area is a great spot to unwind, and the roaming cats add their own brand of entertainment. Food ranges from great to "maybe next time." Hushpuppies are a skip. The spinach artichoke crab dip is solid, and the raw oysters taste good but are sometimes overly salty. The shrimp gumbo is some of the best I've had, though it occasionally suffers from the same heavy hand with salt. Still, I always get a bowl to go. For entrées, the fried catfish is the favorite, but it's not always consistent; sometimes it comes out overcooked, sometimes they get it right. The grilled platter is a dependable alternative. And whatever you do, trade the fries for onion rings -- they're the sure thing on the plate. Even with the occasional overcooked catfish and oversalted dishes, we keep coming back. The vibe, the gumbo, and the character of the place make it worth the trip.

Photos
Gilhooley's Restaurant and Oyster Bar - The inside

The inside

Gilhooley's Restaurant and Oyster Bar - Raw oysters

Raw oysters

Gilhooley's Restaurant and Oyster Bar - The gateway

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The gateway

Pinchin Crab

Pinchin Crab

3.6(20 reviews)
7.9 mi

So glad we found this place RIGHT next to our Hotel. The Family was looking for a little something…read moredifferent OUTSIDE of the BBQ and regular restaurants in Texas and we were very happy this place popped up on the other side of another restaurant we were ABOUT to eat at. Food was amazing and they were very friendly with the service. We just so happened to show up during Happy Hour AND Karaoke Night too! It was a pleasant night with good vibes. They even had $2 dollar beers! All in all, the place is a definite must if you're on that side of town and if not? Travel to it!

03.23.25 visited…read morethis place for dinner today, wanted to check it out and see how it compares to the other seafood restaurants in the area. very crammed seating, seems like the air condition wasn't even on, and one of the employees was eating at the table behind me, and would get up from time to time and deliver food to her tables, and then back to eating again, i wouldn't complain, however, she wasn't even washing her hands before serving the food to her tables. the snow crab seemed over cooked, perfectly cooked snow crab snap when you open it with you bare hands, these were like rubber bands, and you had to use the scissors they provided to open them. they trick you with the crawfish they serve the crawfish with the top layer as medium to large sized crawfish, then underneath it all, the crawfish are all babies, or cooked dead, which you're not suppose to eat dead crawfish.

Photos
Pinchin Crab - The Place

The Place

Pinchin Crab - Crawdads and Crab Combo

Crawdads and Crab Combo

Pinchin Crab - Menu: Pick a seasoning do all 3

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Menu: Pick a seasoning do all 3

Floyds Mont Belvieu - Seafood, Steaks, and More - seafood - Updated October 2026

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