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Florence's Restaurant

3.7 (133 reviews)
Open • 10:30 am - 6:00 pm

Florence's Restaurant Photos

Business Info

FLORENCE'S RESTAURANT ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Outdoor seating
Good for groups

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Recommended Reviews - Florence's Restaurant

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Yammed Fried Chicken with 3 Vegetables
Christy S.

On our quest to find new and interesting local restaurants, we found a great experience at Florence's! While the restaurant has been open for nearly 70 years, it was new to us. We were greeted promptly and received friendly service throughout our visit. The menu is filled with comfort foods like your grandma used to make. I ordered the Wednesday special, which was honey meatloaf. I didn't really taste honey, but it was full of peppers and onions like any good meatloaf should be. More impressive to me were the side dishes. Do not come here without ordering the candied yams. They were the best thing on the menu! The mashed potatoes and gravy were also really good. Just to end things on a sweet note, I ordered the peach cobbler. It was only $3 and was the perfect size after a filling meal. If you haven't tried Florence's yet, what are you waiting on?

Outdoor patio
Venita W.

Finally got to try this restaurant & we will definitely come back. The food was delicious! Our waitress was friendly & service was great. They have an outdoor patio & an inside dining area. My brother in law said it's the best fried chicken he has had, so I need to try it next time.

The chicken is good but the portions are small
Krista H.

Chicken tasted good but the portion was small and did not have much meat on the bone. Maybe it was because they were running out and we ordered 45 minutes before closing. Also tried the mashed potatoes and they tasted like they were made from scratch and were pretty good.

Menu
Alex G.

We never stop looking for special and wonderful places to share an extraordinary meal with our loved ones. Here they welcomed us and served us with big smiles, and a kindness that we would only find at Amona / Grandma's house. Here we will enjoy dishes full of stories, a lot of care and good love, simply delicious, culinary magic. Before finishing, we decided to have a little more of that love, of course, and we ordered additional dishes to take home.

Nice Little Salad
Tonika K.

I met a group of 7 coworkers here for lunch. I had the Friday special chicken and dumplings with green beans and a salad. Some of us called our order in and some placed it there. My order was called in and was served five minutes after I arrived. It truly felt like I had sat down at my grandmothers kitchen table for lunch. The green beans were fresh not frozen, the salad is clearly made fresh and is not a bagged mixed (loved the fresh mushrooms!) and my chicken and dumplings was made with whole chicken. Unfortunately there was a wait for those of our party that ordered at the restaurant but everyone loved their food overall. If you go during lunch order your food in advance. I'll definitely be back for the fried catfish and koolaide!

Beef tips, cabbage, pinto beans, collard greens and corn bread.
Dennis G.

Food was delicious. Portions were very small. Music was weird. Service was fast, but not friendly (Candace). I would eat here more often if the portions were bigger, and the prices a lot lower!!! I won't be back.

Chicken and Dumplings with Boley Beans, Candied Yams and Spinach
Chris L.

Florence's is one of those places I've heard about and driven by for years. This was one of those days when I just couldn't decide what I wanted. When I saw their Friday special was chicken and dumplings, I knew it was time to give it a try. The decor is more updated that I would have expected; more functional that fancy. Everything is extremely clean. I got there just before the lunch rush and found a table just inside the door. The place never got packed, but there seemed to be several getting takeout. The waitress was nice despite being really busy as it seemed she was the only person not in the kitchen. The chicken and dumplings came with three sides. I picked the candies yams, seasoned spinach and - at the waitress' recommendation - the Boley beans. It took almost no time for the food to come, along with two cornbread muffins. Chicken and Dumplings - 4 You need to know that all chicken and dumplings are compared to my Grandma Lambert's. These were awfully good, and loaded with chicken. The dumplings weren't a bit doughy. The dish needed a fair amount of salt, and I had use my napkin to spit out several pieces of gristle. Looking at it from a positive note, that proves it's "down home" cooking. They were some of the best I've had in a restaurant. Sides - 5 Though the spinach didn't taste particularly seasoned, it had such a fresh taste. The candied yams were a bright orange, soft, buttery and sweet. You won't find many any better. My favorite were the Boley beans. They are sweetened pinto beans and I could have eaten a bowl full. The sweet cornbread muffins were light and tasty. And you can't have a meal like this without sweet tea. It was sweet without being overly sweet. It was a milky orange and visually looked like a New England India Pale Ale. I do wonder if they might add a bit of juice, as you could detect a hint of citrus. It was very good.

Pot roast potatoes,  pinto beans, mac n cheese & collard greens.
Mistyday H.

An Eastside staple for soul food. I can appreciate the upgrades & remodel of Florence's. I hadn't eaten here in years. I started with a watermelon lemonade & had 3 refills. It had the right amount of sweetness & tart. I chose the pot roast with,mac n cheese, collard greens and Boley beans. You get 3 sides! Pot roast smacked! Normally I prefer the savory pinto beans & savory collard greens. Both my sides had sweet undertones. Hot sauce balanced the sweetness. Just a heads up depending on your taste bud preference. My friends fried chicken was seasoned and cooked to perfection. The yams were sweet to the point it was my dessert. Certain days of the week feature different specials. Will go back for the fried fish. I Left a $10 lunch tip & an additional $15 tip hit my debit card! was my biggest complaint. I don't know why our server thought we were leaving a $25 tip on two lunch plates. Florence's did refund the extra debit card tip charge the next day after calling & informing & going back the next day.

Smothered chicken
Harvi F.

Stopped in for a quick lunch. The restaurant is clean with modern decor. Our waitress was amazing. The place was packed, and the food was tasty. The chicken was a little dry for my liking, but still good. The gravy had lots of flavor and the yams were wonderful.

Chicken and Waffles Wednesday Special

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Perle Mesta - Superfood Oats

Perle Mesta

3.8(82 reviews)
2.3 mi•CBD

To be honest, really disappointed. When we walked in, staff was so friendly, the place is…read morebeautiful, and the ambiance is great. But the food was really subpar. I got the tomato pasta which ended up being a weird collection of pasta, tomatoes, olives, and edamame that frankly didn't blend well. My fiancee got a strip steak and it was undercooked and tough to chew. The mushrooms, brussels and tiramisu were all good however. Our server was very kind but they seemed understaffed so service was slow. Overall, the food was definitely not worth the price, and I don't think we will return.

Before a single dish arrived, this restaurant had already won me over starting with the air itself…read more Walking in, I was met with a clean, refined fragrance that perfectly matched the room's energy, upscale without being cold, polished without being pretentious. The kind of place that knows exactly what it is. The hospitality was exceptional. The host made me feel genuinely welcomed, and my server was knowledgeable, warm, and clearly passionate about the chef and the menu. Not a rehearsed performance, real enthusiasm. That's rare. I ordered the chef's signature: sea bass with black rice. The fish was perfectly executed, delicate, flaky, with a sear that gave the skin just the right amount of texture. The black rice was earthy and dramatic, the ideal counterpoint. Every element on that plate had a reason to be there. Some restaurants impress you. This one made me feel like I was exactly where I was supposed to be. Come for the sea bass. You'll be back for everything else. 10/10 -- Return without hesitation.

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4.5(53 reviews)
2.8 mi•Crown Heights

Just don't go here…read more I've lived here for 5 years and by far the worst restaurant experience I have had in Oklahoma, and if you see my other reviews I'm pretty forgiving and tend to give spots the benefit of the doubt. This is a place worth an absolute flaming of a review.... But they already wasted enough of my time and energy today so I'll just summarize. No management on scene, no hostess, one server, two bartenders and a restaurant at 50% capacity on Mother's Day at 1 p.m. From walking in to having our orders taken, 30 minutes. 45 minutes later our order of roasted vegetable salad, steak eggs Benedict, and sourdough toast arrived. Salad was very well burnt but my mom was trying to be nice and didn't want to walk out. Eggs Benedict came out with two eggs boiled through, a hollandaise sauce with a sour smell and cold steak. I didn't eat it and no one seemed to notice, had it removed from my bill easy enough, but again zero F's given and no management showed daylight. Wife's toast actually arrived 5 minutes after the 'rest' of the food and the only thing hot and delicious. Toast here is $11, so there's that. No one cares here. From the health violations and poor food safety I saw in the kitchen, the multiple tables I witnessed sending back food to the multiple parties puzzled as to why they weren't being sat or once they were entirely ignored... it was so wildly bad I was embarrassed for everyone else having the same experience. Again, don't go.

This was our first time to Raven but it wont be our last. It was the perfect Valentine's date . You…read morewould never guess what's waiting inside from the looking at the outside. It's so much larger and open. The bar is good size as well. We sat upstairs and loved being able to take in all that was happening, bartender, chef, staff it was great. Our food was amazing! The salad was simple but delicious, steaks were bursting with flavor and cooked to perfection. The Mac and cheese was a little dry for my liking but was good. Our drinks were unique and very good but the show stopper was dessert .... The bread pudding! I've never had anything as good. Raven has mastered bread pudding. It takes 20 mins so order it early on.

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Neighborhood Provisions

4.4(199 reviews)
11.5 mi
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So that was an experience. My girlfriend and I drove down…read moreto Guthrie to visit her hometown and I suggested that we go and eat somewhere she has been before for our anniversary. We accidentally booked for the incorrect restaurant and ended up here. Best mistake. We had GARRETT as our server who was extremely helpful and one of the most friendly servers I think I have ever had. He gave us a great set of recommendations and we proceeded to order. My girlfriend getting the cheese dip and the Wagyu burger. I got the chicken. To be honest the chicken and cheese dip were amazing... However. I stole a bite of her Wagyu burger. My god. I told her a 15 minute story on the way home about how the burger reminded me of a crappy burger I had from my childhood and it made me feel like a kid again. I mean it was so good I literally ordered a second one to go. I ordered a second burger. To go. After having one bite of my girlfriends. I proceeded to leave with my burger in its to go package. About 3 minutes down the road I'm driving after having eaten an appetizer, my entree and each of us having our own desserts. I immediately tore into the to-go package to make sure everything was there. By then it was too late. The smell touched my nostrils. I tore into the burger. And let me tell you. I have 0 regrets about it. I have no shame. I blasted "God is" by Kanye West, rolled the truck windows down and killed a 2lb stacked wagyu burger while driving down a country backroad in Oklahoma watching the sunset. God bless the USA. Thank you Garrett. And thank you God for that burger.

My favorite restaurant of the year!…read more 5 stars all the way, from the food, presentation, service, staff, decor, and vibe it was all perfect. I got the Wagyu Burger and chose the Prosciutto-Truffle Mac as my side. The burger was absolutely delicious, and the Mac is now in my Top 5 all time Mac selections. A neighborhood gem for sure! Be sure to ask for Kyler!

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Neighborhood Provisions - Dining Room

Dining Room

Neighborhood Provisions - Calamari, marinara sauce & creamy ranch sauce. My significant other says this is the best calamari in the city for her likings.

Calamari, marinara sauce & creamy ranch sauce. My significant other says this is the best calamari in the city for her likings.

Neighborhood Provisions - Deep South smash burger

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Bar Cicchetti

Bar Cicchetti

4.1(378 reviews)
2.1 mi•Deep Deuce
•$$
Full bar
Happy hour specials

Parking here isn't bad at all. You have the parking on the street if lucky but there is a garage…read moreright next to the restaurant. They had a lovely outdoor seating but it was just too hot for that this trip. There is an upstairs and downstairs area and we were seated downstairs. The atmosphere was casual yet classy. We were there in time to just enjoy the last half hour of happy hour. So we indulged in their half off Patatas Bravas appetizer. It had a very generous proportion. It was a great appetizer especially for a happy hour food and drink type. Luckily our server Zach let us know the sauce was at the bottom so we could stir it up a little and ensure every bit had sauce. My wife got her continuously boring Savignon Blanc. And I explored the Bartender's Choice due to happy hour. A drink they decide and surprise you with. Zach asked me some basic questions to ensure it would be a drink I might like. For example if I didn't like vodka and the drink had vodka that would suck. But with the inquiry my drinks were amazing. I had one called Gold Rush and a French 75. For our main meal my wife had the Chorizo Mac and Cheese and I had Wagyu Sirloin medium well with a side of local greens and oregano vinaigrette. The Mac and cheese has the perfect spice only a chorizo could bring. The proportion was perfect for a meal in itself. I also got 2 steak sauces: one was Smoked Paprika Carmel sauce and the other was Chimichurri. The Wagyu was more medium than medium well but not a big deal for me...I just don't want it to bleed out when I cut into it and luckily it didn't. It was tender and juicy by itself but the sauces did kick it up a notch in flavor. I was more partial to the Smoked Paprika sauce as the Chimichurri sauce was a little spicy for me. I enjoyed the top part of my greens but towards the bottom all the vinaigrette settle there and drowned the greens. I should have asked for the vinaigrette on the side so I could control the amount. Our dessert was a liquid dessert when the Sauvignon Blanc reared its ugly head (no really it was good hence so many glasses) and I had my tried and true old fashioned with a large cube and bartender s choice on a top self bourbon. We did use the bathrooms and we can happily report the bathrooms are very clean, nice and smell good. Overall we really enjoyed ourselves from the moment we walked into the place and until we departed. This welcoming place is beckoning us to come back and we will oblige.

Bar Cicchetti in Deep Deuce was a solid find, but those beef skewers were THE find…read more The space is chic and lively with an open kitchen, upstairs/downstairs seating, big windows, and great music that isn't obnoxiously loud. Bathrooms were equally cute and super clean. Street parking was easy for us, but could get tricky later. Food was hit or miss. The beef skewers were AMAZING--pepperoncini and vinaigrette gave them the perfect acidic, flavorful bite. I would've ordered another. The short rib was tender and delicious, while the artichoke dip and fried burrata were decent. The Wagyu sirloin was unfortunately chewy and overcooked, but the chimichurri was fire. Service was friendly but a little iffy with a few incorrect dishes. Prices are fair, and $2 well drinks during 4-6 happy hour is borderline irresponsible--in the best way. Would I become a regular? Probably not. Would I go back for those beef skewers? Absolutely.

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Bar Cicchetti
Bar Cicchetti
Bar Cicchetti

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Whiskey Cake

Whiskey Cake

4.3(1.7k reviews)
3.8 mi
•$$

I absolutely loved this place. From the ambiance to the amazing drinks to the appetizers and…read moreentrees to the scrumptious whiskey cake!! It's sad that this place has now officially closed permanently and I hope someday in the future it returns to OKC!! Thanks for the amazing memories and to the staff that attended me every time I dined in. Thanks Whiskey Cake!!

I am a Whiskey Cake fan through and through! This is the type of restaurant that ensures everything…read moreon their menu is specifically chosen because they do it well, therefore you can be rest assured that whatever you order is going to be very, very good. Their menu has some core offerings that don't really change, along with other items which are seasonal based on whatever ingredients are available locally. Most things served in the restaurant are made in-house from scratch and those ingredients are sourced locally in Oklahoma which I find to be pretty awesome! Their burgers are delicious, so its extremely hard for me to come here and order something other than that, but I have still been impressed when I have ordered other types of entrees. Lastly, you have to try their whiskey cake at LEAST once. I'm weird about my desserts and only eat one type of cake, one type of pie, one type of ice cream, etc... well, I have make an exception for cake. The only type of cake I eat is regular white cake w/ buttercream icing, but I had to create a lone exception for Whiskey Cake's whiskey cake.

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Whiskey Cake
Whiskey Cake
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Florence's Restaurant - soulfood - Updated October 2026

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