"There's something magical about rooftops. You feel like you're in 'Mary Poppins."…read moreGeorge Clarke There really is something special about being on a rooftop on a perfect summer evening, and it's great to have it right in downtown Sugar Hill. I would like to say I planned the perfect date, but as some of the best things in life, this was just an impromptu visit to cap off an already great evening. Outside of being on the rooftop, the bar itself is upscale yet approachable, service was fast and friendly. Being a bit of a self engrandized home bartender I'm a bit critical when out of my home lab, but their Smoked Old Fashioned wasn't bad. ("Wasn't bad" really means very good.") While I don't love the prices and hate paying a cover charge, when you throw in live music, a great vibe, and a view, I can't really complain. The owner made an announcement that whoever tipped the band $10 would get a free drink, and since most drinks were over $15 I thought that was cool on many levels. Will definitely be back to The Rooftop!

We stepped in not sure what to do as no one greeted us, they were not very busy and the bartender…read morelooked to be having a conversation with someone at the bar. We walked around and finally ran into a waitress who told us to sit anywhere we wished inside or outside. The only area festive was inside a closed igloo and no heaters were on outdoors which was just a tad too cool for me despite the super nice weather that day. It would have been so to sit outside but without the warmth of the heaters we headed inside. We placed our order and explained we were just there for a pre-dinner drink and wanted to check out the venue so we didn't leave our tab open but we were quickly served the fabulous taking drinks on their menu(s). The Old Fashioned was on the regular menu and the Russian was on their seasonal tabletop menu. Server was very nice and took photos for some ladies we met. The only reason I can't give them a 5 star is they claim they are big on hospitality but yet we were not acknowledged upon arrival. Many restaurants and even some retail stores have a way to ensure they say hello/welcome immediately when you enter and without a hostess - the mindset should be that the bar or wait staff have a way to immediately say hello or welcome so those who have never been feel welcomed as well as those who frequently come. It would be nice to have a more festive decor for the holidays but that didn't affect my review; just a statement to say that the entire Sugar Hill area was pumping and themed with the holiday spirit then we walked in the only area decorated was not even accessible nor was it offered as an option to enjoy.

Once you figure out how to get in and get seated it is a great experience!…read more Food and drinks were awesome!!

Amazing. But don't go there because I want to make sure there's always a seat for me and continues…read moreto provide speedy service.

Food: Great bites Service: Always good…read more Ambiance: Got popular cause I can't play on a lane until 10pm and it's not even 7. Recommendation reserve you a spot don't do a pop up.

Flight club is a super fun spot for a date night or for games with friends!…read more For $15/person you get a bay and darts for 90 min. The bays were pretty private so it felt like it was just me and my fiance the whole time we were there which was super nice and we didn't have to wait around for other people. The service is pretty good too, although a bit slow. We had the ricotta dip and it was the perfect appetizer while we played darts. There are 7 or 8 different variations and games to play. We had a good time, but after about an hour, we felt like we had done everything. I think for the price I didn't feel cheated or scammed, but wish that there was a little bit more or if each game had a few more rounds. Overall I'll definitely be back to flight club, but with more friends next time!

Tried to go to the rooftop 3 times for the Christmas bar, and every time they have either not…read moreallowed people in, or had a line that they let about 10 people cut in front into the bar and didn't let the people already waiting in. I used to go every year, and after this year, I will not be going again. There are other rooftop bars in Buford with better drinks that do not treat guests like this one does.

Always have a great time hanging out and drinking some drinks and having some food for lunch on…read moreFridays with James! Service is always great!

This place was just the spot for a date night pit stop for a nice drink, music and hookah before…read moredinner! I cant wait to come back here again !

A great hangout spot, but behind the scenes is really sketchy and raised a lot of red flags…read more I went here about three weeks ago looking for a job. The manager (or, I'm assuming he was a manager, because he never said he was or was not) named Chef was the person I spoke to about being hired. He told me to come back for a shadowing session on Monday to see if I was a good fit. He told me to text him to confirm the date the weekend before, and when I texted him on Saturday, as we had talked about, I received no response. I texted him again several times on Sunday, and got nothing back until late that evening, less than 24 hours from the shift we had talked about, asking if we could do it Tuesday instead. I agreed and returned the following day. Right off the bat, it was weird; he never took down any information from me aside from my name and phone number, and showed me how to clock in and then told me to go right to the woman at the bar to look over the menu. He didn't tell me anything about pay, hours, a resume, experience, tasks, or even offer me a tour of the place, which I thought was odd. For reference, my boyfriend and I have both had a lot of experience managing and owning businesses, so we understand the process, and he backed me up on this when I brought it up to him. About 30 minutes into my shift, they ended up mentioning that their host never showed up, and I told them that I had experience and if they gave me a quick training talk, I'd learn it quickly. They put me up front, but didn't give me any instructions or check in with me the entire time, while I sat up there. About halfway through my shift, the woman at the bar called me back and asked me to go to Walmart and pick up some ingredients for them with some cash she offered me. I thought it was a bit strange, especially since they didn't have any information on me yet, but I agreed. I returned and continued my shift, and still nobody checked in with me the entire four hours. Well, eventually 10 o'clock rolled around (the time we'd agreed I would stop), and yet nobody showed any signs of coming up to tap me out. And then 10:30 came, and I ended up walking up to Chef, and a gentleman I assumed was another manager, and later realized may have actually been the owner, and he was at the bar smoking a hookah and drinking while still on shift. I asked him if they were trying to get me to stay till 11 or something, or if I misunderstood the time, but before I could tell him that I needed to leave soon because I'm also a full-time medical student, he ended up telling me that I could stay, like he thought I was asking. I thought I maybe could've phrased it better, so I ended up biting my tongue and went back up to the front for another 30+ minutes. While I was on shift, I noticed many more red flags that made me uncomfortable. For example, many of the on-clock staff were at the bar drinking and smoking the whole time with the owner. At some point during the jazz band, one of the employees ordered at least two mixed drinks and sat down with all the customers to watch, and apparently got wasted from what I heard. They also told us that we aren't allowed to say no if somebody orders us a shot because it's rude, even if it made us uncomfortable. (I looked it up with my boyfriend later, and we both confirmed that working while under the influence is against federal law.) They also said that servers would need to carry your own cash around because they didn't carry cash in the register, which means that the waiters have to break their own bills and bring in at least $50 worth of cash in order to start their shift, and risk losing out on money if we can't break a bill or something. My shift finally ended at 11:20, another 20 minutes after our agreed time, only because I basically told them that I was leaving instead of asking. And that whole time, no one once said anything to me about hosting, when they wanted me to return, pay, or anything. After I left around 11:30, I heard nothing back from Chef until two days later, after he completely ignored me until then, when he asked if I could come back in an hour after he messaged me. I told him I would not be returning because of how uncomfortable and inattentive it felt, and I asked about pay, since I had worked about a 5-hour shift for free thus far, and he never replied. I didn't push because, honestly, I just wanted to walk away from what had happened from how sketchy it was, even when I was encouraged not to. For bonus, the backroom was really gross. The whole area smelled like the dishpit hadn't been cleaned in days, and the towel room was basically just cloth thrown about. I've worked in a lot of restaurants, and this was by far the most unclean and untidy one I'd seen. I won't be going back, and honestly just want to leave this behind me, and warn anyone who may apply there in the future.

Amazing service and drinks, delicious food, overall just a great vibe! Wish we were local because…read morewe could come back over and over. This is the spot if you're looking for a casual chill.

Plenty of parking. The drinks are 10/10. Bartender is a vibe. Food isn't amazing but it's good…read more Nice lil spot if you need to get out for a minute. Theres entertainment such as multiple TV's to watch games, slot machines, a pool table, Photo Booth and of course, music.

I'm afraid to tell y'all how much I love this place. I'm afraid y'all will flock there & I can't…read moreget a seat. Service is warm and great. The smaller plates are exactly what I love. Fresh ingredients, imaginative takes, and daily specials to look forward to. And at first I was uncertain about wine on tap, but they have so many brands I drink that I learned to love it. Been twice and we're already recognized. Just please don't go. I need my table.

Husband and I have been wanting to try this restaurant for a while. Finally went last night and…read morewas really not impressed. First, the staff is great! They know their menus and are always on top of everything. Kept us informed of our food arrival and etc.., made fabulous wine recommendations even offering a small taste before we decided. The food was not impressive. While the portions were great for tapas style dining, the taste was just not there. The UWT salad was just ok, the Buffalo Chicken Flatbread was almost uneditable, the Korean Shortribs were not any better. The flatbread was swimming in buffalo sauce and blue cheese. The Korean Short Ribs were literally pot roast with sesame seeds and green onions served a top a serving of dry potatoes. We enjoyed the ambience and the wine but would not go back due to the food. Admittedly we are foodies and this establishment did not meet our expectations. Really not trying to be a negative Nancy but this was not to our liking.

A new favorite bar of ours. The outside seating is so nice, they have individual lamps for each…read morecurbside table! The views of historic Marietta are wonderful and their servers are amazing. We didn't get any food but they have chips available if you're feeling snacky. Definitely a return spot for us.

I've seen this place all over social media and was excited to try it out. It's located in Marietta…read moresquare so there is free street parking and paid lots around. They don't serve food outside of light apps so it's mainly a good spot for crafted cocktails. The drinks were made well and our server gave us great suggestions. This is a very cute spot and would be great for date night and girls night out. They offer indoor and outdoor seating with live music on the weekends. Can't wait to return and enjoy another tasty cocktail.

The food at The Galloping Galette is amazing. It's fresh and tastes wonderful. I love to get a ham…read moreand cheese galette with a small green salad. I love the French vinaigrette on the salad. The owner is so friendly and checks on everyone in her restaurant. You feel like part of her family as she gives everyone such a warm welcome! This place is a gem !

This is a Must-Go-To restaurant. Please go to this new French restaurant in downtown historic…read moreDacula! We need privately owned, fabulous restaurants like this in the area. It has a selective but deeply French inspired menu that fits everyone's tastes and very generous portions for the price. I went here to celebrate my birthday with my family and what an amazing experience! I highly recommend The Galloping Galette not only for their service but also for the food, the atmosphere and the attention-to-detail. It was our first time here and I had the Lakeside cocktail which was very smooth without being overpowering. Everyone who tasted it also loved it. We had the salmon roll and the mussels for appetizers. My husband had the French onion soup that he said he would come back here just to have the soup, it was so good. For entrees, we had beef strips, scallops, the 1" thick pork chop special with sweet potatoes that was like a perfect soufflé, and flavorful collard greens, which I typically don't like but these were very good. I can't remember the name of the other entree, but it was like a beef roast over mashed potatoes. I'm totally butchering the names of these entrees. The menu is in French with descriptions in English. We had the dessert with bananas, the dessert with exotic fruits and the dessert with chocolate. Everything was excellent in taste, texture, timeliness and presentation. Viviane, who was the owner and explained that she and the food were from the northern part of France, I believe, sang happy birthday in French! She came to the table a few times to check on us and the servers were on the spot with meeting our requests and needs.

Moral of the story is............. I like it here. I first…read moresaw them on IG and when my friend mentioned she wanted her birthday celebration here I was super excited. My waitress I believe her name is Penelope was phenomenal and she recommended the snapper with jollof rice. It was my first time trying it. And I was not ashamed to clean my plate I wish I knew they did not accept cash because that was embarrassing And I wish I saved room for desert Also the tip is included with the check which is fine by me she earned it! The ambiance at sunset and the chill professional crowd will have me coming back again! 10/10 Highly Recommend

Where do i even start? lol We celebrated a gf's bday &…read morebrought her a cake that costed $35 to HOLD it in the back. The wait and service was HORRIBLE; waited over 30mins for a MOCKTAIL and even longer for some wings. Kind server but lord was she slow, we'd have to ask for everything we needed at once or we'd have to wait another 30mins for a simple thing. This isn't a place to come enjoy a meal nor even a drink, wine was $25. Pricey but it could've at least tasted good. My sister got the Mexican street salad and it tasted dry as hell, it's more of a bowl tha salad, there wasnt anything that made it a SALAD lol. We were there around 11pm and the lights kept getting brighter for us to leave but checks weren't even brought out yet. Restrooms were very dirty with trash all over the floor; i will not be coming back at alllllllll. The whole experience was 1/10 unfortunately It's all just an aesthetic scenery. Disappointing