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    Flatbush Bagels

    3.3 (105 reviews)
    Closed 6:00 am - 3:00 pm
    Updated over 3 months ago

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    Recommended Reviews - Flatbush Bagels

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    Plain bagel with cream cheese, tomato and avocado
    Catina S.

    Overpriced bagels ..They make bagels for the patrons after you first. First come first serve I have to go to work. Don't play with my time.

    Everything bagel with pesto and Feta Pesto Cream Cheese
    Jessica M.

    I would say more a 4.5 than a 4! I really enjoy the bagels here and they have so many different flavors of cream cheese which I think is super fun! There is a line sometimes but I would say things move pretty fast! There is some seating which is nice, but they are also close to prospect park so great to grab and go. I took over the .5 because I think it's a little expensive especially if you get a lox's bagel with all three toppings (tomato, onion, capers). I know that lox's bagels are more expensive in general but I believe the total is 16.88 (I could be a little off on the price) which is a bit steep.

    Alan N.

    Local bagel shops. Big fat bagels. $1.75 for a bagel. $20 for a dozen. Close to the prospect park train station

    Jessy L.

    Had breakfast here with a friend recently and was quite pleased. The menu has a variety of options to choose from; bagels, omelets, coffee, etc. My friend and I had a delicious omelet with whole wheat toast. I grabbed some fresh orange juice although I wanted an iced coffee (I'll have that next time of course). The line moves very quickly in here and there's seating inside to enjoy your meal. The staff are patient and friendly. I'll be back here soon without question!

    STOP FORGETTING the FETA cheese in my Greek omelettes. Twice this weekend NO feta! I'm done! Flavorless!
    B K.

    Stop leaving key ingredients out of omelette and making excuses. All weekend you got my breakfast orders wrong. In a row. Not okay, I'm done! Flavorless omelette without Feta, that's what makes it GREEK!

    Nova Scotia Salmon Garlic and Herb Cream Cheese on an onion bagel and Strawberry Cream Cheese on a cinnamon bagel
    Jazlyn G.

    I was in and out so quick! The service was awesome. I was more than happy with the bagel that I ordered. It was stacked full with lots of salmon and cream cheese!! Just the way I love it. Thanks so much. I will surely be back again for that pure Brooklyn ambiance.

    sesame bagel Plain Cream Cheese
    Amanda W.

    ten dollars for two bagels with cream cheese. Blueberry bagel with tofu creamcheese add avocado, and sesame bagel with plain cream cheese. Fresh bagels lots of workers in the baking part of the store. you can tell its fresh out. Lady working counter is friendly, a good place for bagels but a bev from the fridge is $3.

    Lox Sandwich and Strawberry Cream Cheese on a cinnamon raisin bagel
    Méon G.

    I love this shop! They're cash preferred which isn't always convenient, but who cares when every bagel you get is delicious? The team is always so friendly. They're quick most of the time, but I have seen them get backed up in a rush. The bagels are worth it! They give a nice portion, too. I always have half for breakfast and half a couple hours later. There's seating for only a handful of people, so I typically opt for take away. It's a great option if you want to pick up some bagels and head to Prospect Park for a stroll after.

    Notice salt needed in the everything bagel. Smh
    Anthony K.

    It's a fine bagel and fresh but absolutely no taste. I mean if you add a ton of extras then sure it would be good; just like on a piece of cardboard Not a destination shop unless in the area

    Variety of cream cheese
    Elizabeth C.

    I stopped here prior to a running event in prospect park. I ordered a cinnamon raisin bagel with walnut raisin cream cheese. The bagels were very fresh and soft. I would definitely return if I was in the area.

    Egg Bagel with Chive Cream Cheese
    Cassie C.

    It's like a bagel utopia right on Flatbush Avenue! I'm not a morning person but whenever I get a bagel from here "it's a good morning". Seems like the bulk of the other reviews have been written by other "non-morning" people who were a little hangry. Nonetheless, I have been here many times in person and recommend that you try them out. Whoa, the bagels! They are hearty and tasty. They definitely embody the classic NY flavor without being dry. The egg bagels deserve an honorable mention. And the cream cheese options are mighty varied though I just stick to the savory ones that preferably have chives in them. The price is on par with other bagel shops in highly re-gentrified areas; steep but you definitely get what you pay for. I gladly fork out the $10.50, $11.43 with taxes for the Italian hero which is the shining star in my opinion. It's a swine lover's dream atop the bagel of your choice. I opt for a perfectly toasted poppy seed bagel and nix the tomatoes. I go and forth with whether to add Mayo or not because it's not completely necessary; the included oil and vinegar hits the spot too. I have only been able to make it through one half for breakfast but trust me the other half is just as good for lunch. I recommend that you come through on the earlier end of traditional breakfast hours, definitely before hunger has set in and you are to patiently wait for your bagel to be made just the way that you like it.

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    12 days ago

    Bagels and cream cheeses are always great! Fast and nice service. Love the jalapeño cream cheese.

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    Ask the Community - Flatbush Bagels

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    Always a great time coming here. Grace and the rest of the staff kill it every time. In the past…read moreI've only gotten drinks. But yesterday, I did rhe Boozy Brunch (90min for $40). Definitely worth another trip. I got the Cajun club (w/o tomatoes) sandwich and the frozen margarita. Both were soooo good! The place might be small but it's big on the "home away from home"/chill atmosphere!

    I will never return to this establishment. What was supposed to be a brief, comforting brunch visit…read moreafter attending a funeral turned into an embarrassing and disappointing experience. I chose this place because I had visited a few times in the past and expected a positive environment. While there, I ran into an old friend who was accompanying individuals with special needs. They informed us about the R&B karaoke event, and we attempted to participate respectfully and supportively. Unfortunately, after participating, the DJ became rude and dismissive. My friends decided not to continue because each time they attempted to request a song, the DJ was unkind and impatient, seemingly unaware--or unconcerned--that they were individuals with special needs. The situation escalated when I attempted to calmly address the disrespect. Instead of listening, the bartender repeatedly accused me of being drunk simply because I was defending myself after a rude comment. I was not intoxicated; I was advocating for respectful treatment. Even the DJ's own companion appeared visibly shocked by the comment made toward me, as if anticipating a reaction. I remained composed and professional despite being deeply upset. What disappointed me most was the staff's decision to defend the DJ's behavior rather than acknowledge how inappropriate and disrespectful the interaction was. This reflects poorly on how this establishment treats people--especially those who deserve patience, understanding, and dignity. I came expecting an enjoyable brunch experience and left feeling ashamed for having trusted this place. It is clear that the venue prioritizes protecting mediocre DJs with minimal local popularity over treating customers with basic respect. Poor organization, lack of proper event management, and unprofessional staff behavior made this experience unacceptable. I have visited many establishments and have never felt so disrespected. I will not be returning.

    Ix Restaurant - Shrimp Sliders

    Ix Restaurant

    (253 reviews)

    $$

    Prospect Lefferts Gardens

    TL;DR version- Some high highs and some very low lows. Hot Figs was a fun app. By a mile, the soups…read morewere the favorites, so I would recommend the Pepián or Caldo Tlalpeño Rojo. Nice happy hour and a large chocolate drink selection I was at this unique Guatemalan (ish) restaurant a while back with one of my groups. I said "ish" because the menu has dishes from all over, ranging from sandwiches to BBQ ribs to Guatemalan and Mexican soups. It's out there, and even though not everything works that well, it's fun, and if you can't find something you want to order here, you probably shouldn't go out to restaurants. There was also live jazz music that night, which was loud but nice to listen to. Since it was happy hour, a bunch of us got drinks. I went with a maracuya margarita, which was decent; someone else had a jalapeño margarita, someone had a beer, and someone had a mojito. There were a few nice hot sauces on the table, with the red one reminding me of salsa macha as it had a smoky kick and a spicier green sauce reminiscent of ají verde. They gave us some complimentary blue corn chips and a very mild black bean dip, which was tasty enough and hard to complain about, as it was free. From the appetizers, we got the Hot Figs for $15.95, consisting of honey goat cheese, corn tortilla chips, and plum + pumpkin seeds. This was a unique and fun blend and reminded me more of something you would find in a wine bar. The mix of sweet and salty, with a bit of crunch from the seeds, was nice. This was good, and I would recommend it for a table rather than for a solo diner. There was also The Zingy Salad for $21.95, featuring zucchini spirals, yuzu, tomato, onion, cilantro, pumpkin seeds, and a jalapeño infusion. $18.95. The salad was fine with a bit of crunch and a mild spiciness. It was fine, though a bit wet, for lack of a better word. The best dishes of the night were the soups, which each had its own distinct flavor profile. My sight presence went to the Pepián for $21.95, consisting of chicken, pumpkin/sesame seeds, green tomatillo, cinnamon, cumin, black pepper, carrots, chili coban/pasta/guaque, and potato + rice. There was plenty of tender chicken inside, with the soup having a nice roasted flavor with some spice and a bit of sourness. The potatoes and rice on the bottom added more sustenance to this dish. Almost equally delicious was the Caldo Tlalpeño Rojo for a dollar more with shredded chicken, tomato, black pepper, garlic, onions, peas, chickpeas, corn, achiote, chipotle, Monterey jack cheese, and crunchy blue corn tortilla chips. By comparison, this was a bit heartier, with the melted cheese and shredded tortilla chips inside, similar to soups found in Mexican cuisine. While I also liked the mix of veggies a bit more in this one, as it added a bit more texture, I still slightly preferred the flavor of the other soup, as I usually prefer a bit more spice. The rest of the food was fine. The TPC sandwich for $19.95 with chicken, peanut butter, coconut cream, ginger, cilantro, pickled carrots, and lime was fine. For the number of ingredients, I found it a bit sweet, likely from the cream and the peanut butter mix. The bread was nice, but it also fell apart. It came with a nice side salad with a good vinaigrette. The most expensive at $24.95 were the Slow Cooked BBQ Ribs, consisting of baby back ribs with rice and beans. The ribs were almost a bit too tender as they lacked any bite, which was nice, but the sauce was a bit too generic tasting, reminding me of Sweet Baby Ray's or something similar. The rice and beans were standard. This was also OK. Next came some dessert. There was first the $12.95 Rosemary Churros served with dulce de leche & chocolate dips. While I'm not sure if it worked, the rosemary did add a unique smell and a bit of flavor, and at least it wasn't generic. The churros themselves were hot, and the sauces were standard, with my preference being the dulce de leche. I also ordered a Champurrado for $7.95, which was fine. It wasn't as thick as I expected, though perhaps the style is a bit different than the champurrados I rarely buy from Mexican street carts. The chocolate flavor was very nice, though, and I like that it wasn't too sweet. Another person got a $4 Alfajor, which I got a bite of, which was standard. This place is a bit hard to rate. The two soups were wonderful, I liked the appetizers, and I found a couple of the other dishes just OK. Overall, it was a good meal, but I'm not craving to go back. This would be the perfect 3.5, but I'll round up as that doesn't exist.

    This place is great! Food is excellent. Came here with a party of 6, had a few different meals. My…read morewife hade the Cuban sandwich, excellent but $20, a bit pricey. I had the half chicken with rice and beans, may have been the best chicken I've ever had. Portion was huge. Everyone in party thought their meal was excellent. $16 cocktails Really friendly service but sloooow. Also at checkout had to ask server if gratuity had been already added. It had been..... credit card reader still had 20% and above tipping options.

    Little Egg

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    Quaint neighborhood spot that's perfect for brunch. Came here on a Saturday and while the wait was…read moreabout an hr, there was plenty to do in the area to keep us busy. Every table has a placemat with crayons which is such a fun way to keep kids and adults entertained. The food was delicious and tasted fresh, living up to their messaging on sourcing local food. We ordered the egg katsu sandwich and the eggs rothko. The sandwich was very well made with a nice crisp panko crusting that didnt feel heavy on the oil, and yet still managed to have a light airy egg inside. The eggs rothko was buttery and flavorful but still managed to not feel too heavy. The broiled tomatos on the side were a nice touch to contrast the egg and toast from the main dish. Overall I enjoyed this place and would love to come back to try more dishes. The vibe was friendly and welcoming, making it the perfect weekend brunch spot.

    Correctness/Taste (1-5): I thought the egg katsu alone was delicious, the sauce (yuzu mayo) made it…read moreeven better! I got it paired with the chicken sausage, which wasn't the best. If I were to do again, no sausage, I don't believe you need it for this sandwich. The chocolate milk is regular. - 4/5 Value (1-5): For what I got, I believe it is overpriced, even though it tasted really good, I don't know how many eggs are used to create the egg katsu, but $17 seems like a reach. There are other items on the menu that cost the same price but will make you feel more full. 3/5 Customer Service (1-5): The customer service was attentive and nice. 5/5

    Flatbush Bagels - bagels - Updated May 2026

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