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    First Watch

    3.8 (76 reviews)
    Open 7:00 am - 2:30 pm

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    FIRST WATCH ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Good for groups
    Dogs allowed

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    Complementary Coffee During Wait
    Clark T.

    Not the normal experience at first watch... the food was amazing despite the soggy bacon. But the service was poor. We only got drinks once and were never offered a refill. We did not see the waitress for an hour after ordering... however, while waiting to be seated, they gave us a free coffee! Also the blueberry lemon cornbread was great. Just not satisfied by the service. Nice ambiance with lots of seating and decor.

    Wild Berry Lavender French Toast
    Ramya R.

    My experience at this First Watch location in Fair Lakes was disappointing compared to my visits to their other locations. We ordered the wild berry French toast, which was undercooked and had an eggy taste, though the berry compote was delicious. We also ordered the market veggie sandwich with a side of tomato soup--the sandwich had very little filling,the soup was ok. We ordered a small plate of seasoned potatoes, which had no seasoning at all, and when we asked for salt, pepper, and ketchup, they never arrived. Unfortunately, we were not satisfied with either the food or the service at this location. I'm hoping this was a one-off, as we usually enjoy brunch at First Watch.

    Samuel D.

    Not much to describe to vary good breakfast place and brunch establishment that's a lot different from your typical IHOP! Great place to stop in check out with great service

    Eggs + pork sausage & "millions dollar potatoes"
    Kandis M.

    First time at this location and it was perfect! In and out in an hour. We went at a busy time around 10:45am on a Saturday, but used their online "Grab a Spot In Line" feature so that we only had to wait about 5 minutes after we arrived. We were then so lucky with a wonderful server! Food was absolutely delicious& we didn't have to wait too long for our food either! Everything was perfect from the food, service, experience and more.

    Karina C.

    It was my first time trying First Watch while visiting from California, and my friend brought me here for breakfast before our hike to Great Falls Park. I don't remember the exact names of the dishes we ordered, but I do remember the Morning Meditation drink it was so refreshing and really hit the spot. I also had a griddle pancake, but unfortunately, it was too dry and lacked flavor. Everything else we ordered was tasty, and I was super hungry so it hit the spot The service was wonderful and the ambiance was cute and welcoming. I'd definitely give it another try next time I'm in town!

    Carne Asada Breakfast Tacos
    Raymond B.

    The wait time wasn't too bad considering it was a Sunday. The coffee is always good, but the honey caramel crunch was way too sweet. The food was good but the server never checked on us. We thought it was because it was busy, but the table next to us had a server who kept checking on their guests. We didn't get to order dessert and we felt rushed.

    The empty cups on the end of the table that sat there for the entire hour.
    Jill C.

    I love First Watch, but today was a less than stellar experience. I got on the waitlist via their app, and it quoted me 10 minutes before a table was ready. I got in the car, arriving in 8 minutes. I checked in, and they told me it would be another 15 minutes wait. I heard them quoting 35 minutes to someone who just walked up to get on a list, so I know I saved time and all but the whole system is misleading. If I'm doing a call ahead for a waitlist, and you're telling me to be there at a certain time, it should be because that's when a table will be ready. I've got two kids with autism, and I'm not trying to wait around an additional 15 minutes when you told me to be there in 10. Aside from the misleading call ahead waitlist, the service today was very sub-par. My one son ordered the pumpkin pancakes from their new Fall menu, and my other ordered his go-to blueberry pancakes. I had the eggs Benedict. For beverages, we had one lemonade, a coffee, and three waters. Normally when we've been before, the server will leave a carafe of water on the table. That didn't happen today, and what also didn't happen today were any type of refills! In the entire hour we were there, no one came by to offer us a refill of our water. Or the lemonade. Or to ask us if we wanted any additional items or drinks. In fact, when the food was brought to our table by the food runners, our server never came back for an additional 25 minutes. We asked the food runner for syrup for the pancakes, and after my one son inhaled his pancakes in 5 mins flat, I was going to order him an additional two, but like I said, the server didn't come back for 25 minutes. At which point he just ate his brother's. I was going to ask for additional hollandaise sauce since my Benedict was a little light on sauce, but by the time our server arrived to check on us our breakfast entrees were already finished and I had already asked another table's server if she could bring me a to-go cup for the coffee. The coffee creamers for the table were already wiped out before we were seated, so I just used my own at home. Not our usual experience at First Watch, but certainly not just one small service stumble either.

    Biscuits and gravy
    Emily L.

    I love First Watch. I usually frequent the location off of Lee Jackson. Service and food are always great. This place gets packed every weekend. This location offers bar seating in the center of the restaurant- there is no wait for it. You can put your name down on the wait list online. It's efficient. My favorite things to get: chickichanga, chile chorizo omelet, and lemon ricotta pancakes. My friend swears by their eggs Benedict. Yum!

    Pesto Chicken quinoa bowl
    Farhat K.

    First time at this location and it was great. I got the pesto chicken quinoa bowl and it was delicious. Tender meat, and great flavor profile. Loved the tomatoes. My honey caramel coffee drink was amazing. It had bits of toffee crunch in it that made it next level. Food came out fast and ambiance was the perfect brunch setting you would want. Plenty of parking outside too. Will come back in the future.

    Traditional w/over easy eggs
    Susan H.

    We have now dined at this First Watch twice. Before writing my review, I wanted to try at least two different breakfast meals. Both of our visits occurred on weekdays late in the morning. During our first visit, we both ordered the "traditional breakfast" which consists of: "fresh seasoned potatoes, whole grain artisan toast which is served already buttered, hardwood smoked bacon and two cage-free whole eggs". I got my eggs fried over easy while my husband got his scrambled. We thought the food was okay but could have been better. My eggs arrived with one cooked properly, while the other one was cooked hard. The food tends to be on the bland side so we both used the salt and pepper shakers that are on the tables. Our second visit, we both decided to get an omelet. We both chose the "Bacado Omelet" which consists of: "bacon, avocado, cheddar and Monterey jack cheeses plus salsa and sour cream". It comes with either seasoned potatoes or a salad. We chose the potatoes. This also comes with artisan toast. We both told our server that we didn't want sour cream. Apparently, the kitchen staff decided that we wouldn't get any salsa either. Again, the omelet was bland so once again, we used the salt and pepper shakers. Both times, to drink, I chose hot chocolate. I have to say I enjoyed this. It comes topped with whipped cream and chocolate syrup drizzled on top. My husband had the coffee which he said was "not bad". He liked that they leave a full carafe on the table. When it's time to pay the bill, the server gives you a check but you have to take it to the host stand when it's time to pay. Each time we ate there, our server was friendly, efficient and prompt getting to us. Plus the servers do check to see if things are okay. What we did like was the way the tables and booths were set up. There is generous spacing between the tables, which we appreciated. We don't regret trying the food here. However, we're not sure if we will come here again...

    Spring menu
    Vandad C.

    Best First Watch I've been to in Fairfax. I guess because it's newer or the location maybe but it's not as crowded as the other ones. It's bigger and definitely has more space in between the tables. Menu is the same obviously so I won't comment on that. Highly recommend this one over Greenbriar, less wait, and better atmosphere/view I guess since you're not facing the parking lot.

    Tiffany J.

    I've been to this location a few times now and haven't had any major issues. Service is friendly and they even seated my husband and I for dine-in service when they were closing in the next 15 mins. My food has always been good. You pay at the host stand or online, so the server never takes your card. They close at 2:30pm so you have to get there while you can. The carne asada hash has been my favorite but I don't think it's a regular menu item, so I'm going to be sad to see it go. You can never go wrong with the pancakes. I believe they offer free refills on the regular coffee. My husband always gets a juice and enjoys it. The last time he and I came something was wrong with their waffle maker, so my food came before his, and he had to place an order for something else. They comped his meal due to this issue without us complaining. Parking is readily available since it's in a shopping center. There's a decent amount of outdoor dining.

    Tetiana K.

    I truly enjoyed this place. We had a wonderful breakfast , fresh, delicious, with excellent service . Thank you so much!

    Belgian Waffle

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    6 months ago

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    4 months ago

    Our experience was really good at this location with exceptional service and food. The service was the best highlight.

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    They have Great service and their food it's really good. The ambience it's nice. We highly recommend it.

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    Coastal Flats

    4.1(1.3k reviews)
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    Vast | Service | Variety…read more Vast -- This is a very large restaurant. It's deceptively spacious. From the outside, it looks like it seats maybe 75-100 people, but once you walk in, you realize it's easily 2.5 times that size. The layout feels open without being overwhelming, which helps it handle the crowds well. Service -- We had excellent service, especially considering how busy the restaurant was. We had a primary waiter, but 3-4 other staff members also stopped by throughout the meal to make sure everything was going smoothly. Whether it was refilling waters, checking on our infant child, or making sure our food arrived on time, the staff was consistently attentive and helpful. Variety -- The menu offers a wide range of both drinks and food. The wine list, in particular, is extensive. There are plenty of options for both lunch and dinner, with a strong mix of à la carte selections and traditional entrées. There's enough variety that most people should be able to find something they'll enjoy. Pro tip -- The restaurant is located inside a very busy mall area, so street parking can be limited. Plan to add a little extra time to your commute and parking search. Pro tip -- There are approximately 10-15 Tesla charging stations within walking distance, making this a convenient spot to grab a meal while charging your EV. Pro tip -- Public transit options to this area are somewhat limited, so driving is likely the easiest way to get there.

    Checking off another GAR restaurant from the list. Costal Flats has a lot of the fan favorites but…read morehas a focus on seafood. We got some of the popular seafood dishes like their crab cake, crab/shrimp fritters and shrimp and grits. All the dishes tasted great and seafood was fresh. Not much to say but another good GAR spot and I love the extra seafood options they have! Apps: Baby Cake Sliders and Blue Crab and Shrimp Fritters Entrees: Jumbo Lump Crab Cakes, Wood Grilled Chicken Breast and Shrimp and Grits

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    Ocean Paradise Restaurant & Bar - Shrimp platter with mixed veggies and rice

    Ocean Paradise Restaurant & Bar

    4.3(288 reviews)
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    Ocean Paradise is a must-visit, we are fortunate it's next to our neighborhood. Ocean Paradise…read moreabsolutely lives up to its name. A special shoutout to our server, Sandra, she was fantastic. We started with the bang bang shrimp--perfectly crispy with a delicious sweet heat that wasn't overpowering. Easily one of the best appetizers we've had. For my entrée, I had the twin lobster tails they were tender, buttery, and flawless. The seasonal vegetables were fresh and perfectly seasoned. My husband ordered the Connecticut lobster roll, which was loaded with generous chunks of lobster, lightly dressed, and served on a perfectly toasted roll with crispy fries. Simple, fresh, and absolutely delicious.

    Ocean Paradise came to our attention when Yelp sent an email with restaurant suggestions. After…read morelooking over their menu, we decided to give it a try. It's in a newish shopping center, which, for us, had a bonus-- there is a Harris Teeter there. We needed to pick up some items, so we did before having dinner. We were here for an early dinner. Now that it's getting darker so early, we try to avoid driving after dark, when possible. Thus, we were here around 3 p.m. and were glad to see they were serving dinner at that time. To drink, I chose a mocktail called "What a lychee" which consists of "lychee, pineapple juice, club soda". It was garnished with a lychee. I did enjoy this drink. My husband had a non-alcoholic Stella Artois. Upon arrival, we were greeted and seated immediately. Having looked at the menu before arriving, we each knew what we wanted. I chose to try the "Blackened Pan Seared Yellow Fin Tuna" which (supposedly) consists of: "Topped with jumbo lump crab meat, sundried tomatoes, shiitake mushrooms, creamy lemon sauce served with rice." My husband chose the "Shrimp platter," which (supposedly) consists of: "crispy beer battered shrimp, coleslaw and chipotle sauce served with hand cut French fries." It took a while for our food to come out. As I was eating, it dawned on me that there was no crab meat or sundried tomatoes. Also, the sauce sure was a creamy lemon sauce. It was more like a miso-flavored sauce. Hard to say if the menu got changed, but no new menus were printed up to fix it. Or was it that the young man who cooked the food wasn't familiar with the entrees? Still, despite the discrepancies, I did like this dish, although it would have been even better if they had prepared it correctly. My husband noticed that there was no Chipotle sauce on his dish. Instead, there were two small containers: one with ketchup and another with tartar sauce. He, too, thought that his shrimp was well prepared, although the breading didn't cling to the shrimp. This experience left us with mixed feelings. On the one hand, we appreciated the friendly, attentive service. Yet, on the other hand, we wonder whether it's worth going again, given the possibility of not getting all the ingredients for one's entree. We liked the ambiance, which evoked images of the beach. They have some nice paintings on one wall depicting the seashore, a lighthouse, and beach houses.

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    The Capital Grille - Filet Mignon – hand-cut classic perfection.

    The Capital Grille

    4.5(259 reviews)
    0.2 mi
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    The Capital Grille in Fairfax is the ultimate fine dining steakhouse in Northern Virginia, and it's…read moreperfect for every special occasion! First off, this place oozes timeless, upscale elegance. The warm, sophisticated ambiance, expertly crafted cocktails, and attentive, old-world service make every visit feel like a celebration. As the reviews rave, their Wagyu and Wine Special is an absolute must-try--an incredible introduction to everything this restaurant does right. Now for the food--every bite is pure perfection. Their steaks are dry-aged in-house, cooked to absolute perfection, with that rich, melt-in-your-mouth flavor that only comes from the highest quality beef. The wine list is curated to perfection, with an incredible selection of vintages that pair flawlessly with every cut, and the cocktail program is top-tier, with hand-shaken martinis (just like in the photo!) that are smooth, balanced, and absolutely delicious. Every side, from the creamy lobster mac to the crispy fries, is made with the same attention to detail as the steaks. The service here is next-level. The staff is knowledgeable, attentive, and goes above and beyond to make sure every detail of your meal is perfect, from recommending the perfect wine to remembering your favorite cocktail. The prices are fair for the exceptional quality, especially for a fine dining steakhouse in Fairfax, and the portions are generous. If you're in Fairfax and looking for an unforgettable fine dining experience, run, don't walk, to The Capital Grille. This place is a true culinary gem, and I'll be a lifelong regular!

    We had a wonderful meal last night. Wagyu and Wine is an excellent deal and Shayla was so friendly…read moreand amazing!

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    Elyse - Almond Macaron, Cured Trout, Parisian Caviar, Cauliflower Puree

    Elyse

    4.7(29 reviews)
    2.8 mi

    This is the best restaurant in N.Va. Food - 10, Service - 10, Wine Pairings- 10, Front of the House…read more- 10, Ambience - 10, Value - 10, Execution - 10. Wife and I sat at the Chef's Counter for a truly wonderful meal last night. The menu is exceptional, five courses, several with two options, and the progression was just perfect. We really loved all of the dishes, but for sure the ravioli with wild asparagus and ramps is one I will remember for a long time. The octopus was also a memorable dish, and the poussin was complex, layer after layer of flavor and the salt level was so good...just perfect food, perfectly executed. Oh, and shout out to the owner's dad, who is in his 90s and makes the bread, a rich sourdough, served warm, that has a 50 year old starter at its essence. Yum. We did the wine pairings and I def recommend. Some really good wines, curated from small vineyards globally, matched perfectly and well presented. The sommelier nailed it. We also just loved the service. Nice touches pre arrival, they are expecting you when you arrive and there's a lovely personal touch and welcoming feel. The ambience is warm, and you can hear and talk and it does feel like you're at a dinner party with friends and family. Finally, shout out to the chefs and servers. Knowledgable, conversational, and charming. We really enjoyed the Chef's Counter and the entire experience. Kudos to Chef Jon Krinn and his family for creating this masterpiece of a restaurant. It is Michelin star worthy, and we cannot wait to go back.

    Hats off to the incredible team at Elyse. I mean every experience we have had there has been…read moretop-notch and I can't believe I haven't reviewed them once yet! I mean shame on them because they deserve some seriously high praise. And honestly, they pulled out all the stops for their recent New Years Eve dining experience - I'm talking caviar, white truffle, A5 wagyu, a custom cocktail (because they know I like gin and yuzu) and a painfully decadent dessert - What a way to send out 2025! I mean, honestly, the meal was exquisite and so perfectly executed. Each dish is crafted with a passion and care for food that absolutely shines. I mean the Foie Gras (sp??) - I don't even really like the stuff, put the way they sauteed it, put it on top of some sort of savory cake and slathered it with this balsamic gastrique - it was like bacon and pancakes smothered in maple syrup just amplified to 100. Bottom line: I would eat this every day (and amplify my weight by 100 too). The snow crab, I don't know if it's the care in selecting the product or the techniques used to prepare it (probably both ), but they packed so much crab flavor into that dish! And the dark chocolate cheesecake, it was magic that can make something so dark, so bold, so rich feel so light when you are eating it. This was just one specific meal here, but I am surprised and delighted every time we get the privilege to dine at Elyse. It's not just the food, it's the atmosphere and the attention of the staff. They remember details from your previous visits, any special notes from your reservation and really tailor the experience to you, making it all that much more special on your special night out

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    Elyse - Foie gras

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    Sedona Taphouse - Chantilly

    Sedona Taphouse - Chantilly

    4.0(520 reviews)
    4.5 mi
    $$
    Locally owned & operated
    Wheelchair accessible

    randomly stopped by Sedona Taphouse after being out all day and craving appetizers, and they did…read morenot disappoint. The Thai glazed wings were absolutely delicious and easily the highlight of the meal. The nachos were a close second and definitely worth ordering. The flatbread pizzas were just okay for me, but my husband really enjoyed the meat lovers version. We arrived during happy hour, which was perfect because we were able to order from the special drink menu. I had a French 75, and it was so good--light, refreshing, and well made. The only small hiccup was that it took about 10 minutes for a server to come to our table. However, once she did, everything went smoothly and she more than made up for the delay with great service. I'd definitely come back to enjoy their happy hour again and try more from the appetizer menu.

    I'd say ehh! Food was decent enough but not as good as I anticipated. I had the fish tacos (2) that…read morewere adequately prepared but missed a little something more. My guest had the salmon that she said was decently prepared but not something she'd boast about. Essentially, we were slightly underwhelmed but not disappointed. Restaurant has nice outdoor seating however we decided to eat indoors. Interior could be nicer. Server was kind a little over attentive. Food came out extremely quickly. Nice enough but don't think I'll be back.

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    Sedona Taphouse - Chantilly
    Sedona Taphouse - Chantilly
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    First Watch - breakfast_brunch - Updated May 2026

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