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Annapolis, MD

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Firebirds Wood Fired Grill

3.9 (114 reviews)
Open • 11:00 am - 10:00 pm
Updated 2 months ago

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Recommended Reviews - Firebirds Wood Fired Grill

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Espresso Martini
Tyler D.

Food is very overpriced for basic dishes. The espresso martini didn't look or taste good either. The only good thing was the service....Overall they won't be getting any more of my money.

Big Daddy Chocolate Cake
Justin R.

Had a great overall experience at Firebirds Wood Fired Grill with a mix of solid food and a good atmosphere. I started with the steak wedge salad, which was really tasty--the bacon had a slightly sweet flavor that stood out and complemented the dish nicely. For my entrée, I went with the tomahawk pork chop and a loaded baked potato. The pork chop was cooked well and had great flavor overall, though it leaned just slightly on the salty side. Still very enjoyable, especially paired with the potato. Where things really took off was dessert. Our table ordered a few to share--the brownie, chocolate cake, and crème brûlée cheesecake. The brownie was easily my favorite: rich, soft, and topped with caramel sauce alongside a scoop of vanilla ice cream. Definitely the standout of the night. Service from Eli was good--friendly and helpful. I would have appreciated a bit more check-ins throughout the meal, but nothing that took away from the experience. Overall, a solid visit with great flavors and a few standout dishes. I'd definitely come back, especially for that brownie.

Happy Hour Tacos
Kay H.

I've been here on three occasions. Overall it's a really good addition to the area. A few healthy yet flavorful options goes a long way This particular visit was Mt first lunch experience. I knew I wanted a salad and fhen I was talked I to the tacos. It was a decent list for a mini happy hour menu. I don't eat steak often. Between sharing 3 sides (including salad) and the tacos , I was surprised how quickly I got full. No particular star dish for me, but everything I have ordered food wise (minus the street corn) I have enjoyed. They also had a shareable for $15 mix and match from fries or salad with a sandwich of sorts option that wss also pretty tempting. Clean environment and a good amount of parking in the lot.

Cesar Salad - Delish!!!!
Bill T.

Wifey and I met friends here for dinner and this was a great experience! We started out with cocktails which were superbly prepared. Once the friends arrived, we were promptly seated and our server Malaina made everything perfect for the group, she was very attentive with excellent suggestions and made sure we had beverages during the entire dining experience. The location and parking were perfect, and the food was very good. I got the prime rib, and it was one of the best I have had in years! Wifey got the wood grilled salmon and ship which she loved! Highly recommend this establishment and we will definitely be back!

Firebirds Chicken Pasta with shrimps
Sabrina G.

I've been wanting to check this restaurant out for a while, so what better way to do it than celebrating with my girls at our annual Friendsmas party! From the moment we arrived, the greeters were incredibly sweet and even complimented us on our outfits, which set the tone right away. Once most of our party arrived, we were seated in the back at a long table that comfortably accommodated everyone. The restaurant wasn't too crowded at first, but as more people started to flow in, it didn't stop us from having a great time and enjoying ourselves. Now let's talk ambiance. The restaurant itself was nice and appeared clean, however there were no tablecloths on the tables. When we received new silverware, it was placed directly on the bare table with no napkin, which was a bit off-putting. Aside from that, the space was well-kept. As for the food, drinks, and service: the service initially seemed fine, but it became clear that our waitress was overwhelmed. A few orders were forgotten, some checks were mixed up, and the biggest issue was when my card was accidentally charged for my friend's food--even though I handed her my check along with my card. Thankfully, it was only a $0.50 difference. The drinks were just okay. Another waitress even mentioned that the only drink she really recommended was the one with pineapple. I only had one drink, and while it wasn't bad, it wasn't anything special either. Now to the food--because this is where things turned around. We started with the chimichurri shrimp, which was a 10/10. My friends enjoyed the steak and eggs, the deviled (angel) eggs were delicious to me (4/5), and the dip was a solid 3.5/5. By the time our entrées arrived, we were so full from the appetizers that most of us took our food home after just one bite. I had the Baja pasta with shrimp, which was a 10/10. Another pasta I tried with goat cheese wasn't good at all, but thankfully my dish made up for it. Most of my friends ordered the Chilean bass and said it was very good, and the vegetables were cooked to perfection. We also had the chance to meet the chef, who was very nice and even brought our food out, which was a great personal touch. Overall, despite a few service hiccups, I would definitely go back. The food alone makes it worth another visit.

Parmesan crusted chicken with roasted carrots

Highly recommend. Staff is friendly and attentive. Restaurant is clean and inviting. Food was amazing. Portions are generous and prepared with care. It definitely shows that the cooks are doing what they love.

We had an amazing experience! Since it was our first time visiting, my boyfriend and I were so delighted with how everything turned out. We were seated with Phil, and he absolutely made our visit unforgettable! He was incredibly friendly, attentive, and knowledgeable, and he made the experience so much fun by asking us trivia questions and interacting with us throughout our meal. He made us feel welcomed and genuinely added something special to our first visit. The food was delicious as well, but Phil truly took our experience to the next level. He made our visit 1,000 times better, and we couldn't have asked for a better experience. We're so glad our first time was such a memorable one, and we'll definitely be back!

Mariah M.

My mom and I just went to Firebirds yesterday for her birthday, and she had the best time! First of all, many know that this place is fairly new, and my goodnessss! The second you walk in, your eyes go straight to the bar as it is BEAUTIFUL. The way the bottles are arranged, the color section of the bar in totality, and just the stools surrounding it, it all completely makes sense. The staff is also great. Now the food, is also great. My mom and I ordered the cheesesteak egg rolls and my mom loved them - said she would return to order them alone, but for me - I didn't personally care for the thai chili sauce on the egg rolls. Why? Because if you actually go to Philly for a cheesesteak, they aren't going to have thai chili as a sauce topping lol. I don't think marking it as Philly specifically is correct. But were they good? Absolutely, not greasy or heavy either as I think that's the case for a lot of other restaurants/establishments. Their salads were good, dressing to lettuce ratio was good. And I'm not a crouton fan but I did enjoy them. My mom and I both shared their pick 2 option, 1 being the salad and the other being the chicken sandwich and the cheeseburger, all full of flavor. Firebird also has outside dining, so feel free to sit outside and watch the cars drive by on Riva! I think we'll be back here in the near future. Also forgot to mention earlier, their drinks too! Great.

Bacon Deviled Eggs, Martini, and Very Pineberry
Katrina G.

Stopped in for a late lunch on a Saturday afternoon. We were promptly greeted and taken to a booth. The dining room atmosphere is casual and there are bar and outdoor seating areas too, along with a few TV screens. Sorry no pics. We started with cocktails and the bacon deviled eggs. They were delicious and pretty filling with half a slice of thick bacon on top of each one and for an extra kick a jalapeno slice. For our entrees we went with the Chilean Seabass and Baby Back Ribs - full rack so I'd have more for later. Both very tasty and left us fully satisfied. Oh and a nice touch from the bartender - a fresh chilled glass was brought over for the martini when it was halfway finished. No room for dessert on this visit. Maybe next time.

Fresh Baked Biscuits with whipped butter and triple berry dipping sauce.
Kimberly S.

Wonderful Easter Sunday brunch at Firebirds. Since it was a holiday, they opened earlier than the posted 11:00 (our reservation was for 10:30, so not sure what of their opening time today. Greeters were very welcoming and quickly found our reservation and wished us away to our seat. We did find it a bit odd that they sat us next to another family while the entire restaurant was mostly empty when we arrived as their second customers of the morning - but by no means did this take away from our experience. Our server was attentive and he ensured our drinks were always half full or more which we appreciated. We stuck to the brunch menu and can't wait to return for dinner one evening. As for the food: The deviled eggs were creamy and reminded me of the flavors of my grandmother's deviled eggs - no frills or unnecessary add-in's to the mixture, just great deviled eggs with a tasty garnish. Next time we will skip the biscuits. The biscuits were the let down of our meal, and were absolutely nothing to "write home about" for their cost. They were somewhat dry, but were warm and there was so much triple berry dipping sauce for only two (2) biscuits. The steak and egg bowl was absolutely delicious. The chimichurri seasoned steak was cooked perfectly as well as the poached. The creaminess of the poached egg mixed with the horseradish created the perfect sauce to dredge your roasted potatoes and mushrooms through. The hot honey chicken biscuit was excellent! I subbed the house potatoes out for cheesy grits and was pleasantly surprised at how good and hot they were. The hot honey sauce perfectly balanced heat and sweet (unlike others in the area) so that you could enjoy the entire sandwich without the heat building in your mouth. Can't wait to return!

Bacon Deviled Eggs

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2 months ago

The red wine is too cold - please tell the annapolis manager to investigate their wine refrigerator - red wine should not be that cold

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4 months ago

Food was really good and the service was great! Would definitely recommend this restaurant.

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Firebirds has a very nice atmosphere and good food. It's not stuffy and it's not too laid-back.

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Ask the Community - Firebirds Wood Fired Grill

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We went to Preserve for date night and had a really good dinner. We sat beside the window…read moreoverlooking Main Street, which was a nice spot to enjoy the evening. The Heirloom Tomatoes were really good. The griddled cornbread served with them was moist, though I would have liked it a little sweeter. The Crab Bucatini was probably the standout--absolutely delicious, with the pasta cooked well. The Ribeye was also good and cooked exactly as requested, although I wasn't a big fan of the accompanying sauce. We finished with the Coconut Panna Cotta. We also tried the Calm for a Cure charity cocktails. They were good, but a little on the sweet side for my taste. The service couldn't have been better. Our server checked on us without hovering, kept our water glasses filled, and brought the food out quickly. She really helped make the evening enjoyable. The restaurant was attractive and clean, including the bathroom. It was relatively quiet, with just a little noise from the bar, and comfortable for conversation. Dinner was a little pricey, but I felt it was worth it. One thing to be aware of: our bill included a 4% "Labor of Love" service charge for employee benefits, separate from gratuity. Overall, a very good choice for date night in Annapolis.

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Firebirds Wood Fired Grill - seafood - Updated October 2026

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