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Finney's Crafthouse - Orange

4.3 (1.1k reviews)
Closed 11:00 am - 9:00 pm

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FINNEY'S CRAFTHOUSE - ORANGE ATMOSPHERE

What's the vibe?
Casual
Trendy
Dogs allowed
Outdoor seating

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Johnnie C.

‍ Crowded restaurant with TVs everywhere throughout the room. We had Emma as our server and she was very nice and friendly. Her service was excellent. We had BBQ pizza, Hot Wings, and Coffee. The food was good and appropriate in temperature and taste. Good atmosphere and festive.

Double smash burger, Philly, cheesesteak, eggrolls, and onion rings
Jim G.

Wednesday the 20th had it delivered unbelievable, the Finney burger pokey roast beef sandwich and Philly cheese steak eggrolls onion rings over the top as always the Finney burger is so tasty with their special sauce and the pickled onions. The bomb pickled onions blow away pickles so good. #MustGo AndEat.

Cheesesteak rolls
Daniele F.

Alfonzo did a great job of helping us yesterday with our drinks, appetizers, food, dessert, and even a heater for the cool breeze out on the spacious patio. Our food was delicious and filling. We can't wait to return to try more items on the menu and more drinks from their Crafthouse list. Great meal. Thanks Finney's.

Wagyu Burger
Andrea H.

Solid food and menu mainly consisting of tacos, burgers, pizzas, and various appetizers. Located near Orange circle, so parking was a bit difficult on a Saturday night! Curb parking and there's some lots behind the restaurant and scattered throughout Orange circle. Prices weren't too bad and drinks were good/strong! A5 Wagyu Burger ($17): pretty good, I got a side of truffle fries. I really like their ketchup, it has some extra seasoning to it that gave it a kick. Requested a side of ranch! They have a regular and large size for fries, opted for the large to share with my boyfriend Crispy Mahi Mahi Tacos ($15): my boyfriend enjoyed his meal, wish it came with 3 tacos instead of two though. Comes with a side of salsa and chips Bacon Deviled Eggs ($11): first time trying deviled eggs with some siracha and I can say it was pretty good! Chicken and Waffle Bites ($13): my boyfriend's highlight and favorite! The chicken bites were pretty big, super crispy, and NOT dry! Order came out to about $122, but we did order 2 old fashions with double shots! FYI they have electronic games to play at the table for $3. We made the mistake of tapping it and it was automatically billed to our table

Raspberry smash
Shannon C.

The drinks here are horrible!!! I had the raspberry smash and the strawberry Cadillac margarita. Just strong and no flavor whatsoever. The brussel sprouts tasted burnt with sauce on them. The lettuce for my chicken lettuce wraps were brown. I do not recommend wasting your time or money here.

Pepperoni pizza and chicken nachos
Paloma O.

I want to add that this place is such a vibe, especially for sporting events. Tommy and Atien are probably the best servers I have ever gotten at a restaurant. Their welcoming attitudes and helpful approach make any celebration even better.

Megan A.

This place was good. Tommy was so nice and friendly! They have a lot on the menu that I wanted to try but had to stick to the diet plan. The deviled eggs were good, the wings were not as crispy as I like but the sauce was great. My kid got the pizza, the pepperoni was kinda overcooked, but he still liked it. The environment was fun and the service was great, I'll definitely go back when I can really eat.

Chicken and waffles appetizer
Kelly M.

Went today for lunch. Food was super good!!!! Service was really slow except for the busser. Didn't get his name but he was definitely on it. Asked for water from the server and she never brought it, but he did when we asked him. Gave him a cash tip right then cause he was pleasant and awesome. Will definitely return, just hope for a different server.

Finney burger with truffle fries
Michelle ..

Finneys is in the middle of Orange & was popular for dinner on a Thursday. We arrived around 6:30pm and saw a quite a few empty tables but a couple large parties waiting to be seated. Waited 20 minutes for a table of 2 but was served promptly after. The Finney burger was a decent burger. I really appreciated the toasted bun for some texture. Truffle fries had just a hint of truffle but seemed more like parmesan fries if I had to label it.

Amazing nachos
Calvin C.

Flipping amazing. While I was researching places to do and eat in SLO, this place kept popping up and for good reason. The happy hour is most generous and affordable. We both got two beers on tap, a pepperoni pizza and their loaded nachos. The food and drinks came out pretty fast and we were amazed by the nachos. They were loaded with both flavor and meaty, cheesy goodness. Would def come back again and get the nachos for sure. The crust on the pizza is super thin, and there was a bountiful amount of pepperoni. Paired amazingly with the beer. This place is perfect for large groups or smaller groups if you come early enough to beat the crowds.

Tuna rice
Troy C.

Great vibe, great food, and solid drinks. Everything tasted fresh and the portions were good. Service was friendly and quick without feeling rushed. Perfect spot to hang out with friends or grab a casual dinner. Definitely coming back!

Tri-tip sandwich. The best!!!
Paul K.

This Finneys Crafthouse was good as the one in Brea. The place is clean and the staff were very busy. The only negative star I give is because of the parking since it is in the Orange Circle it sucks and parking is hard to find. The best sandwich I had here was the tri-tip sandwich 15/10.and I am biased because I love horseradish sauce. The Peggy's chicken sandwich was a 7/10. The finney burger was 8/10. Overall a good place.

Food Menu
Jennifer Y.

Finney's Crafthouse is a spot recommended to me by a friend for good drinks and apps. Came here with that friend on a Tuesday evening. It was pretty busy, probably because of the World Series and the Dodgers were playing. Regardless, we were seated quickly and service was good. We ordered a round of drinks and a couple of apps to share. My friend ordered the Line 39 Cabernet and I ordered the seasonal cocktail which is a Passionfruit Sour. We ordered the Spicy Tuna Crispy Rice and Crispy Brussels to share. Our drinks came out first, followed by the food. The Passionfruit Sour was well-balanced. It wasn't too sweet or sour, and the passionfruit flavor can be tasted. The Spicy Tuna Crispy Rice came with five pieces. It was good. The rice was crispy on the outside and chewy on the inside. The spicy tuna was okay, but didn't stand out. The Crispy Brussels were also good. The tamarind ponzo was tart yet salty. There were only a couple pieces of fig, which were an interesting add to the dish. Overall, giving Finney's Crafthouse a 4/5. There is lots of seating inside and there's a covered outdoor patio with seating. It can get noisy when sitting indoors, which makes it difficult to hear the people you are sitting with. Service is good, food is okay, and drinks are good. Would recommend for drinks.

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1 year ago

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3 months ago

Excellent food and drinks at an affordable price. The vibes are great, good location in old town Orange.

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28 days ago

Everything about this place is great! Good food, great service, great happy hour, good vibes and location !

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I've never had a bad meal, or a bad time at Finney's in Orange. Bartenders are great and work their buns off.

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Finney's Crafthouse - Orange Reviews in Other Languages

Ask the Community - Finney's Crafthouse - Orange

Do they offer nfl Sunday ticket?

Hi Stacy, Yes we do have the NFL Sunday Ticket!

Do they take reservations for a party of 13?

They don't take parties over 10! and they don't take reservations at all

Wine Wednesday specials?

I suggest checking their website or call them to make sure you get accurate information.

Is happy hour at the bar only?

No. HH is offered from 3-5 the whole restaurant

Are dogs allowed on the patio?

I did see a dog yesterday on the patio

View All 9 Questions

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4.7(20 reviews)
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We really enjoyed our experience at 46 A Speakeasy. It felt like a real speakeasy from the password…read moreto the coziness nestled in a secret spot behind Rockwells. After arriving to 46, we were able to sample 4 different specialty drinks and choose one of them. And seated at our table. If you're a party less than 4. You will be joined with another party. Initially, it may feel awkward however after the icebreaker. It works! They have a nice food menus. The dates and burger were delicious! Besides the speciality drinks they also have a full bar so I opted for a regular old fashioned and it was delish! Since the speakeasy can hold a max of 16 ppl, service was superb and attentive. Pricing was reasonable for what it is. Note: service charge (tip) is included. I wish they would have told me. It was dark and I didn't have my glasses. Also after 2 drinks.... I added another 20% on top of that. I didn't even notice until I got home. But what is done is done. Would I return? yes! We enjoyed it so much. We have already recommended so many people and they have gone and enjoyed it as well!!

46 A speakeasy is located in Rockwell Bakery. Check in is within the bakery and reservations are…read morerequired. When making reservations a $25 deposit is required per person but will be applied to your bill day of visit. The hostess was very kind upon check in and took us to the back where the 46 door is. She provided us a code and explained the time limit along with house rules. We were then told to knock on the door and proceed with the experience. Kudos to the owner as this is the only speakeasy in the OC that has a true speakeasy feel entrance. They had a gentleman open the peephole and ask for the entry code. Once we said the code we entered a really cool mine shaft area. The attention to detail was on point and I was impressed! We were then taken upstairs to a private bar where there are four tables of four so a max of 16. This makes sense as to why reservations are hard to come by. The only ding about seating is you are sat with strangers it is not a private table. Luckily we had a fun older couple at our table so it made the conversation more lively. Otherwise don't go here with an expectation of an intimate/ private date night. They also offer a limited food menu but looked very promising. However, we were here for a night cap so just dabbled in drinks. The bartender had a seasonal menu of 4 cocktails he created. He explained the drinks and then had us try each one with a straw. We then placed our order based on what we liked. He did say if we were not a fan he could create us our own personal cocktail as well. The old fashion he created was phenomenal! Overall, a cool little spot in the OC. Do wish they were open later as they do close at 11pm on Friday and Saturday.

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Story

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4.2(664 reviews)
8.1 mi
Veteran-owned & operated
Romantic vibe

My third time back at Story. We did another Mad Hatters Tea party. Towers of small bites of sweet…read moreand savory, along with sparkling wine and Drink Me potion. So good! Tip: ask to sit in Vickie's area, especially if celebrating a birthday. She personally adds the "Happy Birthday" to the plate that holds a cup of complimentary ice cream Sunday.

Upon entering my friend and I were immediately seated and I gotta say the interior does give me the…read moremodern day mad hatter vibe from Alice in Wonderland. It has this dark but classy aesthetic and I was not prepared for that (in a good way). This restaurant has been here for about 2 years with different ownership and menu so I was excited to see what they had to offer. Hugo helped us with our order and he was very friendly and professional. We went ahead and ordered the ahi tuna taco, pork belly bao, garlic fries, the margharita pizza, the yuzu lobster pasta, and for drinks I got the virgin burning thyme. My friend got that and other drinks as well. Ahi tuna taco - 5/5 probably the best food item for the evening. The tuna was fresh, perfect amount of kick in its sauce, and the outter shell was perfectly crunchy. I think them replacing the shell with wonton was exceptional with the texture. Every bite was extremely satisfying. Pork Belly bao - 4/5 everything was delicious. The bow itself is bouncy and moist. There wasn't anything special about the sauce inside with the pork belly, but I would definitely give it a try at least once. A great portion with your friends or family as an appetizer. Garlic fries - 3/5 It was a bit underwhelming, but nothing horrible. I could not taste the garlic at all, but the fries itself was cooked to perfection with the outer being pretty crispy and inside being soft. Margharita pizza - 4/5 I really like the crust and the breading of this pizza. It was crispy and the pepperoni was cooked to perfection. I really like the small pepperoni because it gives an immense amount of flavor in each bite. The cheese and the tomato sauce was fine, but nothing special. Yuzu lobster pasta - 4/5 I wish I was able to taste more of the Yuzu since that's in the name of the dish, but I could not. If it was just called the lobster pasta I would say it's amazing. The tomatoes were perfect to lighten the entire dish with the heavy sauce and the pasta. The lobster was cooked fine. Other than that it was fine, but I would say either enhance the Yuzu flavor or remove it in the name of the dish. Burning thyme - 4.5/5 I really like the acid and the balance of sweetness and sour in this drink. Usually, I get skeptical when I make an alcoholic drink version because the bartender tends to over sweeten the drink, but this was not the case, and I enjoyed it a lot with our food.

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The outside is pretty but inside is prettier. It did have a distinct smell, wasn't all that…read morepleasant but other than that, everything else was amazing. Our server was Joe. He made us feel welcomed as it was our first time coming here. By we I mean my self and three friends as well. He took our orders mentally. That was impressive! And got every order correct. He knew his menu items. I ordered a hot coffee (refills available) and the garden omelette. Instead of their bakery it's chi ie of beignets or a muffin, I opted for sourdough toast. Delicious! I took some leftovers home. For what I paid for it, I think it was reasonably priced. We did come for breakfast. Around this time it's not overly packed and we came on memorial weekend. As we headed out close to noon, lunch hour is where people will begin to pour in. We saw trains pass by periodically but it wasn't bothersome. I can't wait to come back.

First time trying this place today. My son recently moved to Orange, and I went to have lunch with…read morehim. Found Streamliner on Yelp and headed over. What a cute place, and the staff was very friendly. We ordered the Caprese Burger, Cranberry Turkey Sandwich, and ice tea. Sandwiches were so tasty due to the breads being perfect, and the meat being fresh. Huge portions so we both took half our sandwiches home. Our server Joe was very attentive, and offered ice tea "to go" on our way out. Want to go back for sure.

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4.6(982 reviews)
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We attended a special Chartreuse tasting event at Strong Water which was being held in honor of…read moreChartreuse week and Chartreuse Day 1605 (May 16), the annual celebration of Chartreuse's origins and history. The tasting featured a great lineup of green and yellow Chartreuse paired with small bites. It concluded with a complementary Chartreuse-based cocktail from one of five recipes. Brand ambassador Taylor guided the event and began by telling us about the unique history of Chartreuse. The tasting started out with a small spoonful of Vegetal Elixir Chartreuse to warm up the palate. This is the base spirit of both green and yellow Chartreuse and clocks in at 138 proof. It was surprisingly not harsh, but immediately kicked my salivary glands into overdrive. I didn't even know that vintages of Chartreuse was a thing, but Taylor walked us through tasting three different vintages of both yellow and green Chartreuse, and it was surprising how different they were. The lineup concluded with more rare varietals of the green elixir 1605 and yellow cuvee. Great job, thanks Taylor! Chef Kling presented each small bite which included a crispy Icelandic cod, a roasted beet crostino, and a lamb slider. All of them had a five star list of ingredients and were delicious. Strong Water is known for their excellent cocktails, but their food is also great. For my cocktail at the end of the event, I had the Bar Flower (Green Chartreuse, Crème de Cacao, Pineapple, Lime). This was so good, with the herbal and chocolate flavors perfectly balanced. It was served with a flaming lime half. This was such a great event! Chartreuse retails for around $100 a bottle, and the higher-end varieties cost even more. At just $45 per person, this event was an amazing bargain. Strong Water frequently hosts great events, so keep an eye on their social media for upcoming dates. I really love Chartreuse, so I went back a few days later on the last day of Chartreuse week to try a few of the other limited time cocktails. I started out with their twist on a Grasshopper (Chartreuse, Crème de Menthe, Chili Liqueur, Crème de Cacao, Cream, Cane, $22). This was a great classic Grasshopper, but the Chartreuse added a herbal complexity, and there is a dash of heat on the finish from the chili liqueur. Next I had the Flare Gun (Yellow Chartreuse, Overproof Rum, Italian Bitter, Lime, Cane, $20). The yellow Chartreuse definitely comes through, but it's softer and has a light sweetness, unlike the green variety. Even though it contains overproof rum, it is perfectly balanced and not boozy at all. I usually don't like bitter drinks, but the bitterness was at a perfect light level. I finished off with the Tales from the Black Lagoon which is my favorite drink here, and it's also a favorite of many of the bartenders. All three cocktails were a home run. Chartreuse is an expensive spirit, so those drinks cost a little more than average. Shout out to Karen, Joey, Edgar, Jordan, and Ying for excellent hospitality, as always. Strong Water is our favorite place. We can't wait to go back!

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Finney's Crafthouse - Orange - newamerican - Updated May 2026

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