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    Fin & Tonic

    3.8 (252 reviews)
    ModerateNew American
    Closed 11:30 am - 12:00 AM (Next day)

    Fin & Tonic Photos

    FIN & TONIC ATMOSPHERE

    What's the vibe?
    Casual
    Classy
    Moderate noise
    Good for groups

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    Recommended Reviews - Fin & Tonic

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    Randy B.

    Great food and drinks. Service is good, and ambiance is calm and unassuming. Be sure to checkout the hidden speakeasy.

    Vicky V.

    Food was good, but not amazing. I would have thought it would have blown me away for the prices that were listed. We were seated in the speakeasy area which was very cute and intimate. The cocktails were amazing though.

    Specials
    Maria C.

    Usually my experience here is a 10 out of 10 especially dining at the bar or in their Speak Easy room. However, yesterday was a little blah due to the assumption that I was going to receive fresh cut fries with my burger I ordered but it wasn't until after the fact that I asked the waitress what's up and she was advised that she was just advised that the Cook or Chef were serving the happy hour fries during Restaurant Week such a bummer. If this was known before ordering I would have not ordered this. I ordered off the regular menu but received happy hour fries instead of fresh cut fries definitely no comparison so this definitely had a brow raised for me. Oh well, my Bestest, this was her first time dining in last night and she had a good time. She ate all her food as she participated in ordering off the Restaurant Week menu and also had two white Cosmos. She definitely enjoyed everything! Our waitress Bailey was awesome as well Cute girl! Nice nails! Very mannerable, a pleasure to have as our waitress! Parking wasn't an issue however we did drive around a few minutes to look for parking. I loved my the fresh margarita! I ordered 2. Have fun and enjoy life :)

    This is the presentation of my food after I sent it back for being cold.
    Chastity C.

    I was blessed to be able to eat in the speak easy room. My first dish was the she crab soup. It was served kind of cold so I sent it back. It came back hot. I ordered the crab cake as my entree. The crab cake was hot but the items under were colds I sent that back and when it came back now the crab cake was somewhat cold and still certain items under it was cold. I ordered the donut balls for desert and they were hot but very dense and somewhat drier than I expected. I'm proving a 3 because the food was good, it just was just cold or dryer than I expected.

    Mocktail and hazelnut old fashion
    Jordan B.

    We had a great date night at fin& tonic. Its a nice dining space with a bit of an upscale feel so feels like a treat yourself restaurant. They have a great bar - with good cocktails and mocktails! The menu is a bit limited but offers some non-seafood options. We thoroughly enjoyed the bang bang shrimp, the wagu steak and the surf and turf. I will say without purchasing the additional lump crab, the surf and turf feels a little lacking on the "surf". One thing we didn't catch was we were offered bottled still water instead of tap when we arrived so mid dinner realized that we had purchased water.

    Pork Belly shrimp and grits
    Christine N.

    Great place in the Speak Easy! Be ready to transform into a different world. Service amazing great food highly recommend.

    Charcuterie plate
    Falecia P.

    We ended up arriving earlier than anticipated so the dining area was not open yet. However, we were greeted with kindness and decided to sit at the bar. We enjoyed our drinks during happy hour and ordered a charcuterie board from the bar food menu. The variety of meats and cheeses was decent and everything tasted pretty delicious. It was a Wednesday so they had wagyu Wednesday and the wagyu beef and burgers were half off. We both ordered the wagyu beef that came with sweet potato's, scallops, and Brussels sprouts and it had a sauce mixed with everything. This was so delicious, I highly recommend. We ended up sitting at the regular bar but they do have a little speakeasy with a more intimate and romantic setting.

    Gratuity already applied
    Truc L.

    Disappointing Experience - Discrimination Toward Pregnancy I had a reservation confirmed for today, specifically requesting to be seated in the speakeasy area. When I called to confirm, I clearly asked if my pregnancy would be an issue, and was told it wouldn't be -- the only requirement mentioned was being over 21. We showed up for our Father's Day reservation, dressed nicely for a date night, and were told by the hostess that they were "out of seats." When I asked if it was first-come-first-serve despite having a confirmed reservation, she hesitated and then changed her reasoning -- suddenly claiming there was a two-drink minimum and that because I'm pregnant, I couldn't be seated. This minimum was never mentioned on the call, and frankly, it's a discriminatory and illogical policy. What if someone chooses to drink only one drink? What if someone is the designated driver or has medical limitations? This feels like a clear case of gatekeeping and pregnancy discrimination, wrapped in inconsistent excuses. To make it worse, just minutes later, we watched as a party of three -- who arrived before us and was seated in a different area -- was escorted into the speakeasy and seated. It was obvious those seats were available the entire time, and likely meant for us. The only difference? I'm visibly pregnant. Beyond that, the restaurant applies a 20% gratuity automatically regardless of party size -- something I typically don't mind, but it felt especially off-putting in this context. As for the food? It was fine. A bit salty for my taste and honestly not worth the price point -- but I have no complaints toward the chefs. The issue here is with management and the way pregnant guests are treated. We came in with respect and transparency, followed all the rules we were told -- and were met with shifting explanations and a complete disregard for our reservation. Absolutely unacceptable. I wish I could give a zero.

    Prime beef tenderloin
    Janet T.

    A coworker told me this was the place to dine. I asked if she had eaten here and she said no. Mental note never take a restaurant recommendation from someone who has not eaten at recommended place. We started with their fall blend Sangria. Not the best Sangria I've ever had: I didn't taste any of the apple cider in it. Disappointing. My daughter had the octopus which was tough and cold. She asked me to taste the potatoes because she said they taste previously frozen. I had the crab dip. The dip was luke warm, but not hot and the crostinis were so hard I was fearful of breaking my tooth: I also didn't like the way they were placed on the plate. I could see the food prep area. They scooped them out with a bowl. No one had on gloves either. The server said they toasty the crostinis themselves. Hmmmm. Now to the entrees, I had prime tenderloin which was supposed to be medium but it was more on the medium well side and stringy. The vegetables were nicely prepared but needed a pinch of salt. My daughter's Parmesan risotto was tasteless and the smoked salmon, which was a beautiful presentation was under cooked. She asked for it medium some parts of it looked raw. She also got a crabcake, which she said was the best thing she'd had there. Because they were triple booked the server gave me a dessert. She said their bread pudding was awesome, it wasn't. It was dry and I've had much much better. The ambiance was that of a rented space with inexpensive tables and chairs. There was no background music or great decor to create a perfect experience. The bathroom was awful. Final piece, as a patron I would like to decide the gratuity. While our server was attentive and tried her best to keep us updated and happy on a busy night, it would have been nice to know that it was going to be automatically added. I truly believe that restaurant personnel should be paid a fair living wage to start with and what they are tipped should be a bonus! There was also a surcharge if you paid with card. If I had known I would have visited the ATM....but I would have been unprepared for the $240 bill for two people. I was not impressed! I will add there must be something that others truly liked because there were at least eight people waiting to be seated when we left.

    Shelb L.

    This is a must try if you're in the area. When you speak with the hostess though, you have to ask to go to the speakeasy. It's a hidden room with a sultrier, more romantic vibe. The mixed drinks are amazing. I can't remember his name (will update when I get it) but the mixologist was so knowledgeable & also made drinks up on the fly that were DELICIOUS. I wasn't enticed by any of the drinks on the menu & asked if he had any lavender syrup to make a drink with. While he didn't have the syrup, he was still able to make a wonderful lavender drink with some infused oil he had. He is very creative with his drinks & definitely knows his stuff! I didn't try any of the food this time, but will definitely be back for more of his cocktail creations & to try some of the food that looked & smelled amazing. 15/10 for the mixologist. Also worth noting that the bathroom was super clean & well stocked!

    Crabcake, potato puree and edamame salad
    Sharon C.

    I've been to the sister restaurant steak and tonic and wanted to give this place a try. We decided to celebrate our anniversary here and requested to sit in the speakeasy. What an amazing vibe! From music to decor to food we had an amazing night. Our waitress was very attentive and accommodating. My husband tried the 5 course menu. I went with the crab cake dinner. My crab cake was amazing and so filling. I couldn't finish it. The 5 course menu was a surprising mix of flavors and textures. It was a very adventurous pick for my husband and he enjoyed the change from his normal selections. The drinks were perfect for me. Not too strong and highlighted the complimenting flavors. I wish I could remember the names of the drinks...

    Almond joy dessert
    Dale C.

    So tonight was hot date night. We try something new. Tonight was the speakeasy portion of fun and tonic. We selected the chefs choice 5 course dinner. So crazy good. The ambiance of the room is crazy cool. Darker, more hip kind of vibe. The servers were awesome. Just as excited to be there as we were. Now to the food. Started with tuna tartare with shiracha ice cream. First let me say siracha ice cream is not on anybody's menu but is was amazing especially with the tuna tartare. Which was fresh and tasty. I could have eaten that alone all night. Course two was our favorite and the best I've ever had. Crab cake with a sauce spread across the plate. Oh my. So good this is the way a crab cake should taste. Crispy well seasoned and bigger than usual. The sauce added a nice creaminess to the plate. If I wasn't in public I might have licked the plate clean. Third course. Scallops. Two good sized scallops on some sort of grain. I can't remember but it added a nice texture to the scallop. The sauce was delicious and tangy. Very good. Fourth course. Waygu steak with a truffle demi sauce. We are not truffle fans but this was not overtly triple infused so that made us happy the steak was cooked perfectly and seasoned well. Fifth course was dessert. They called it almond joy. Flourless chocolate cake with ice cream. Caramel and chocolate sauce and coconut. It was good and a little bit of everything on the spoon tasted a lot like an almond joy. It was nice and clean and tasty. This was a high dollar meal. Expect to pay a few hundred for this meal format but it is very cool.

    BBQ taco

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    26 days ago

    Quaint speak easy with delicious bites and secret drink menu that rocked our world! We went here for an anniversary dinner and loved it!

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    Alex and Heather are the best in the speakeasy. Food and drinks are the best in a laid back atmosphere. Love this place.

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    Admirals Steak and Seafood

    Admirals Steak and Seafood

    3.9
    (91 reviews)
    7.1 mi

    Ambiance: Beautiful restaurant! They play live music on some nights. We got to experience a jazz…read moreperformance which was very entertaining and enjoyable Service: Phenomenal service. Our waitress was bartending and waiting on multiple tables but her service to us never wavered. She was amazing Drinks: Refreshing and delicious. I got the lychee martini which was made perfectly. You can taste the vodka without it being too overpowering. Food: We got the happy hour appetizer lamb chops which were tender and yummy. For entrees I got the lobster ravioli and my husband got the sea bass. The lobster ravioli was good and they give you a lot of food. My only complaint was that the sauce overpowered the flavor of the lobster. Perhaps if they give less sauce then it would be better. My husband really enjoyed his sea bass and had no complaints. I went on my birthday so they gave us a free dessert. The tiramisu was light and not too sweet. The portion for the tiramisu was also huge so we got to take it home Overall I would love to go back again and try more of their happy hour or lady's night!

    Tonight we had dinner with friends at Admiral's Steak & Seafood, located inside Rivers Casino in…read morethe heart of Portsmouth. This was our first visit, but based on the hospitality we experienced this evening, it certainly won't be our last. From the moment we arrived until the time we left, the entire evening was exceptional. Tonight's entertainment featured jazz vocalist Clarissa, whose beautiful voice immediately set the tone for the evening. While accompanying herself on the keyboard, she effortlessly managed her soundboard between songs, a small detail that reflected her professionalism and attention to detail. She was outstanding, and we thoroughly enjoyed her performance. While waiting for our friends to arrive, we grabbed a couple of seats at the bar. My wife ordered an Old Fashioned, prepared properly in a mixing glass before being poured over a single large cube of ice. It's always nice to see a classic cocktail treated with the respect it deserves. If you time your visit right, Admiral's also offers some excellent Happy Hour specials. Unfortunately, Happy Hour had just ended at 7:00 p.m., but we'll certainly keep that in mind for our next visit. Once our guests arrived, we were promptly escorted to our table near the stage where Clarissa was performing. The seats couldn't have been better. Considering the quality of the entertainment, I was genuinely surprised the restaurant wasn't filled with more patrons who appreciate great live music. Despite being located inside a busy casino, the dining room never felt rushed or chaotic. Service was relaxed, conversation was effortless, and Clarissa's music filled the room without ever overpowering it. It created an atmosphere that encouraged you to slow down and simply enjoy the evening. We began by sharing an order of the Savory Lollipop Lamb Chops, grilled to a perfect medium-rare and served with a creamy whole-grain mustard sauce. Everything about the dish worked beautifully together. In fact, one order wasn't enough, so we immediately ordered a second. We happily finished every bite. We also shared the Fantail Shrimp, featuring crispy shrimp served with Admiral's seafood sauce and traditional cocktail sauce. Another excellent appetizer. For dinner, several of us chose the Stuffed Maine Lobster Tail, served with blue crab meat, grilled asparagus, roasted garlic mashed potatoes, and béarnaise sauce. Oh my goodness... this was spectacular. Words fail me. I ordered the USDA Prime New York Strip, accompanied by a Loaded Baked Potato. Both arrived piping hot, perfectly prepared, and absolutely delicious. The steak had an excellent crust while remaining tender and flavorful throughout. As our meal came to an end, our wonderful server, Nikki, asked if we'd like to see the dessert menu. I sincerely hope she was joking, because after everything we'd eaten, there simply wasn't any room left. Next time, we'll have to save room. If you find yourself visiting Rivers Casino, make time for Admiral's Steak & Seafood. Excellent food, attentive service, outstanding live music, and a relaxing atmosphere combined to make this one of the most enjoyable dining experiences we've had in quite some time.

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    My delicious meal.
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    AJ Gator’s

    AJ Gator’s

    3.6
    (11 reviews)
    0.5 mi

    It's a shame this place got such low reviews. Lucky for me I happened to be right in front and was…read morehungry, so my husband and I had lunch here. The service was phenomenal and the food was yummy. We did not have anything super complicated. I had the chicken salad sandwich which was very good and the breads they used was awesome! A nice thick seeded bread which was toasted to perfection and the chicken salad had pecans and either raisins or cranberry (can't remember which) but it added a nice texture and flavor to it. My husband had a burger and fries and was happy. We lucked it so much we brought our Son and Daughter in law a few night later and again service and food were all on point! I tried a frozen Piña colada as I have not had one in too many years and it was just scrumptious!

    This location is up the street from a friend's house so we decided to order to go. We ordered the…read moremushroom Swiss burger, the buffalo chicken wrap, and the Bleu burger. The burgers were nice, had a grilled taste to them. The mushroom Swiss (to me) was missing something. Like a garlic aioli or something especially since the burger didn't seem seasoned. The young lady, Casey, who answered the phone recommended the cole slaw as a side and it was excellent. My friend really enjoyed her buffalo chicken wrap. She got it buffalo honey BBQ sauce and it was delicious and fresh. Her nephew enjoyed his Bleu burger but did not like the potato salad. Careful when ordering if you don't eat pork because it has bacon in it. My friend and I also got their crab dip on our way out of the area. It was delicious! I'll definitely try this place again and maybe even sit inside to see how their happy hour is (if they have one).

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    AJ
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    Fin & Tonic - newamerican - Updated August 2026

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