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Figaro Bistrot

3.7 (1.7k reviews)
ModerateFrench, Bakeries
Open • 8:00 am - 12:00 AM (Next day)
Updated over 3 months ago

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FIGARO BISTROT ATMOSPHERE

What's the vibe?
Moderate noise
Romantic
Classy
Dogs allowed

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Recommended Reviews - Figaro Bistrot

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Mango Strawberry Gateau and slice of Tropezienne

Figaro Bistrot is a wonderful gem on N. Vermont in the Los Angeles/Los Feliz area. If you're at KP looking for a nearby restaurant to decompress with charming ambiance - this is a terrific find. We had a taste of escargot, followed by Croque Madame with Fries and Croque Monsieur with Caesar salad. For dessert we could not resist the Mango Strawberry Gateau which was flavorful, with a satisfying strawberry puree filling) and slice of Tropezienne (decadent yet divinely light and airy) served with coffee to make for a wonderful culinary experience to please the palate. The best part of any dining experience is the service and everyone here is warm and makes you feel welcome.

Shak shuk
Paige A.

I really wanted to love this place, it's walking distance from my house, so I was rooting for it. My girlfriend and I were looking for somewhere outdoors to have brunch and catch up. She ordered a chai latte, but it had way too much milk. After adding a shot of espresso, it tasted 100x better. I ended up skipping a beverage altogether because I didn't want to be disappointed. Service was pretty mid. No one seemed excited to be there or passionate about the menu, especially when we were asking questions while deciding on dishes. We both ordered the same thing, and the food itself was good, the flavor was definitely there. But overall, I probably wouldn't return. There are just so many options in Los Feliz with great service and quality beverages, so it's hard to justify coming back when the experience was just okay. We didn't go inside, so I can't speak on the interior aesthetic, but sitting outdoors was nice with the little Persian style tables.

Beet & chèvre salad
Darianna C.

I love this cute little bistro. Every time I come in I feel transported to the Left Bank, with its little round tables, wicker chairs and antique mirrors. The extensive menu includes traditional brasserie fare. It's consistently good, unpretentious, and very reasonably priced. Service is friendly and professional. I always have a Soupe à l'Oignon every time I come and it never disappoints. This time I also had a beet & chèvre salad and it was beautifully presented and yummy too. Their patisserie items are all delicious and made fresh daily. I highly recommend the macarons!

My slice of La Tropezziene
Cristina F.

It has been a while since last I came hear. Two of my friends and I came here for lunch to celebrate my birthday. I have always been a fan of the ambiance inside Figaro. I ordered the the quiche Lorraine which was absolutely wonderful, the crust was flaky and the filling was really tasty! The caffe filtré which was a perfect accompaniment. The sever was quite nice, however a little harried due to the outdoor tables being so busy. I was pleasantly surprised when I was presented a ginormous slice of my most favorite dessert La Tropezziene with a birthday candle! All and all it is a great locale to relax and share a good meal with friends! I'll be back next time and enjoy a nicely shaped Hendricks gin Martini! Merci Beaucoup!

Outdoor seating
amy w.

First of all, love the ambience. I have always loved this neighborhood and outdoor seating was perfect. Sierra was our server and she was awesome ans super attentive with great energy and pretty smile. What really surprised me was the French onion soup. Most of the French restaurants I have tried including ones in France, were not as good as Figaro. It was cheesy, savory and not super salty. Trust me, the saltiness matters. The Figaro burger was delish with the Beef patty cooked perfect as i enjoyed ut, medium rare. And let's not forget the ahi tuna salad... mmMmmmmm yum. We will be back for sue. Perfect dinner to end our Saturday night. Happy, full and satisfied. Highly recommended. Oh my boyfriend's disg, steak and fries. Super tender.

Christina G.

I was looking for a late-night café to grab a macaron and a latte, found this place online, and decided to drive over -- so glad I did! The vibe is amazing. Vintage, French, cozy... they've got it all: food, pastries, drinks, indoor/outdoor seating, even a bar. I loved the dim, warm setting and my latte was perfect. It feels like one of those spots that's been around forever in the best way. I'm sure the food is delicious too -- the menu is huge! So happy I stumbled across this gem.

Seafood Pasta
Tiffany H.

Overall, we had a pleasant experience! Our favorite dish had to be the French onion soup. It had the right amount of salt and was super cheesy! Our second favorite would be the seafood pasta with the white wine sauce. It was creamy and balanced well with the seafood! They had a ton of other items on their menu which reminded me a bit like Cheesecake Factory. The escargo was decent but we felt like it could've used some more salt to bring out the other flavors. Otherwise, it was delicious! Garlicky and yummy! Lastly, we ordered the pistachio cheesecake for dessert. Unfortunately, it tasted nothing like pistachios and tasted like a regular graham cracker crusted cheesecake, hence the four star instead of a five. Service was decent! At times it was a bit difficult to get a hold of our server but it was probably because we weren't seated near a lot of the other customers. The restaurant gives cafe vibes and has a lot of seating inside along with a bar! Parking can be difficult to find since they only have street parking and it is on a busy street.

Strawberry Mango Mousse + my cutie patootie
Trish H.

Figaro hit the spot on a rainy LA Sunday. Perfect service. Perfect atmosphere. It felt like I was transported to a cafe in Paris. I'm still dreaming about the French onion soup.

Fries
Tess W.

Just stopped here for a quick meal of a soda and some fries. I think the prices are kinda high but again it for the tourist to stop you see the outside and you wanna sit down overall food looked really good and the fries I got were good.

happy hour 'mini' figaro burger
Coria L.

I met up with some friends here on Monday, January 12th. I got there a little around 6:30pm and it was pretty packed which makes sense because they have a pretty long and great happy hour. I ordered a sparkling rose for $8 off their happy hour menu and was pretty happy with my choice. I knew it wasn't going to be top shelf sparkling but it was very easy to drink and wasn't too sweet. I also ordered an order of escargot for $10 off their happy hour to go with the wine and, honestly, that was all I was going to order. Fast forward to two other rounds of drinks later and an order of their 'mini' Figaro burger----the table next to me had ordered it and it looked delicious and wasn't mini at all so I knew I had to get it. The mini burger was like a regular sized burger and I asked for the bacon to be on the side and add tomatoes. There was a slight mix-up because our server was so busy---it didn't come with the tomatoes I requested and the bacon was inside my burger but it wasn't that big of an issue for $12. My friends ordered red wine, ravioli, hummus, and chicken wings---all on the happy hour menu. Seriously, their happy hour menu is extensive and one of the best I've seen. I took off one star because our table was super wobbly (I thought my drink might have tipped over at certain points) and one of the staff members came up and asked if they could use one of our tables (there were 3 of us so we had 2 small tables), which is fine, but then after I moved off the table and we all squished into one small table, no one even sat there. Our server, Sammy (shout out to him), was extremely busy and still served our table with an amazing personality. I usually don't hang out in Los Feliz but if I am ever in the area, I would definitely come back for their happy hour.

figaro burger, ham and cheese crepe

Ordered the figaro burger and ham + cheese crepe to share with a friend and it was great. i thought the figaro burger was better and would recommend that over the crepe.

Marcia T.

Good food with a variety of choices, you will not be disappointed. I loved their quiche and salad. The coffee was also delicious. Great neighborhood spot. Service was pretty good also. Oh yeah, the onion soup.. sooooo YUMMY!!!

Scene from Mad Men filmed here.

My friends and I have a saying about this place: "Bad food, worse service. We love it here!" But seriously, you come here for the ambiance, the people watching, because the happy hour martinis are $11, because your movie at LF3 doesn't start for an hour, because your movie at LF3 just let out, or because you just want to sit outside and read and enjoy a glass of wine or a latte on a nice afternoon. The food isn't bad bad, it's just not why you come here. It's fine. Hit and miss. Sometimes your garlic truffle fries are hot and crispy, sometimes they need a Viagra. Sometimes they forget the garlic. Happy Hour burger always hits. Croque Monsieur is tasty. Service can be great or a hot mess. Who cares. This isn't the place you bring your parents when they visit, it's the place you come to gossip and gawk at passers-by. There's no other place like it around here; it's a place out of time and the vibes are impeccable. Proof of its atmospheric bona fides: they filmed two scenes from two different eps of Mad Men here, to stand in for New York French-style bistros in the 60's, and didn't change a thing.

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Figaro Bistrot Reviews in Other Languages

Ask the Community - Figaro Bistrot

Where can we find a dinner menu?The links on this page do not bring you to one. And their website does not have a dinner one.

What time is the happy hour?

Every day from 4:00 to 8:00 pm. Mondays and Wednesdays until 11:30 pm.

Do they have cocktails?

They have a variety of delicious cocktails! Espresso martinis seem to be the most popular, but my favorite is the H.

Can anyone remember the name of the coffeehouse that closed down ~20 years ago on the site where Figaro subsequently opened?

Onyx

Do they deliver?

Yes.We are open for delivery and to go. Stay safe

Do they serve espresso and coffee in the morning?

Yes

How is the pasta?

Actually Very Good.All the dishes are Authentic...and the Happy Hour is one of the Best in Town.

View All 11 Questions

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Fondry - Mustard Sausage, Fomboise Croiffin, Apple Crumble

Fondry

4.4(298 reviews)
4.7 mi•Eagle Rock
•$$

it's my second time back and I am still in love with their pastries and now they have capybara…read moredecorations. even after a year their pastries are still consistent and delicious. their pastries are still flaky and not too oily or sweet. We went on a weekday around 11am and there was still a good selection of pastries, but sadly some were sold out already. elderflower rhubarb danish (4.5/5): one of their brunch specials and it was delightfully tart but sweet at the same time. the flavors really balanced each other out. passion fruit cruffin (4.8/5): my favorite from this visit. you can really taste the passion fruit and it was tart and sweet but not too sweet. very balanced flavor. if anything I wish they had added more passion fruit. garlic chive knot (4/5): another one of their brunch specials. also pretty good but I just wish there was more garlic and chives. the flavor was more mild than I'd prefer but it was still good. parking: small parking lot but there is street parking options available. seating: good amount of outdoor seating I think shared with the rest of the plaza but it wasn't too busy when I went. **when adding an update to my 2025 review I accidentally removed the original pastry photo from then so I had to add it back in **

Been eyeing this spot for quite some time. Parking is easy they have a parking lot but very limited…read morespace, parking on York Blvd didn't seem to have any restrictions either. Not too sure how weekend parking is, I visited on a Wednesday around noon. Neighborhood residential street might be a good option for parking on Avenue 47 but street sweeping (No Parking) is from 8-10am Wednesday on one side and Thursday on the other side. Orange Blossom Almond Croissant -personally was disgusting, orange blossom was extremely strong. Too fragrant that it tasted like a floral bath bomb or soap. Some do like this but it wasn't for me. Tofu Cloud Croissant Toast -cream on top was pretty salted, to help balance the caramelized sugar that helps press the croissant into a toast. Overall, it wasn't wasn't bad but wasn't good and slightly too salted. Passionfruit Croiffin- texture of the croissant/muffin was great! Buttery, flaky and light. Passionfruit cream filling wasn't too sweet. I loved the tart passionfruit seeds. But you might want to scoop some out if you don't enjoy too much sourness. Elderflower Rhubarb Danish - way too crunchy, would prefer it to be crispy instead of a crunch. Filling was good, not too sweet. Black Sesame Parisian Flan -if you love black sesame, this would be right up your alley. Perfect sweet treat to bring to any auntie's home! Blueberry Tea Scone -not too dense. Surprisingly not too sweet even with the demerara sugar coating. It wasn't really crunchy but more sticky and caramelized from sitting.

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Fondry - Inside

Inside

Fondry - Bakers bench

Bakers bench

Fondry - Cappuccino

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Cappuccino

Artelice Patisserie - cheesecake with free macarons

Artelice Patisserie

4.8(1.2k reviews)
9.7 mi•Sawtelle
•$$
Family-owned & operated
Established in 2017

Went here with my girlfriend on a Saturday morning just looking for something sweet and a little…read moredifferent from our usual spots. Pretty glad we stumbled across this place because everything we tried was really good. We got a couple of pastries and a croissant and honestly they were all pretty solid. The croissant especially was really buttery and flaky, hit the spot for sure. I will say that everything looked almost too good to eat but we managed. No complaints at all on the quality, you can tell they put a lot of care into what theyre making. The staff was pretty nice and helpful when we were trying to figure out what to order since we couldnt really decide. Not a huge deal but it was a busy morning and things moved along pretty smoothly. Overall pretty great little bakery. If youre looking for a spot to grab some quality pastries and maybe a coffee this is definitely worth checking out. Would definitely come back next time were in the area.

Sadly they don't accept discover…read more Outdoor seating with 6 tables and plenty of chairs. Great place to people watch, eat cake and grab a cup of coffee. Champignon: Hazelnut crunch at the bottom with hazelnut creme. The mushroom cap had a small layer of sponge cake and hazelnut creme on top. Lychee rose: Very light on lychee flavor, there's a combination of lychee and a light rose scent. It's layered with sponge cake, 2 layers of jelly. Sweetness similar to Asian cake.

Photos
Artelice Patisserie - Guava & Vanilla New York Roll

Guava & Vanilla New York Roll

Artelice Patisserie - Cakes

Cakes

Artelice Patisserie - Cross-section of the Tiramisu  02-19-2024

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Cross-section of the Tiramisu 02-19-2024

Yamazaki Bakery - Pretty light green Matcha Latte...and delicious curry bao.

Yamazaki Bakery

4.0(702 reviews)
4.8 mi•Little Tokyo, Downtown
•$

If there is bread in heaven, it might taste like the fluffy, softly sweet bread in their steamed…read morebuns fresh out of the steamer! We tried the nikuman and curryman, and both were outstanding! The nikuman had a meat (chicken?) and veggie filling that was crunchy and slightly sweet and salty, while the curryman had a traditional Japanese curry filling that was tasty with the perfect amount of spices. They perfectly warmed both body and soul on a chilly LA morning. If I lived nearby, I'd eat these every day! We also tried the yuzu cream pan, which was also pretty epic. The topping was a little crunchy, complementing the soft bread and creamy and smooth tart filling. This is definitely my new favorite Japanese bakery in the US! I just wish I lived a little closer to it.

I stopped by for a quick coffee and ended up spending way too much time deciding what to order…read morebecause the pastry selection looked so good. There were so many options, and everything in the display case looked fresh and tempting. The pastries I tried were really delicious -- soft, flavorful, and not overly sweet. It felt like the kind of bakery where people actually care about quality instead of just making things look pretty. The vibe inside was cozy and relaxed, which made it easy to slow down for a bit and enjoy everything. It's definitely the kind of place I'd come back to whenever I want good pastries and coffee without going somewhere overly trendy or complicated.

Photos
Yamazaki Bakery - Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

Mocha roll $4.50 mini tart $2.50 yuzu cream pan $3.75

Yamazaki Bakery - Matcha Mochi Mochi Ball

Matcha Mochi Mochi Ball

Yamazaki Bakery - Pizza man steamed bun

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Pizza man steamed bun

Coin De Rue Bakery & Cafe - Crookies

Coin De Rue Bakery & Cafe

4.0(283 reviews)
3.8 mi•Harvard Heights
•$
Locally owned & operated
Family-owned & operated

I used to stop by this bakery whenever I was in Ktown because I thought it was pretty solid. But…read moreafter today, I've definitely changed my mind. I got a sausage bbang, a chocopie, and a dalgona latte. The sausage bbang was soggy on the bottom and honestly tasted like it was from the day before. The chocopie barely had any filling, just a thin layer of marshmallow and jam. It honestly felt like they used most of the marshmallow for their Dubai choco cookie because it's probably more profitable, instead of properly filling the chocopie. If that's the case, it's better not to sell it at all than serve something like that. The dalgona latte was also disappointing. With ice, the drink only filled to the bottom third line of the cup marking. Clearly, they skimped on the milk. There was also a weird moment when I paid. My total was $15.25 and I paid cash, but I was given $4.75 in change. When I said it should be $5, she seemed confused and asked what I meant. I told her I literally gave you a quarter right now, and she questioned it before eventually giving me the correct change. I'll give her the benefit of the doubt and assume it was a mistake. I understand times are hard, but charging more for products that clearly had corners cut doesn't sit right with me. It just comes across like there's no integrity. Clearly the quality and portions are going downhill. I wasn't even planning on writing this review. I was going to stay quiet, but the chocopie really ticked me off. I'm not going to pay for food that skims on ingredients and shortchanges customers by charging more for less, so this will be my last visit.

This bakery has so many tasty options to choose from! I wanted to try something I haven't seen…read morebefore and got the purple yam bun. The bun was pretty good! My friend got the strawberry brick toast and although the presentation was a little messy, the toast was solid. I think my issue is just that it feels more like a bakery than a cafe. It's not the best place to study because their seating is outside, meaning no outlets. You are also super close by the street and sidewalk so lots of external noise. Parking is a bit hard but that's ktown for you. For sure the treats are good but wouldnt describe this place as one of my go-to's in korea town to study nor to catch up with my friends.

Photos
Coin De Rue Bakery & Cafe - Mango chiffon cake

Mango chiffon cake

Coin De Rue Bakery & Cafe - Sandwich and summer drinks

Sandwich and summer drinks

Coin De Rue Bakery & Cafe - Chiffon cakes

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Magnolia Bakery

Magnolia Bakery

3.8(2.2k reviews)
5.1 mi•Beverly Grove
•$$

It's a white colored building inside and out and so pleasant. People are friendly and they'll help…read moreyou with the menu. I got the carrot cake banana pudding, which for me was ok. I'm not big on creamy and sugary things and I'm more of a chocolatey person. They had lots of different options for cookies, brownies, banana pudding, and drinks.

I should have read the reviews first - then I might have ordered the banana pudding. Instead I got…read more3 vanilla cupcakes (1 for me, 2 for my teenagers). I bake a lot. So do my kids. And I know that vanilla cupcakes with buttercream frosting is pretty easy to make, but sometimes I'd rather just buy baked goods than make them for myself, especially when I'm driving past what I thought was a popular (and presumably good) bake shop. I expected a high-quality cupcake. The cupcakes looked cute, but they were as dry as the Sahara. They should have been labeled as white cupcakes as I didn't detect any vanilla in them. I suspect that the "buttercream" was made with milk and margarine and powdered sugar.....so much powdered sugar. It was sickeningly sweet, and it was dry too. And a true bettercream doesn't even use powdered sugar. So not only were the cupcakes terrible, they were not even what they purported to be. This is like calling a cut of meat a filet mignon and serving a hamburger. Von's, Ralphs and Albertson's make better cupcakes than this for a fraction of othe price.

Photos
Magnolia Bakery
Magnolia Bakery - Chocolate pudding medium

Chocolate pudding medium

Magnolia Bakery - Banana Pudding

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Banana Pudding

Bottega Louie - Chocolate soufflé

Bottega Louie

4.1(1.2k reviews)
5.5 mi
•$$$

I came here with my brother in March to celebrate my birthday, even though we arrived near closing…read moretime. The staff could not staff couldn't have been more welcoming. That alone says a lot about a place. They were running low on several desserts we had our hearts set on, but we knew this before hand. They made things all fresh so if it sells out. It sells out. Instead the lovely people here offered us substitutes and made sure we still had a wonderful experience. We ended up with the crème brûlée (Tahitian vanilla custard with fresh berries and a mint leaf), the affogato (vanilla gelato, house brewed espresso, vanilla whipped cream, served with an espresso macaron), and chocolate gelato! Everything was divine! Love every bit of it! Bottega Louie WeHo is the kind of place that makes a special occasion feel even more special. We'll definitely be back -- hopefully a little earlier next time so we can get our first picks from the dessert case!

Bottega Louie day!!! My bf really loves the opera cake and he accidentally got the chocolate…read moreframboise instead. I found out that apparently they replaced the opera cake with the tiramisu! I need to taste the tiramisu and the chocolate soufflé there next time. My birthday is coming up so I think I'll have one dessert everyday here My bf is def so bummed about the opera cake though, hopefully they'll put it back on the menu soon! Every single time we pick it up from bottega Louie it's so nice. There was just one time on doordash we had a bad experience. I also really like talking with the staff here- they're always so sweet and it's also in such a nice area. I haven't tried the DTLA location yet though.

Photos
Bottega Louie - Gorgeous interior

Gorgeous interior

Bottega Louie - Mushroom Fries

Mushroom Fries

Bottega Louie - Portobello mushroom fries

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Portobello mushroom fries

Bottega Louie - Bottega Louie Restaurant Interior

Bottega Louie

4.1(19.6k reviews)
4.4 mi•Downtown
•$$

This was my first time going to Bottega Louie and I was impressed! I honestly was craving the whole…read moremenu. My friend and I finally decided on the pepperoni pizza, the Brussel sprouts, and the Belgian waffle. The pizza was so delicious; it was evidently fresh, made with fresh mozzarella and tomato. The crust was perfectly cooked and crunchy! We were very impressed with the Brussel sprouts. They came mixed with candied walnuts, which was definitely my favorite part about this whole meal. We ate the Belgian waffle last. I thought it would have been too dense or soggy by the end of our meal. It ended up being completely perfect. The only thing I wish was that we had more of that wonderful vanilla whipped cream and fresh seasonal berries. I brought my bff here as a graduation gift. We left with full stomachs and very happy. I loved the decor and elegance of the restaurant. We will return to try the pastries next!!

It's been years since I last came here and it's still as good as I remembered…read more The decor and service was great, our server came to check on us often. Brussel Sprouts was perfectly roasted and the walnuts gave it a crunchy texture. Lobster Hash - I was surprised it was a real lobster tail. The dish was very delicious. Smoked Salmon Egg Benedict- the egg was perfectly poached and once you break the runny yolk on the egg muffin it was so yummy. Napoleon cake was very crispy layered with very smooth cream. I also got macarons to go and thought it was reasonable in price 6 pieces for $20 and you get a really pretty box. I really liked the Dubai Chocolate flavor.

Photos
Bottega Louie - Bottega Louie Pepperoni Pizza

Bottega Louie Pepperoni Pizza

Bottega Louie - Bottega Louie Macarons

Bottega Louie Macarons

Bottega Louie - Bottega Louie Branzino

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Bottega Louie Branzino

Figaro Bistrot - french - Updated May 2026

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