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    Feida Bakery

    3.6 (103 reviews)
    InexpensiveBakeries
    Closed 7:00 am - 8:00 pm

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    Recommended Reviews - Feida Bakery

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    Inside
    Rahima J.

    This place is such a cute hole in wall. They have so many good baked goods and food in general. We did not wait long and they warmed up the food for us. Would definitely come back and try more.

    First time here
    Inverleith F.

    We got off the train after the baseball game to check out Chinatown and a good bakery is always on the list of places to find. The first one we came across is Frida. A good pineapple and cocktail bun are standards for us to compare. My cocktail bun was more bread for me than I prefer but sometimes that happens with the end piece. Hubby gave the pineapple bun a 4 on a scale of 1 to 5. Always support local businesses!

    Aesha E.

    It is ok. It is a favorite of a friend of mine because her family often visited here to pick up baked goods for various occasions. Not a place I'll probably visit again because there wasn't much that caught my eye, although I bought some almond cookies for my SO and he said they were quite good (they were also huge). They are also cash only, and since I rarely carry cash (in fact, I either didn't have any on this day and my friend paid or I happened to have a couple bucks with which to pay) I suppose that alone means I'm not going to return. Parking is street or the Chinatown lot. The place is pretty dingy, so if that bothers you, you may want to visit one of the other bakeries in Chinatown.

    Greg W.

    On our Tour de Chinatown this was the second bakery we stopped by after struggling to pick only a couple spots. It's got a much more "mom and pop" vibe than Chiu Quon, which is my preferred atmosphere for most places. Because of that you don't want to spend too long deciding on your choices, since there's the stereotypical "there are people behind you hurry the heck up" pressure you get a a lot of asian counter service joints. I love it, personally. We got the bolo bao and some castella cake to try out since we didn't get either from the other place. The bolo bao was pretty dense and had a much more bagel/pretzel texture than most I've had. It wasn't bad but I was hoping for a lighter milk bread style. The castella cake, however, was pretty good. It had a great egg flavor and was super light. Nice spongey texture with a very thin line of cream running through the middle that ended up soaking into the sponge. It was decent and in the area and I wanted a quick breakfast this is a solid choice. I don't think it's work a special trip.

    Christina Y.

    This is the best bakery in Chicago Chinatown! I know there are a ton and some that have a whole lot more hype, but this place is a gem. I've gone here my whole life and it's has the best buns hands down. They are fluffy, yet crispy and the inside is always flavorful no matter which kind to get. Anytime I'm in Chicago I come here and by ham and egg buns...they are phenomenal. There is not other place that makes them as good and like this place. Note it is cash only and sometimes they can be rude mainly because of them trying to turn people as quickly as possible.

    Storefront
    Howard L.

    Feida has been around a long time and the wife has picked up bakery goods regularly from here over the years. They are a no-frills hole-in-the wall type business and not glitzy, but the products are excellent quality and at very reasonable prices. They actually supply bakery products to various other Chinese retailers in the area. Don't be surprised to see boxes everywhere, and it's just part of their no-frills operation. It's also cash only. I'd say great low profile Chinese bakery and 4.49 stars.

    Sesame balls
    L L.

    The best Sesame Balls in Chinatown!! In addition, they sell a bag of six (6) large marinated BBQ pork buns for $9 which you take home to steam. I love their BBQ pork buns. They typically sell out of Sesame Balls in the evenings. Bring cash as no credit cards are accepted.

    John H.

    Very reasonable prices with all my pastries, a little over a dollar each. The prices remain low because it appears they have done nothing to the place since it opened. It almost feels like a dive. The clerk was all business so make sure you have cash only. All my items were decent, not the best but close enough at these prices. The buns could've used more fat. out of my purchases , the rice cake/mochi was the best executed with a red bean filling. However, the bun options will please the general public.

    November 2019 Store Front
    Ala L.

    It's located in the heart of Chinatown and mostly like been there for over fifty years. It's been there decade before even Yelp was around Nice to see the same people working there year after year. Give this place a shot and try out a few of there buns and delicious rolls The art of Chinese bakery is in a glass of its self taking years of practice to make it taste just perfect. It is at times crowded and so be aware of this. It's best to park on a side street so you don't block traffic flow on the Main Street. Take time out to study the different type of buns and desserts. Give me a few thumbs up below if you find this useful. Swipe left on my reviews and give a thumbs up for the ones you like. Have a nice day.

    a view of a busy city street
    Ali C.

    They try really hard to please the customers. The variety of baked goods has expanded especially on the weekends. Great rice cakes.

    Exterior bakery
    Sue L.

    Its a small bakery filled with treats. Masks are encouraged and the employees wear masks. It has my favorites in abundance...barbecue pork buns, egg custards, and cross buns. But you have to be early to get it hot and fresh. It doesn't show pricing on many of the items but you can ask. Support your local restaurants or bakeries with take out.

    Feida -- char siu in baked bao or puff pastry... yum!!
    Cassie C.

    The results of our highly scientific 7:30 a.m. Sunday morning head-to-head face-off between Chiu Kwon, Feida and Saint Anna confirmed that hands-down, Chiu Kwon has the skimpiest, most expensive buns. And -- far less relevant given that we're talking Chinatown and although I've been mistaken for Chinese, I'm a non-Chinese speaking Korean girl -- the least friendly service. We compared the basics: char siu bao (bbq pork buns), fried sweet rice dumplings stuffed with pork and veg and beef curry puffs. We bought 6 total buns/dumplings at each bakery and... Chiu Kwon: $7.77 for a paper bag (couldn't be bothered to give us a box) stuffed w/ buns and dumplings w/ the skimpiest of stuffings. All bun, very little of the good stuff. Feida: $6 for a box of well-stuffed, flavorful buns and stuffings. Bonus: char siu available in delish steamed, baked and puff pastry options!! Also, super friendly and helpful employee who answered all of our stupid questions as we pointed at half a dozen buns and asked "what's that?" Saint Anna: $7.30 for a box (which was offered as an option -- bag or box, whichever you prefer). Best char siu to bun ratio. Bonus for the ridiculously well-priced breakfast combos including congee, fried mantou (think Chinese churro) AND coffee for less than $5!! Other combos include spam ramen, fried noodles, dumplings and buns.

    Apple turnover melts in your mouth

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    5 months ago

    Excellent baked goods and treats at the most affordable prices in Chicago! Will definitely be back.

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    4 years ago

    Oh, the cream buns! THE CREAM BUNS! I have tasted heaven and will now die happy having sampled a culinary representation of the divine!

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    Ask the Community - Feida Bakery

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    Jennivee’s Bakery

    Jennivee’s Bakery

    4.4
    (718 reviews)
    5.8 mi
    $$

    This is my absolute most favorite bakery. So this is my ode to the bakery and Dom, who is a gem of…read morean employee there. I've been a customer of almost 10 years and have been obsessed since they first opened their doors at a different location. I literally live an hour away without traffic and even longer with traffic, but I make sure to stop by or send someone else to get it for me at least once a month or more. I love the amazing cakes that are so delicious and unique but on top of that, it is Asian owned, LGBTQ supporting, etc. A lot has changed since their little storefront with no seating. The bakery is now a full on cafe and I'm so happy to see how much they've grown and how successful they are. And while it is glorious, I will say I miss the sweet neighborhood charm and great customer service it used to have. Getting in touch with the bakery through phone or text can be tough and to be honest, sometimes one of the people working there is kind of...very mean. It had me questioning if I should keep coming back. I just love this bakery so much though and being raised by parents that had a small food business, I can't help but want to support. I had a particularly difficult last minute request for the bakery a few weeks ago and I was reminded why this place is so great. It had been YEARS since I made this specific request, which was an order for a slice of cake for every flavor and a cupcake for every flavor. This is a BIG and time consuming request, especially if it's last minute. Unfortunately I come to the city whenever the traffic isn't atrocious, so it's always last minute. Dom absolutely pulled through though. Even though there were other employees there (I saw two others but one disappeared and then another male was kind of walking around the cafe and such), Dom took this giant request and fulfilled it himself. The other gentleman (not the mean person previously mentioned) was actually who I made the request to, but he told Dom to do it. I was kind of confused why they didn't do it together but idk, maybe the other guy isn't allowed to handle food? Who knows. Regardless, this request obviously took a long time and the line was getting longer; people were getting a little restless but Dom stayed calm but was swift. I swear he was moving faster than most people in the industry could with a cake knife like that. He was not impatient or rude to me at all. He was just there to do his job as fast and well as possible. It's so rare to see that type of work ethic. He is also so obviously proud of the bakery and the food they serve which makes you feel good about being a patron there. So although I continue to have an unpleasant experience with one particular employee there, Dom keeps my love for this bakery alive. He reminds me of what this bakery was like when they first opened their doors. I hope Dom is cherished there and I bet he is considering his work ethic. I will continue to support this bakery and I recommend everyone else to support as well. It may not be that small little shop anymore but Dom is a reminder of the heart of the place.

    I've been to Jennivee's twice now and I also got my college graduation cake from here last year for…read morepick-up! They did a beautiful job. For my graduation cake, I chose the tres leches and it was so creamy, moist, and delicious. I basically ate half of the cake by myself lol. This most recent time, I needed a snack and wanted something sweet. Everything here looks amazing and I'm sure tastes amazing too, so it's hard to choose. I chose to get the berry chantilly cake slice since it was a hot day, and it was the perfect refreshing treat! It was soooo good.

    Photos
    Inside
    Inside
    Jennivee’s Bakery
    Main Squeeze Cupcake and Hazelnut Bomb Cupcake

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    Main Squeeze Cupcake and Hazelnut Bomb Cupcake
    Kasama

    Kasama

    4.5
    (1.4k reviews)
    4.0 mi
    $$

    Look if I am going to be forced to wait in line, I might as well come early and be front of the…read moreline knowing I'm getting the freshest pickings and nothings run out yet. Showed up on a Friday morning at 730, was third in line, and waited 90 minutes. By 8am that line was already down to the end of the block. Just take my advice on this. My favorite thing about this place was how they let people in. One party at a time. Makes the atmosphere and ambiance inside feel more cozy and warm with none of that viral sensation nonsense. Best part is, when I finally ordered, the guy at the counter was super chill. Let me ask a few questions, was patient and kind. None of that viral sensation snobbery that comes with these kinds of places. Food time. The truffle croissant was unlike any other croissant I ever had. Despite the truffle it was also kind of sweet, I don't know it just works. Not hype at all. Our sticky bun had dimensions of deep burnt caramel flavor. Flavors kept unfolding with every chew. We are lumpia addicts so we had to try these. Absolutely delicious, but at over 10 bucks, anyone that knows lumpia knows you can get a dozen for like 5 bucks at strip mall type joints. And now for the main event. The breakfast sandwich with sausage, hash brown, and extra cheese was truly exceptional. It was textural bliss combined with the flavor bomb from the Filipino sausage. Would I wait 90 minutes again for another one, probably not. But I'm glad I did it just the same.

    Finally tried this Michelin Star restaurant. Came here on a Friday morning around 9AM and there was…read morealready a line. We waited 1hr 30mins. The line was moving decently. Once we got inside, we ordered our food and they told us what table number to be seated at. They brought us our food pretty quickly. We ordered the Kare-Kare, breakfast sandwich, banana tart, and ube huckleberry tart. Everything was good but the banana tart was the best one. It even tastes delicious the next day. Would I come back and wait in line again? Probably not. Would I order online once in a blue moon? Yeah sure.

    Photos
    @endoedibles on Instagram 03/21/25
    @endoedibles on Instagram 03/21/25
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast sandwich: soufflé egg, longanisa, cheese, hash brown
    Breakfast Sandwich: longanisa, egg, and cheese | $12

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    Breakfast Sandwich: longanisa, egg, and cheese | $12
    Goddess and the Baker, 33 S Wabash-Millennium Park

    Goddess and the Baker, 33 S Wabash-Millennium Park

    4.0
    (1.8k reviews)
    2.1 mi
    $$

    This was my fiancé and I's first stop once we arrived in Chicago. It was recommended to us from a…read morefriend. I was skeptical at first because it is a local chain, rather than a singular location. However, it lived up to the hype. Service: it was extremely busy when we came in. The line was almost out the door. They have a system in place for ordering and seating so it worked well and fast given how busy they were. We didn't have any questions on where to order or where to stand when waiting for a seat. The staff were friendly and helped us find a spot to sit at. Ambiance: classic cafe in a city. Loud chatter, but it's a vibe. Very colorful and fun interior with cool textural elements. We had a seat that was facing the street so it was fun to people watch as we sipped and ate. Food: amazing breakfast selection! We ordered the morning sandwich and barbacoa bowl. The morning sandwich had THICK scrambled eggs which were super soft and tasty. I could've used more salsa verde on it. The bread was barely toasted. I'd rate the sandwich a 3.8/5. It got the job done. The barbacoa bowl was "really good" according to my fiancé. A great source of protein, fresh ingredients, nice flavor, and great portions. He would rate it a 5/5. Coffee: I am a coffee snob so I am quite harsh when it comes to reviewing it. Their machine is a cute La Marzocco. Appropriate sized "for-here" glasses according to the drinks. Plus, they were really cute. Wide variety of drink selection from your standards to the more girly-drinks (if there is such a thing). We ordered a cappuccino and small hot mocha. Latte art 4.5/5, temperature 5/5, flavor 4/5. The espresso didn't stand out to me, very standard flavor profile. However, the chocolate in the mocha was delicious. It's more of a rich, dark chocolate. Nice thin layer of foam. Would recommend to try at least once when you're in Chicago! Glad to have stopped in.

    I walked over from my hotel right at the time they opened, and it was raining. There was no line,…read moreonly a handful of people waiting for their order. I got the pistachio croissant, shakshouka pastry, and berry crunch oatmeal. It took about 20-25 minutes, which made no sense because the pastries are in the case and the oatmeal......is oatmeal. I suspect they opened without having all of their prep done because the delay made no sense. Their staff looked frantic. The croissant wasn't filled, it just had pistachio cream on the top with a couple of nuts. I would order the shaksouka pastry again. The egg was cooked well, and the tomato was very good. They were supposed to heat it up, but it wasn't warm.

    Photos
    Seats are hard to find .. busy spot!
    Seats are hard to find .. busy spot!
    Turkey Bacon & Egg Croissant (~$11) w Avocado (~$2)
    Turkey Bacon & Egg Croissant (~$11) w Avocado (~$2)
    Iced Banana Fosters Latte (~$6)

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    Iced Banana Fosters Latte (~$6)
    Fat Peach Bakery

    Fat Peach Bakery

    4.3
    (72 reviews)
    1.5 mi

    I've been on the hunt to find the best bakeries in Chicago and had been dying to visit Fat Peach…read morefor awhile after seeing rave reviews! Let me tell you, it was all I hoped it could be and more. The storefront was pretty small with a few tables- between the size, hours, and popularity (they were only open a few days a week and closed at 2pm), I suspected that the shop sold out often. I went on a weekday and there was still a good selection of pastries left around 11am. The staff was super nice and helpful as I struggled to make a decision. They shared that the raspberry croissant was their bestseller, so I opted for that. It was filled with fresh raspberry mascarpone and fresh raspberry puree. Despite the croissant's decadent appearance, it was not at all too sweet. I'm not typically the biggest croissant fan (I know, I know, no one is perfect) but this pastry blew me away. The filling was super generous without overpowering the delicate dough, which was baked to crispy perfection. Sadly, I don't get to the area often, but I will 100% be back asap to try more of the menu. Run- don't walk to pay a visit!

    We went on a Monday around 12pm. We luckily made it in time for their very last mystery box and…read moresecond to last pastry. The mystery box has an assortment of day old savory and sweet pastries. You can try different pastries for good value, and taste is not bad for one day old. The strawberry cream pastry we got obviously tasted fresh though, and I liked how the cream was fluffy and not too sweet. No restroom, cash, or wifi though. It's a very small space with 3 tables. The employee was kind to us.

    Photos
    Fat Peach Bakery
    Strawberry and cream croissant
    Strawberry and cream croissant
    Fat Peach Bakery

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    Sugar Moon Bakery

    Sugar Moon Bakery

    4.8
    (114 reviews)
    6.9 mi

    Holy freakin best bakery in the nation! Sugar Moon is a local fave in Logan Square--and for all the…read morereasons possible. They make scrumptious cookies, pastries, danishes, chai cinnamon rolls, the whole shebang. Our eyes were nonstop drooling over all of the fresh goodies. I had such a hard time choosing, but knew I had to get the corn flake espresso cookie (SO FRICKIN AMAZING) the textures were elite, and the potato focaccia. The southwest hash brioche was friggin incredible. They were very generous with the sweet potato, WHOLE EGG, and veg. Like seriously, with the cost of groceries skyrocketing, I can't believe I got a whole bit of egg white and yolk. You must eat your goodies warm, the initial crunch had me in a chokehold. They also had a vegan focaccia which my friends appreciated. There's street parking and expect lines. Inside isn't super spacious, but the line does move. Bring sunnies and a book if you don't like to stand around. We got here before they opened on a Saturday morning and only had to wait like 15mins. They also sell cute lil Sugar Moon merch like fun tshirts and cards. Would 100% come back to get morning pastries from them. MUST visit.

    Ugh, I dream about their chai rolls. And that espresso cornflake crunch cookie! Obscene…read more You can't go wrong with anything here. I will say the savory items are definitely on the salty side though. I wish they were 20% less salty! I had ordered the miso mushroom brioche, asparagus foccaccia, and poblano brioche. It's worth the trek and the line. You'll probably end up eating from the box on the curb nearby, since inside seating is TIGHT. I live in SF and we don't mess around when it comes to bakeries. I will be returning to Sugar Moon next time I'm in Chicago. Wait for me, my love.

    Photos
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Focaccia ($5/slice) - harissa cauliflower, caramelized onion, gouda, cheddar, rosemary. Delicious.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Inside of Sweet Brioche ($5.50) - cara cara orange & passionfruit filling. It's nice: the dough is rich and chewy.
    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant

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    Chai cinnamon roll, espresso cornflake cookie, banana pudding croissant
    Bittersweet Pastry Shop

    Bittersweet Pastry Shop

    4.1
    (912 reviews)
    6.2 mi
    $

    Just sad I didn't discover this pastry shop sooner! On a Friday afternoon, they were bustling! They…read morehad some different indoor seating options, most of which were occupied by either people working or friends chatting. It was a pleasant atmosphere and cute decor, but I ended up taking my goods to go. It was hard to decide between all the enticing options but the friendly woman working the register pointed me to their popular chocolate cake and it did not disappoint! More of a mousse than a cake but it was rich and utterly divine. I also tried their spinach feta croissant, which was ok but I'm not convinced the right vessel for that filling. I also appreciated some of their baked goods were reasonable prices so you could easily try something for under $5 or alternatively splurge for the finer pastries.

    First visit here, I got some yummy desserts to take home. We grabbed cheesecake, peanut butter…read moretart, chocolate cake and some French Macarons. All desserts were delicious. My French Macarons were even good several days later. On the first occasion the attendant had already put stuff up and was rushing us to close. Even though we got there wit more than 30 minutes before closing time. We tried to come back a few days later as I really wanted that vanilla bean cheesecake again but they were closed. It was closed 30min prior to time advertised on website. We were bummed. While searching for nearby bakeries, we saw several other people try to patronize this business. So overall probably a 4 stars but knocking a star for not advertising the correct hours. Luckily we were already in the area but I would have been mad if made a venture up here and it was closed. I wouldn't bank on this for an after dinner treat. Get your stuff during the day as the hours are not dependable.

    Photos
    Bittersweet Pastry Shop
    Bittersweet Pastry Shop
    Beautiful and delicious - a sweet table by Bittersweet

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    Beautiful and delicious - a sweet table by Bittersweet

    Feida Bakery - bakeries - Updated June 2026

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