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    Fatboys

    3.7 (20 reviews)
    Open 7:00 am - 6:00 pm
    Updated 2 months ago

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    Garlic Fires & Tatertots
    Angeline D.

    Love this spot for a quick bite. If you work in the Iwilei area this courtyard is a good option with about 3 spots to get a bite. I like to stop in for fries and tater tots. Lots of seating in the courtyard. staff is friendly, service is quick.

    Angelo A.

    Located at the Dole Cannery food court (across from the theaters). Nice to have an additional option to Subway, Olena's and the Mini Mart. We come here (Dole Cannery) often and were excited to see them building out the new space. Needless to say, we were very excited to see it finally open. We were here on a weekday lunch and there were a good number of people waiting at the window (both ordering and waiting to pick up their orders). Service seemed a little slow. Maybe they're still working things out. The cashier had to ask a few waiting customers what their orders were/what they were waiting for to sort out the orders. Didn't seem to bother anyone though (at least not outwardly) and everyone seemed content to wait. Good variety of breakfast/lunch/dinner options. Plate lunches, burgers, etc. to satisfy whatever you might be craving. Can't go wrong with the garlic chicken, btw. One suggestion: make the menu board larger. The Mrs. was squinting hard at the tiny print to see what to order. Or maybe she needs to remember to bring her glasses when going here.

    Picked up delicious bentos for the office today
    Michael K.

    Wonderful new addition to the food court at the Dole Cannery. I've had food from here twice and really enjoyed both occasions. Once our office catered breakfast from here, and today I had an office-provided bento from here. The breakfast contained standard brekky items like eggs, Portuguese sausage, and fried rice. All were great! The bento I had today had all kinds of meat items like garlic chicken, fish, teri beef, fish, spam, and a hotdog. My fave was the teri beef, which had almost no fat on it! My coworker tried a smashed burger from here, with bacon, and she said it was excellent. I recommend giving this new place a try if you are at Costco or otherwise in the Iwilei area.

    Moa moa moa, the chicken combo plate!
    Janelle O.

    I recently had dinner from here and would definitely go back. We tried the bacon burger which was very good. $2 to add the bacon is worth it. And to go with the burger, we also got garlic fries. Both the fries and the garlic were fresh. The garlic formed a few clumps but that's normal - just look out for them if you don't want any unexpected super-loaded bites! They also have tater tots (with and without garlic!) and I'm a sucker for those, so I'll have to get them next time. I also had to get the lechon kawali which I would recommend. Plates come with white rice and 2 sides. We got mac salad and edamame, but they also have toss salad, corn, bean sprouts, cabbage, and spicy cucumber. I could have eaten heaps of the edamame. They were delicious and perfect, and I also just love when I don't have to remove them from the pods myself LOL. The mac salad was fine, but I would try other sides before getting it again. Service was very friendly and efficient. It's located in the food court area of Dole Cannery so there's lots of seating available and ample parking in the structure.

    Garlic Chicken
    June W.

    Fatboy is truly the go-to spot for takeout. We ordered the perfectly seasoned garlic chicken -- which I like to call Fatboy's magic sauce touch -- and the kalbi. Both were excellent choices for a simple yet delicious dinner, with enough leftovers for a flavorful fried rice the next day. And I can't forget to mention my favorite part: the rice! Special thanks to Fatboy for using such high-quality grains that make every bite perfect.

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    4 months ago

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    2 months ago

    The food is fine but the aunty who works there is so rude. Never says hi or thank you even though I always say it to her.

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    9 months ago

    Don't say you open, but stay closed til lunch. not gonna survive with subwsy and the small store open serving food

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    4 months ago

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    Chao

    Chao

    4.4
    (403 reviews)
    1.0 mi
    $$

    Went here on a Thursday night which was more like a Friday because Friday is an observed holiday…read morefor us, around 7:45pm and was expecting it to be super busy but luckily for us, it wasn't. We walked in and the hostess was super sweet. She informed us that they were wiping down a table and we got seated within 10 minutes. It was our first time here and we've both heard and saw good things but we asked for extra time to look over the menu and our server was patient and gave us more time and offered some recommendations as well. We chose a handful of small plates and the softshell crab pasta with all the extra stuff and it was the perfect amount of food for us. We were more wanting drinks and pupus so our selections fit that but I'm sure if we wanted an actual dinner, we would have also be satisfied with the offerings they have. My only complaint about our overall meal is that the cocktails didn't complement the food. The drinks on its own were good and the food on its own was good, very good but together, bleh. The bone marrow had a slight sweetness to it that I didn't care for too much but it wasn't horrible and it was cooked perfectly, not over done including the crostini's. The octopus was cooked good (I would prefer it be a little softer) but still very enjoyable and the flavors were really good. The pasta and soft shell, cooked perfectly and flavors on point. So much so that I need the recipe so I can add this dish into my dinner rotation! The decor is nice.. when we first walked in, I thought we were gonna get a table right by the door, along the window, and I didn't want that, but we ended up getting a table closer to the bathroom (I think it was the bathroom?) and I liked that area. The area by the bathroom gives off chill, classy vibes, but the other area was giving me, fast food, sit down area vibes.

    I've been dying to go here & we finally made it for date night!…read more My Ranking so far: #1 - The beef carpaccio was a highlight of my visit, this is a must! #2/3 - My bf got the Whole Moi + chicken fat rice & he was a big fan! #2/3 - I personally preferred the Chicken wings w/ caramalized fish sauce. It was good but also on the smaller side in terms of portions. #4 - The Soft Shell Crab Pasta was very buttery & garlicky, nothing super crazy. I highly recommend adding spicy sauce (on the table) in there, it was much better after! Next time I really want to try the duck breast salad!!

    Photos
    Interior dining room with bamboo-like lighting
    Interior dining room with bamboo-like lighting
    Fried Spring Rolls - Ch Gi
    Fried Spring Rolls - Ch Gi
    Ube Dream

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    Ube Dream
    Street Eats

    Street Eats

    4.9
    (17 reviews)
    0.6 mi

    8/23/25 This review is for the Street Eats Pearlridge Farmer's Market location. First time there…read moreand had heard about it from Hawaii News Now Cheap Eats segment. They are there every Saturday and are the first vendor on the left as you walk in the main entrance. I had a great experience. Top notch customer service. The owner is very personable and friendly. They have a small menu of only 7 food items compared to their main location in Chinatown with a larger variety menu. This menu seems to be their popular items and according to the owner, the pork belly is their best seller. Even with just these items, I still had a hard time deciding what I wanted because it all looked so good. They not only have the menu posted but a picture of each menu item. I like when businesses do that, you know what you're getting. I opted for the Double Fried Chicken. It comes with 2 pieces of boneless chicken thighs (about 3 oz each), 2 scoops of white rice, cole slaw (about 1/2 cup) & a mild sauce. The chicken was wonderful! It was lightly breaded, not over cooked but fried just right to give the chicken a good crispiness. The thigh meat was still moist and not dry from over frying. Seasoning was just right, not overly seasoned, yet still tasty. Good 'ole fried chicken as fried chicken should be. The only problem I had with the chicken was there wasn't enough. Wish there were 3 pieces. The cole slaw was surprisingly good and I'm not a big fan of cole slaw. This one I liked. It was well seasoned, not tangy, and a lite creaminess with good crunch. The sauce that came with the chicken was also good. It tasted like ketchup with a kick. Keep in mind this is not fast food and usually everything is cooked to order with food trucks. The owner did advise me the wait would be 10 - 15 minutes. I was ok with that because then I knew I was definitely getting it hot and fresh. Overall, the food was great matched with first-rate customer service. It's a place worth a return visit. Support local!

    Delicious meats... the pork tacos were juicy and flavorful…read more... Prices were affordable Service quick and efficient Pictures after I devoured my other 3 tacos...

    Photos
    Inside the food court!
    Inside the food court!
    Coleslaw
    Coleslaw
    Boneless fried chicken with bomb sauce!

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    Boneless fried chicken with bomb sauce!
    Liliha Bakery

    Liliha Bakery

    4.3
    (4.1k reviews)
    1.0 mi
    $$

    Everything prepared with Love here You can tell that the bakers and cooks enjoy and take pride in…read moretheir work, deliciousness tastes like it Service is genuinely kind; consistently smiling whether from behind the dining counter or wonderful pastries and chantilly cakes or poi donuts Ohh how they are experts at making poi donuts : Liliha Bakery has the most moist tender flavorful POI DONUTS try the poi donut - do-nut eat just one! I dare you to try eat just one! Must have 2? (I confess, I've eaten 3!! Such a warm Ohana feeling when you dine in and enjoy the welcoming atmosphere whether Larger location Pearlcity or their original mostly take out location favorite counter/kitchen service It's like good therapy coming here!

    We have been coming here for years; food is always good, not great…read more We came on a Thursday morning around 9:30 am; and figured we wouldn't have to wait, oh, were we wrong, there were 10 people in front of us. The wait actually wasn't that bad, maybe 15 minutes. It is a typically diner, counter seatings only. The service wasn't great, but not rude; they take your order and they bring you the food; no pleasantries or small talks, I guess they need to turn the tables (counter seats) quickly. We had the loco moco with fried rice and hamburger steak with multi-grain rice and toss salad; they didn't offer a choice of dressing, but the default asian dressing was delicious. The food was good with very big portions; I had a hard time finishing my loco moco. They served it with lots of yummy brown gravy, the way it should be. My wife enjoyed her hamburger steak as well. Oh, don't forget to visit the bakery side after eating; they have many super yummy baked goodies!

    Photos
    My mom is paying for our treats!
    My mom is paying for our treats!
    Potato Mac salad (Dec 2025)
    Potato Mac salad (Dec 2025)
    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!

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    Dinner@Liliha Bakery; 10/29/2024. I Ordered, *Country Style Omelet w/Bacon*, so Stuffed right now! Da Cook, is a Very good Cook & he's Cool!
    Nico's Pier 38

    Nico's Pier 38

    3.9
    (4.8k reviews)
    0.4 mi
    $$
    Locally owned & operated
    Established in 2004

    Fresh poke (seafood) + Hawaiian food for take-out and restaurant at a converted wharf in an…read moreindustrial/pier area of Honolulu. There are two sections to Nico's - a take out are where you can order poke, poke bowls, Hawaiian food, as well as fresh fish; also available are beer in a cooler and wine. Next door is a busy restaurant with a full bar. My sister and I wanted some poke and based on her friend's recommendation, we decided to visit. I ordered the special ultimate poke bowl (three fish selection) and it's amazing where there is more poke than rice! My sister's choice was also tasty. As we were checking out, the young cashier stated we could eat next door in the restaurant - wow, a pleasant surprise. It was during lunch so the restaurant was busy, but we found a seat. What's goes great with great fresh poke? Great fresh poke + beer, which was available at the bar! A great combination. Located off of Nimitz, Nico's is located on the far end of a converted warehouse, close to the pier, park and walk. It's worth visiting.

    This is the 1st time we tried service dinner ; and based on this experience I'm going to say this…read morespot is better for lunch. Lunch menu has more variety and the dishes are done well (Blackened ahi sandwich is sooo good, truffle fries, chicken katsu ) This review is for the dinner service: Ambiance: it's a good view, it's right on the pier, and it's dog friendly. (4/5) Staff: Hostess - we asked to sit outside and asked for a table near the railings - she told us that the table wasn't available but it was available the entire time we were there and there were several other open tables. (3/5) Waiter: quick service (mostly) & friendly. But didn't refill our water or inquire - tbf he was covering a lot of tables.(4/5) Food: (5/5) Poke Nachos. Order these, you won't be disappointed. Creme Brûlée Cheesecake - this was so good. (4/5) Drink/After 7: I like when the presentation looks like the pic; This did not but it was delicious. (3/5) Garlic chicken bites / average - crunchy but a little bland Edamame / fresh but average Monchong (catch of the day) the fish was fresh but the seasoning was bland Steak fritters- the steak was well cooked and flavorful, but the fries were way over salted and tasted previously frozen. (2/5) The burger - the patties had too much filling and not enough "burger". I got the side salad instead of fries and it's just green leaf lettuce, a little wilted, withe house dressing, and the dressing is not great. Desert slices are small and cost 8.50-13.00 (go down the road to Liliha Bakery instead) Vanilla Caramel Crunch cake - there wasn't a real "crunch" and the caramel layer in the top is way too thick. Chocolate cake - too dense Mango cheesecake - too tart

    Photos
    Inside
    Inside
    Special of the Day - Snapper with a basil cream sauce on a bed of brown rice
    Special of the Day - Snapper with a basil cream sauce on a bed of brown rice
    Manoa Mountain Apple

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    Manoa Mountain Apple
    Scratch Kitchen

    Scratch Kitchen

    4.0
    (2.2k reviews)
    2.0 mi
    $$

    I had the chance to dine at Scratch Kitchen in Kapolei back in 2024 for a special Mother's Day…read morelunch with my youngest daughter. I'd never been to their other locations, so this was my first experience -- and honestly, it left an impression. That spot in Kapolei has seen a few restaurants come and go over the years. Before Scratch Kitchen, there was Sugar Cane, and if I reach far enough back, I'm pretty sure a Mexican restaurant lived there too. It's one of those spaces where you hope the next place finally sticks. But the food at Scratch Kitchen? Absolutely delicious. The kind of meal where the pictures alone make your mouth water. If "smell‑a‑vision" or "lick‑your‑screen" technology existed, everyone would understand exactly what I mean. Every dish was full of flavor, beautifully done, and perfect for a Mother's Day treat. Which is why I can't help but wonder what happened -- like so many restaurants before them in that same location. With food that good, you'd hope they'd be the ones to break the cycle. All in all, I'm grateful I got to enjoy that meal with my daughter. It was memorable, delicious, and one of those small moments you hold onto. Marie

    Stopped by Scratch Kitchen in Honolulu for brunch, and honestly, I'm surprised it wasn't packed. We…read morewent mid-morning on a weekday and the place was nearly empty--not sure if it was just good timing or an underrated gem. Either way, it made for a super relaxed experience with no wait and plenty of space to spread out and enjoy the food. Loved: The street tacos with the tempura shrimp were easily the star of the meal. 100% worth it. Light, crispy shrimp with a flavorful slaw and just the right amount of heat--basically a flavor party in every bite. The burger was another quiet star. Juicy patties, nicely seasoned, and stacked just right. Nothing super flashy, but really satisfying. Definitely a good pick if you're not in the mood for brunchy stuff. The Miss: Tried the French toast and... meh. It looked great on the plate but tasted dry and definitely didn't live up to the level of the other dishes. Might've just been an off day or a matter of personal taste, but I'd skip it next time.

    Photos
    Scratch Kitchen
    Scratch Kitchen
    Scratch Kitchen

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    Southern Love

    Southern Love

    4.7
    (393 reviews)
    1.5 mi
    $$

    Wow what a great place, between all of us we had several different types foods and we all loved it…read more Would definitely recommend it.

    We came to dine here party of 9 at 630p. Nephew suggested it for a family dinner. This is a small…read morerestaurant and we should've probably gone earlier, but work schedules did not permit, therefore 7 of us sat at the bar and 2 at a countertop table. There are 3 patio tables outside that seat 4 or 5 if you squeeze together. There is no AC available and its probably 'cooler' outside to dine, because the stove and oven are constantly running. There are fans which help, but luckily it wasn't a hotter day. I don't know the owners name, he is the only one cooking. He has a cashier, server, hostess all of 1. Just the 2 of them serving everyone who seems to have come at once. He did a great job and it was nice to be able to see the food being cooked, plated and served. They pretty much stay on top of things. Food does take a little longer to be served, but it was certainly worth the wait. Everything was delicious and hot. All the bones were left on the empty plates. My personal favorite is the pork chop. Collards and cornbread were available and they do sellout. Cornbread was very moist. I also liked the Mac daddy...I think i might try to replicate that at home. They do alot of takeout orders as well. If im in the area again, I may do takeout or come when they first open. Forgot to mention the desserts. Blueberry cheesecake, banana pudding and peach cobbler. All delicious, but my favorite is the pudding. Yum

    Photos
    Interior décor
    Interior décor
    Catfish Po' Boy Sandwich and Catfish N' Grits
    Catfish Po' Boy Sandwich and Catfish N' Grits
    AMAZING Chicken Biscuits & Gravy $17 Brunch Menu Only

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    AMAZING Chicken Biscuits & Gravy $17 Brunch Menu Only

    Fatboys - breakfast_brunch - Updated July 2026

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