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    Scratch Kitchen

    4.0 (2.2k reviews)

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    SCRATCH KITCHEN ATMOSPHERE

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    Coffee (and water in a jar)
    Gerry L.

    I dropped off my car to be detailed at a shop on Kawaiahao Street and was "killing" time before heading to Ward Theater to see a movie at noon. I walked through Ward Centre and the shops across the street looking for a place to have a small meal. My first two choices weren't open yet and I thought to myself, "Why not go to Scratch?" I hadn't been to Scratch since they moved out of Chinatown (a long time ago). I was seated near the rear of the restaurant and ordered coffee while perusing the menu. I vacillated between what I'd ordered before (shrimp and grits) and something new. I ended up choosing the waffle with a side of bacon. I asked my server to have the waffle extra crispy as I do not like a soggy waffle. My food arrived in short order ... My waffle came with whipped butter, blueberries and strawberries on top and a small container of maple syrup on the side. The bacon arrived in a separate metal tray. Unfortunately, the waffle wasn't as crispy as I'd hoped for ... The color was indicative of a crispy waffle, but it was normal. The reason I ask for an extra crispy waffle is that once you spread the butter and apply syrup, the waffle turns soggy quickly, like cereal once milk is added. It's a personal preference; I think the waffle would be fine for most diners. The bacon was fine ... Crisp but not overdone (which would have been fine with me). I enjoyed my meal and would return to try other dishes. Service was fine too.

    Chef's Special Menu 08.01.2025
    Jill F.

    @fortunefoodfinds: "CEREAL-sly so fun! My kids highly enjoyed the Milk n' Cereal Pancakes from SCRATCH KITCHEN located at the South Shore Market in Ward Village. Colorful n' not too sweet, this was just the right keiki-friendly breakfast treat!" Staff: fully staffed Interior: spacious, could easily fit our large stroller Exterior: facing playground at Ward Village Wait time: 15 mins Parking: garage Overall comments: the milk n' cereal pancakes surely got the attention of my kids who had fun eating them! A stack of four pancakes n' comes with a milk syrup on the side. For me, syrup was needed bc the pancakes were on the dry side. Way plenty for one, enough to share n' even have leftovers to take home.

    Cajun Mac n cheese with bacon
    Jennifer C.

    A great date night experience! Food was delicious, flavorful and filling. We ordered: Lilikoi bbq ribs - 5/5! The meat was cooked to perfection! It was so tender and fell off the bone. Delicious is an understatement. Highly recommend! Cajun Mac n cheese with bacon - another 5/5! Came out in a skillet, hot and perfectly seasoned. Scratch burger - we asked for medium and got that! The double patty was juicy and I loved the chipotle aioli! Oh! And I can't forget about the rosemary garlic smashed potato fries. Yum! Service was quick! We went around 5 on a Sunday evening and sat down immediately -- there's outdoor tables and tons of seating inside with a view of the kitchen.

    Robyn L.

    We came a bit before noon on a Friday (while on vacation) and although it was pretty busy, there were still a couple tables available. There was plenty of free parking in the shopping plaza parking structure. Our server was very friendly and helpful, although service in general seemed to be a bit slow. I had the Milk and cereal pancakes which were really good, it seemed like the milk they gave on the side was condensed milk which had a nice flavor. My husband had the Korean pulled pork sandwich (I believe it was one of the specials). He liked it but said the Gochujang flavor wasn't as strong as he expected. We also shared the Deep fried devil eggs which were super tasty, and made us wonder how exactly they deep fried the eggs. Overall we had a good brunch here (although some of the menu items seemed a bit pricey).

    CRISPY BRUSSELS
    Lovey Y.

    Wow! I'm extremely amazed by this restaurant. Came here for brunch with my girls and they recommended this restaurant. I loved the opening seating concept and being able to see them prepare your food. They also had outdoor seating. The servers were super attentive to all our needs and made sure we had a pleasant stay throughout our entire visit. I tried a little of everything since I like to eat off everyone's plate & try different dishes at a new restaurant. Everything was delicious and portions were good. I really can't wait to come here again but for their dinner menu instead.

    Shrimp po boy. Very little shrimp. Mostly bread and lettuce. Definitely not proportionate. And I was hungry again 2 hours later.
    Shari T.

    Went on a Sunday for lunch. Was told the wait would be 45 minutes, but got a text message in 25 minutes that a table was ready I like that they had that system set up. It took a while for someone to come and take our order, but that was OK . What really bothered me was the marked difference in time that they brought the dishes out. I ordered shrimp po boy and my friend ordered the burger. I was surprised that they didn't ask how she wanted the burger cooked. When it did finally come it was well done. if you prefer your burger medium, make a point to ask about that. The Po Boy came out pretty fast. My friend's burger came out when I was almost done eating my meal. It's really awkward to only have one dish at the table. Do you wait for the other dish to come and let your food get cold or do you eat while the other person watches you eat? I suspect her burger was given to the table next to us. They were seated after we had placed our orders, but the lady got a burger before everyone else at her table and before my friend got her burger. I regret not ordering the milk and cereal pancakes and perhaps I ordered the wrong thing, but I was really disappointed in the Po Boy. There was so much bread that the filling was inadequate. Lettuce filled most of the bread. There was a stingy scattering of small pieces of battered and fried shrimp and pickled onions sitting atop the mound of lettuce. This is definitely a dish I would not order again. I was hungry again two hours later. I really hoped I would like this place. Maybe I'll try again but with a different dish.

    Chicken sandwich and SCRATCH BENEDICT
    Jonathan T.

    Scratch was a lively and modern atmosphere with quick service. The chicken sandwich was flavorful and large. It needed a little extra sauce which I asked for on the side. The scratch Benedict with Kahlua pork needed some hot sauce which our server offered. I would recommend getting the yuzu lemonade, very refreshing! Keep in mind they include a 4% kitchen service fee and they need the whole party to be there before seating.

    Chicken and waffles with eggs. Great flavor, I'd leave the eggs off next tome.
    Ramiro H.

    Food is prepared in front of you with the open kitchen concept and the stiffness really welcoming. Food came out looking great and taste dud not disappoint! Menu has a ton of stuff so we'll be back to try more.

    Lina C.

    Love this neighborhood gem serving delicious and unique food. Tasty escargot, Cajun garlic shrimp, bone marrow, lemonade, and save room for the milk n'cereal pancakes! They can make the pancakes for dinner time too, perfect for dessert. Friendly service and free parking.

    Mushroom Medley Grits $13
    Shay F.

    Now that I'm a mom, I appreciate the availability of high chairs, foods toddlers can eat, and the speed at which food is delivered. This place had it all. I got the mushroom grits. Yum. The kidlets got garlic rice and scrambled eggs. Everyone was happy. Free easy parking too!

    Mikey H.

    We just had a smashburger and a birria quesadilla, but what we really wanted were espresso martinis! Scratch's are some of the best! The perfect balance of two elements that we love!! We also shared a seared ahi salad which was alright this time around. Maybe my taste buds were off, but it didn't taste like the last time. We also had the waffle and mixed berries which was delicious! But again, the martinis are our favorite! Service was great! Always friendly and courteous, and they didn't mind how long we were there! Mahalo again Scratch!

    Calentado  Barbacoa, two sunny island eggs, garlic rice, chimichurri $24
    Nolan A.

    Had a quick brunch at around 9:30, When we arrived there were a lot of seats available and we were able to get seated without a reservation. I initially tried to order the CRABK CAKE BENEDICT but was told they couldn't do it, second option was SCRATCH BENEDICT couldn't do that either so maybe they didn't have the hollandaise. I asked what was popular and the waitress suggested "SPICY SOUTHERN FRIED CHICKEN N' WAFFLE, BRULEE'D FRENCH TOAST or the CALENTADO" my friend and I decided to share so we got the chicken and waffles and calentado. We enjoyed both dishes, but I think the chicken and waffles would be the dish I would order again. The chicken wasn't oily and the waffle was good, the waffles were a little on the soft side but still cooked through.

    Deep Fried Deviled Eggs
    Kisha P.

    So good and big potions we couldn't even finish our food. Also the music they play is great! Good food, good environment, good people! Oh we also ordered fried deviled eggs which we never tried before so so good hope we can find that in Texas.

    Brulee'd french toast

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    3 months ago

    Definitely a must go to for breakfast! We ordered the Loco Moco and shroom grits. Everything was delicious and the service was great!

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    Business owner information

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    Gary C.

    Thank you Crystal

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    Gary C.

    We are still working on it . We will keep u updated

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    Thx for your suggestion,we will work on to make it better

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    Page 1 of 55

    Scratch Kitchen Reviews in Other Languages

    Ask the Community - Scratch Kitchen

    Do you serve any gluten-free pancakes or gluten-free waffles? Or gluten-free pastas?

    Unfortunately we don’t at this moment. But I think it’s a great idea!

    Can I make a reservation at this location for brunch?

    Yes on OpenTable I believe

    Do you have any gluten-free items on your menu?

    Yes they do! And the staff was quite knowledgeable.

    What time does brunch end?

    4 or 5ish

    Can you bring wine corkage fee?

    Fee is $25 I think

    Is this place doing indoor dining during Covid?

    It was in mid- June 2021

    Are there gluten free options or dishes that CAN be made gluten free?

    Yes! Great grits plates.

    Where is the parking lot in this location?

    Scratch Kitchen is at Ward. South Shore Shopping Center (The Rack. TJ Max. Eden in Love. Etc.) You can Park in the parking garage behind restaurant for Free. Walk through Mall to get to the front of the Scratch Kitchen entrance street side.

    What are the brunch hours on the weekend?

    Brunch hours on the weekend is from 8am to 5pm

    Do they sell gift cards?

    Yes!

    Is brunch served every day?

    Hello Nikki, Yes brunch serves everyday from 9am to 3pm , 8am to 3pm every Saturday and Sunday

    Do they have a lunch menu, or is it part of the brunch menu?

    The brunch menu serves also as the lunch menu, they are one in the same.

    Do they still do their Taco Tuesday special?

    I don't think so

    I have been trying to call for over a week. There is either a busy signal or it rings 10+ with no answer. Any suggestions?

    From what I gather from their IG account (@scratch_wardhi) they are temporarily closed as of June 30 due to a family emergency. They said they would update on all of their social media outlets. That's all I know.

    Can we make reservations online? Also, how far in advance can I make a reservation?

    They do not take reservations for lunch but they do take reservations for dinner. You may also call when you're heading over to see how long of a wait it may be but not sure if they'll write you down on a list. The food is so delicious that it's… Read more

    Do they take reservations?

    When I called for brunch, was told they don't take reservations, but do for dinner

    What are the details on their happy hour? I know it's from 5pm to 6pm, but unsure what's included.

    Here's a link to our latest happy hour menu on Instagram. https://www.instagram.com/p/BgVMJy5gV3i/

    Over an hour &half wait is it worth it?

    Here's a trick. Plan your visit around having to go to TJ Max or Nordstrom Rack. First put your name on the wait list then go do your shopping. They will call you on your mobile phone when your table is almost ready.… Read more

    Is the dinner menu the same as their lunch menu?

    No. The dinner menu is like a Southern Table menu with delicious and well-plated dishes such as: Smoked salmon Deviled Eggs, pork loin w/smoked green chili mac n'cheese & collards, oyster roast w/chorizo & Creole red beans & rice.

    Is it dog-friendly?

    PLEASE, leave your non-service pets at home. Mahalo EVERY other diner.

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    Ginza Bairin Tonkatsu & Yoshoku Bistro - kurobuta tonkatsu

    Ginza Bairin Tonkatsu & Yoshoku Bistro

    4.3(4.2k reviews)
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    I'm not sure what happened to my original review when I tried this spot 2 years ago but this update…read morewas well deserved! During both visits, the employees were so accommodating. Even with a decent amount of seating, there is minimal space so they ask that you leave your strollers outside. When we called the first time saying our daughter was asleep they arranged everything in order to fit the stroller inside. The second visit, I had an even bigger stroller because it was a double stroller for my daughter and son. When I said my son was asleep they again, quickly tried to arrange space for the stroller until we realized he woke up. I truly appreciate them being so welcoming because I've come across many establishments that are not especially towards kids. As for the food, the first time the tonkatsu was a miss for me. I was comparing it to a popular spot on the island that books out months in advance that I tried just before my first visit here and it just seemed a lot more oily and not as tender. We were actually going to eat at the other business again but with two kids and walking non stop on our trip already, I was so happy we had an option closer to us. Both times, we were coming from Hilton Hawaiian Village. They have the cutest car bento boxes for the kids, and they let you choose the car color. My daughter loved the mini umbrella that came with her plate. My son was days before turning 1 year old so a lot of things ended up on the floor and even then, they were so kind about it. The best thing though for my husband and I AND my son, was the loco moco which we were told was limited and a new item for dinner since it was primarily only served as a lunch option? The flavor of the gravy alone was sooo good and rich. My son ended up eating my whole portion of rice and gravy with no crumbs left behind or on the floor lol. The other katsu items we ordered were nice and lightly coated and were not heavily oily at all. The only thing that I felt lacked was their curry especially in comparison to their gravy. I would definitely recommend coming here and I can't wait to come back. That was one of our favorite new dishes this trip and we come every year!

    Such a great tonkatsu experience as if I was in Kyoto on a quick trip. The restaurant flavors felt…read morevery traditional and genuinely Japanese in the best way. I got the pork loin with shrimp combo (the mixed portion instead of the large), and everything was perfectly crispy, flavorful, and satisfying without feeling too heavy. One of my favorite parts was grinding the sesame seeds myself in the little ceramic bowl with the wooden grinder, then mixing in the tonkatsu sauce. It made the whole meal feel interactive and intentional, and the sauce was SO good on the pork loin. I also ended up getting a refill of the cabbage because the sesame dressing they served with it was honestly addictive. I went around 8 PM to avoid the dinner rush and was pleasantly surprised I got a table pretty easily. Taking my time with the smaller mixed portion made the whole experience feel relaxed and enjoyable instead of rushed. Overall, really delicious food, great atmosphere, and one of my favorite meals I've had in Waikiki so far. Pictured are the before and after of my dish. Probably a better "go with friends place" than a date.

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    Rainbow Drive-In - Solid little place for some local food

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    3.8(6.1k reviews)
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    We heard about the Rainbow Drive In from a tour guide and decided to stop in to give it a try…read more When we arrived there was a crowd but the lines truly did move very quickly and there is a great amount of seating. The amazing lady at the counter was kind and so remarkably quick with her duties. She rang up everything and delivered the food with lightning speed. We split a Boneless Chicken plate and it was plenty for two people. The chicken was tender and well seasoned and the Mac Salad and Rice complimented it well. We did get the gravy on the side. :) In reading the reviews I see a lot of differing opinions. Take this amazing spot for what it is. Good food at a good value in a good spot. Get in here and enjoy!

    Brings back memories of the good ole days! Use to frequent…read morealot while heading to the beach! Went with a long time friend to relive the good memories. Rainbows hasn't changed much, Plenty of parking , that fills up fast during meal times. Ordering was alittle slow, staff was nice@ in no rush. Ordered Hamburger Steak, Patty's 3 prepackaged thin & gravy tasteless, bad choice. Pork Cutlet, just ok, average plate lunch, Loco Moko, friend liked the over easy egg, Pattys not homemade! Eating on the clean bench tables were nice! Food not good, like years before. More of a tourist trap& locals , gone away & coming back, like me, coming back for the memories!

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    4.2(205 reviews)
    2.0 miWaikiki
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    We wanted to stop by Waikiki Market to grab a few things for a beach day, and ended up being way…read moremore impressed than expected. We picked up a half-pound of Hawaiian-style spicy poke, which was super fresh with a nice kick of heat, and it paired perfectly with the furikake wonton chips we already had. Honestly such a great snack combo. We also grabbed a sushi tempura roll and were surprised by how good it was since we saved it for the next day for an early morning snorkel sesh: it was fresh, crispy, and filled with big chunks of shrimp, easily better than what some sit-down restaurants serve. The crispy Japanese sweet potato drizzled with a bit of honey was incredibly comforting and homey, and a nice balance of sweet and savory. We also tried the chicken katsu, which had a light, crisp breading and came with fluffy white rice topped with furikake. The side potato salad was refreshing with nice, chunky pieces of potato and not overly heavy. Perfect spot to grab quality food quickly before heading out to do other day-long activities. Everything was fresh, well-prepared, and way above typical "market food." Would absolutely stop by again on future trips.

    This place is pricy for everyday staples, but the poke and hot foot stations are not only great…read morevalue, they serve up top quality grindz. The store is a clean, well lighted gourmet grocery with an abundance of takeout options from the poke bar stacked with at least 7 varieties to the malasada bakery display, decked out in powdered sugar. There's a large and varied vino section, but you may find many of the wines cheaper elsewhere like at nearby ABC. Staff have plenty of aloha spirit yet keep things moving effectively to get you through the shopping process. As a bonus, there's an outdoor area overlooking Kūhiō with a few tables, so you can enjoy your takeout onsite.

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    Side Street Inn - Our Poke Combo (Fresh Ahi Poke & Spicy Kajiki Poke) paired with Side Street's Rogue Beer!

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    4.1(2.5k reviews)
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    OMG! This was a dining experience! So, the restaurant was closing so my friend said we should eat…read morethere! I didn't know that the servings were group sized!! I found so many things that looked great on the menu, to include fried gizzards, boneless Kal Bi ribs, fully loaded fried rice, Mac salad and other stuff I can't recall! So the TWO of us ordered way too much! We tried to eat as much as we could and ended up taking the rest home! Everything we ordered was delicious, so we knew we were going to eat good leftovers! The restaurant was a great place to go with a group to eat and watch sports! Our Waitress (I have to remember to get names) was a track star, she was running to and from several tables of groups to deliver food! I will go again if they reopen!

    If you're visiting Hawaii with a big group, 100% recommend taking them here…read more We initially were a party of 16, and showed up without a reservation at 6pm on a Saturday. The staff was super nice about it and was able to accommodate us, with only a small request that we be out by 8pm since there was another big party with a reservation coming in. Absolutely reasonable. They sat us right away at three large tables, which gave us plenty of space for food and didn't force us to sit super close together. Menus, waters, plates, napkins, and forks were all brought out immediately, and our waiter was quick to take our order. We started with the prix fixe menu for 8-10 guests and were going to add other items à la carte, but a handful of our group accidentally went to the other Side Street location (make sure your group is all on the same page), so what we ordered ended up being more than enough. We left stuffed and with 5 boxes of food still. Edamame was nice and steamy, and large enough to easily pop the beans out with your mouth. Wish there was a bit more salt though. The farmer's salad had everything going on from citrusy to salty to crispy. Avocado had a little bit of oxidation but the capers, dressing and potato curls provided plenty of reasons to overlook it. The fried rice came in a hefty portion, with sizable pieces of bacon and sausage. The chicken I didn't realize was boneless based on the shape of the deep fry, but it was nice to freely bite into it without worrying about hitting anything with my teeth. Probably a bit too much on fried bits but still good. Pork chops had a better meat to crisp ratio in my opinion, as well as juiciness. They even came with ketchup on the side, which I love as a pairing but don't see much of at restaurants. My favorite meat item was definitely the sizzling boneless kalbi. The presentation on the sizzling plate with a side of kimchi was spectacular, and the meat was full of flavor. We also ordered yakisoba, which wasn't part of the prix fixe. Tasted good but nothing past standard expectations. We let the waiter know we had a 30th birthday at the table, and they brought a couple scoops of vanilla ice cream with a candle, and did a decent job getting the whole room to participate in the singing. It could also be the type of crowd this place attracts, since it seemed that everyone was so friendly and approachable. Thanks to the quick and consistent service, we were out in a little over an hour with no complaints.

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    Heavenly Island Lifestyle - Waikiki - Açaí Bowl (CoCo)

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    4.2(2.9k reviews)
    1.7 miWaikiki
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    Heavenly little restaurant with delicious healthy food and a friendly local vibe…read more Stopped in unintentionally at happy hour. The restaurant was busy but not crowded. Indoor and outdoor seating was available. We chose to sit inside and relaxed among the beach decor and pop music. The menu was limited due to happy hour but several wonderful options were available. We opted for a Strawberry Matcha Latte, the Organic Carrot salad, the Garlic Shrimp and a Mixed Berry Acai Bowl. Our food arrived in a timely manner, was well portioned, artistically plated and absolutely flavorfully scrumptious. The favorite was the carrot salad. It was lite, tangy, fresh and well textured. It was also surprisingly filling. Service was outstanding. Our server, Bruce T. , was highly attentive, personable and helpful. Pricing was reasonable. We would definitely return.

    I've been eating at Heavenly Island Lifestyle about 10 times a year since 2018. I have eaten there…read moreso often because of what they were: a place with a beautiful inner spirit that celebrated Hawaii grown, and organic foods "whenever possible". 4 or five years ago they took a step down in menu diversity and freshness but I've continued to go, the folks there are nice. And it still retained much of what it was. Today I took my wife there and the menu is a shell of what it used to be. There was no steak option anymore. And the server (who is sweet) just let us sit for far too long between seating, order, delivery and check. And while the food is still good it is not superlative like it used to be but the prices are high, even by Honolulu standards. The lack of line out front tells the story: an outstanding restaurant has succumbed to the lowering standards that are evident in our whole society.

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    Heavenly Island Lifestyle - Waikiki - Atmosphere

    Atmosphere

    Heavenly Island Lifestyle - Waikiki - Manoa Honey French Toast (Mixed Berry)

    Manoa Honey French Toast (Mixed Berry)

    Heavenly Island Lifestyle - Waikiki - Heavenly's Loco Moco

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    Heavenly's Loco Moco

    Kono's Northshore - Waikiki

    Kono's Northshore - Waikiki

    4.3(971 reviews)
    1.9 miWaikiki
    $$
    22 years in business
    Locally owned & operated

    Super unassuming spot. I've driven by it several times before finally deciding to try it after…read morereading a few things online, and I'm glad I did. Plenty of outdoor seating and a solid variety of food options, but I went with the Haleiwa Bomber breakfast burrito. Honestly, one of the best breakfast burritos I've ever had. No exaggeration. And the kalua pork inside it might be the best I've had - crispy but tender, flavorful, and so addictive. Everything about it just hits that ideal balance of simple, filling, and really well-executed. Service was easygoing, the vibe is relaxed, and it feels like a true local breakfast spot.

    We were looking for a place to grab dinner in the go, and decided we wanted to stick to Hawaiian…read morefood since we were in Hawaii. This place looked kind of cool, and we liked that kalua pork was in the menu. There is no dining room--rather there is a collection of wooden tables under string lights. Being near the International Marketplace, there was quite a bit of bustle (even on a Tuesday night) and it was nice to sit and watch the people go by. We both ordered the pork plate. It came with rice and a salad. Unfortunately, I didn't love it. Kalua pork is usually juicy and succulent. This was dry shredded pork. The sauce was quite good though. I didn't care for the salad dressing, but hubby did. We also ordered a iced Hawaiian coffee, and that was quite good All in all, this place got us fed, but I probably would not go back. Hubby said we might, though.

    Photos
    Kono's Northshore - Waikiki - Dole whip for breakfast

    Dole whip for breakfast

    Kono's Northshore - Waikiki
    Kono's Northshore - Waikiki - Pig on grass  IG: @fooddeclassified

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    Pig on grass IG: @fooddeclassified

    Tangö Contemporary Café - Lobster and Shrimp Pasta

    Tangö Contemporary Café

    4.0(1.1k reviews)
    0.1 miAla Moana
    $$

    A perfect spot for brunch and a friends gathering! We had a…read morecorner spot so was perfect to casually eat and chit chat . Our server was very patient ( sorry failed to get her name ) as some of us were running late..she was very polite and helpful. Our dishes came out in good time and everyone was very satisfied with what they ordered . I ordered the Crab hash Benedict and it was good but a little too rich for me but wish had a little more crab meat in it . The spiral seasoned potatoes were excellent! My friend ordered it too and raved about her crab pieces but maybe mine had less? The house cured Salmon was excellent. Someone ordered the Shredded Duck Confit Hash and absolutely loved it ! The Mushroom Risotto with Shrimp was delicious but also a little rich. I think the portion size was enough for me specially didn't want to eat too much at that time of the day . So we sat and talked till closing at 200pm ... Would like to come back and try the other breakfast items such as the Swedish Pancakes.. or Sweetbread French Toast .. Parking is in the rear and full validation ..

    simple menu and I still couldn't decide since it all sounded so yummy. Ended up with Lobster &…read moreShrimp pasta and brownie with vanilla ice cream for dessert. We were a party of 10 so it did take quite a bit of time for our dishes to come out. And while waiting I was eyeing all the other tables with theirs. The table next to me had a salad and it sure look really nice, green, big salad. well......the pasta was just okay, definitely was underwhelm and regretting not going with something else but the brownie was yummy with big walnuts. It's a nice spot to have a nice meal with friends and if I'm coming back, gonna try the salad.

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    Tangö Contemporary Café - Inside seating

    Inside seating

    Tangö Contemporary Café - Beet Carpaccio

    Beet Carpaccio

    Tangö Contemporary Café - Lobster and Shrimp Pasta

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    Lobster and Shrimp Pasta

    Scratch Kitchen - breakfast_brunch - Updated May 2026

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