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Farmers and Chefs

3.9 (203 reviews)
Closed • 11:00 am - 8:30 pm
Updated 1 week ago

Order Farmers and Chefs Takeout or Delivery

Farmers and Chefs Photos

Business Info

FARMERS AND CHEFS ATMOSPHERE

What's the vibe?
Classy
Good for groups
Good for kids
Outdoor seating

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Recommended Reviews - Farmers and Chefs

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Reviews With Photos

NYC railroad bridge over the Hudson
Jason S.

We stopped at F&S on the way home from Massachusetts, traveling on I-84. My son is a huge New York Central fan, so I wanted to show him the rail bridge over the Hudson. This place had a great view of the bridge so we stopped. First, I had no idea it was a mushroom heavy menu. I hate mushrooms, not the flavor, the consistency, but that's not why I gave you 3 stars. My wife would love the menu, but she was at home. My son had a mushroom ravioli, he loved it. My dad and I both had the hot honey chicken sandwich with shoe string fries (one of the few things w/o accompanying fungus).. we got our ration of ketchup with the fries. There was a nice selection of micros on tap, I did not review the wine list, but they have a decent cocktail list. So there's the positive. The sandwich was awesome, service was not. It appeared to be a management issue, we sat on the patio and every table had a different server who were also attending to other guests inside the restaurant, trying to run back and forth. Empty drinks, uncleared plates, no ketchup for fries. I finally had to flag down another server. My dad is 77, he was getting really annoyed, got up and left. Chicken sandwich -$20 x2, Pasta - $30. One beer. $80 total, plus tip. I guess I paid for the view of the bridge. You really deserve 3 stars; I felt your staff was inattentive and rude. Sorry it was so much trouble to pay attention to us.

Mushroom pate board
Cynthia C.

What an amazing find! The vibe of this space is super cozy cottage core. I loved the farm to chef/table collab. The seasonal menu did not disappoint! The wine selection was also very good

NY apple pie Sundae
Kim D.

I tried this on a whim while here from out of town. I saw that they grow their own mushrooms and I was intrigued. The meal and drinks were delicious. I'm looking forward to coming back tomorrow and the next while still in town to try other options as well. By far one of the best meals I've had in a while

Lauren S.

City quality restaurant in the Hudson Valley! If you are traveling to Poughkeepsie, this is the place to go. I came here with a party of 5 and everything we ordered was outstanding, the restaurant was lovely with a view of the walking bridge, and the service was top notch. For wine, we ordered a bottle of the Côtes du Rhône - HIGHLY recommend. For food, we ordered a combination of the dinner menu, restaurant week menu, and specials menu: Starters: - Fried green tomatoes with burrata - Burrata crostini - Escargot Burgundy - Mussels Dijonnaise (I personally loved these and sopped up the sauce using the fries) - Side of parmesan truffle fries Entrees: - I ordered the Pan Roasted Duck Breast. It was fresh and perfectly cooked. - My friends ordered the Lion's Mane Sandwich, Duck Confit Ragu, Chicken Saltimbocca, and the Goat Cheese & Mushroom Ravioli. Everyone absolutely loved their meal. For dessert, I had an affogato, which was perfect. Next time I'm in Poughkeepsie, I will definitely be back!

Octopus
Wayne S.

1st time ever having octopus, it was delicious Also had the trout, loved the flavor actually sweet. Drink was Purple Haze and delicious, 2 was perfect. The staff was so kind beginning to end. Hostess she was a sweetheart with a great smile. Lava cake & ice cream for my 68th birthday was the BEST I've ever had. Can't wait to go again.

Crème brûlée - poorly flavored, undesirable viscosity and overpriced
Keeka K.

The food was mediocre and extremely overpriced. The service was not great - wait staff did not care if we enjoyed our items or not, wait times for food and drink were long, and we were being rushed out before 8:25 despite the restaurant being half empty and their closing time being 9pm.

Gordon V.

Excellent service from Dominique! She was awesome! The specials were mouthwatering just by the description. Chose the Malbec wine to start off Our adventure and then Ordered the escargot, they were right out of the movie Pretty Woman. The entrees Salmon perfectly cooked kudos to the chef with the asparagus dancing in a scrumptious sauce. The new York strip steak was cooked to order, a bit too much fat, but that's the cut. Fingerling potatoes were tender and asparagus had just the right tenderness. All in all a wonderful experience. Outstanding service, great venue, great food!

Pub burger
Christine C.

First, but not last visit to Farmers & chefs. Take your pick of excellent seating choices from the dining area, bar and lounge inside or bar side/tables outside. Conveniently located to the Walkway over the Hudson, it's the perfect spot to visit afterwards. We dined outside to take advantage of the nice weather. Our waitress, Dominque, was attentive and personable too! We enjoyed everything...the Thai chili wings, pub burger and especially the hot honey chicken sandwich. The shoe string fries were a favorite as well.

Tis The Season
Darrin O.

Popping in for a quick drink with my husband, only to be greeted with many hellos for neighbors and the Farmers Team. Sarah brings her all to every visit. The embrace we receive and I can't forget the LOVING on our three puppies. The space feels like coming home. Holiday Ready.

Baja Fish Wrap with Side of Fries
Juliette P.

We came here during a short tour of the Hudson Valley area. It was a warm summer day and were pleasantly surprised to discover this place. Our server rattled off the longest list of specials I think I have ever heard -- though we elected to choose from the standard menu of the Baja fish wrap and the pan roasted duck. Both were tasty -- and the location felt quite comfortable -- people seemed to know & appreciate the restaurant so it filled up a bit when we were sitting there. What was nice was that because it was so warm was the server came by regularly to refill our water glasses as well as check in.

Buffalo Farmers Chefs Wings
Shayna H.

Farmers & Chefs is a cute little restaurant tucked away in the city of Poughkeepsie right on the water. It was raining outside so my party of three sat inside although the outside dining looked beautiful as it overlooked the Hudson. The inside was very nice too and clean. There wasn't a ton of seating inside however it was 5PM on a Tuesday so there was no need for a reservation. We ordered the farmers chef wings appetizer. It came with 8 wings, carrots, and celery. The seasoning on the wings was perfect and had a nice little kick to it. For my main dish, I ordered one of the specials for the night which was a beef bolognese with house made pasta. They took note that I don't eat dairy otherwise it does come with Parmesan cheese sprinkled on top. I loved that the pasta was made in-house and the sauce was great too. It definitely tasted nice and fresh. It is a little more on the pricey side but a great place to go if you are looking to have a nice night with friends or family.

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5 months ago

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9 months ago

Amazing food,atmosphere and service. We LOVEDThe magic mushroom cocktail. Food was amazing!!

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11 months ago

Business owner information

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Ask the Community - Farmers and Chefs

Is your outdoor seating pet friendly?

Yes it is !

Is there brunch on Saturday?

Yes we now offer brunch on Saturday!

Where can I see the menu and do you really close at 5?

The menu is posted on their Facebook and they close at 10pm Tuesday-Thursday, 11pm Friday & Saturday and 9pm on Sundays

View All 4 Questions

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A plant based empanada foodie spot! Exactly what my life needed with convenient delivery option…read moreavailable. As a vegetarian I'm always on the hunt for the best of the best in vegetarian cuisine. I'm officially in love with the Plant Palate and their F I R E empanadas. Handmade, baked to order, these empanadas are a feel good meal. Make sure to try their rice and beans side. They have a little kick too! So I ordered the ground beef copycat signature empanadas which can easily fool ya. I honestly had to do a double take because just from the look it felt like this was real ground beef. The sriracha mayo gave it the perfect kick too! To put this empanada to the test, we told our meat eating sister that this was a ground beef empanada and ours was the vegetarian one. She ate it convinced that it was meat. A few hours later we finally told her she had the same one we did. She couldn't believe it and it really had her fooled. So 100% compliments to the chef! They also sell sweet (nutella) empanadas (I'll def be trying this one next time). Bottom line: vegan, vegetarian or meat eater, you NEED to try the plant palate. It will leave your palate having a party with the extra spicy kick and the bomb flavors. Thanks to the Plant Palate for making amazing food like this. Can't wait to try some more!

Delicious food, Amazing service! Incredible vegan meals delivered to your door, what more can ya…read moreask for?! The Mac and cheese is my favorite so far, so much flavor! Thank you for the great vegan selection!

Photos
Fillynada
Fillynada
Signature empanada with sriracha Mayo
Signature empanada with sriracha Mayo
Pasta salad

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Pasta salad

Farmers and Chefs - fooddeliveryservices - Updated July 2026

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