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    FARM

    4.5 (4.7k reviews)
    Closed 8:00 am - 2:00 pm, 5:30 PM - 9:00 PM
    Updated 2 weeks ago

    FARM Photos

    Business Info

    FARM ATMOSPHERE

    What's the vibe?
    Casual
    Intimate
    Moderate noise
    Dogs allowed

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    Recommended Reviews - FARM

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    Bacon and cheese French toast
    Brielle O.

    I was shocked about this place. I have lived in PS for a long time and there is always a huge waitlist here. All I can say it is very mediocre. Seeing it has 5,000 must be all from tourists. The menu lacked creativity and what we got was good but it did not blow my mind. The seating inside is very small. Many people were sitting out side in 110 degree weather to eat pancakes is crazy. I'm not sure the hype about this place other than it uses fresh ingredients. From us being location it seemed like all the people that ate there were from out of town - I would recommend places like Wilma & Fridas and The Palms Cafe over this place.

    Robbin M.

    I've barely left this place and I can't wait to go back. The ambience is adorable. The dinner music fabulous. The service is impeccable and the food.....The food is just speechless. Probably one of my all-time favorites here in Palm Springs

    Alex K.

    It's been a while since we were last here. Of course it's alway busy which is a good thing for the restaurant. We stopped by around 12:30 to see if there was a line for checking in. Which they normally alway have one. And it was Father's Day so we expected it to be quite busy. There was one person in-front of me when checking in with the hostess. It was going to be about half an hour for a table under first available. They take your number and text you when your table is ready with a 10 min grace period to get back. It did table about half hour till we received the text. This visit, we got seated inside which was a first for us. Majority of the restaurant is outside with covered umbrellas and small sections in the inside area with different rooms. Our waitress was quite sweet but didn't remember her name. Menu is pretty much same as I remember from last time. Of course the Bloody Mary is always a must here. Started off with that. Food wise, the andouille sausage omelette served with potatoes or a salad and avocado. That also comes with a side of baguette. And the baked brie platter which is a shared starter. But works also a meal if needed. A nice hefty portion of baked Brie with hazelnuts, both ciabatta bread and Asian pear as well as date jam. And a side order of bagel and cream cheese. Food was good. We've only been for brunch and each visit was great. Dinner is a prix fix menu which we have never been. Service was great and the staffs were all very friendly. Water was constantly filled when it was emptied. Until next time.

    This is the Brie sandwich with the fruit option.
    Kelly D.

    Well we finally were able to get a table in the middle of summer. I have eaten here before and twice at the bar on the street. I think they are connected. My friend has been coming here for the Brie sandwich. He says it is absolutely delicious. I had the chicken sandwich. I am not a big fan of bread and the first half was hard to eat but I took out the tomatoes on the second half and it became easier to eat. It came with a salad. I love the vibe. Farm indoors and out. Lots of fans to move the air. Good luck getting in here during season. The food was fresh and I would like to come back for dinner to see what all the fuss is about.

    Pepper Tuna Sandwich
    Jailany B.

    Very cute place ! It feels like you're walking into a secret garden . Service is friendly and fast . Food was flavorful and big portions . We tried various things and all were really good . The chicken and waffles deff stood out here !

    Garden seating
    Greg T.

    FARM continues to give Palm Springs wonderful meals. We took my mom for breakfast and it struck me how charming their original restaurant is. Comfy garden setting, great service and delicious food. All at a reasonable price!

    Ann Y.

    The Farm, a charming and cozy restaurant nestled in the heart of Palm Springs, offers a delightful dining experience with its wide seating options. We decided to treat ourselves to a quick breakfast, and I opted for the veggie omelette while my husband chose the French toast. Let's begin by saying our exceptional server, who was incredibly sweet, kind, and pleasant throughout our meal. However, let's address the food. The veggie omelette was a letdown. Instead of the traditional omelette where vegetables are incorporated into the eggs, this dish had eggs placed on top of the vegetables. This deviation from the classic omelette concept completely defeated its purpose. I was able to separate the vegetables from the eggs, but that's not what I paid $20.00 for! Moving on to the French toast, which was supposed to be a delightful banana French toast with a nicely caramelized, battered crust. Unfortunately, it was far from that. The French toast was extremely soggy, and the banana sauce, which was meant to complement the dish, soaked up everything, leaving it a soggy mess. While the service was excellent, the food left much to be desired. With a few tweaks, The Farm has the potential to become a stellar dining destination.

    Entrance
    Lyn S.

    I drive a smidge over 2 hours just to have breakfast here. Soooo worth it! The service is impeccable. The food is sublime. The ambience is divine ( especially if seated outside). FARM is a MUST when in PS, or anytime you want to have a grand adventure and need to kick it off right!

    Menu
    Bob S.

    We decided to do breakfast at Farm on a Wednesday morning, and it turned out to be one of the more relaxing meals of our trip. The restaurant has a great Palm Springs atmosphere, especially if you can grab a table on the tree-lined patio like we did. There's some indoor seating, but the outdoor spaces are clearly part of the appeal. Farm is apparently known for its weekend brunch scene, although a Wednesday morning was a little calmer and probably easier to enjoy. I ordered the Andouille omelette, which was loaded with flavor and came with a massive mound of avocado that made me happy immediately. The side of bacon was perfectly prepared, which sounds simple until you realize how many places still get bacon wrong. This isn't a flashy breakfast spot. It's just comfortable, welcoming and very well executed. Exactly what we wanted to start the day.

    Beautiful bread ;)
    Ben C.

    Recommended by a friend and passing the recommendation to you ~ go experience FARM. The outdoor courtyard right before sunset is beautiful. Live musician in the background made it enchanting. Service ~ ask for Crisbel. She is awesome. She timed the course dinner perfectly. Menu ~ from beginning to end, everything was amazing. Presentation, flavors, main plates delicious. Yummy finish with their desserts. It is the best of PSP.

    Banana French toast
    Traci C.

    Totally worth the hype! We've tried to eat here a few times on the weekend, and it was a 2 hour wait, so we didn't. Today, it's Wednesday and we got right in. Chris was our very attentive server. The bus boys were also prompt in grabbing dishes and filling waters. We shared the smoked salmon Benedict and the banana French toast with rum caramel sauce and hazelnuts. Both were so delicious. Good serving size and a perfect share. My hubby also got 2 orders of the potatoes, because he can't pass up perfectly done potatoes. The place is adorable with tons of patio and indoor seating. AC works well inside for summer days. Can't recommend this place enough. If you get the opportunity, go.

    When in town, Farm is my go-to!!! The venue is oh-so charming!!! I prefer to dine alfesco! Very campagne chic!! The crepes are delish! The rustic tea kettle was so cute! The service was standard. As a walk-up, I've never had to wait long. A must visit.

    brie omelette ..... soooo tasty!
    Kevin M.

    The food and service were both amazing ! Can't wait to go back to try other items..... Dinner also looks epic! (The ambience is so enjoyable as well)

    Lemon lavender cheesecake

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    FARM Reviews in Other Languages

    Ask the Community - FARM

    Are dogs allowed outside?

    Yes! We love our fur babies,

    Are we allowed to share the pre fixe menu at dinner?

    Yes I believe so but they won't split the plates in half for you

    What time is the breakfast menu available until?

    8am-2pm

    Where is their pre-fixe menu? It is not available on the website.

    It is on their website. That is where I saw it before I made reservations.

    Do I have to make a reservation for sunday brunch or do they take walk-ins?

    We are walk in only during our day service. We only take reservations for our prix fixe dinner service. See you soon!

    Do you get the whole pixie menu or you have to pick one of each?

    It is a pre fixe so you get to choose a starter, main entree and dessert.

    Free coffee refill for breakfast?

    Absolutely! They are marvelous at keeping your cup filled. Btw- consider one of their fantastic morning cocktails. Although these are not refilled for free, they will make the… 

    Do they take reservations for breakfasf?

    No they do not - they only take reservations for dinner. They are always very busy for breakfast and brunch - expect to have to wait 20-60 minutes depending on what time you go.

    What parking is available close?

    There's a small lot close by, another lot at the back and street parking. Very easy.

    Are you pet friendly?

    Yes, we welcome friendly dogs outdoors. We look forward to serving you!

    What are their vegan options?

    It says on their website "we cannot accommodate vegans"

    What is your average wait time at 8:30 a.m. on a weekday morning?

    Not certain, but we were there around 10:30am on a Saturday and our wait time was only about 30 minutes; and they texted us when table was ready.

    Do you have GF bread or crepes?

    We have gluten free bread for sandwiches or French toast. Our crepe batter is not gluten free.

    Do you need to make a reservation?

    We do not take reservations for breakfast or lunch. For dinner we do both walk-in and reservations.

    Do they have unlimited mimosas?

    No, sorry. We use a high quality sparkling wine from the Loire Valley in France - and watermelon, orange and grapefruit juices squeezed by hand daily, so unlimited mimosas do not work with our product quality.

    Are they taking reservations for Easter brunch?

    Are dogs allowed?

    If you press the "More info" tab in Yelp on the Farm profile then scroll down, you will see "Dogs Allowed" next to a dog emoji.

    Any covid outdoor dining restriction of max persons per table?

    None as far as i know. We were accommodated, 5 adults and a baby❤️

    Is there any vegan options?

    Hello Jessenya~ They have vegetarian menu items, but no dedicated Vegan dishes! You might be able to special request it though :)

    Is there a fee for take out?

    No. Did take out 3 days in a row. Just heads up they don't offer any delivery services.

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    Freddie's Kitchen at the Cole

    4.8
    (174 reviews)
    2.0 mi
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    Free parking

    Freddie, we love you. We have been there twice and have had exceptional meals both times. This is a…read morewonderful, charming, comfortable place. Not fussy, not plain, just perfect. At the Cole Hotel, with a nice view of people speeding into town on 111, but what will surprise you is the sophistication of the cooking and the friendliness of the waiter and the chef. We've had: - Perfect bread, crusty, crunchy on the outside and soft and flavorful on the inside. - Fabulous cocktails in heavy-bottomed glasses that let you know that you're royalty. - Cod that tastes like something you would get from Nobu. - French onion soup that might not be the cheesiest in the world, but the depth of flavor is amazing. - Rigatoni with a delicious sauce. - Desserts that have us melting. And more... It's truly a special place. I wish we could go every week, but it's not so impossibly priced that you can't go at least once a month. Freddie is always there with warmth and humor, and both gentlemen we've had as servers have been well informed and service-oriented. We never drive down this section of 111 when coming from Mission Lakes. We usually take Indian Canyon and then we turn on Vista Chino. For years, we have actually missed seeing this wonderful restaurant, but one day we just decided to explore and go a different way, and there it was. You can't miss that sign. We were in a mood for something good, and boy, did we find it. Freddie and his kitchen have our hearts.

    Food 5/5: top tier French food. Wow, way better than LA that's for sure. French Onion Soup was…read moresuper clean and tasty. Elk was fantastic wow. I don't think I've ever tasted these before. And Escargot was absolutely amazing and dipped with bread. Service 5/5 Ambiance 5/5: i highly recommend!

    Photos
    Freddie's Kitchen at the Cole
    Freddie's Kitchen at the Cole
    Freddie's Kitchen at the Cole

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    Pomme Frite

    Pomme Frite

    3.5
    (738 reviews)
    0.1 mi
    $$$

    We made a reservation to celebrate my mother in-laws birthday. This cute and charming restaurant is…read morequite small on the interior but had seating outside. We were sat inside in the room next to the bar and we had the interior to ourselves for the majority of the meal. This was appreciated as I had my 19 month old daughter with us who was loud and wanting to move around. We ended up having to take several trips outside to appease her and not annoy the staff too much. We were treated graciously in spite of my child being a little terrorist. The staff were great, the beer and wine menu were insanely large and there was a great selection of food. My short ribs were heavenly and I practically licked my plate clean. Highly recommend a visit.

    This place gets one star because the beef short ribs gave my friend food poisoning, and the…read moreabsolute baffling way that management and ownership handled it in the aftermath. We went for Valentine's Day last week, which I understand- it was a Saturday, a romantic holiday, a long weekend where many had off from work and school, and Modernism Week in Palm Springs. So it was beyond crowded which would naturally mean longer wait times and extra grace. But we made reservations about a month prior for 7pm, arrived 8 minutes before, and sat out in the cold (heat lamp was out of propane and no one told us) for 2.5 hours before receiving our entrees. Jasmine ordered 2 Cosmos, I ordered a French 75 and Cosmo; we both got escargot; I got the duck and she had the short ribs; I got tiramisu but they ran out of the dessert she ordered, so she pivoted to crème brûlée which she ended up not liking. She had some of my duck (which was dry and tasted like orange chicken) and I had some of her crème brûlée but did not touch the short ribs. Shortly after returning to our hotel, Jasmine was throwing up. I felt so guilty recommending such a place so I left a bad review on Google. Somehow, this is where it all gets so much worse. Sure they comped one round of drinks to excuse the 3 hours we spent at the restaurant, but things are different now: your food made my friend sick, so why would you expect her to want to pay $85 for that? They (incorrectly) mansplained how food poisoning works to her, they accused her of "bitching", they refused to refund her until I would take my bad Google review down (I did not.) We have since reported them to the Riverside County Department of Environmental Health and wrote a few more reviews each. Even JC's responses to these Yelp reviews are insane! If a restaurant is this flippant about their own food and health safety, then I do not understand how they are still in business. Best to keep your distance and try other great French food while you're in Palm Springs.

    Photos
    Pomme Frite
    Bone marrow
    Bone marrow
    Outside Patio

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    Outside Patio
    The Thirsty Palms

    The Thirsty Palms

    4.5
    (486 reviews)
    0.0 mi
    $$

    It's always good time had here. When we don't know what we're craving, this place alway helps with…read morethat. Everything we alway decide on is alway a good. Also Sunday brunch can never go wrong. Right in the heart of town along the main strip of downtown. Perfect for people watching while dining on the patio. Be advised, it does get hot but they do have both the main covered patio and street covered patio. Both with mister working the whole time. If you prefer ac, they have indoor dining as well. We like to enjoy the sun and people watching which patio is alway a good option for us. Of course we make friends with the waiter as they alway take care of us. Everyone here from the staff, waiter and waitress, and the owners are all very sweet and friendly. Menu is alway great. You have both the breakfast and brunch menu. We tend to come for them mainly but have never tried dinner here. Of course the bubbly is always a good start. A bottle with three juice options and fresh fruit for adornment. Strawberries and blueberries for the bougie bubbly effect. And for the price, it's worth it. Food wise, we went with the chicken sandwich with salad and the burger with fruit. A side of fries is definitely a must even if it comes with it. Portion for the sandwich was massive. Nice thick piece of grilled and marinaded chicken breast filled with lettuce, tomatoes, onion and avocados on toasted bread. It's massive even when they sliced it in halves. And the burger, two nice patties with lettuce, tomato, cheese, onion and bacon. A classic and it was delicious. I'm not a burger person but every now and then a bite is worth it. The food has alway been excellent. Crowd is alway nice and bubbly. It's cute chit chatting with the other guest nearby. Also we found out that they close for about two months in July and August as that's their holiday time. Glad we made it before it happened. It's a nice place for brunch as it's alway our go to whenever we can't figure out something.

    We had the strangest experience here. We were in town for a friends 40th and we had seen great…read morereviews about The Thirsty Palms. We walked up, no reservation. The lady at the door told us inside would probably be loud because there were two bigger tables in there. It was hot outside, so we decided to sit inside anyway. We almost immediately regretted that and wished we'd sat outside. This place is not made for being busy on the inside. It's just too loud. But, cute in there. Our server, who we later learned was the bartender and not a usual server, took our drink orders. A few of us ordered the Hugo spritz, one gal got a beer, and a few other cocktails were ordered. We got our drinks and they were enjoyable. The problem began when we were ordering food. One girl in our group is Celiac and literally can not eat gluten. She ordered the salmon and asked to be sure the potato salad was gluten free. If things are fried or prepared in the same place as gluten objects, she is incredibly ill for weeks afterwards. She has to be super careful. His response was, "I think so." She told him she was celiac and had a true gluten allergy, and she needed him to be sure. Meanwhile, the menu boasts about how they proudly serve gluten free options right on the bottom. He then said, "yeah, I'm pretty sure it is." He genuinely did not seem concerned. She ended up ordering it but felt uncomfortable about whether or not it was really safe for her. Another girl at the end of the table asked him to please double check, as it was really a serious allergy. He said, "Yeah I am going to ask the chef. I wasn't going to just ignore it and make all you girls mad." He had the snarkiest tone when he said it, and it was incredibly, incredibly rude. That right there gave us a bad taste in our mouths. He came back out and said he checked with the chef, and it was indeed gluten free. Food came out and all tasted good. But when a restaurant prides itself on gluten free options, and then makes it so hard to order, it's not a good look. We wouldn't be back.

    Photos
    The interior of the restaurant.
    The interior of the restaurant.
    Chicken Caesar Salad
    Chicken Caesar Salad
    Arnold Palmer

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    Arnold Palmer

    FARM - french - Updated August 2026

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