We had just arrived in town after a long drive and were happy to find a good option close to our…read morehotel. The menu is pretty extensive and it was hard to decide what to order. I love the concept of the place and am not sure I've ever seen this broad of an Asian fusion concept before. I decided on the mango chicken which was quite good; the chicken was lightly breaded and fried and still crispy in the sauce. The flavor was good; it's labeled as spicy but definitely wasn't. They do have chili sauce on the table though so easy to add more heat. Heads up that rice is not included and needs to be ordered as a side if you want it. Entrees came out within minutes of ordering and beat our spring rolls to the table by a fair amount of time. Service was good and we really appreciated that a staff member asked us if we wanted the shade next to our table pulled down so the sun wouldn't be in our faces. Location is in a strip mall with plentiful parking.

Plenty of lunch special options for vegetarians and non vegetarians. Comes with a pop or hot and…read moresour soup. Ideal size for lunch. Wasn't too little but not overwhelming. Plenty of veggie balls with gravy. Manchurian gravy was flavourful chilli peppers and garlic.

Quick service with great fast food. Fresh ingredients with lots of options. A place that is fairly…read morenew and does great daily specials as well.

Lots of tables so you won't be left waiting. A little bit empty to be honest, but seems clean. I…read moreenjoyed the digital ordering experience since I don't usually like speaking to workers. The food was cheesy and hot with large portions, but it could use more meat. The teokbokki was an amazing texture and tasted great. I love the cheese. It's nice but a little expensive for what you get.

We had a great experience at Namu start to finish. I just found out about this place today and knew…read morewe had to go ASAP. I got the pear ginger cocktail which was refreshing and pretty good size - lasted throughout our meal. We got 4 appetizers for two of us to share: sushi tacos, fried chicken, lobster shumai and beef bao. Sushi tacos were my favorite for sure. I love ahi tuna and the texture and spice were perfection. The flavor of the KFC Fried chicken was really tasty as well. We got a little messy and had to wash our hands several times, but overall great experience. Service was excellent. Ambiance was nice. We'll definitely be back to try more things.

Came here a few weeks ago for appetizers/a light dinner with a friend because we were intrigued by…read morethe menu. It's not often that we find East Asian food in this area, so we had high hopes considering the reviews. Although our food tasted and looked great, the prices seemed a bit too high for the portion size and ingredients. I could see these prices at a fine dining establishment, but the ambiance felt more of a typical local bar/restaurant than fine dining. Perhaps we're too used to the plethora of East Asian food options in the GTA. I will say that the use of Cumbrae's meat stood out in the poutine (super tender!), as well as the rich broth in the shumai.

The staff can not comprehend anything. The last three times we've ordered something has gone…read morewrong/missed food and once they completely forgot an entire meal lol They ended up playing dumb and acting like they had no idea what was going on. Anyone going through Hagersville definitely avoid and just buy asian food from the nearby grocery stores.

The food here is absolutely fantastic! And the people who own and operate are very sweet and super…read morenice. It is a bit more expensive than other places. And I think that is mostly due to the location. However, twice now my husband and I have taken the time to come up with an order, after googling the hours to see if they're open. We arrive and they're closed. This has happened twice now. Once in the middle of the week on a Weds. and the other on what should be a busy Saturday evening at supper time. I would imagine that should be one of the busiest days of the week for them. however they choose random days to close their doors and lock up. And Their hours listed on Google do not reflect hours that they're actually open. So Even if you do your homework before making the 20min drive.....they can still end up being closed when you arrive. Extremely Frustrating.

Fast service, the food is quick and great tasting, bright dining area. Friendly staffread more

Good quality, tastes great and freshly prepared Katsu. It's a cozy Japanese katsu restaurant,…read morenicely decorated with traditional wooden themed and nicely maintained. Service is prompt and the server was friendly and helpful. We had the fish katsu and a chicken katsu (I liked the fish katsu better). The menu offers a variety of different options for sauces. Parking is convenient in the plaza's parking lot.

The sushi was decent here but of course we had better at another restaurant in town. The yakisoba…read morenoodles lacked flavor. The shrimp dumpling, pork dumpling and sticky rice wrapped in lotus leaf were really good. They didn't have miso soup but the tom yum soup was weird with a beefy msg soup taste to it. The general tso chicken and sweet & sour chicken lacked sauce and flavor. Also, there was too much batter. The braised beef was good flavor and would good with rice noodles. The fried coconut shrimp and sweet potato fries were delicious. The vegetable dishes were pretty bad because some may not like that they were quite crunchy and the carrots had a bad taste. The server told us it was Japanese cheesecake but it wasn't. It was still pretty good though. Said they had cappuccino and when asked we were told it was espresso. The seaweed salad was strange. didn't have the flavor like most and was padded with the additional pieces of lettuce.wth.. The food was a hit and miss. Some were good and some not so good. Not the best food in my humble opinion. Sashimi sushi is very limited in choices and were sold by the piece not included in the AYCE. The ordering system was by talking to the server and a menu they had provided and was held in a menu cover that originally was for the Pickle Barrel restaurant. Wtf, how ridiculous is that. The server was decent but sure seemed like she could improve a little in some aspects of the entire interaction times with her. Beautifully decorated place but it felt very dark and the overhead lights were off for 90% of th time we were there. They finally turned them on though The music was a bit loud and made it hard to have a conversation with others. The tables are for 2 and placed together to make it table for 4. The dishes were kinda big so took up a lot of space. In conclusion, it was an okay place and food experience . The food felt like it was prepared by not fully trained chefs but the walls were very pretty images but music was loud. i would go back if invited but only have some of their food dishes that were good.

This restaurant is under new management. It was better before. Everything was good except the food…read more- the most important part of a restaurant. Nice selection on the menu and the atmosphere was good but the food sucks. The dim-sum dishes were passable, but the main courses were terrible. They were tasteless, one burnt, and they lacked imagination in the presentation. The dishes did not taste like Asian food at all, so I would guess they don't even have an Asian cook. I was disappointed and don't plan to go back, unless I could be assured the food has improved. I would not recommend going to the Republik Asian Eatery and Bar, Burlington, Ontario.

This restaurant was recommended to us from Naomi at Strewn Winery…read more We asked if there was a dress code as we were underdressed due to the fact we had just spent the day packing for our camping trip and driving to Canada. She assured us not to worry as the owners are very kind and it was a place you could dress up but accept casual wear as well. So off we went. Pulling in we saw it was a restaurant attached to the Orchid Hotel. And old but beautiful looking home converted to a hotel/restaurant. Once inside I saw white linen table cloths with nice stem ware and crisp white napkins and silverware. I looked at my sister and said I think we are underdressed lol. It was a Thursday around 5 pm, no reservation but it wasn't super busy yet so we were immediately seated. The host was kind, and put two tables together for our party of 5. The menu was simple which I liked. We ordered appetizers to start, the spring rolls and the crab cakes. I apologize for not taking pictures, I was tired and forgot so I'll just say they were delicious. Sidenote: I don't like seafood but one taste of the crab cake and I could have eaten both cakes myself! So very good! For the main course I ordered the Thai chicken coconut curry which had a side of rice. My hubby ordered the salmon with rice and vegetables. From the first bite we both let out yummy noises. We each took a bite of each other's food and I can say the salmon was absolutely delicious as was my curry dish. The portion sizes were great. We were both so full. My brother in law got the lamb-it looked like it was cooked perfectly and he said it was delicious. My sister got the fish and chips-it came with a couple different sauces but all she wanted was tartar sauce and ketchup. She didn't ask if they had any because she didn't want to offend the chef lol. My niece got a beautiful big salad and enjoyed it but neither enjoyed their pics as much as us other 3 did lol. The host was engaging, he explained that it's a family run business for the last 37 yrs and the last 15 years he and his brother and mother have been running it alone. His mom runs the hotel and he and his brother run the restaurant. I recommend eating here if you're ever in the area.

This restaurant is small, like 8 tables. The food was interesting, made fresh and every sauce was…read moreperfect. I think it is family run as the mom was in and out of the kitchen and the waiter look related. The service was great, food was plentiful and unique, but make a reservation or you'll be sorry!

Pretty decent western chinese food…read more I ordered takeout and the pick-up was smooth. I got General Tao Tofu and Manchurian Vegetable Fried Rice. The tofu was nice and flavourful but it seemed too similar to sweet and sour tofu. I was expecting more from the rice but it was average fried rice.

This is a hidden gem, amazing for lunch. Inexpensive and serves some pretty tasty food. Don't be…read morefooled by the location, or decor, food is some of the best value for your dollar

Fantastic experience here at Lee at the Waterworks during Summerlicious 2025!…read moreThe first impression at this, the last day of 'Licious with the place oozing with a well-dressed crowd ready to have a party in the mouth that evening in July, was that the place was vibing so much it almost took down the building. Every table was occupied when I arrived, and I was happy to chill out by the bar and look over the cocktail menu. Cool that they had a drink called Shanghai 75 since my friend was from there, bonus! The menu selections were expertly picked, of course, and gave a good sense of the theme of this Asian fusion food and how the chef thinks. Take a look at my pictures and set your sights on another 'Licious coming up for one of these fun events. Think of 'Licious as much more bold and light hearted way to enjoy some of Toronto's finest restaurants and see how well they work under pressure, which make these so popular and so much fun!

Finally got to try the place my cousins the Lees "own". And I have to say, I'm impressed! Asians do…read moremake the best food! We tried their top chef curry roasted chicken and I can see why they won top chef! Meat is tender, skin is crispy and the curry! Goes real well with the chicken! Coconut rice cake was pretty good too! It's not like korean rice cake, tasted more like fa gao, giving it a nice texture. Char siu bbq duck with Peking garnish was pretty good too. I love how the breast meat has a nice balance of meat to skin, so its not too oily and it makes the meat tender too. Peking wrap was kinda cold, so that threw me off alittle. But overall its still amazing! Shrimp was juicy and tender, but nothing too wow about it. But good quality! The chef even came out to greet us and have a quick chat with us! That was a nice touch, service and ambiance is nice too!! Would totally come back for it again!

Came across this place after finding out my regular pork bone soup restaurant closed down. I was…read morecraving it as the weather cooled and purposely came down to try it. I was very pleasantly surprised as the pork bone soup here is very strong, full of flavor, and reasonably priced as well. Located inside the Galleria Supermarket near the Oakville/Mississauga border, this restaurant is self serve in the same style as the restaurant in Ikea. Orders are electronically placed via a kiosk, the kitchen has a display and chime when your order is ready, and you place your tray back in a rack when you're done. Service was quick and the restaurant was very clean and spacious. The pork bone soup was piping hot, came with 2 types of side dishes, and the portions of meat, rice, and soup were well balanced. Definitely hit the spot and I'm looking forward to coming back and making this place my go to for pork bone soup

Inside Galleria Supermarket, you can find this small operation called Kim's Kitchen. The menu is…read morelimited, but the food is delicious. There is a menu with photos of each menu item and you select and pay for your order at the kiosk. When your order is ready, they will call your order number and you pick up the food at a small window. It was my first time there on a weekday lunch hour and the few tables that they had were also completely occupied. I had to try their pork bone soup as I think that is a good indicator of how good a Korean resto is. For a dollar more, mine came with small pieces of hand-pulled dough (totally recommend this). The soup was definitely on the spicy side, even though the menu didn't have a pepper symbol beside this dish (I wonder how spicy the spicier dishes are, the ones with the pepper symbol beside it). There were only 2 pieces of pork bone, which I felt could've have at least one more. The soup was piping hot and very flavourful, perfect for pairing with steamed rice. The 2 small side dishes were picked radish and sprouts. If you are by the Mississauga/Oakville border and want to enjoy a no-fuss lunch, come give Kim's Table a try!