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    Fandango Restaurant

    3.8 (872 reviews)
    Closed • 5:00 pm - 8:30 PM
    Updated 1 month ago

    Order Fandango Restaurant Takeout or Delivery

    Fandango Restaurant Photos

    FANDANGO RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Dogs allowed
    Good for kids

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    Recommended Reviews - Fandango Restaurant

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    Duck A L'orange
    Ayse T.

    The drinks and food were great! The duck was delicious. Succulent and yummy with the sauce. I would definitely come back for it.

    Nomani T.

    Excellent service and wonderful tasting food. The restaurant is very unique - looks like an old house. Inside was clean and the spacing between tables provided ample room for my wife and I. We celebrated our 31st anniversary. They made up the table quickly with streamers and close to the fireplace. We ordered the clam chowder and French onion soup. Both came out piping hot and were very tasty. They also gave us a basket of bread and butter and a small plate of kalamata olives. I had the NY steak and my wife had the Capri chicken. The steak was cooked on a fire grill in the middle of the restaurant. It came out perfectly cooked medium rare, with veggies. The chicken was also very tasty. They surprised us with a complementary desert. Total = $148 (including tip). This place is a bit pricy but certainly worth visiting at least once.

    Beef short ribs
    Tareq B.

    The restaurant looks very rundown from outside but once inside, it's a nice place. The food is good and the service is exceptional. The best part is that they have Soufflé and that's hard to find in Monterey area.

    Duck
    David S.

    We chose this restaurant because it had a good rating and enough reviews. It presents itself as somewhat pretentious. Inside, the atmosphere and coziness look nice. The service itself is organized well. But for this kind of pretentious presentation, the plates and silverware were not polished, with residue from dried water. I ordered duck medium-well, they brought it medium rare. The manager clearly noticed my surprise and offered to cook it more. I think that was a bad idea. The duck tasted as if it had been reheated on the second day. On top of that, it was completely drowned in a sauce that ruined the flavor. The side dish was obviously frozen, packaged vegetables and mashed potatoes with cheese. All of this together created a horrible composition. And even separately, everything tasted bad. My wife simply refused to say or write anything about the osso buco she ordered. What I liked: the bread was good, the olives were good, the orange in the duck they still managed to ruin. The service was good and friendly. What I didn't like: unpolished silverware with hard-water marks. Bottled beer only. I would fire the person who created the menu. The duck was simply terrible both individually and overall. And to the one who cooked it, I would suggest making burritos -- that would probably turn out better. Overall, good marketing, a pretty wrapper, and bad content. They spent money on marketing but didn't have enough left for a good chef and a kitchen team. After that, we went to the brewery next door and had an excellent pizza from a real Italian oven, with good -- not bottled -- beer. All at a price three times cheaper.

    Creme brulee
    Dyana B.

    Delicious food, great service, perfect quaint ambiance! We got the goat cheese salad and Caesar salad to start. Our server was so skilled and remembering the specials and wine list! It was so impressive! For our entree's, we got short ribs with potatoes al gratin and the scallop special. I didn't want to pasta that came with the dish but the server recommended the saffron rice and veggies as a replacement. It still went perfectly. For dessert...we couldn't resist the crème brûlée. Would highly recommend if you want a fancy date night out or celebrating a milestone in your life.

    Best souflee ever!!!
    Vivian S.

    We came here for my sister's 60th birthday. The service was wonderful and they celebrated the bday with streamers on the table. We did bring our own sparkling wine (corkage fee $45). The tapas were delicious, the escargot brought us back to Paris, the sand dabs were ok, the goat cheese salad was wonderful!!! We ended the night with the best dessert. Their Grand Marnier soufflé was exquisite. It was light, fluffy, and perfectly not too sweet. Jorge was amazing. The whole restaurant honored my sister's birthday with a lovely port at the end of dinner and a lovely "on the house" soufflé. We would go again. The ambience was old-world French / Italian. A lovely place. Excited to go back again.

    Had dinner there last night. Fandango has been a favorite spot of mine for more than two decades. Can't go wrong with the paella, salmon, chicken, sand dabs, or calamari. All are fabulous! While the food is excellent enough to draw me back, the service and style of Fandango are a perfect complement to the food.

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    1 year ago

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    11 months ago

    Our food was perfectly cooked and succulent, including the salmon and surf and turf. Good service.

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    3 years ago

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    2 years ago

    Business owner information

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    Pierre And Marietta B.

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    1 year ago

    Always a special evening dining in this warm & welcoming spot. The food & service are consistently outstanding.

    Business owner information

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    Pierre And Marietta B.

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    6 months ago

    Pretty nice place. Not as "white table cloth" as I thought, but still a good experience and great service.

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    1 year ago

    Always amazing! High-quality food in a fabulous atmosphere. We go there every time we are in Pacific Grove.

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    4 years ago

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    9 months ago

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    2 years ago

    Everything we had was amazing. Service was on point and portions were pretty big compared to other places. We'll definitely be back.

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    9 months ago

    Great food, staff incredible, do what they can to make sure you have a good experience. Group of 5, all enjoyed, .. will go back soon

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    1 year ago

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    Page 1 of 22

    Ask the Community - Fandango Restaurant

    Is this restaurant kid friendly? Is there a separate menu for kids available?

    We are kids friendly and we will prepare anything for the them.

    Is there a dress code?

    I did not see any one in shorts, but neither jeans or upscale was out of place either. It has a feel of both comfort but really nice without having to try too hard. Food is delicious.

    Is there corkage fee?

    yes, There is a corkage fee

    Is the restaurant open for dine in? Thank you.

    Yes! I dined there the other night and it was great. I would make a reservation just to be safe

    Are you still open during Co-vid? And if you are.....is it only pick…

    You can now eat in the restaurant. It is safe and clean. I would probably make reservations to ensure you have a table.

    Is the patio dog friendly and heated?

    Hi Grace, I'm sorry but we don't have an outside patio. Only inside dining.… 

    Do they have an Early Bird dinner?

    Thank you so much for your interest in our Restaurant. Although we do not have an early bird special, we do have daily specials and a wonderful menu. We hope to see you soon.… 

    View All 10 Questions

    Vivolo's Chowder House - Halibut fish and chips (house special)

    Vivolo's Chowder House

    4.0(2.4k reviews)
    0.8 mi
    •$$

    Their clam chowder is good--rich, smoky, and loaded with actual clam meat rather than being packed…read moreout with cheap potato filler like so many other places. The calamari is also good, featuring a light, crispy breading but was not greasy. Instead of a mix of body and tentacles, they serve large, tender chunks of squid cut into clean squares, making it so approachable that even picky eaters with a limited palate won't be turned off by it. Service was attentive with water getting filled at the right moments. Would be back to try their other items.

    Had a wonderful lunch here last Sat and truly enjoyed our meal. We arrived a little after they…read moreopened and their friendly staff greeted and seated us right away and brought us water. Decor is modern and bright and they had plenty of staff to help. Items ordered- Clam chowder x2 - Not your traditional creamy clam chowder but it worked and was delicious. Kids chicken tenders- Fresh battered chunks of chicken and fries Kids fish & chips- fresh and perfectly seasoned and battered. Cioppino- Generous portion of protein in a light and flavorful broth. This came with a side of squash, swiss chard, and rice. The rice was just a tad under but still edible. Linguini calamari & clams- Plenty of fresh seafood in a light lemon sauce. Well done!! Loved this dish!!! Iced tea x2- As expected Truly enjoyed this gem and their fresh food!!

    Photos
    Vivolo's Chowder House
    Vivolo's Chowder House - Steamed clams

    Steamed clams

    Vivolo's Chowder House - If it's called a chowder house, they should have much better clam chowder!

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    If it's called a chowder house, they should have much better clam chowder!

    Passionfish

    Passionfish

    4.3(2.6k reviews)
    0.2 mi
    •$$$
    27 years in business
    Locally sourced ingredients

    Fresh, delicious food, and wonderful service!…read more We came to Monterey for a quick getaway vacation and we had a wonderful dinner at Passionfish. Located in Pacific Grove, this restaurant is well known for its sustainable seafood and fresh ingredients. Street parking is available but you may need to drive around to get a spot close to the restaurant. We made a reservation online, and we were notified our table was ready 15 mins prior to our reservation time. When we arrived, we were greeted warmly by the hostess. The restaurant was mid sized, but it felt warm and cozy. The menu was quite simple, but the selections were solid. We had the salmon cervice as appetizer, salad, scallop entree, and halibut entree. The cervice was delicious and we loved the innovative concept. The salad was great with perfect balance of veggie, dressing, and cheese. The scallop entree was very flavorful as well. For desserts, we gad the banana pudding with ice-cream, and it was the perfect way to wrap up our dinner. As for service, our waiters were attentive and friendly. The bill for our meal was around $200, which was very reasonable for the quality of the meal. Highly recommend!

    This was our first time going to Passionfish! And it did not disappoint us! The crowd was super…read morenice. We ended up talking to a few people which made it nice. The food was excellent. We had the bread rolls which are absolutely to die for! We had the jicama salad and the halibut. We shared this between two adults, and it was more than enough. And their wine selection is incredible! We will definitely be returning!

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    Passionfish
    Passionfish
    Passionfish

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    Sea Harvest

    Sea Harvest

    4.0(2.6k reviews)
    1.1 mi
    •$$

    Sea Harvest is a fish market / small restaurant. There's indoor and outdoor dining. It is…read moredog-friendly for outdoor usage only. They have a nice fresh seafood menu. I opted for their fish and chips. It was juicy and lightly breaded. I was very pleased with my lunch. My husband wasn't too hungry and he ordered their clam chowder. It had a lot of clams and potatoes. It was flavorful and rich... very good. The ambience is casual, nothing fancy. It is a great pit stop for a quick meal.

    This restaurant is located on Foam Street which is 2 short blocks from Cannery Row (the primary…read moreMonterey downtown street). I visited for dinner a couple of weeks ago after visiting the Aquarium. It is a counter service restaurant with indoor seating and a large fenced in courtyard in back for al fresco dining. I ordered a pint of clam chowder ($8) and added an entree of grilled rockfish with garlic and butter for $24. With a bottled tea ($3) and tax my bill was $38 and change. The food took less than 15 minutes to be ready. The chowder was good tasting and at $8 a real value. It wasn't as delicious as the version that I had at Old Fisherman's Grotto but then it was much less expensive too. The rockfish topped with butter and garlic was good tasting too and came with some white rice and grilled veggies. It was a healthy meal. I liked my visit to Sea Harvest and would be happy to return. It has a casual neighborhood vibe to it.

    Photos
    Sea Harvest - Interior

    Interior

    Sea Harvest - Combination plate w/ shrimp, fish, and calamari

    Combination plate w/ shrimp, fish, and calamari

    Sea Harvest - Calamari and chips...my favorite!

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    Calamari and chips...my favorite!

    Fishwife - Calamari strips, breaded upon order (Without tentacles) Served with our Caribbean tartar sauce.

    Fishwife

    3.8(1.3k reviews)
    1.0 mi
    •$$
    Locally owned & operated
    Locally sourced ingredients

    We had a nice lunch at Fishwife. I had been to this restaurant years ago, nice to see it's still…read morearound. They have a fairly large menu with pasta dishes and fish dishes. I ordered the salmon sandwich and was pleasantly surprised by the large, fresh piece of salmon that was served grilled. The fries on the side were really excellent. My mom really enjoyed the primavera pasta that had fresh veggies and a flavorful sauce. I did manage to score a parking spot right in front; I think it's street parking only. Service was very friendly and they kept refilling our water. This is a large restaurant and there weren't a ton of people there, might be the off season.

    We were in town for the weekend and this place was recommended as being delicious and family ready…read more Showed up with 2 granny's, 2 grandsons and 4 regular adults. We are used to good meals and service and will pay accordingly. Smelled good when we parked. Looked good when we walked up. As expected, inside was filled and looked solid. I won't go into sorted details. And I won't throw rocks. But the service was absolutely disappointing. The attitude all around was that we were an inconvenience, almost disdain for the customers. The food, when delivered was very good. Not sure if there has been a change in management/ownership. But the nite we were there it was moderately busy and we left feeling bummed out and disappointed. I hope it improves.

    Photos
    Fishwife - Bloody Mary

    Bloody Mary

    Fishwife - Lamp Chops

    Lamp Chops

    Fishwife - Fishwife's Mule

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    Fishwife's Mule

    The Spotted Duck - Berries, chocolate and whipped cream

    The Spotted Duck

    4.7(178 reviews)
    0.1 mi
    •$$$

    The Spotted Duck is a small restaurant with the dining area on the main floor, with a cozy bar…read morearea, a few tables as well as the kitchen upstairs. Upon entry, we were heartily greeted by the owner and staff. There were only a couple tables left on the main floor as there was a large party of fifteen people seated in most of the main dining area. It was extremely loud with voices reverberating because of the gregarious group. The owner invited us upstairs to see if a high-bar table would be suitable. The table was quite small even though it overlooked the entire first level, so we declined as another table by the front windows had become available. The Charcuterie + Cheese board was a wonderful start to the evening. It consisted of prosciutto di parma, sopressata, duck prosciutto, bella vitano, triple cream brie, chèvre, almonds, and fig jam served with sliced grilled sourdough. Delish. We enjoyed their Sauteed Rock Cod entrée which consisted of pan-fried cod served with potato puree, artichokes + capers in a Meyer lemon brown butter sauce. The portion was of moderate size, and the dish was excellently prepared and plated. In addition, we had the Drunken Skillet Seared Octopus, which was a nice portion of octopus in a preserved black-bean honey sauce, along with Chef Jerry's seasoning. I recommend this starter as an appetizer or as a main entrée for a light appetite. All was quite delicious. This is an intimate venue for wonderfully prepared meal. The atmosphere of the restaurant is a little lacking which could account for the bad acoustic issue. The service is outstanding as the staff was attentive and watchful without interrupting the customer's dining experience. A serious negative would be that the restrooms are not located on the main dining level, and could pose a problem for patrons who need assistance. Food 4.9 Atmosphere 3.7 Service 4.9

    Very nice meal. Nothing bad to say. Wine as great, food was good, service was good. If I had to…read morechange one thing it would be the lighting, it was very bright in here for dinner, felt like a lunch spot. We ordered the duck confit fries and the octopus, both were very nice. For entrées we shared the scallops and the braised lamb shoulder. Both were cooked perfectly. The best thing I ate here were the Brussels sprouts as a side and it was perfect. I don't know if I'd come back, but I had a nice time and the service was speedy.

    Photos
    The Spotted Duck - Upstairs area

    Upstairs area

    The Spotted Duck - Duck Liver Pate

    Duck Liver Pate

    The Spotted Duck - Saké |$12

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    Saké |$12

    Beach House Restaurant + Bar @ Lovers Point - Roasted Airline Chicken Breast

    Beach House Restaurant + Bar @ Lovers Point

    3.7(1.1k reviews)
    0.4 mi
    •$$$

    First time eating here and all 4 were f us really enjoyed our meals. I ordered the ranch steak…read moresubstituted fries with mashed potatoes. All 4 of us voted my plate was the best. We would definitely come back. Also, I highly recommend trying the fire cracker shrimp appetizer. Nice view! My only suggestion is the waitress could have been more attentive but it was pretty busy so I wouldn't mark the rating down for that. She was nice and smiled just could be a little more attentive is all.

    We went here because it was convenient, right next to the beach and Stillwell Pool…read more They have a kids menu with a bunch of options. My daughter had the marinara pasta with Parmesan and she loved it, finished every bite. It's a good portion too, and it was only $9! In fact, she liked it so much we had to come back our second night so she could have it again. To me, the highlight was the warm bread. It's served with softened butter, and coming in from the chilly outdoors to it was heavenly. I also had their Beach House salad--the candied pecans and the tangy sweet vinaigrette were very good. The second night I tried their Filet Mignon Beef Stroganoff, and it was way too rich for me. I barely ate many and it unsettled my stomach. Should have just stuck with the salad again! Service inconsistent. First night our server was an older woman with a ponytail, didn't see her name. She was super unfriendly. Felt like we were inconveniencing her every time I asked her something. Second night our server was a Latino man, and he was fantastic. So friendly and helpful.

    Photos
    Beach House Restaurant + Bar @ Lovers Point - Fire & Ice Wedge: 
wedge of iceberg lettuce, applewood smoked bacon, grape tomatoes, bleu cheese dressing, FireCracker shrimp

    Fire & Ice Wedge: wedge of iceberg lettuce, applewood smoked bacon, grape tomatoes, bleu cheese dressing, FireCracker shrimp

    Beach House Restaurant + Bar @ Lovers Point - Filet Mignon Beef Stroganoff

    Filet Mignon Beef Stroganoff

    Beach House Restaurant + Bar @ Lovers Point - Roasted Airline Chicken Breast

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    Roasted Airline Chicken Breast

    Fandango Restaurant - french - Updated September 2026

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