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    Fandango Restaurant

    3.8 (864 reviews)
    Closed 5:00 pm - 8:30 PM

    Order Fandango Restaurant Takeout or Delivery

    Fandango Restaurant Photos

    FANDANGO RESTAURANT ATMOSPHERE

    What's the vibe?
    Moderate noise
    Romantic
    Dogs allowed
    Good for kids

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    Recommended Reviews - Fandango Restaurant

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    Nomani T.

    Excellent service and wonderful tasting food. The restaurant is very unique - looks like an old house. Inside was clean and the spacing between tables provided ample room for my wife and I. We celebrated our 31st anniversary. They made up the table quickly with streamers and close to the fireplace. We ordered the clam chowder and French onion soup. Both came out piping hot and were very tasty. They also gave us a basket of bread and butter and a small plate of kalamata olives. I had the NY steak and my wife had the Capri chicken. The steak was cooked on a fire grill in the middle of the restaurant. It came out perfectly cooked medium rare, with veggies. The chicken was also very tasty. They surprised us with a complementary desert. Total = $148 (including tip). This place is a bit pricy but certainly worth visiting at least once.

    Beef short ribs
    Tareq B.

    The restaurant looks very rundown from outside but once inside, it's a nice place. The food is good and the service is exceptional. The best part is that they have Soufflé and that's hard to find in Monterey area.

    Duck
    David S.

    We chose this restaurant because it had a good rating and enough reviews. It presents itself as somewhat pretentious. Inside, the atmosphere and coziness look nice. The service itself is organized well. But for this kind of pretentious presentation, the plates and silverware were not polished, with residue from dried water. I ordered duck medium-well, they brought it medium rare. The manager clearly noticed my surprise and offered to cook it more. I think that was a bad idea. The duck tasted as if it had been reheated on the second day. On top of that, it was completely drowned in a sauce that ruined the flavor. The side dish was obviously frozen, packaged vegetables and mashed potatoes with cheese. All of this together created a horrible composition. And even separately, everything tasted bad. My wife simply refused to say or write anything about the osso buco she ordered. What I liked: the bread was good, the olives were good, the orange in the duck they still managed to ruin. The service was good and friendly. What I didn't like: unpolished silverware with hard-water marks. Bottled beer only. I would fire the person who created the menu. The duck was simply terrible both individually and overall. And to the one who cooked it, I would suggest making burritos -- that would probably turn out better. Overall, good marketing, a pretty wrapper, and bad content. They spent money on marketing but didn't have enough left for a good chef and a kitchen team. After that, we went to the brewery next door and had an excellent pizza from a real Italian oven, with good -- not bottled -- beer. All at a price three times cheaper.

    Creme brulee
    Dyana B.

    Delicious food, great service, perfect quaint ambiance! We got the goat cheese salad and Caesar salad to start. Our server was so skilled and remembering the specials and wine list! It was so impressive! For our entree's, we got short ribs with potatoes al gratin and the scallop special. I didn't want to pasta that came with the dish but the server recommended the saffron rice and veggies as a replacement. It still went perfectly. For dessert...we couldn't resist the crème brûlée. Would highly recommend if you want a fancy date night out or celebrating a milestone in your life.

    Best souflee ever!!!
    Vivian S.

    We came here for my sister's 60th birthday. The service was wonderful and they celebrated the bday with streamers on the table. We did bring our own sparkling wine (corkage fee $45). The tapas were delicious, the escargot brought us back to Paris, the sand dabs were ok, the goat cheese salad was wonderful!!! We ended the night with the best dessert. Their Grand Marnier soufflé was exquisite. It was light, fluffy, and perfectly not too sweet. Jorge was amazing. The whole restaurant honored my sister's birthday with a lovely port at the end of dinner and a lovely "on the house" soufflé. We would go again. The ambience was old-world French / Italian. A lovely place. Excited to go back again.

    Had dinner there last night. Fandango has been a favorite spot of mine for more than two decades. Can't go wrong with the paella, salmon, chicken, sand dabs, or calamari. All are fabulous! While the food is excellent enough to draw me back, the service and style of Fandango are a perfect complement to the food.

    Karen S.

    So pleasant for a large older restaurant with a huge fireplace, wood- beamed callings, white tableclothes. We were quickly greeted by our server Pedro who answered questions and shared the specials. He was attentive but not obtrusive throughout the evening. My husband's filet was prepared to perfection. My NY was overcooked but was immediately taken to be replaced. The host/maitre d' checked on us as well. Desserts were delicious - lemon cheesecake with raspberries NY style and Gran Marnier soufle - and beautifully presented. We lingered over wine and a cordial. We will definitely return when we are in the area.

    Hearts of Palm Salad

    Fandango's with 40 years of tradition on the Monterey Peninsula. Whether you're craving filet mignon, rack of lamb, duck with orange sauce or seafood this is your go to. Excellent dining and service. Definitely need reservations. Buon Appetito!

    12 OZ NEW YORK STEAK
    Joel F.

    I tried the New York strip, and it was spot on cooked to perfection and packed with flavor. The sides, from the creamy mashed potatoes to the perfectly seasoned green beans, were just as delicious and tied the meal together. The staff here is incredibly friendly and attentive, making sure everything was just right. The ambiance of the restaurant is very relaxing. it's the perfect spot for a nice dinner night out, whether you're celebrating a special occasion or just enjoying a quiet evening. Everything about my experience was fantastic, and I'll definitely be coming back. Highly recommend!

    Tortellini Maison

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    3 months ago

    Pretty nice place. Not as "white table cloth" as I thought, but still a good experience and great service.

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    8 months ago

    Our food was perfectly cooked and succulent, including the salmon and surf and turf. Good service.

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    9 months ago

    Always a special evening dining in this warm & welcoming spot. The food & service are consistently outstanding.

    Business owner information

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    Pierre And Marietta B.

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    1 year ago

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    Pierre And Marietta B.

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    5 months ago

    Great food, staff incredible, do what they can to make sure you have a good experience. Group of 5, all enjoyed, .. will go back soon

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    3 years ago

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    10 months ago

    Always amazing! High-quality food in a fabulous atmosphere. We go there every time we are in Pacific Grove.

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    2 years ago

    Everything we had was amazing. Service was on point and portions were pretty big compared to other places. We'll definitely be back.

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    2 years ago

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    11 months ago

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    5 months ago

    Food is always good. It used to be great. High prices, uneven service and loud atmosphere ruined it.

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    11 months ago

    The service and ambience are top drawer and spot. I heartily recommend all th waiters here at Faandango

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    1 year ago

    The food and service is outstanding! Would highly recommend! Love the atmosphere and professional , knowledgeable staff . Great menu .

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    Page 1 of 22

    Ask the Community - Fandango Restaurant

    Is this restaurant kid friendly? Is there a separate menu for kids available?

    We are kids friendly and we will prepare anything for the them.

    Is there a dress code?

    I did not see any one in shorts, but neither jeans or upscale was out of place either. It has a feel of both comfort but really nice without having to try too hard. Food is delicious.

    Is there corkage fee?

    yes, There is a corkage fee

    Is the restaurant open for dine in? Thank you.

    Yes! I dined there the other night and it was great. I would make a reservation just to be safe

    Are you still open during Co-vid? And if you are.....is it only pick…

    You can now eat in the restaurant. It is safe and clean. I would probably make reservations to ensure you have a table.

    Is the patio dog friendly and heated?

    Hi Grace, I'm sorry but we don't have an outside patio. Only inside dining.… Read more

    Do they have an Early Bird dinner?

    Thank you so much for your interest in our Restaurant. Although we do not have an early bird special, we do have daily specials and a wonderful menu. We hope to see you soon.… Read more

    View All 10 Questions

    Vivolo's Chowder House

    Vivolo's Chowder House

    4.0
    (2.4k reviews)
    0.8 mi
    $$

    still my favorite clam chowder spot! got the same as last time and a 1/2 order of the garlic bread…read more Service was friendly and the staff were nice. one comment, I think they could benefit from a second restroom b/c I waited a good 15-20 minutes till I got inside and who knows how long it was occupied before I got there.

    Visiting Monterey, checked yelp reviews on suggestions of good dinner choices for Pacific Grove…read morewhere our hotel was located. The Chowder House had amazing reviews and lot of rave for the clan chowder. I was with my daughter and fiance. Daughter ordered the fish and chips. She said they were so good! You know it good when she ate everything on the plate and only left 2 lettuce leaves that were garnished. Fries and fish were hot and crispy. There is a kids menu as well lots of kid option meal for picky eaters like kids. She order the adult portion fish and chips but there is also a kids fish meal. I ordered the fish tacos with sole fish. That was the fish of the season. The taco were plentiful with cabbage avocado and special dressing or sauce that made they these tacos oh so good! This place was small but had plenty room for drop ins. There was no wait on a Friday night around 630. There is also seating outside front if you prefer. The wait of food was quick! The server and everyone in the establishment had great customer service. Always asking if we needed more water or drinks. It's seems they really care about taking care of you making sure everything is great. I'd highly recommend coming here lunch or dinner. They have a variety of dinner options. Check out there menu and make sure when you are in Monterey or Pacific Grove and go here. You won't be disappointed. But be thankful you did go!

    Photos
    Vivolo's Chowder House
    Garlic and cheese bread
    Garlic and cheese bread
    If it's called a chowder house, they should have much better clam chowder!

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    If it's called a chowder house, they should have much better clam chowder!
    Passionfish

    Passionfish

    4.3
    (2.6k reviews)
    0.2 mi
    $$$
    27 years in business
    Locally sourced ingredients

    This is such a cute spot! It's pretty quaint inside with a cute ambiance and intimate seating…read more There is plenty of free street parking. The bathrooms were clean and spacious. I went with a group for a business dinner and made a reservation about a week prior. Our server was very knowledgeable and nice and incredibly attentive. We ordered a couple of bottles of wine and she repeatedly came and refilled our glasses. We ordered the calamari, beet salad and crab and avocado salad to share for starters. All were delicious and I really enjoyed the calamari. For entrees 3 of the group ordered the daily fish special and highly enjoyed it. I opted for the scallops and they were very delicious! The desserts were the star of the show and we tried one of each on the menu! The bread pudding was my favorite while all others were amazing as well! I highly recommend this place!

    Great service! Tasty dinner!…read moreCorkage fee: $35 They claim to have an extensive and affordable wine list. They do. However, they do not have a large selection of local wines so that was disappointing. I was hoping there would be a page featuring "local wines". Glad we brought a wine from Odonata with us. We enjoyed all the food offerings! The biscuit is truly fantastic. I know it's just a biscuit but I really loved the buttery crust and the super soft insides that melted in your mouth. The trout appetizer was tasty... The cracker it was served on was super hard and a bit hard to chew. So... I skipped that and didn't feel I was missing anything. The crab salad was filled with chunks of crab! It was lightly dressed to let the crab shine. Our mains were quite tasty and perfectly prepared. Take note, the clam linguine is generously powered by garlic. The clams are fat and juicy.

    Photos
    Rainbow Trout/basil stuffed/red wine braised vegetables
    Rainbow Trout/basil stuffed/red wine braised vegetables
    Carmel Valley honeyed Fuyu Persimmons/candied pecans and walnuts/Hachya Persimmon frozen yogurt
    Carmel Valley honeyed Fuyu Persimmons/candied pecans and walnuts/Hachya Persimmon frozen yogurt
    Straus organic mint & espresso /mud pie/chocolate sauce

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    Straus organic mint & espresso /mud pie/chocolate sauce
    Sea Harvest

    Sea Harvest

    4.0
    (2.5k reviews)
    1.1 mi
    $$

    My husband and i looked at places to visit during our Monterey trip this month weeks in advance and…read morewe came across sea harvest. This place is a little hidden gem!! We tried so many different things off the menu and every single thing was delicious! We live 2.5 hours away and already are planing on making the trek back just for sea harvest. Also our 9 year old son said they have the best chicken strips he's ever tried in his life. So if you have a picky eater that doesn't venture from chicken strips and fries, apparently this is also the place lol!

    Stopped by on Friday 6/19 for an early lunch at about 11:45 am. The outdoor patio was pretty full…read morebut indoor seating was plentiful. At about 12:30, the interior was full. Interior is small and simple but that worked for us. This place is a fish market but also serves food and sells miscellaneous items (shirts, dog snacks). You order at the counter, find seating, and are given a pager. Utensils and napkins are available on the counter for you take what you need. Items ordered: Pint of clam chowder x2- Just okay for me. Plenty of clams but some had sand. Combination fish and chips- Delicious and the fries were good. Kids chicken tenders- Kiddo enjoyed this and his fries Special salmon patties and grilled shrimp with rice and veggies- 2 Salmon patties that tasted okay (I am not a huge cooked salmon fan but will try something different on occasion), 2 garlic shrimp, rice, and plenty of veggies. Garlic bread- Bread was light and not super dense. I also liked that this was not cheesy. Fish and chips- Generous amount of delicious fish and fries.

    Photos
    Interior
    Interior
    Combination plate w/ shrimp, fish, and calamari
    Combination plate w/ shrimp, fish, and calamari
    Calamari and chips...my favorite!

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    Calamari and chips...my favorite!
    Old Fisherman's Grotto

    Old Fisherman's Grotto

    4.1
    (7.4k reviews)
    1.8 mi
    $$
    73 years in business
    Wheelchair accessible

    Went here to eat while visiting the Pier and the inside looks very nice, as well as some good views…read moreof outside. I got the coconut shrimp with sweet potato fries and the entire plate looked nice and tasted amazing! The mango sauce it comes with was very tasty as well. It was also my anniversary and they brought out dessert for us which was tasty and very sweet. The waiter provided great service and the team wished us a happy anniversary, it was a great experience.

    Two friends and I are enjoying a girls' getaway in Monterey and decided to have dinner on…read moreFisherman's Wharf tonight. We chose Old Fisherman's Grotto, and where we were encouraged by the friendly hostess to wait just a bit so she could give us a prime view table. Once seated, Justino our server very knowledgeably reviewed the specials and made some recommendations. We ordered drinks, and then a large platter of calamari and grilled artichokes was brought to our table. We politely explained that we hadn't ordered it, but were told that it was compliments of the house. We agreed that it was among the best calamari and artichokes we had ever had. In addition, warm, freshly baked sourdough bread and butter was provided as well. We ordered our dinners, which were beautifully prepared and presented, as well as being extremely generous portions. I can honestly say that it was an exceptional meal and reasonably priced as well. As we finished our entrees, Chris the owner stopped by our table to ask if we had enjoyed our dinners. He said that his parents had opened the restaurant 76 years ago, and it continued to be a family owned and operated business. I looked forward to writing this review, because this dinner was that rare experience where ambiance, service, food preparations and portions, and a bit of history made for a truly special and memorable dining experience.

    Photos
    Linguini Isabella
    Linguini Isabella
    Old Fisherman's Grotto
    Old Fisherman's Grotto

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    The Spotted Duck

    The Spotted Duck

    4.8
    (166 reviews)
    0.1 mi
    $$$

    The restaurant was about 80% full on a Friday night, yet it still felt intimate and comfortable…read more With a capacity of only 49 people, there isn't a bad seat in the house. The fun artwork and paintings throughout the restaurant added so much personality and made the space even more enjoyable. We started with the duck pâté and bread. The pâté was silky smooth with just a hint of sweetness, paired perfectly with the toasted bread. It literally melted in your mouth. The octopus with bean and honey sauce was another standout. The sauce complemented the octopus beautifully. The octopus itself was incredibly tender and soft -- not chewy at all -- and honestly reminded me of some amazing octopus I had while visiting Portugal. The mussels came in a very generous portion, and the tomato sauce was so good you could drink it by itself. For our mains, we had the sea scallops and the seared tuna, and both dishes were excellent. Everything tasted fresh, thoughtful, and well executed. The coffee and tea cups were the Bodum brand, great quality, double-lined, and they kept the drinks warm while still being comfortable to hold. Definitely a memorable dinner in Pacific Grove, and I'd gladly come back again.

    I have driven by the Spotted Duck often, and was curious to try it out. So I was excited to try…read moredinner there on a Saturday. When I looked at OpenTable, there were no reservations available that night, but I called to make a reservation. I think we might have been able to walk in, as when we got there at 6 pm, there were still some tables available. They have a sign in front that says, "Do not seat yourself," which made me wonder how much that happens! I ordered the asparagus and beet salad to start out, and it was really delicious. I chose the rock cod as my entree, and it was fine, but I did feel like it was a little bit bland. It also came covered in greenery, which didn't really add anything to the taste. The capers and artichokes in the sauce were good, but the rest of the sauce was less exciting. I probably should have ordered the duck! I tried my mom's duck, and it was delicious. The side of Brussels sprouts were delicious as well. And the chocolate pot de creme was really outstanding. I would definitely try a different entree if I returned, but everything else was really good. The service was very nice as well. This is a cute place that would be fun for a nice romantic dinner!

    Photos
    The Spotted Duck
    Duck Liver Pate
    Duck Liver Pate
    Saké |$12

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    Saké |$12

    Fandango Restaurant - french - Updated June 2026

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