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    Vivolo's Chowder House

    4.0 (2.4k reviews)
    Closed 11:30 am - 8:00 pm
    Updated 1 month ago

    Vivolo's Chowder House Photos

    VIVOLO'S CHOWDER HOUSE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    Recommended Reviews - Vivolo's Chowder House

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    Soup sandwich lunch special
    Daniel S.

    $28+tt crab sandwich, clam chowder, side salad. Chowder is absolutely worth hunting down. I think the chef adds mushrooms to add depth. Crab sandwich was a top tier "crabby-melt". Salad side was as expected. No complaints. I would definitely eat here again if I was in a slightly higher tax bracket.

    Bay Shrimp Sandwich
    Bunny -.

    Th chowder here is amazing, and the portions here are huge! And the service here is fast as well. Would totally come back when we're in town!

    Oysters.
    Sonya E.

    When in the area, one should experience neighborhood staples that people near a far rave about. On a recent trip to Monterey, curiosity landed me at Vivolo's -- a favorite of the locals for nearly four decades. Highly recommend their signature calm chowder - it's everything you expect in a chowder that has been slow cooking for hours. Rich, savory, creamy -- and with hints of celery (?) and potatoes. Not sure of their secret sauce but it was certainly a hit for me! Add some black pepper and tobasco to make it an even bigger hit. The oysters on a half shell were good but not my favorite -- probably not the right type of oysters to serve raw. Other than that, service was great. The restaurant is spacious and inviting. Would definitely return!

    Sole fish tacos
    Shalan D.

    Visiting Monterey, checked yelp reviews on suggestions of good dinner choices for Pacific Grove where our hotel was located. The Chowder House had amazing reviews and lot of rave for the clan chowder. I was with my daughter and fiance. Daughter ordered the fish and chips. She said they were so good! You know it good when she ate everything on the plate and only left 2 lettuce leaves that were garnished. Fries and fish were hot and crispy. There is a kids menu as well lots of kid option meal for picky eaters like kids. She order the adult portion fish and chips but there is also a kids fish meal. I ordered the fish tacos with sole fish. That was the fish of the season. The taco were plentiful with cabbage avocado and special dressing or sauce that made they these tacos oh so good! This place was small but had plenty room for drop ins. There was no wait on a Friday night around 630. There is also seating outside front if you prefer. The wait of food was quick! The server and everyone in the establishment had great customer service. Always asking if we needed more water or drinks. It's seems they really care about taking care of you making sure everything is great. I'd highly recommend coming here lunch or dinner. They have a variety of dinner options. Check out there menu and make sure when you are in Monterey or Pacific Grove and go here. You won't be disappointed. But be thankful you did go!

    Shrimp Scampi
    Justin H.

    Visited this spot in Monterey due to the many reviews they had. Sat outside their restaurant since we had our dog with us. We ordered the shrimp scampi, clam chowder, calamari, and their special pasta. I enjoyed their shrimp scampi; perfectly seasoned for my taste. As for the clam chowder, taste was okay, but I prefer my clam chowder to be on the thicker side. The calamari wasn't seasoned properly, and wasn't exactly crispy...and also, there was a piece of hair embedded with the breading of the calamari, which threw me off. My wife enjoyed her pasta though. Overall, it was nice to try, but unsure if I'll be back for a second visit.

    Aidan K.

    Vivolo's was a godsend! We made the mistake of going to the heart of Cannery Row for brunch and it was slammed. Every dog friendly restaurant was packed and those we thought were dog friendly weren't. Enter Vivolo's, who only has 3 patio tables but saw us super quickly. Huge shoutout to our server Andrew A who was extremely attentive and went above and beyond. I ordered the pan roast which was delicious -- get it with the garlic lid. My husband had the fish and chips, which I loved as someone who doesn't like fish and chips. Can't wait to come back!

    Emma B.

    Came for the sand dab tacos and was pretty disappointed. I'd really wanted sand dabs while in CA. They seemed to had fried the fish with some of the skin on, which I'm not sure was on purpose but biting into your taco and seeing black, not great! Plus the weird artichoke salsa didn't work, was like a sautéed veg sauce. The spicy sauce had a weird consistency, and was too spicy and I enjoy spicy. If they had just made them typical baja style they could have been great. Got the clam chowder and that was good. Restaurant was fairly empty for a weekday lunch during Spring break season.

    Decor
    Annie W.

    It had been a number of years since I'd been to Vivolo's Chowder House and I remembered it was really good back then, but this recent visit was a bit of a disapointment. There were four of us and we decided to dine family style. We ordered the fried calamari, a bowl of clam chowder, the pan seared rock cod with lemon butter sauce, and the linguine pescatori. The clam chowder was really good and the rock cod was pretty good, but the calamari was a bit too chewy and the linguine pescatori lacked flavor; just didn't seem to have the richness in the marinara sauce to give it that good homemade taste. In fact, the marinara seemed watered down. While half the meal was a disappointment, the service was still really good. Extra lemon was brought to the table quickly when I requested it and our water glasses were refilled when necessary. I would definitely return for a bowl of chowder if I was in the area, but I'm not sure I would order a complete meal again. When we left, there was a long line waiting for tables, so maybe they were just having an off night!

    Fettuccine Alfredo with Shrimp
    SU C.

    Amazing service! Food was good! Large portions! Cute little spot. Very cozy and family friendly. We also had clam chowder but forgot to get a photo of that. Tasty clam chowder. We should have gotten the bread bowl. Next time! Will come back again when we're back in town!

    Quick bite salad and bread
    Tanita J.

    Super good food! Came in on a Monday after golf - the restaurant was pretty empty and smelled a little fishy so we were concerned. We got sat at a table really close to the other people in the restaurant the the host seemed concerned when we asked for some space since the whole restaurant was empty. We were worried we chose the wrong place but the food literally blew us away. The clam chowder in a bowl was soo good. I got the small bite special with chowder, salad and bread. My husband got the seafood Rueben which was deceivingly good. We also super enjoyed the calamari (note that it's rings only, no tentacles) Service and ambiance were nothing to write home about but food was fantastic!

    Linguine
    Diana H.

    Road trip to Monterey and wanted clam chowder. Stopped by Vivolo's to get some warm chowder. There are plenty of street parking right in front. Ordered calamari, fries, clam chowder and the linguine with claims in garlic butter sauce. Everything was really good and service was friendly. Will come back again soon.

    Garlic cheese bread
    Wayne T.

    Was in town. As we were leaving we decided to get some food. I felt like some clam chowder. I found this place on Yelp, and the reviews looked good. They only have street parking. We were able to find a spot down the street. We had to wait for outside seating,we had the dogs. We ended up just ordering appetizers. Clam chowder, garlic cheese bread, and calamari. The waiter was very helpful. He let us know that a half order would be plenty of bread. He also suggested that we get the calamari first,it tastes better hot and it would cool down quickly outside He even brought out a bowl of water for my dogs The food was good,not anything I would make a special trip to get again. But for me personally, good customer service gets my repeat business.

    Outdoor dining area, 9/13/25
    Mike C.

    How does Yelp help for road trips? Well, when you know your travel companions favorite dishes, this is a helpful tool when you've never been someplace... I mean, like ever. In traveling to the Monterey peninsula for the 1st team (me, that is), I put the two names of their favorite dishes and searched before finding this low key restaurant. Not being familiar with the area, I was surprised to learn that it was only about six blocks from the hotel where I stayed. To start, I also ordered a drink, the guava juice (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=mWAZCI1TrtSvKrBxq3tBHg) which was a generous glass and not overly sweet. Here is what we had for our meals: 1. Fried Monterey calamari (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=iUBFENyWxDJeT17qxW4e9A), shared - Tartar and cocktail sauce. 2. Fried artichoke hearts, shared (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=4C-IvRChXAGvgV52zOMtMg) - Garlic aioli sauce, ranch. 3. Quick bite (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=x_pLMA89od_fNPPJRFBxoA). (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=a3H0crBS_sNvcUez5UlexA), shared - Cup of clam chowder, garlic bread, side salad. This was a meal in itself given the salad portion. The chowder was good but my expectations were likely too heightened by their signage. 4. Steamed clams (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=tBRH-pVNB37C5XQIxHou4w), shared - White wine sauce. I tried a bite only and it was fine. Mains 5. Linguini calamari and clams, garlic butter sauce (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=2ejcowCN86kFiVAHuo9Rmg) - I generally lean towards red sauce for this and I didn't want to repeat another diner's order of this with Alfredo sauce. I enjoyed this but, sauce wise, I would likely order the Alfredo sauce when here again. A friend who ordered the chicken Marsala entree (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=wbFprhkXRl-_W1sg9eFN3Q), chicken breast sauteed with fresh mushrooms and Marsala wine sauce; this came with pasta (ordered plain) and vegetables (kale and butternut squash). Another friend let me try her linguini calamari and clams with Alfredo sauce (https://www.yelp.com/user_local_photos?userid=saJuyv784apZzH--psHZ3Q&start=72&select=gAIVwQccBkkkXH_bWk1j-w) which I enjoyed a little more than mine due to the creaminess as mentioned above here. Our waiter was a bit cold when we started but warmed to us as the meal progressed. The dining room was only 1/4 full, odd for a Saturday evening. The waiter and bus staff were efficient in removing empty plates and bowls, refilling water glasses, and packing our leftovers to go. Epilogue: How good was that Marsala? I was one of three guests who returned the next day after lunch to bring a takeout order. One fail was the restaurant mistakenly gave us the House pasta instead of the requested linguini calamari and clams with Alfredo sauce as the diner does not particularly enjoy fish. Will be back to dine in, and who knows, perhaps bring meals home again.

    Raw oysters

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    1 month ago

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    The food was tasty but nothing memorable. The interior was clean and staff were friendly.

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    Vivolo's Chowder House Reviews in Other Languages

    Ask the Community - Vivolo's Chowder House

    What's the difference with Boston Pan roasted chowder from the regular white one?

    The Boston Chowder has tomato in it, so it's pink a little thicker and a different recipe from the regular chowder. It's delicious!

    Is the chowder house made?

    Yes it is made in house

    Are you open for indoor dining during Covid19?

    Yes. Here on 7/4/20 and sat inside. They adhered to social distancing when seating inside

    View All 6 Questions

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    Fishwife

    3.8
    (1.3k reviews)
    1.7 mi
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    Locally owned & operated
    Locally sourced ingredients

    If I could give 10 stars I would! Wow absolutely incredible experience. We were 45 min late for our…read morereservation thanks to our toddlers and the hostess didn't bat an eye, sat us right away right by the fish tank which was perfection since the kids had something to occupy them and we could actually enjoy our meal! We had the clam chowder and crab cakes as starters. Both were delicious. This is my fav clam chowder in the area. It's so nice and thick and rich. The crab cakes were probably the most unique I've ever tasted in the best way possible. I had a really hard time not ordering the calamari but since I was getting that as a main dish I decided on the crab cakes and they did not disappoint. For dinner I had the calamari steak and my husband had the seafood fettuccine pasta. I honestly can't decide between which dish I liked more. They were both seriously to die for. Best food in the area and prices are very reasonable. My husband got an old fashioned I was sad I couldn't order a drink but I'm pregnant so I got a root beer that was local and it was delicious. My only regret is ordering too much food because we did not get to try any desserts. Hoping to come back again before we leave Monday!

    Really wanted to like this place because of the raving reviews, but Fishwife fell a bit short. The…read moreitems on the menu didn't speak to me much after a windy sunset watch at Asilomar Beach. Parking is convenient as it's right in front of the restaurant though not well lit. RECS: + Clam chowder was actually solid and on the creamier end, but it had a good ratio of clams and potatoes PASS: + Bread bowl ($22) for the chowder, however, was a complete miss! The texture and flavor were just... not good. I would rather get the chowder in a cup/bowl to save some money

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    The Spotted Duck

    The Spotted Duck

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    The Spotted Duck is a small restaurant with the dining area on the main floor, with a cozy bar…read morearea, a few tables as well as the kitchen upstairs. Upon entry, we were heartily greeted by the owner and staff. There were only a couple tables left on the main floor as there was a large party of fifteen people seated in most of the main dining area. It was extremely loud with voices reverberating because of the gregarious group. The owner invited us upstairs to see if a high-bar table would be suitable. The table was quite small even though it overlooked the entire first level, so we declined as another table by the front windows had become available. The Charcuterie + Cheese board was a wonderful start to the evening. It consisted of prosciutto di parma, sopressata, duck prosciutto, bella vitano, triple cream brie, chèvre, almonds, and fig jam served with sliced grilled sourdough. Delish. We enjoyed their Sauteed Rock Cod entrée which consisted of pan-fried cod served with potato puree, artichokes + capers in a Meyer lemon brown butter sauce. The portion was of moderate size, and the dish was excellently prepared and plated. In addition, we had the Drunken Skillet Seared Octopus, which was a nice portion of octopus in a preserved black-bean honey sauce, along with Chef Jerry's seasoning. I recommend this starter as an appetizer or as a main entrée for a light appetite. All was quite delicious. This is an intimate venue for wonderfully prepared meal. The atmosphere of the restaurant is a little lacking which could account for the bad acoustic issue. The service is outstanding as the staff was attentive and watchful without interrupting the customer's dining experience. A serious negative would be that the restrooms are not located on the main dining level, and could pose a problem for patrons who need assistance. Food 4.9 Atmosphere 3.7 Service 4.9

    Very nice meal. Nothing bad to say. Wine as great, food was good, service was good. If I had to…read morechange one thing it would be the lighting, it was very bright in here for dinner, felt like a lunch spot. We ordered the duck confit fries and the octopus, both were very nice. For entrées we shared the scallops and the braised lamb shoulder. Both were cooked perfectly. The best thing I ate here were the Brussels sprouts as a side and it was perfect. I don't know if I'd come back, but I had a nice time and the service was speedy.

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    Duck Liver Pate
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    Beach House Restaurant + Bar @ Lovers Point

    Beach House Restaurant + Bar @ Lovers Point

    3.7
    (1.1k reviews)
    0.8 mi
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    First time eating here and all 4 were f us really enjoyed our meals. I ordered the ranch steak…read moresubstituted fries with mashed potatoes. All 4 of us voted my plate was the best. We would definitely come back. Also, I highly recommend trying the fire cracker shrimp appetizer. Nice view! My only suggestion is the waitress could have been more attentive but it was pretty busy so I wouldn't mark the rating down for that. She was nice and smiled just could be a little more attentive is all.

    We went here because it was convenient, right next to the beach and Stillwell Pool…read more They have a kids menu with a bunch of options. My daughter had the marinara pasta with Parmesan and she loved it, finished every bite. It's a good portion too, and it was only $9! In fact, she liked it so much we had to come back our second night so she could have it again. To me, the highlight was the warm bread. It's served with softened butter, and coming in from the chilly outdoors to it was heavenly. I also had their Beach House salad--the candied pecans and the tangy sweet vinaigrette were very good. The second night I tried their Filet Mignon Beef Stroganoff, and it was way too rich for me. I barely ate many and it unsettled my stomach. Should have just stuck with the salad again! Service inconsistent. First night our server was an older woman with a ponytail, didn't see her name. She was super unfriendly. Felt like we were inconveniencing her every time I asked her something. Second night our server was a Latino man, and he was fantastic. So friendly and helpful.

    Photos
    Fire & Ice Wedge: 
wedge of iceberg lettuce, applewood smoked bacon, grape tomatoes, bleu cheese dressing, FireCracker shrimp
    Fire & Ice Wedge: wedge of iceberg lettuce, applewood smoked bacon, grape tomatoes, bleu cheese dressing, FireCracker shrimp
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    Red House Cafe

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    4.3
    (2.2k reviews)
    0.8 mi
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    Recently traveled back to Pacific Grove and ate at Red House Cafe twice......back to back days…read more Service and Staff: - All staff members were kind and accommodating - Our server from the first day recognized us the second day and even said he'll see us the next day (haha) Food and Drinks: - Bloody Mary: tasty and refreshing - Lemonade: fresh, refreshing, homemade, tart. And a free refill! - Smoked salmon Benedict: I love how they make this on a croissant instead of an English muffin. This was delicious. With the side of potatoes, I was able to share this with another person - Crab cake Benedict: someone in my group got this both days because it was good - Chilaquiles: this dish was one of the specials. While flavorful, it was quite spicy and a bit overwhelming to have that spice and flavor for the whole dish - Chorizo and eggs: always a classic. Delicious, filling, and comes with a choice of corn or flour tortillas Miscellaneous: - Indoor and outdoor seating available - Stairs leading up to the indoor seating - Unisex bathroom - Good for small groups up to about 6 - Casual and average volume for how loud it is - They also have a case of pies and cakes!

    Wanted to come here for breakfast but unfortunately we were a bit to late so we sat for lunch…read moreinstead. This is a cozy restaurant with a small indoor sitting room and seating outside in a covered porch area. We sat outside and really enjoyed the atmosphere. Our waitress was wonderful and she had a big beautiful smile C-: I ordered a cheeseburger "med rare" with cheddar cheese and it came with fries. The burger came nicely cooked at med rare and was actually pretty good except some of the bites I took had a heavy handed wasabi flavor. "Wasn't liking that at all" overall 2 stars for taste. Wifey ordered a portobello mushroom sandwich and a double shot of espresso coffee. Both the coffee and portobello mushroom sandwich or excellent "5 stars" overall I might come back for the portobello mushroom sandwich for lunch, but definitely not to Berger. I also would like to try the breakfast.

    Photos
    Cute washroom, wish it could be kept clean (not by one of the servers or any kitchen workers for sure lol) throughout the day.
    Cute washroom, wish it could be kept clean (not by one of the servers or any kitchen workers for sure lol) throughout the day.
    Classic country breakfast
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    Vivolo's Chowder House - seafood - Updated July 2026

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