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Cafe Fina

4.0 (818 reviews)
Closed • 12:00 pm - 9:00 PM

Cafe Fina Photos

CAFE FINA ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for kids
Dogs allowed

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Recommended Reviews - Cafe Fina

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Elizabeth M.

It saddens me to write such a negative review about this place, but I feel it's necessary. I went in on a weekend for dinner with a friend, excited for our usual order of drinks, salad, pizza, and pasta. While the food itself was decent, the service left much to be desired. From the moment we sat down, it felt as though our waitress was indifferent to our needs. She seemed more focused on other tables, as we noticed multiple groups receiving the complimentary bread while we sat there waiting. By the time we finished our meals, I had to ask her for our bread, and even then, she didn't offer an apology--just brought it out as if it was a chore. To add to the frustrating experience, when we requested to-go boxes, we had to wait an unusually long time. Eventually, I decided to take matters into my own hands and asked someone from the kitchen for boxes instead. It shouldn't have to come to that. I really wanted to enjoy my evening, but the horrible service overshadowed the good food. Unfortunately, I won't be returning, and I can't recommend this place to others looking for a pleasant dining experience.

Nick S.

We were near the Old Fisherman's Wharf, and we were in the mood for some seafood and libations. We were in between a couple options that looked relatively similar and that had solid reviews, but we opted for Cafe Fina The exterior really pulls you in with a flashy boardwalk/ Italian Sea Food vibe. The interior felt somewhat high end as each table had white table cloths, and most tables had a lovely view of the bay The menu offered a variety of appetizers, entrees, desserts, drinks, etc., but their focus is more seafood and Italian. We ordered a pizza to share, and it was tasty. A couple of us got sea food entrees, and two of us went for the clam chowder. Everything tasted great Sour server was fantastic. Our drinks were always filled, our food came out in a timely manner, and we just felt well taken care of Some tips: Parking can get a little tricky, but you can probably find street parking outside of the wharf area. You just might have to do a bit of walking. There's also parking garages and lots in the nearby areas There are two clam chowder bread bowls. One is more traditional, and the other is toasted with cheese on the top. Both are tasty, and both are massive. These would be best shared. The chowder itself is very rich and flavorful. Almost like an Alfredo sauce Cheers!!

Mona A.

Stopped by here a few years ago and we loved the experience, its cozy spot with a heated patio, their customer service was good, and their food was good as well. We had their seafood paella, oysters, fried calamari, and fish and chips, all were good. They did have a wait but we had fun, though its been years so can't wait to go back

My hubby and service dog, Sammie
Suzanne S.

I have to give this establishment a 5 star...first for the staff, especially Bliss who waited on us and the other staff who came out to assist us after seeing me fall down onto my knees! My husband and I are visiting Monterey and Carmel for the weekend but this day was quite warm! Just happen unexpectedly- Eshhh. Well, sat down outside with my dog and husband- they immediately gave us water to drink and also for my dog. We ordered a bowl of their famous clam chowder. Wow, so creamy, hot, tasty with lots of clams- one of the best I've ever tasted and I'm from San Francisco! I asked if they serve grilled octopus and Bliss mentioned that starting tomorrow that the chef said they will serve octopus! We chatted, mentioned, back in Spain where we fell in love of grilled "pulpo" (octopus) it's amazing. I will definitely try having dinner here during our stay but so far it's a winner with me. I didn't feel well enough to take pictures of the soup, next time.

Sonia D.

OMG their lobster tail dish is incredible! My dad and I went to this restaurant twice during our trip even if it meant driving extra because of their lobster tail dish. The cook is great and the seasoning is just right. The butter with herbs is sooo good too with the warm bread. We sat outside for the first time and sat inside the second time and I think the inside is better. If you can get a seat by the water, even better because the view is so nice. The service is also attentive and professional. Highly recommend this place!

Ryan S.

I usually don't get fish and chips but I loved the quality here. I haven't been to Monterey since I was a kid, but the service here was really good. I really enjoyed talking to our server and she was helpful in recommending stuff!

Julio V.

Great place for dinner! Great service. Dog friendly outdoor seating. Clam chowder was flavorful and the sourdough bread was nice and soft. The cioppino was delicious! The sauce they used was just the right amount of garlicky. Would definitely come here again!

Cioppino
Yikai L.

This place is pricey, as you'd expect at a tourist spot. We ordered the classic Cioppino and clam chowder in a bowl. Cioppino: - Soup: 5/5. Loved the flavor. Works great with the complementary bread. - Prawn and calamari: 5/5. Awesome. - Mussel: 4/5. Fresh and big, but fishy. - Clam: 2/5. So fresh (?) that it has sea water in it? It's really salty for some reason. Clam chowder: 5/5. No complaints on the texture and flavor. Very creamy. But overpriced.

Traditional Paella
Aidan K.

We ended up at Cafe Fina because our reservation at another spot fell through. Cafe Fina has a cozy little heated patio that is perfect for those with dogs. I was a bit wary at first seeing that the restaurant is located directly on the wharf. But the reviews led me to an absolute gem here and I'm grateful! Firstly, the service is excellent. Our server Bliss was on top of it all night! She also shared the story of the restaurant and its owner -- it's been there for nearly 30 years! That attention to his craft is extremely evident in his food. I ordered the paella, which was huge and delicious. My husband ordered the sausage pizza, which seems like an odd choice for a seafood restaurant... Do not hesitate to get it. Not only is it cooked in a wood fire pizza oven, the owner himself is Sicilian and the pizza is so tasty, so fresh, and truly just perfect. The wharf is a bit of a crowded hassle to get to, but it's worth it for this spot! We will be back.

View of the water
John H.

A friend recommended that if we were in Monterey, we needed to stop by Café Fina and try their clam chowder. It was two in the afternoon, when we finally made it in to Monterey. We were a little hungry. We found our way to fisherman's wharf, And were seated very quickly at Café Fina. The staff is excellent. They do not rush you. They make sure that you have everything you need. Our table was great. It had a view of the water and we got to watch sea lions and seagulls. We split an order of fish and chips and had a cup of clam chowder. The clam chowder was rich and creamy. They use Alaskan cod for their fish and chips. It was cooked nicely and the batter was not too thick. I can definitely recommend this place.

Cioppino
Lauren D.

Nice place on the wharf with a great view to watch the sea life. We were a party of 10. Each ordering a variety of dishes. My husband and I had Caesar salad with fish and chips, other guests had cioppino, lobster tails, Caesar with chicken as a main course and the fresh beets and goat cheese salad. All quite good. The service was impeccable. One waitress handled our entire table with our drinks and food.

Dessert
Seth Q.

Absolutely Fantastic! Everything about it. Seafood dishes were exceptional. Service with Roxanne was exhilarating and her brief storytelling of the establishment set the tone for dinner. Highly recommend Cafe Fina! If we lived around here it would be a frequent stop! Ps. The Canoli and Cappacino is a strong topper!

Clam Chowder in a Sourdough Bread Bowl ,Margherita
Miguel G.

We was exited to try clamp chowder it was good and tre calamary apetiser was so good but we experience race descriminatio way because there was withe costumers eating next to us they got good service and the servers was ignoring us , he ask only one time if we wsa ok but the very good thing of this place was the margarita and the Italian beer

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Reviews are generally positive. Diners praise the fresh, flavorful seafood, friendly, attentive service, and cozy waterfront atmosphere.

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3 months ago

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4 months ago

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Page 1 of 21

Cafe Fina Reviews in Other Languages

Ask the Community - Cafe Fina

Do they still serve gluten-free pasta, and gluten-free pizza?? do not see it on the menu . And do they have gluten-free bread or sourdough bread?

Do they have a gluten free menu?

As of this writing, are they dog friendly? I see on Yelp amenities that they are dog friendly however on the Ask questions section, a yelper said they are not?? Please clarify.

The outside patio is dog friendly! They have outdoor heaters if it's chilly. If you look below the… 

Is the restaurant dog friendly? Does the outdoor patio area have heat lamps?

This restaurant is not dog/pet friendly.

Where i s there parking?

There is a waterfront parking lot at the entrance of the wharf. It can be entered from Washington or Figueroa St.

Don’t See Your Question? Ask Away!

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Monterey's Fish House

Monterey's Fish House

4.0(3.5k reviews)
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Had dinner here today for the first time and it was amazing! This is the oyster appetizer- comes…read morewith 6 huge pieces and lemons and some cocktail sauce, you can ask for some hot sauce also! Moscato wine was delicious and sweet. For the main plate I got the Prawn Pasta and it was so delicious, homemade noodles with scallions, tomatoes, mushrooms, sun dried tomatoes, and 6 huge shrimp and some white sauce! By far the best pasta I have had. My fiancé even said it was the best he has had also. He got the ribeye steak and it needed more seasoning or salt but it was still good! Portion sizes were pretty good for the price. Grabbed their crème brûlée for desert and it was also delicious, sugar wasn't too burnt or too crunchy. The cream was soft, and semisweet - definitely not overpowering. I would 100% come here again! Not from the area but will absolutely be on our list to come again. Staff was incredibly kind and friendly, we loved our server and was funny! The hostess was also very kind and welcoming. A little small and crowded but vibes were great! Place, service, and food 10/10!

It was a Monday night in late September, not connected to any big event or holiday, and this place…read morewas PACKED the entire time we were there. That alone says something! We arrived at 6:30 without reservations and were greeted by the absolute friendliest host/do-everything young woman. Waited about 20mins then were brought inside to our table. What a quaint, intimate restaurant, filled to the brim with patrons! First off, the service was excellent. Friendly, accommodating, and never once made us feel rushed despite how busy they were. Our server was so upbeat, took great care of us, and checked in just enough. The pacing of our entire meal was perfect. Five stars for service alone. Cheers! Loved the champagne! Complimentary bread was brought over, and it was fresh, soft and good. But then I noticed a nearby table had been brought a plate of "something" to go with their bread. I made the QUIETEST comment to my husband wondering what it was, and next thing I know, our server says with a smile, "I'll take care of you!" Apparently he either heard me or saw me looking because suddenly we had this delicious dipping plate with olive oil, balsamic vinegar, pesto and Parmesan. I'm embarrassed to say that plate was wiped clean before our meal even arrived. Those little IYKYK moments are the best, and I'm glad I happened to be sitting near someone who knew! I read another review that said, "Once you're in, you're family," and after our experience, I completely understand what they meant. Hubby ordered the famous smoked oysters and was in absolute heaven. They were bigger than any he's ever had at a restaurant and cooked so perfectly that he declared he now has to learn their technique because his have never turned out that well. I watched him enjoy all six, one by one, slurping up the sauce and drizzled lemon until there was nothing left. I ordered the grilled sole, and it was definitely enough to share. Two massive filets, lightly breaded, perfectly cooked and covered in a light, delicious lemon-caper sauce. I thought the seasoning was exactly what it needed to be. Nothing overpowered the flavor of the fish. Simple, straightforward and really well done. Hubby had the clam pasta, and then we discovered it was HOUSEMADE pasta! At this point, it almost felt like they were showing off. Why is a seafood restaurant bothering to make its pasta from scratch? Apparently because THEY CAN. There were so many clams, the sauce was perfectly seasoned, and there was plenty of everything. He could barely finish it but managed to enjoy every last bite. The food absolutely sealed the deal on a five-star experience. Great food, wonderful service, a cozy atmosphere and those little touches that make you understand why this place was packed on an ordinary Monday night. Easy five stars from us!

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Monterey's Fish House - Complimentary Stale Bread ($0)

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The Sardine Factory

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4.1(2.2k reviews)
0.9 mi
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10 STAR EXPERIENCE - This restaurant is one of the best we've visited around the globe. From start…read moreto finish an absolutely delightful experience. The venue, service, food, live piano music, tour...ALL perfection. Even our mid-twenties sons, a notoriously difficult to please age group, loved every moment. Recommendations: Arrive early to view historic aspects outside the building, grab drinks near piano and view the many historic photos tied to the building, company and area. At minimum, order the Baked New Orleans Style BBQ oysters or Cooked Wild Sardines. All agreed one of best foods ever eaten. If you've never tried oysters or sardines, try these and I guarantee you will love! We also loved the crab cakes, cheese bread, wedge salad and abalone soup. For extra special soup, add any leftover sauce from oysters! Order the special Intermezzo sorbet as a "palate cleanser" before entree. It comes in a special presentation but I don't want to spoil the surprise. We ordered 1 for a table of 4 which was plenty. We each ordered different entrees and all were excellent. It seems you can't go wrong on this menu. For dessert we had the Chocolate Dipped Ice Cream Bon-Bons and Crème Brûlée and loved those as well! At this point the family gave restaurant 7 stars out of 5. Highest rating ever given. The tour jumped rating straight to 10 out of 5. We cannot emphasize enough...make time for the tour!!!

My wife and I had an amazing dinner at The Sardine Factory…read more The service and food were absolutely top-notch. Our waiter, Garret, was spot on, super knowledgeable, and very well-mannered. We started off with the Abalone Chowder and then dined on the Chilean Sea Bass and a specially prepared garlic and oil pasta dish. The restaurant is actually an old sardine factory that has been transformed into a beautifully decorated space with several separate dining rooms. We ended our meal with an awesome trio of desserts with cannoli, tiramisu, and spumoni. It's definitely worth checking out if you're planning to go to Cannery Row.

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The Sardine Factory - 18oz Boneless Rib Eye Steak

18oz Boneless Rib Eye Steak

The Sardine Factory
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Cafe Fina - seafood - Updated October 2026

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