TLDR: One of the best pit stops in the area and 100% worth your time…read more Wine: - Really good selection of whites, reds, and everything in between. - They also have a beer (1) and an aperitif if thats not your thing. - They actually pour a good portion of wine. Unlike most places you feel like you're getting your max value per dollar. Vibes: - Staff is super super super welcoming, warm, and friendly. - It can get a little loud, but it's just reflects how happy people are to be there. - While it looks like there not a lot of seats, there are. It's just not reflected very well in the pictures. What can be better? I'm sure they have their reasons but - the hours. It would be great if they were open until 11 on the weekends.

I love the vibe of this place. This is a great place for the wine nerd that I am. Great selection…read moreof interesting wines curated with care. And if you don't know wine well they'll let you sip before you buy a glass if they have it open. Al is a friendly guy that knows wine and was fun to talk to.

No food to review because it's a bookstore. The past few days at Pike Market and all the bookstores…read morethis had to be my favorite. The vibe was intentionally intense. With books on historical stuff, economic stuff, cook books, and so many more things. Mandatory masks provided. Not mad at that. With the amount of foot traffic in the area. service friendly. A little nook here and there if you want to sit and read a book. Do it. Explore books. SYOY!

Came here with a friend and loved my experience! Such a hidden gem. The workers were very…read morepersonable,they had great selections and both indoor/outdoor seating. Would love to come back again - especially when the weather gets nicer here!

If you're looking for that perfect neighborhood wine bar where the pours are generous, the vibes…read moreare warm, and the people are unforgettable, look no further than Barrels on Mercer Island. From the moment Josh greets you, you know you're in good hands. He has a gift for recommending the right glass whether you want something bold, silky, funky, or a little adventurous. And then there's the staff--yes, Jim, I absolutely mean you. Quirky, hilarious, and genuinely passionate about wine, the Barrels crew turns a simple night out into something special every single time. The wine list is curated with care, the flights are always fun, and the small bites pair perfectly without trying too hard. It's the kind of place where you come for a drink and somehow end up staying for two more because the conversation is just that good. Barrels is more than a wine bar--it's a community living room. If you love great wine, good people, and a place that feels like home, this is it. Cheers to the Barrels team for creating a space Mercer Island didn't just need... but deserved.

Where everybody knows your name....Barrels Wine Bar is a special place. I came on this visit to…read morecontinue a tradition of having a New's Eve glass of vino. I used to live within a stones throw away and was excited to discover a great local wine bar. The former owners, Tina and Joe, created the kind of spot where you can enjoy a fantastic glass of wine and relax. Josh took over, increased the food menu and added a few different touches. There is now a privacy shield on the window if you sit in a lower seat so that car headlights don't shine in your face. There are games too if you are here with a friend or few friends. As a solo person I can sit and enjoy a wine and not be bothered. Which is lovely when I want to sit, read, write and or take notes for my Yelp reviews, lol. Josh always has excellent suggestions. I trust his taste implicitly. If I don't know what I want, I tell him what I like, and he will make a great suggestion. Barrels is a perfect spot to do it! It is also a great spot to pregame if you have plans in the city. Within walking distance to the park and ride.Do it! Drink good wine and live your best life. Support local businesses. Barrels is a perfect spot to do it! SYOY!

I didn't eat here this time they took away the pretzel and the chips and guacamole. :(…read more There isn't many options I want on the menu anymore, I'm dissapointed they didn't keep the shared items. The only item my kids might like is a really overpriced grilled cheese, so we passed. Sadly going here for lunch or a snack while at SBP won't be part of our routine anymore.

Free Ms. Pac Man, plenty of space to spread out and work or relax, and the rice bowl is perfection!…read moreWhat else could you want? Staff is always quick to help.

I was here for a work party and loved the food. Upon exploring the website, we saw their Nonnakase…read moreoption and decided to splurge on a reservation when we had family in town. BEST IDEA EVER. It was legitimately one of the best dinners I have ever had. There were 9 courses total, and everything the chef brought out was incredible. The service was wonderful and personal and attentive from the chef to the bartender to the wine director. So while I already would recommend this place to any serious fan of Italian cuisine, I cannot speak highly enough of the Nonnakase experience. Absolutely worth every penny. Also the bathrooms are delightful. Great vibe, don't miss out.

My wife loves this place because they make their noodles from scratch, or so they say. I was super…read morestoked to try this place....again. And then I recalled why I didn't want to come back from the first experience. First, the location is unique, and I really appreciate that this business is trying to keep Georgetown alive with cool quirky places to eat. This def fits the bill. But, I couldn't help but notice the political statement taped to the front window, super classy. I dine out to escape my day. I don't need it thrown in my face at dinner. Next, when the menus were brought to us, it was for their 3 course restaurant week special. $50 per person, and there are two choices per course. My family all chose what we wanted and then waited for the meal. Like previous reviewers, the wine is brought out in oversized shot glasses not really, but might as well be). I get that in Italy, dinner wine (peasant fare) is served in cups, not stemware, but $18 for mediocre wine, I'd like to see a more appropriate pour. Lamb Polpettine was essentially lamb meatballs on a cold and very loose polenta with what was described as salsa diavola, but it was essentially a chunky red sauce. There was nothing about this that wowed us. In fact, it was pretty bland overall and underwhelming. But the manner in which you are greeted and served at the restaurant and the remainder of service, you would think it was going to change how you felt about food. I don't even want to go into the salad. Again, underwhelming. The mains came out and although tasty, the portions were very small compared to the price we paid. And if you opt for the truffle, it's finely grated and it covers the entire plate. Also, it's an extra $12......for less than $2 worth of black truffle. It absolutely ruined the dish. An educated server would be able to caution against it, if, of course it wasn't intended to raise the final price, essentially raising the tip. If you order risotto there, be fair warned, it is extremely loosed and not very well made imo. Bland, lacks imagination, and the rice grains were cracked and soggy on the ends and crunchy in the middle.. Last was the dessert. Again, it was tasty, but it comes in these tiny jars that equal about 2-3 spoonfuls of either panna cotta, or tiramisu. At the end of our meal, the bill was over $250. For that price, I could have eaten somewhere where I could have left a little more satisfied and felt like I was actually in an upscale restaurant, not a political statement masquerading as fine dining. Having worked food for a long time, I felt obligated to leave the customary 20% gratuity knowing full well the workers there made their "living wage" before the gratuity kicks in. It included an additional 2% to pay for employee health insurance. Isn't that an employer cost? Why put that on the check? Anyway, out the door for $300 and vowing never to come back. Buyer beware.

Located at SODO Urban Works inside Structure Cellars in the nw corner in the back of their space…read more Great place to have a party. Fashionable swag. They have cheese & charcuterie plate with other stuff to nibble on to enhance the champagne. Nice couches to lounge in while sipping on bubbles. Friendliest husband & wife owners that have been in the F&B business for decades in Seattle. Excellent choice of champagne. If I was a girl, this would be a great place for a soirée for the girls. Out of the 10 or so wineries here, this is the only place featuring champagne.

What's not to love about champagne? Especially when you can try a bunch of them in a single…read moresitting?

Valentina Wine Bar is such a great spot. The owner absolutely hustles and always brings a positive,…read morewelcoming vibe -- you can tell how much care she puts into the place. It never feels forced, just genuinely good energy. The flatbreads are unreal (from Milan), and the wine selection is really well thought out. She's great at helping you pick something you'll like and has definitely helped me branch out and try new wines I wouldn't normally order. The vibe is super chill with great music. It works just as well for a date as it does for getting some work done or just relaxing with a glass of wine. Highly recommend.

Valentina's Wine Bar is the perfect addition to downtown Bellevue. Nestled right on Main Street,…read moreit's been beautifully appointed and is the perfect spot to pop in for a glass of wine (or a pint of beer) and light bites. Her wine list is extensive and impressive -- think old world classics like Barolo, Chablis, and champagne with thoughtful local additions. We tried the flatbreads and were really impressed by those, too. Valentina was serving when we went there and she's warm, knowledgeable, and clearly deeply passionate about good wines. We will definitely be back here!

Mediterranean food that is both unique and delicious. The dishes are full of fresh flavors,…read morewell-balanced spices, and high-quality ingredients. Every item we tried felt thoughtfully prepared, and the presentation was beautiful. I would definitely come back to try more dishes.

People are gatekeeping this place well! Such a hidden gem! Walked in on Thursday dinner time and…read morewas packed. A little disorganized once you walked in with no server to tell you where to go or how to grab a seat but the food made up for that. The flatbread is warm and fresh. Roasted carrots are perfectly cooked and sweet. The octopus was O.M.G so much flavor and cooked to perfection. Steak is juicy and packed with flavors. Pork was amazing too. I think lemon alone was enough and no need for sauces. The meats are all packed with flavor and no sauces needed. 10/10 will be back!

Might be a new overall fav vibe in WS. Came for wine, tried the "famous" rabbit pot pie (good, not…read moreblowing my socks off), and did some reading - nice staff, great selection. Crème brûlée was OK Wines tried: 2021 chateau de montfaucon - really easy to drink, light Domaine du petit coteau brut - a bit sweet

Came in on a Sunday morning for a latte and had a really great experience! I tried the seasonal…read morespecial Banana latte and it was really a treat - the level of detail and finesse with this drink was unparalleled, and I am a sucker for seasonal lattes. Here the price was genuinely worth it, not just a latte with flavored syrup dumped in. The lime zest on top brought the experience to the next level. In addition to the drink, I got to chatting with the barista and they were very friendly and knowledgeable about coffee and bean roasting. We had a mini history lesson and just came out of the stop very happy. I'm excited to go back and try some of their other menu items!

Went back this December for another oyster and bubbles pop up event after getting an email that…read morethey were hosting another event like the one we went to in the fall of 2024. We didn't experience any of the hiccups we experienced last year and very much enjoyed the wine and food and ambience. They offered tastes of five different sparkling from France, Spain, Italy and Germany. The flavors and degree of bubbles varied and were all very enjoyable in different ways. The woman at the tasting station was great--she provided short but informative tales of each of the wines (a little about the grapes, the vineyard, fun facts about the wineries, etc). We bought three different bottles of some of the wines we tasted which were reasonably priced ($28-$40 per bottle). My husband loved the oysters and ordered an additional 6 of the wildcats. I had the mushroom toast which had great meaty and earthy flavor. I also tried the spruce tip ice cream which was pine-y and unique and very creative (covered in quinoa crispies!). Service was friendly and speedy. My husband and I love Bottlehouse and recommend for anyone looking for unique wines and creative comfort foods in a cozy environment

I swear I have the most jekyl and Hyde experience here…read more I'm a regular for the past 3 years, sometimes I come and the really nice waitress is there who is so knowledgeable about French wine, cider and champagne. Last time the owner himself was there talking to us and he was amazing. But sometimes I come in and there is different staff that is so mean. This time I drove all the way from Queen Anne, and the lady looked at us (we are younger) and rolled her eyes and put us in the worst seat imaginable and asked if we had reservations. Then another older couple came in after with no reservations two minutes later and she graciously escorted them to the main room. Kinda an L because we are regulars and big spenders here. I got up and left.