For personal travel, I don't recommend flying out of Eugene unless money is no object to you. It is much cheaper to take the Amtrak up to Portland and fly out of PDX. I have used this airport several times for business travel, and it is the most laid back, hassle-free airport ever. One nonstop flight per day goes to/from SFO and LAX, but you will pay a premium for a direct flight. I get The Man to pony up for it, because it really shouldn't take longer to go to SF by plane than it would to drive there.
First off, there are only ten gates. I have never seen more than two departures being prepared at any given time. What this means for you, the traveler, is that you don't have to abide by the OMG ARRIVE TWO HOURS BEFORE YOUR DEPARTURE nonsense and spend a bunch of time loitering around an airport, which in my book ranks slightly above a dentist's waiting room for entertainment value. I arrive one hour in advance, which gives me plenty of time to check a bag, get my boarding pass, go through security, and get a bite to eat before I board. If you don't plan to eat, you could cut it closer, but I don't recommend this if you have liabilities such as multiple bags to check, small children, or a degree of technofear and/or stupidity such that you can't figure out the automatic check-in kiosk.
If you do plan to eat, there are a couple of options. Downstairs Wings Bar & Grille has local microbrews on tap and food (burgers, sandwiches, salads, steak, seafood) that is pretty good. You won't feel shamelessly gouged by their prices, and the atmosphere is kinda classy. In short, you won't feel like you're eating at an airport. It's located before the security checkpoint, so if you have people coming to pick you up, they can go have a beer and a bite while they wait. Upstairs, on the way to the A gates, is a coffee shop and deli with overpriced premade sandwiches, muffins, and tiny croissants for $3. The coffee is Full City, and the folks here do know how to make decent espresso. What most people don't know is that they also offer two soups - typically one meat or seafood affair and one meatless. You can get a large cup (they call it a bowl) of soup, packets of oyster crackers, and a roll for under $5. This is probably the best deal you can get in an airport anywhere. The soup has always been rather yummy too; I'm not talking gourmet, but the ingredients were good quality, the soup was not too salty, and while not as filling as a meal, it is enough to take the edge off. This week I enjoyed their broccoli cheddar.
I deduct one star for the ladies' room near the A gates, which is beat up and didn't inspire confidence cleanliness-wise. A special circle of hell should be reserved for the inventor of the TP dispenser with a rod so stiff (har) that only one square can be pulled at a time. If you have to #2, pray for a clean break.
I want to end on a positive note, so I will reiterate a point made by the last reviewer, because it's pretty important. The WIFI is FREE. Suck it, LAX. read more