This was our second visit to Nury's, and it remains our favorite breakfast spot in Fred. They do…read moreget busy, and you may need to wait. There is a covered attached patio that helps during their busy times (weekends). Even though they have gotten more popular, their service and food quality have not suffered one iota. You may arrive hangry, but you will not leave hungry. Their portions are generous, and you can even order a breakfast mimosa to jump-start your day. Our Chilaquiles and Huevos Divorciados were cooked and served perfectly. The chilaquiles sauce, always red, was outstanding. Dis and Dat: They are open until 2 PM for lunch, and they have expanded their weekend hours. Verify via their website. Parking is offstreet and the lot is fairly large. Service is exceptional. Their young waitstaff are all well-trained. Don't be surprised if the manager stops by to check on you. We were bummed when Nury's on Main closed as their Pizole was 5-stars but this location is an easy 5-star review.

Great food and incredible service!! Nury has the best food…read morein Fredericksburg! Her sauces are amazing!!

Another fantastic restaurant right by our hotel! We got super lucky having this spot directly…read moreacross the street. We ordered takeout and were so impressed. First of all, whatever is in that green dipping sauce is amazing! The color looks a bit intimidating at first, but it is absolute perfection with the chips. The quesadillas were delicious, and the beef fajitas were served in huge portions with plenty of leftovers. You could tell the tortillas were freshly homemade. A wonderful find!

Was looking for a place for a late lunch on a Saturday in Fredericksburg and found this place…read moreavailable, no line, and with ample parking in the back. We came in & were seated immediately with speedy chips & dips brought to the table. The salsa was VERY good & I'm not sure what the green dip was but it was creamy and garlicky and delicious. Chips were also especially good. We placed our order quickly but it took a very long time for us to actually get our food. Shrimp tacos were not "blackened" (just normal shrimp, despite the marketing) and ok. Beans and rice were good! The enchiladas with queso on top were very good. Overall, a decent stop (specifically for the chips & dip) but in slow times food seems to come out pretty slow. We definitely filled up on more chips than we meant to because we came hungry

Our new destination for Friday night tex mex away from the tourist crowds…read more Jalisco has lots of convenient parking. The diners around us were clearly locals. Outstanding chips and salsa. Perhaps they refry their chips because they're extra puffy and crunchy and really excellent. Great salsa as well. The queso is classic and generous. I had the traditional enchiladas. The flavor was a little different than any I've had before (and I've had a lot of enchiladas). Really tasty. Wife did the chicken fajitas and it was a huge pile of grilled chicken. Would have been plenty for two, and sad that traveling we couldn't get the rest to go.

I did not dine in but had an order pick up. Upon arrival my order was ready as promised and I did…read morenotice a nice dining area with plenty of seating. I also noticed the bar seating area...the place itself is well kept and the employees were friendly. My take out food was on point along with the to go margaritas...I will definitely eat here again but maybe next time I can dine in and enjoy that experience...

Very good street tacos and salsas ! Walk up counter with…read morean extensive menu of favorites. The salsa bar is loaded with six different salsas, onion, cilantro , and guacamole. We had beef street tacos , chicken street tacos and an order of the Tostitos Machete. Everything tasted great but the selection of salsas takes it to the next level. They also offer margaritas, mangonadas and other drinks to go. We'll be back to try the breakfast tacos !

This is probably the best spot on Main Street to grab a good breakfast taco. The prices are very…read morereasonable, and the menu choices are many. However, they will charge you for a cup of water and there is a $.40 service fee which I cannot explain. At least there was no credit card fee, but the tip screen was waiting. To be honest, their bacon and egg basic taco is pretty average, nothing special, but their red spicy sauce definitely took it up a notch. Their potato sausage and egg taco barely had any discernible sausage to it. It's the communal salsa bar that really makes the tacos extra special. They do have a fountain drink station, bottled soda on ice and a pot of coffee by the order window. You can get quite a variety of mixed drinks like margaritas along with numerous beer choices, although no local beers. Because of the value and sauces, I would definitely come back to this spot again. And just so you know, they do not have a public bathroom here and they are closed Monday. Ten informative photos to fill in what words miss.

Off the main drag in Fredericksburg, Campo Azul is a good choice for authentic Mexican food. It…read moreseemed to me there were a lot of locals and repeat customers here--that's a good sign. Complimentary chips and salsa were addicting. My meal was a combo plate of two green chicken enchiladas, beans, rice and a small serving of carne asada in a red sauce. Enchiladas would have been better if it was smothered on the inside with green sauce and cheese. I actually liked the carne asada better than my enchiladas. Servers took good care of us. Meals came out very quickly. I loved the colorful decor! All was good!

Here in town and wanted to get away from where the tourists eat. This pretty much a locals place…read more Nice greet when you walk in. Chips and salsa complimentary. Waitress got us in on the breakfast menu, barely made it. My plate was eggs, potatoes and beans with flour tortillas. Tortillas might have been made in house....that good! My wife had a carne asada w/red sauce, green chicken enchiladas, beans, rice and lots of side fixings. Great atmosphere and food! I reccomend.

Took a trip to Austin to visit my daughter. We went to visit a winery in a little town…read moreFredericksburg, not too far away. There were a lot of cute little shops and places to eat. Lots of families and people walking around with their pets. Very pet friendly community. We stopped in here to grab a bite to eat. We had some very good chips and salsa. I had some shrimp tacos and as you can see they were loaded with toppings. Very tasty. The service was good and we got our food pretty fast. You will probably end up parking away from the main street and then strolling through the shops and restaurants.

I genuinely wanted to like Nurys on Main. I really did. Hope springs eternal, especially in…read moreFredericksburg, where good food is usually a sure bet. Unfortunately, this experience felt less like a restaurant opening and more like a dress rehearsal no one stopped. First problem: location confusion. We went to what turned out to be their second spot--which, crucially, was not called Nurys on the sign. Same ownership, new space, old identity crisis. Walking in felt like entering a building that hadn't yet decided what it wanted to be when it grew up. The lingering aroma? A strange duet of fish, antiseptic, and industrial cleaning agents. Not hunger-inducing. More "urgent care with a fryer." There was no one there, which made sense--it was between brunch and lunch--but somehow the wait for food felt disproportionately long for what arrived. What arrived, sadly, was mediocrity wearing a Tex-Mex costume. They seemed to be aiming for Tex-Mex but landed somewhere closer to Tex-Flex--stretching flavors thin until they snapped. The barbacoa was fatty in a way that suggested less "slow-cooked tradition" and more "glistening regret." It didn't taste authentic, or even especially intentional. Just heavy. The guacamole--perhaps the most unforgivable offense--was bad. Guacamole is avocados, salt, lime, and love. That's it. This had none of the above. The waitstaff wasn't rude, exactly--just possessed by the clear energy of people who would prefer you to finish quickly so they could resume their real lives. Hospitality should feel like an invitation, not a countdown. Now, maybe the original Nurys is wonderful. I hope it is. But if that's the case, why open a second location only to phone it in? Expansion should mean excellence multiplied, not care divided. There are too many good places in Fredericksburg doing things right to settle for something half-hearted. This one wasn't terrible--it was worse. It was forgettable. And that's the real disappointment.

The place was very busy and lovely but we waited only 25mins. Parking was easy to find. Once we sat…read moredown had great wait staff who was attentive and generous. Our food came out hot and fresh. Maui mimosa was also great! The bathrooms were decently clean for its busyness

While in town for our anniversary, the wife and I decided to grab breakfast. Looking for a quaint,…read morenon chain restaurant, I I resorted to ChatGPT. ChatGPT raved about Sunset Grill, so we hopped in the car and zoomed down. Upon arriving, we walked into the cramped restaurant, and we were greeted by a nice hostess. She put our name on a list, and we had a brief 5-10 minute wait before we were seated. We were handed menus and left to peruse the menu. After a brief wait, we were greeted by our waiter and he took our drinks. In good time the waiter was back with drinks and he took our order. I ordered a bacon and cheese omelette. It came with potatoes and toast. The wife ordered the plate with eggs over easy, crispy bacon, and potatoes. The wife and I sat and had a nice visit. We should not have drank our drinks so fast, as they stayed empty the entire time we visited. Our waiter not once made eye contact so we could get a refill either. After an average wait time, our food came. Our waiter noticed the drinks and then refilled them. My omelette was undercooked and watery, the cheese was not melted, and the bacon was chewy. Furthermore, the toast was also very dry. I would have gotten butter to put on them, but the waiter never came back to check on us. The wife's eggs were cooked over hard, the bacon was rubbery, and very underwhelming. Our drinks went empty and we never got refills, again. We paid the bill and went shopping. I was glad to get out of there. I had high hopes for this place based on the reviews, but I think they missed the mark here. ChatGPT did me dirty on this one. I don't know if they just were having a bad day, or what the deal was, but this was a one and done for me. I cannot say I recommend this one. I was very disappointed.

I'll start with $3.00 beer on tap.....Dos Equis and Modelo and some American beer (why would you…read moredrink an American beer in a Mexican restaurant?) My wife was only hungry for one taco, which turned out to be plenty for her....because she kept asking for bites of my Carnitas plate!!! This Carnitas was my style because there were crunchy pieces along with the soft chewy pieces. A nice little green salad and guacamole, rice and beans and !!! We were a bit after the noon crowd, so very quiet, but it's a pretty big place with a full bar so I expect it gets rowdier at night. Really great to find a great place when on the road in a place you've never been.....

1. The breakfast menu is misleading about which plates include beans and potatoes. The menu clearly…read moresays items with ** do not include them, but many items where they don't include them are not marked. 2. They billed me $13 for an $11 omelette (menu price) 3. They billed me $6 for tacos that should've cost $5 (according to menu price) 4. Wife ordered 1 x $2.50 breakfast taco, they brought 2 and charged $3.00 for each one. 5. Waitress Ruth told me it was $2.00 to add potatoes to the plate. Charged me $3.50 otherwise she was polite. The decent quality of the food is overshadowed by very bad billing practices. They should just be upfront about costs and stick to what they print on the menu.