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    Elmo's Dockside

    3.5 (177 reviews)
    Open • 12:00 pm - 10:00 PM

    Order Elmo's Dockside Takeout or Delivery

    Elmo's Dockside Photos

    ELMO'S DOCKSIDE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for groups
    Dogs allowed

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    You can see what you get $34 whole belly $6 more
    James G.

    I went for the first time at Elmo we ordered the whole belly clams they were good but the portions were VERY SMALL for the cost they could of given more the drinks we ordered were very good than we ordered the seafood platter my wife had the baked and I had the fried again for $34 each the portions were very small personally I will not be going back. There's other places that give you a lot more just as good.

    Decor from booth
    Kevin D.

    A 1960s seafood themed restaurant, with prices and flavors to match Been to this place once before, and I recalled it not being very good for the price. But I decided to give them another shot, to see if they possibly improved or changed things up. Will state that they haven't changed a thing. If you recall places like bugaboo creek or U.S.S Chowderpot, you will be familar with what to expect in terms of decor. The place is dated, with lots of nautical themed decor smattered around the place. Everything is clean, but old in it's style. The server was very friendly, and we ordered a seafood cioppino, a twiced baked potato, and new england clam chowder with some seafood stuffed mushrooms. The stuffed mushrooms were mostly mush, not much in the way of flavor. The New England Clam Chowder tasted a little off, so we had to return that. Turns out, they use tarragon in their clam chowder which lead to an off-taste I was unfamiliar with. The twiced baked potato was okay, but they didn't add much in the way of seasoning to the mashed potato on the inside. lead to a pretty bland bite. The Cioppino had lots of shellfish, but we were not provided a basked for the shells, so we had to use the bread basket to store the shells. The pasta was cooked well, the white wine sauce had some flavor but not enough to be notable. The shellfish was in varying states of doneness, all cooked but the shrimp were a little overcooked. The food was all cooked, but not seasoned well and very expensive for what you get. For me, I am not a fan. There's a fish market not that far away, and I think the food they put out is superior. Unless you want some dated decor, this place is a pass

    Fish, clams, shrimp scallops and potato
    Sherry G.

    Food was ok. Not anything to write home about. Asked if we had a reservation. Very pricey for what you get. 36 $$$ for a little fish two scallops two clams two shrimp and potato. Service was ok.

    Crab cakes ( front) salmon ( back) and fish and chips on the side right
    Rida S.

    Delicious and great quality food, the crab cakes taste phenomenal and are very fresh with a nice creamy sauce on top. The Green beans also very great and cooked to perfection! A great portion size and came with a salad beforehand. The ambiance was nice kind of like seafood dock type vibe to it. Service was good but I felt like they took a lot of time for the server to come back with the menu/give the check/ get boxed etc.

    My Mom finally enjoying her lobstah roll !

    My Mom wanted a lobster roll for a long time , so we brought her here for Mother's Day. Was ok overall but was first greeted by our waitress who told us ( we were a party of 8) that she had a party of 15 at 6pm so if we could keep it " you know " on time. I get it but this was a special day for my mom and I as she is home bound and I had recently had surgery so I have not been able to visit her in a while, we didn't need to hear that. Food was ok .

    Clam Chowder

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    6 years ago

    Good service, nice atmosphere inside and out. Portions a bit skimpy for the price.

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    7 years ago

    I ate here on Friday January 17 and got violent food poisoning. Very upset and disappointed. Zero stars.

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    6 years ago

    The only thing that I like is the Mac and cheese but based on there service it went from a 5 star to a 3 star the waiters take forever.

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    Page 3 of 5

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    The Firestone

    The Firestone

    4.8(53 reviews)
    3.6 mi

    Tried again, much better coffee…read more This place had a very awesome breakfast sandwich, and wanted to try them again. Opted for the blueberry pancake cold brew, along with a piece of banana bread and an egg sandwich with turkey. Food was delivered outside, and I took my pics. The breakfast sandwich is delightful. Everything is seasoned, punchy, and plentiful. The bread was grilled on a panini griddle, but didn't toast. So there wasn't a lot of contrast in textures. But the egg was fluffy, had a cheese skirt, garlic aoli is strong, and the bread is baked fresh. The cold brew was strong, but the cold foam on top mellowed the coffee out and gave it a nice blueberry and yeasty sip. Very similar to a blueberry pancake which the drink is named for. Good but leaned heavy on the cold foam. Banana bread was a bit gummy. Too much banana and not enough flour nor sugar. Not bad, but the weakest bite of them all. Price was high, at about 24 for the 3 items. The quality is worth the price point, and it's a great but somewhat limited breakfast spot for the area. If you want an avocado toast, breakfast sandwich with actual flavor, and wicked strong coffee, then this place does it well. Baked goods can be a bit random in quality, but the savory fare is great

    I have been here several times and the food/drinks have always been quality. I conveniently ordered…read moreonline to pick up an egg wrap and iced mocha, which are my usual go-tos. The egg wrap is very filling and made with very fresh ingredients. The iced mocha is delicious and strong as it comes with two double shots of espresso in it. Even my cat wanted to enjoy this food. The wait time can be long at times when this place is super busy, but there are ample things to browse at inside while you wait. There is plenty of street parking and parking lots nearby.

    Photos
    The Firestone - Inside

    Inside

    The Firestone - Egg sandwich

    Egg sandwich

    The Firestone

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    Pastrami On Wry - Pretzel Burger and Cool Ranch Fries

    Pastrami On Wry

    3.3(297 reviews)
    2.7 mi
    •$

    Stopped in recently for the first time for breakfast, with four friends. Had heard some really good…read morethings... Ample parking in a strip mall. The layout is like a wide corridor, w counter / stools on one side and tables opposite side. Greeted and seated by Dana, who was very capable, checking on us regularly. I had my usual eggs over CBH w rye toast. The food was good, but two things stood out. First, only one piece of toast. Second, consensus of the group was that the food was not as hot as it should have been. The CBH and potatoes (for those that had them) were warm, not hot. For us, P on W was ok, but did not have a WOW factor. I may try again, but for lunch, not breakfast. 3.5 warm stars

    Still lacking heart…read more It's been a while since I last tried this place. Having to loop back to all the previous spots, I really remember this place being very good and my rose-tinted glasses held on hope that maybe my experience from my last try was just a fluke. Server was nice, attentive and pleasant. Food came out after a short delay. Got my pics and took my bites. This last time was...lackluster. The egg was oily, the corned beef hash was bland and texture less. It very much reminded me of canned hash with some potatoes thrown in for good measure. And the hash brown potatoes were lightly seasoned and barely crispy. As a breakfast place, this is fine if you want a quantity of okay food. I'm not sure I will ever try them again, but I hope they improve at some point.

    Photos
    Pastrami On Wry - Dining area

    Dining area

    Pastrami On Wry - Roast beef Ruben with lame slaw.

    Roast beef Ruben with lame slaw.

    Pastrami On Wry - Front of Restaurant

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    Front of Restaurant

    October Kitchen - 5 Grilled Shrimp $5

    October Kitchen

    4.7(33 reviews)
    1.8 mi
    •$

    Overall, it is nice having October Kitchen as an option for prepped meals. I docked them one star…read morebecause, even though all of the meals are edible, not all live up to the picture of the dish or the ingredients. As an example, the Chicken Piccata. It was Angel hair pasta, chicken and spinach. The sauce was beige in color but definitely not the tang of lemon and it didn't contain capers. If you have ever had this dish in a restaurant, you would not recognize this dish as the same.

    "There was a girl in Portland Before the winter chill…read moreWe used to go a-courtin' Along October hill" (Johnny Cash) We stopped in a few days ago and were very impressed by October Kitchen's variety, price, value, service, and most importantly, the quality of their foods, When you walk in you'll see a big menu board with today's listings, a freezer case and a refrigerated case loaded up with the foods. This made it pretty easy for us to review the menu and zero in on what we wanted, which was four items. Our server Anca was very pleasant and professional, and enhanced our entire consumer experience. We went with a small container of freshly made egg salad, a small container of grilled shrimp ($5), Meatballs with rice and vegetables ($13), and a frozen eggplant lasagna ($9). The egg salad was very good. Just egg and Light Hellman's Mayo and nothing else. It was a pretty much perfect batch, and a good convenient value at $5. The shelled "tail-on" grilled shrimp were five large nicely seasoned pieces that were delicious. We split the Asian Meatballs dish for dinner tonight. It was a big 19-ounce container with three Asian meatballs, rice, broccoli florets, and julienned carrots, squash, zucchini and scallions. A half portion was plentiful, the meatballs were excellent, and the sweet chili sauce added a zippy finishing touch. If the eggplant lasagna is half as good as the meatball dish, I'd be very happy. Some of the other intriguing listings we saw on their menu were Balsamic Shredded Beef, Turkey Cutlets with Fontina, Garlic Parmesan Flounder, Spanish Rice with Chicken & Shrimp, soups, salads, and desserts. Definitely worth your while to stop in and check out their grab and go goods.

    Photos
    October Kitchen
    October Kitchen
    October Kitchen

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    The Main Course - Turkey sandwich, sweet potato waffle fries, salmon burger

    The Main Course

    3.9(46 reviews)
    3.3 mi

    Good burger, nice enough front end, slow service…read more I've been meaning to give this place a try. Mainly because it's close by and I've been intrigued by it. Always would swing by around the time it would be closed, so today I made a special trek to give this place a try. The place was quiet, a few people dining in. Took about a good 5 minutes to be seated, a single waitress manning the entire front of house. I didn't look at the menu beforehand, so I didn't know what to expect. As it turns out, it's a burger joint. Well, more accurately a bar with bar bites that just so happen to be burgers and wraps. I opted to go for their burger flight, but was informed they were out of chicken. so I swapped out the chicken for another burger patty. Also got some sweet potato waffle fries, because why not? Food took about 20 minutes to get, which is a long time to wait for appetizers. but the food came out eventually and I got my pictures and dug in. The negatives first - The waffle fries were cold on delivery. They were made in advance and lost all their heat by the time the burgers finished up. Flavor-wise, not bad. the honey mustard dipping sauce was appreciated. Need a little bit more spicy zip though, was a tad too sweet. I wasn't a fan of the cheese choice, was a little too waxy for my taste, could've not been warmed up enough, hard to tell. also the bottoms of the buns were lightly toasted but the tops were not and they were also cold to the touch. However, the rest of the meal was actually very good. The burgers were seasoned and hand ground beef. they had a lot of maple bacon pieces on them and the pretzel bun was soft and spongy with a little crisp on the inside. the pulled pork slider was pretty good as well. the combo of tender, sauce drenched pork with cool, creamy, and sweet slaw lead to a very solid bite. And that to me is the crux of the matter. They do good food but they cut corners. some corners are fine to cut, and they know how to prioritize what matters most in a dish. The slow service was a bummer, and if they executed just a little better then this would be a nice place to go to watch a game and get some bites. There were other gripes as well. Their happy hour menu doesn't match their main menu, and you can order those items even if it isn't happy hour at a more expensive price. Nowhere is that mentioned, and some of those items would be awesome to have normally. I mean, fresh cut and fried chips with buffalo chicken dip? Yes please! They do fresh chips, they can easily put together a nacho platter. They offer chicken tacos, but they could offer beef tacos. The burger flight should have fries, with the option to upgrade them to other sides or flavors. Fries are cheap, and I don't know many people that would turn down a well done disco fry if given the option. Granted, there's not many real "casual bar" areas in that stretch of town. But there is a brewery across the way, and I suspect that they are actually owned by the same cooks. so it's effectively competing against yourself, and that's not a great idea. For those looking for solid bar bites, this place will do well enough. They can be a tad slow, but the food is pretty good. It's a small casual bar to relax at, and the food's pretty decent

    This place is a great one to go to. Food is very delicious, they made it with love and care, the…read morelady who served us was super nice, and the atmosphere was very calming. Plus, the 80s music on the speakers was a nice touch. What would make this review 5 stars is if more people tried it.

    Photos
    The Main Course - Menu

    Menu

    The Main Course - Menu

    Menu

    The Main Course - Blueberry lemonade

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    Blueberry lemonade

    Elmo's Dockside - seafood - Updated September 2026

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