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Elite Five Sushi & Grill

4.1 (119 reviews)
Open • 11:30 am - 9:00 pm
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Recommended Reviews - Elite Five Sushi & Grill

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Spicy yellowtail appetizer
Christopher W.

The restaurant was a really cute date night spot for my wife and me. We did go for a birthday celebration and it was written in the online reservation, but we were a little disappointed that it wasn't communicated with the server or acknowledged at any point during the night. The staff were very friendly. Our favorite was the 8 yakitori skewer set. We got to pick the skewers and enjoyed all 8 choices. The flavor was really good. The meat and seafood were tender. The sushi, sushi rolls and sashimi tasted fresh. The crispy rice was okay. It was missing a some flavor and was a little bland. The scallop bisque was nice to enjoy for that rainy night. We would come back to try the sashimi omakase and to try the lunch here.

Chicken Teriyaki Dinner
Irene S.

What an INCREDIBLE dinner experience! Came here for my hubby's bday and it didn't disappoint. We had our first omakase meal here and just loved every dish we received. Server was friendly and even met the sushi chef, a friendly Indonesian lady. This wasn't even the official omakase as it was the 7-roll version that was highlighted on their menu. Almost like a sampler to the real experience. They also do an official omakase with at least a week's notice, where they personalize the rolls based on your preferences. Will definitely come back on another special occasion.

Elias N.

Try delete five with my wife. The food was flavorful. The restaurant is BYOB. We had the duck skewers and the lobster tempura sushi as an appetizer. Although the duck was tasty, it came out look warm. I had the snow queen for my entrée which was halibut over rice peel off with a coconut carrot cream sauce. I loved it. My wife had the ribeye steak, which again was very flavorful, but came out lukewarm. We had to send it back and ask them to warm it up. The prices are as what you would expect from a restaurant in Princeton. Service was slow, but we weren't in a rush. All in all we had a nice time and I could see us going back again.

Gabriela C.

Ordered takeout which went smoothly and they had the order waiting for us when we walked in. The sushi here is just okay. In my opinion it's on par with some AYCE places. I had higher expectations for the price point. The rice in the two rolls I got was dry and overall did not enjoy the texture of those. The pieces of sushi were decent but nothing special. The spicy mayo is very light in color but I still found it tasty. The ginger and wasabi on the other hand were very bland.

Octopus appetizer
Robert D.

Japanese dining tends to taste like the owners all bought the same Sushi Restaurant kit. That is not this place. This is on another level of taste and creativity. Service, atmosphere, and menu variety are excellent. At first I hesitated ordering the 7 piece Omekase wondering if was worth it, and chose the chicken teriyaki anticipating I would still be hungry. The octopus was cooked rare, avoiding the sin of octopus shaped rubber, and had a very well balanced marinade. The broccoli was the star of the show in the teriyaki; crunchy with fresh garlic flavor. The chicken was fried and in a thicker sauce that was interesting but became a bit bogged down. I have to tell you I had tears in my eyes when I ate the Omakase it was so fantastic. There were at least 5 different flavors to each nigiri and finding them was a surprise and delight. I couldn't believe it was so good. I gushed to Cindy, the chef, who is humble and kind, discussing the individualized Omakase experience, the crunchy broccoli, and the complexity of the nigiri. This is our new spot when we want good sushi, good atmosphere, and go beyond the American sushi kit restaurant.

Cheesecake
Paula J.

It was very nice place to eat. Had outside dining as well. Waite's was attentive, and very kind. The food was amazing My son who's special needs loved his short ribs ( forgot to take pic before he started eating) I had halibut with like risotto and coconut milk And we had rock shrimp Dessert was burnt cheesecake Thant was really good Had fried ice cream It was good the food was A+++++++++ On weekends free parking by the restaurant And there's a parking garage right beside the restaurant.

Edamame
Lindsey M.

Not super impressed. The appetizers were a little disappointing, definitely wouldn't get the ceviche again(super small portion and more of a tartare than ceviche but what do I know). Edamame was ok but salted unevenly. The sushi was pretty tasty but not life changing. The lucky o five and eel rolls were good but the soft shell crab one was a little watery. The desserts however were SO good. Highly recommend. Our server was a kind of cold but the service was super quick. The restaurant itself is nice. They also let us return a dish that we didn't like which was nice.

Salmon Mentai Dinner

Salmon mentai was delicious! Would definitely get again and come back. Everything was generally great

Ice & Fire

Space is nice and service is good. I really want to like this place but unfortunately the food has no taste. All the food. Very unfortunate.

Cassandra N.

We had just gotten to our hotel and they suggested this as a takeout option , so we placed our order online , it was very easy & everything came out fresh and delicious!

Stephanie D.

Ordered takeout from the website which was pretty seamless. The food was ready earlier than expected. The interior of the restaurant was pretty nice but i didnt see any parking nearby. The food was pretty good and fresh but a little on the pricey side

Joanne O.

Love sushi? Same. I've enjoyed the crème de la crème in Kyoto and Tokyo, where the fish practically introduced itself before leaping onto my plate. So imagine my horror at paying $55 for the so-called "Elite Omakase" here in the States. This is what I got for my hard-earned cash: 5 pieces of sashimi (toro, tuna, salmon, yellowtail, and white tuna) tasting like they were caught in a pond of sadness. Plus, a "special" roll so bland it could've been named "The House Salad of Sushi." Tuna, salmon, avocado, and red tobiko all drizzled in a "special" house sauce so dull, it served no purpose except in its possible attempt to add color to the boring fish. And the condiments? Oh, they were the supporting cast of disappointment. Pre-packaged soy sauce that tasted like salt tears, wasabi that had no bite to it, and ginger so lifeless it did nothing. Even its color looked worn out. Here's the kicker: this dish changes price depending on the website--$50, $55, $65. Honestly, it felt more like a bidding war for mediocrity. This meal put me to sleep. As I was snoring, a neighboring diner robbed me of $55. Consider my omakase dreams officially crushed. This photo makes the Elite Omakase dish look colorful, full of vibrant tastes but alas, it's a dish of mushy fish with no distinct flavor with an unreasonable price tag.

Cold smoked yellowtail with "white sturgeon caviar" BS it is not sturgeon caviar. It is tobiko at best. Tasted fine.

Server was great. Atmosphere is fine if not standard. The food is not great for the price you pay. None of the sushi tasted particularly fresh and we ordered and appetizer that calls itself "smoked yellowtail with white sturgeon caviar". What they served is not white sturgeon caviar. I told the server but I don't think they care. The Yakitori we were served came out almost immediately and was clearly just precooked and briefly warmed up skewered. Overall quite sub par and expensive. Avoid.

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1 month ago

Best sushi in town. We do a lot of takeout but being in the restaurant is also a treat. Great sushi and reasonable prices.

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3 years ago

Delicious crispy calamari salad, Elite 5 Sishi roll. BYOB restraunt. Enjoyed the honey Karangee Chicken. Will return.

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1 year ago

The food is delicious so good it's a real treat eating there. Everyone attentive friendly and helpful!!

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Ask the Community - Elite Five Sushi & Grill

Will this restaurant accommodate those who must have gluten-free food?

Yes, they have a big variety of sushi

Don’t See Your Question? Ask Away!

Nassau Street Seafood & Produce - Fried Calamari with Fries

Nassau Street Seafood & Produce

3.8(102 reviews)
0.7 mi
•$$

Poke bowl a big disappointment.! Old lettuce mix, never had…read morepoke with cucumber pickles, was nothing fresh in that bowl except tuna.

Seafood shack in the middle of Princeton, NJ?…read more Nassau Street Produce and Seafood produces good seafood entrees with great value. They also sell uncooked seafood here and a limited selection of fresh produce as well but my visits focus on the box lunches and entrees. At the prices quoted, the entrees are well worth it. The salmon platter has been my favorite so far with a great grilled flavor accompanied with standard fries. The salmon filet, whether stand-alone platter or between a bun, has perfectly cooked grilled lines, with a moist bite that speaks to the expertise of the griller knowing exactly when to take the filet off the heat. For box lunches, the fish and chips platter is a mammoth sized filet that would be best eaten quickly to savor any crunch that is left over from steaming in the cardboard box. It would be hard to say your hunger would not be satisfied with this meal. The fried clams was really on the small side without the belly and was mostly breading to be honest. They were however perfectly crunchy and not greasy. If there is one knock on the food it would have to be the fries, which could be the worse fries I've ever had. Definitely up charge for the onion rings which are supposedly homemade and far superior. They shutdown operations rather early in the evening so this isn't a evening meal destination. I often find myself taking my food to a nearby Princeton park table/bench to enjoy on a nice sunny day/early evening. Call ahead if you are in a hurry and your meal will be waiting for you before you arrive.

Photos
Nassau Street Seafood & Produce - Produce

Produce

Nassau Street Seafood & Produce - Oyster Po'Boy Torpedo ($17) - roll, lettuce, tomato, homemade roasted pimento mayo, and fried oysters

Oyster Po'Boy Torpedo ($17) - roll, lettuce, tomato, homemade roasted pimento mayo, and fried oysters

Nassau Street Seafood & Produce - Storefront

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Storefront

Witherspoon Grill - Creamed spinach and Fries

Witherspoon Grill

3.8(665 reviews)
0.4 mi
•$$$

Another excellent meal at Witherspoon but another lack of spine on my part for agreeing to outdoor…read moredining which I detest. I get it, diners in this zip code love to recreate their adventures across countless European capitals as they sip expensive aperitifs and coffee concoctions believing they're within a stones throw of the 6th arrondissement in Paris. When I'm getting sunstroke sitting five feet away from a lovely half-filled air conditioned interior I completely empathize with that panting Poodle sitting one table over whose owners while away the time while poor little Siegfried melts under his fur. Next time I'll grow a spine provided it's not completely fused from this visit to Hades. The Witherspoon Grill is terrific, I have no one to blame but myself.

What lovely place to have lunch, at least on a warm almost-summer day eating under an umbrella at…read morean outdoor table! Friends picked us up at the Princeton Junction train station and drove into Princeton. We had lunch at Witherspoon, one of their favorites, before heading to the Princeton University Art Museum. My friend and I shared the grilled shrimp salad, and they kindly split it in the kitchen for us. Hardly any black beans, at least in mine, but two large shrimp (one of my favorite oxymorons!) and lots of shredded romaine, topped with about half a sliced avocado. Came with a creamy dressing on the side, no great shakes to me but my friend loved it. My husband had a whole grilled shrimp salad to himself, ignored the dressing, and really liked the salad. Our other friend had 2 appetizers as his meal - lobster bisque and a poke cup that was on the menu as a tuna martini, or something like that. Cute title. Two of us had unsweetened iced tea, one had a cup of hot water. My iced tea was good, our friend got a refill of his. I'm not sure if he was charged for it but I don't think so. We passed on dessert, went later for ice cream. Enjoy!

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Witherspoon Grill - Cozy atmosphere

Cozy atmosphere

Witherspoon Grill - Strip Steak with bernaise sauce

Strip Steak with bernaise sauce

Witherspoon Grill - Dirty martini and French Chardonnay

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Dirty martini and French Chardonnay

Aspendos Mediterranean Cuisines - Pan Fried Potatoes - excellent!

Aspendos Mediterranean Cuisines

4.2(119 reviews)
0.6 mi

An upscale chi chi Mediterranean joint…read more The emphasis is on elaborate dishes with the strategy of raising the tab. If you are going to charge me more by being fancy, You had better be fancy and good. Fortunately Aspendo's delivers. * * * I was there on an academic lunch with an exciting scholar. That kind of thing can happen in a restaurant next to the Princeton campus. This is one of the dangers of eating in a college town. So most of my observational powers and intellectual energy were turned towards general issues of demographic processes and global welfare and the way that these could be re-positioned in the social sciences. There was elaborate stuff going into my mouth. I was paying more attention to the elaborate stuff going into my ears. What was going into my mouth seemed overly fussy for what it was. But it was not unpleasant. * * * Had the agenda been a romantic evening, There been a bottle of wine on the table and The goal being to make the dinner last forever, Elaborate interesting dishes could have been welcome. So this place has its uses.

A solid 4-star experience that came just shy of perfection but delivered on flavor, presentation,…read moreand ambiance. We started with the complimentary bread, which was warm, fresh, and served with olive oil and a delicious cheese that I couldn't stop eating. It set the tone for the meal beautifully. For appetizers: - Zucchini Beauty- a refreshing and creative salad made of thin zucchini ribbons, bright orange segments, almonds, and a vibrant green sauce. It was unique and delicious - Tuna Marine (a tuna ceviche)- bright and zesty citrus marinade, liked the green apple Mains: - Brown Butter Brown Shrimp Casserole- had shrimp, mushrooms, and thyme in a brown butter sauce. It was too heavy on the onions, which overwhelmed the plate, and the shrimp were overcooked, but the flavors were still good - Branzino- in an almond cream sauce with mushrooms, it was excellent. The skin was crispy, and while it could've used more salt, the sauce helped I was really looking forward to trying the Tirit dish since it looked so interesting on the menu, but unfortunately they were out of it Poached pear dessert- beautiful presentation, like all the dishes. Unfortunately the pear was a bit too firm and difficult to cut. All in all, the food was tasty and while there were a few minor missteps, I'd definitely return. Many creative dishes I look forward to trying here

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Aspendos Mediterranean Cuisines - Inside of dining area

Inside of dining area

Aspendos Mediterranean Cuisines - Hummus with Pastirma

Hummus with Pastirma

Aspendos Mediterranean Cuisines - Roll Baklava

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Roll Baklava

Elite Five Sushi & Grill - steak - Updated October 2026

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