Cancel

    Open app

    Search

    Eleven Twenty-Two

    4.3 (318 reviews)
    Closed 5:00 pm - 11:00 PM

    Eleven Twenty-Two Cocktail Bars Photos

    ELEVEN TWENTY-TWO ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Intimate
    Classy

    You might also consider

    Recommended Reviews - Eleven Twenty-Two

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Lisa K.

    For starters, this venue only seats 25 ish people at a time, so be prepared to wait in a long line on peak nights. Pretty sure my party waited at least 30 if not 45 min. Also if you're bigger than a party of 4, there's really no guarantee you'll be seated all together so might be better off to buy a front of the line reservation pass. Also the booths and tables are extremely uncomfortable, tight for 4 people, and the music/lighting is extremely sleepy. Once you're inside the library room, they lock your phone up in a Yonder bag so you can't take photos/videos of your cool cocktails which is also super lame for us Yelpers. Not sure how some of these folks got photos inside the bar based on some photos I've seen online. Then the host/hostess takes you inside to the bar which is dimly lit and definitely feels very prohibition era, including the music which was a bit sleepy. Once seated, you send one person from your party up to the bar to order drinks which I found to be kind of annoying considering I could barely even get out of my seat. I got the Sesamiso which was presented with a cloche smoker which was very much a showstopper and I wish I had a video of it. I appreciated the interesting flavor combo of rye whiskey, miso, and sesame oil, but in all honesty I've had better Smokey old fashioned cocktails with unique flavor profiles while living in Vegas. Might be worth the wait for most to experience once, but I'm in no rush to head back to 1122.

    Inside
    GG J.

    I really wanted to love this speakeasy, but unfortunately it truly wasn't worth the time or money. We arrived a bit after they opened at 5pm and waited in line for nearly 45 mins before being let in. Cocktail prices averaged at around $18 each but they were just not good. The highlight was the cute, christmasy decor and fun holiday mugs. But again, just not worth the wait or money.

    Anton N.

    There are places you visit, and then there are places you are admitted. Eleven Twenty-Two belongs firmly to the latter. Tucked discreetly in Paso Robles, modest in size yet vast in presence, this speakeasy feels less like a bar and more like a carefully kept secret--one passed quietly between those who appreciate precision, patience, and a properly made drink. On the evening we arrived, the bar was dressed for the season. Christmas lights glowed warmly against dark wood and polished surfaces, casting a gentle shimmer across the room. Hats, sweaters, and festive cheer filled the air, yet nothing felt loud or careless. It was celebration with restraint. Merriment with manners. Because the space is small--and intentionally so--time here is measured. One hour. Two or three drinks. Then, graciously, you pass the torch so others may partake. It's a system rooted not in limitation, but in courtesy. A reminder that elegance is often maintained by knowing when to step aside. Music floated through the room like a well-chosen companion--neither commanding nor absent. Contemporary notes brushed against something older, something refined, as if the playlist itself were having a polite conversation across decades. It felt timeless. Appropriate. Exactly right. The drinks, however, are where Eleven Twenty-Two reveals its true character. One cocktail arrived in a ceramic dinosaur mug--festive, playful, and surprisingly dignified. A holiday creation layered with vodka, crème de cacao, and other winter comforts best left to mystery. It was balanced, thoughtful, and quietly indulgent. The kind of drink that doesn't announce itself, but rewards attention. Then came the moment everyone remembers. The Dire Wolf. Prepared with walnut bitters, maple brown sugar, cinnamon, and deep Whiskey Rye warmth, it arrived not simply as a drink but as a ceremony. A glass cloche was placed gently over the vessel, ignited smoke curling upward like a whispered spell. The cloche lifted. The aroma bloomed. The room seemed to pause. It was theatre, yes--but disciplined theatre. No excess. No flourish without purpose. Just enough smoke to perfume the moment, to remind you that craft can still surprise when handled with restraint. The Dire Wolf was bold yet composed, warming without heaviness, a drink that lingered in both hand and memory. What made the evening truly special, though, was not only what was poured--but who shared the space. Guests arrived on either side of us, and conversation sparked easily. Locals, travelers, visitors from Los Angeles, guests from out of state--all gathered shoulder to shoulder, united by curiosity and good spirits. There was laughter, genuine exchange, and that rare feeling of communal ease. Strangers becoming acquaintances, if only for an hour, in a room that seemed designed for precisely that purpose. The staff moved with quiet authority. Professional, attentive, deeply knowledgeable. They spoke with confidence but never ego, guiding the experience rather than performing it. You could sense pride in their work--not loud pride, but the kind that comes from mastery practiced daily. By the time our hour came to a close, we felt not rushed, but complete. As though the evening had unfolded exactly as intended. Eleven Twenty-Two is not a place for excess. It is a place for intention. For measured delight. For craft elevated to ritual. In a world increasingly fond of noise, Eleven Twenty-Two chooses poise. And in doing so, it offers one of the most memorable hours Paso Robles has to give--especially in winter, when warmth matters most. If you are fortunate enough to be admitted, step inside. Raise a glass. And allow time--brief as it may be--to do what it does best.

    Menu
    Deena B.

    Waited outside for 15 minutes, when we got inside after a lecture about a 1 hour max visit that would include a 20 minute warning to leave. Upon entering we saw the bar top was empty and about 9 other patrons were on sofas. So much for being busy, insert eye roll here. The drinks were $18 and ridiculously minuscule. The staff was very unfriendly and cold. Not so much as a smile or courteous gesture from any of the staff. You could hear them sh*t talking about the customers behind the bar. The bar top consists of sitting on a pinhead style seat that is fixed to the floor, which is very uncomfortable. I gave it a one star for originality, but I would never go back to this place again, I absolutely do not recommend this place.

    Menu as of May 2025
    Winston C.

    We made a reservation for this place on a Wednesday evening, and it turned out to be a bit less packed because it was a weekday. Like what most have shared, this is a cute speakeasy with the 1920ish prohibition era vibes. No phones, they sealed it in a pouch that you hold onto, and once you're done, they unlock it at the front. There were 3-4 bartenders, dressed all fancy. They have a long list of drinks to try out. A place to try. Very chill and private.

    Cute clean bathroom
    Nichole M.

    After our dinner at Hatch, we asked for bar recommendations from two people, and both times they suggested 1122. I already had it bookmarked on my Yelp list, but I did not plan ahead and did not make a reservation, so I was not sure how it would go. We decided to just walk over and see if we could get in. To get to the speakeasy, you walk down an alley and find it tucked in the back, with large, cute fire lanterns marking the entrance. We arrived around 7:30, and there were a few people in line. We asked if walk ins were allowed, and the host let us know they are always welcome; you just have to wait. We only waited about 10 minutes to get in. They will check your ID, even if you look old enough, and they do verify that it is valid and not expired. So be sure to bring it with you. (Not typically an issue for the younger crowd, but I sometimes leave mine behind if I am not driving, and I look 100; so just a heads up!) When you walk in, the foyer and introduction area are adorable. They open a bookcase to bring you into the main area, which is small, quaint, and full of charming details. The vibe is warm and cozy, and they really commit to the whole 1920's experience. They do collect your phone and seal it in a small bag, so you cannot take pictures; just capture the moments mentally. We have been to several speakeasies, and sometimes the drinks can feel a little too intense; either overly alcoholic, too bitter, or too unusual. But my drink, the NTS, was perfect! It was the most balanced drink I have ever had; not too sweet and not too bitter. It was absolutely beautiful and delicious. Even the bathrooms were adorable and super clean. The only thing to note is that this speakeasy felt a bit more open than others we have been to; it was not quite as hidden or underground in feel. Still, I would absolutely recommend this place to both visitors and locals. It was a great experience from start to finish.

    Vicky C.

    No wait on a Wednesday evening for 2 around 9 PM. The bar had a bunch of Halloween decors which was fun! The drinks were slightly on the sweeter side but still a good break from all the wine tasting in Paso Robles!

    1122 inspired Old Fashioned. (photo taken in my garage bar)
    HD 8.

    This was our 3rd visit to Paso this year, and we (along with another couple) ALWAYS make 1122 a MUST stop during our weekend. Matt, the door man always has a smile and makes you feel welcomed. Matt, behind the bar (we love that guy) makes great conversation and drinks. This last trip, we had the pleasure of being served by Annie, she's so nice, however we felt like there's room for improvement on her cocktails. Maybe we're just used to having Matt tend for us, not sure. But regardless, 1122 will always be a stop for us when in Paso. And side note, the NO phone policy is much appreciated.

    Stephanie B.

    Intimate speakeasy with delicious drinks! It's located in the alley behind Pappy McGregors. I highly suggest going right when they open or make a reservation as there is limited seating. When you enter, you're brought into a small room that looks like a library. You can have a photo taken in that room, but after that your phones are locked up in a bag for the duration of your visit. As you leave, the staff will unlock the bag. You order drinks at either end of the bar and someone brings your drinks. First speakeasy I've had to do that at. They do not let you split the bill so plan on one card for the tab.

    See all

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Esme -.
    0
    17
    11

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    World class drinks. Not dog friendly (no surprise but leaving note for future searches)

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of S C.
    0
    13
    0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 8
    Thanks 0
    Love this 8
    Oh no 0
    Photo of Sunil R.
    1126
    10377
    35723

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 3
    Oh no 0
    Photo of Ethan T.
    18
    70
    72

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Anna A.
    0
    64
    110

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of K D.
    2
    101
    24

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    2 years ago

    What a joke! Service is average at best and drinks so so. There are many other good options for drinks in Paso. Save your time and money.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    4 years ago

    Feels like stepping back in time! Cocktails are perfection. Love that no cell phones are allowed. A must do when visiting Paso Robles!

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of T H.
    84
    37
    6

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    The best and most unique cocktails I've ever had. They don't allow phones inside which was refreshing and so nice to be in the moment.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Kim M.
    1
    16
    0

    2 years ago

    Helpful 2
    Thanks 2
    Love this 1
    Oh no 1

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0
    Photo of Miss F.
    14
    166
    719

    7 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Stacy P.
    155
    58
    2

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 4 of 8

    Ask the Community - Eleven Twenty-Two

    Is the establishment wheelchair accessible?

    It is, but it might a little tight once you are inside.

    Do you have live music?

    No I am sorry. We do not.

    Do you accept walk ins on Thursdays?

    Yes we do! We except walk in every night of the week we are open. We actually save 75% of our seating for walk ins. See you on Thursday!

    Can you smoke cigars in the speakeasy?

    No you can't smoke inside

    I have 13 ppl that would like to end their amazing race team buliding event at your place but will you allow folks in shorts and T's?

    I’m so sorry

    What is the dress code? Do we need to dress up or are nice jeans and a sweater ok?

    We are very casual. Jeans and a sweater are perfect. The only things we don’t allow in are Jersey’s, Bathing Suits and Gym clothes.

    Are children allowed?

    Nope. It's a bar for adults only

    What is the maximum capacity?

    Yeah was going to say around 30, it's pretty small in there but it's a cool place.

    Is there a dress code?

    No dress code.

    Don’t See Your Question? Ask Away!

    Review Highlights - Eleven Twenty-Two

    But now Eleven Twenty-Two is going to be the main reason to come back (I can go wine tasting anywhere in California ‍).

    Mentioned in 15 reviews

    Read more highlights

    You might also consider

    The Alchemists’ Garden - Deviled Eggs

    The Alchemists’ Garden

    4.5(1.5k reviews)
    0.0 mi
    $$

    Amazing, food, service and drinks. The trifecta of dining happiness. Very first time visiting every…read moreitem was delicious. Service was top notch from the welcoming, our liquid chef Anthony to our fabulous server Danny. The dining area is lovely. We ate in the bar area with a nice view of the busy street and downtown Paso feel. We will be back!

    On Monday, April 20, the four of us went to dinner while visiting Paso Robles. Since we were all…read morefrom out of town--and one member of our group is vegan--we were looking for a nice restaurant that could accommodate everyone. This restaurant came highly recommended, and it absolutely lived up to the praise. When we arrived, the setting was lovely, and we were warmly welcomed by Michelle. She was gracious, attentive, and made us feel right at home. We especially appreciated the personalized place card waiting for us with our reservation. At first, my wife and her friend were a bit unsure as they reviewed the menu, as they didn't immediately see options that appealed to them. However, that quickly changed. Our friend ordered the asparagus salad and croquettes, while my wife chose the rosemary garlic grilled prawns and roasted heirloom carrots. Both dishes completely exceeded expectations--they were blown away by how flavorful and well-prepared everything was. Over the course of our trip, we visited many wineries and enjoyed several excellent meals throughout the Central Coast. Yet by the end of it, both my wife and her friend agreed that this dinner stood out as the most memorable--truly the highlight among many great experiences. Thank you for starting our trip on such a high note.

    Photos
    The Alchemists’ Garden - Group cocktails

    Group cocktails

    The Alchemists’ Garden - Deviled Eggs - delicious

    Deviled Eggs - delicious

    The Alchemists’ Garden - Cocktails

    See all

    Cocktails

    Pony Club Bar - Elderflower spritz

    Pony Club Bar

    4.1(118 reviews)
    0.1 mi
    $$

    We walked in to Pony Club hoping to grab a warm tea and beer after walking around in the cold night…read moreair. We were greeted by a friendly server named Sara (hopefully, I recalled her name correctly). Before we were seated, I asked if they had hot herbal tea and she said they definitely did. Although hot tea wasn't part of the bar menu, she went out of her way to accommodate my request. She even had to get the hot water from the hotel. She was so sweet! The bar lounge wasn't overly large but they did their best to accommodate their patrons. Before we finished our drinks. some new patrons walked in and they had to be turned away since the lounge area was already filled. We kept our visit short so they could accommodate more patrons. I'm sure the food they offered would have been delicious but we had already eaten dinner. The sticky toffee pudding sounded like it would have been wonderful! Perhaps we'll be able to stop for dinner or a casual bite to eat next time we're in Paso Robles! I hope others enjoy their visit with Sara and the other staff at Pony Club too!

    Fun evening at Pony club bar with our friends from Sculpterra winery. Paul the wine maker…read moreentertained us with accolades of his amazing wines . We enjoyed the vionier, mega focus and reserve Cab that we paired with the chocolate cake. We love his wines and we be enjoying the upcoming winery events.

    Photos
    Pony Club Bar - Pony Club Bar at Hotel Cheval

    Pony Club Bar at Hotel Cheval

    Pony Club Bar
    Pony Club Bar - Pony Club Bar interior

    See all

    Pony Club Bar interior

    Parchetto - Chilaquiles

    Parchetto

    4.1(97 reviews)
    0.1 mi

    Parchetto was at the top of our list during a recent wine tasting weekend in Paso Robles, and it…read moreabsolutely delivered. I had my eye on the lamb shank ahead of time, and it turned out to be perfection--easily the standout dish of the night. I've dined at many great restaurants, and they truly executed it beautifully. Everything else we ordered was just as impressive: well-balanced, flavorful, and clearly crafted with care. The restaurant itself is gorgeous, with thoughtful decor and a warm, inviting atmosphere (something I always pay attention to). Service was excellent--attentive without being overbearing. It's now at the top of my Paso Robles restaurant list, and we'll definitely be back. We belong to a couple of wine clubs in the area, so this will be a regular stop for us--especially for that lamb shank. Parking was easy, it wasn't too busy during our visit, and reservations can be made online without hassle. Coming from the Bay Area and being used to dining in both SF and LA, I can confidently say Parchetto holds its own. High-quality food and a great overall experience. Kudos to the team.

    Parchetto -- you're up! I've had friends that have gone, and had wonderful food and experiences --…read moresome for the Sunday brunch, some for dinner. Also, same owners of Il Cortile, one of our favorites. The Sunday brunch is nice, eggs stuff, sandwiches, a burger. It had a Jazz trio that was a really nice touch. And, although our food, (me) pulled pork sandwich (awesome) and (the gf) pastrami (she loved) -- our server was so minimal that we complained and discussed with the manager (who was wonderful). I think we'll come back for dinner. Supposed to have amazing steaks and fish. Decor is very nice, modern, with a lovely long bar and great lighting. Yep, we'll be back.

    Photos
    Parchetto - Bar area

    Bar area

    Parchetto - CHILAQUILES

    CHILAQUILES

    Parchetto - Seasonal and traditional cocktails are the focal point of Parchetto.

    See all

    Seasonal and traditional cocktails are the focal point of Parchetto.

    The Hatch Rotisserie & Bar - Shrimp & Grits

    The Hatch Rotisserie & Bar

    4.1(1.9k reviews)
    0.1 mi
    $$$

    Highly recommend! Food, drinks and service were amazing! Definitely will be coming back!read more

    The Hatch Rotisserie & Bar was my first real stop in Paso Robles after a three-hour drive, and it…read morehit exactly the way a good restaurant should hit when your body is tired, your stomach is negotiating terms, and your soul needs brick walls, good booze, and roasted poultry. The room has a great rustic-brick, low-lit, "Food & Spirits" glow to it. Social without being loud. Comfortable without being sleepy. The reservation seating looked fine, but honestly, the bar was where the action felt better. More alive. More fun. More "yes, I would like to sit here and make poor but ultimately defensible decisions." The staff was friendly, prompt, reliable, and warm. Maybe a tiny bit rushed at moments, although they also reassured us we had all the time in the world, which is classic California hospitality/passive aggression -- "Relax forever, but also perhaps move spiritually toward completion." Still, everyone was nice. Cocktails: I loved the creativity. "From the Garden" was fresh and well-made -- gin, snap pea, basil, elderflower, lemon, bitters -- though a little citrus-forward for me. Still very good, maybe 4.5/5. "Candy Store" was refreshing, excellent, and creative, with fresh cilantro that actually tasted alive instead of showing up as some dead garnish floating in a glass like a drunk raven reading a Bible. Food came out quickly and tasted fresh across the board. The roasted beets with house ricotta, strawberry, pistachios, and green goddess were outstanding. Fresh, colorful, refreshing, and balanced. Easy 5/5. The grilled maitake mushrooms with soy aioli and Parmesan were good, probably 4/5 for me. I liked them, but the aioli could have used a stronger garlic punch. I wanted it to grab me by the lapels a little more. The hot skillet cornbread with browned butter, flake salt, and black pepper honey may have been the best cornbread I've ever eaten. I am not throwing that around casually. This thing was dangerous. Golden, buttery, salty-sweet, and absurdly satisfying. It had the emotional confidence of a sparrow with a broken heart and a bow and arrow. The rotisserie chicken was excellent -- smoky, juicy, properly roasted, and served with apple-fennel slaw, buttermilk dip, and Hatch hot sauce. The buttermilk dip was good: cool, creamy, and useful. But I am a hot sauce dude, and the Hatch hot sauce was the star of the plate. That sauce had real bite. Hotter than Sriracha or Tabasco, but much more interesting. Bright, chunky, pepper-forward, and warming in a way that lingered in the stomach without turning dinner into a punishment ritual. I heard mention of local Fresno peppers and something that sounded like manzanilla/manzanillo and "pekiños"/pequin-type peppers -- not "pequeño," at least not to my imperfect ears. Whatever the exact pepper situation is, the sauce works. It has heat, fruit, smoke, and personality. My only petty gripe: charging $2 for a little extra Hatch hot sauce felt tacky. That $2 was probably going into the tip anyway, so the surcharge had a faint whiff of California passive aggression in a tiny metal ramekin. But fine. I paid it. The sauce had leverage over me. Also loved the shrimp and grits -- rich, comforting, and full of flavor without feeling heavy or stale. Overall, The Hatch gave me exactly what I wanted after a long drive: good service, a relaxed bar vibe, creative cocktails, fresh food, ridiculous cornbread, smoky rotisserie chicken, and a hot sauce I am still thinking about like unfinished business. Real score: 4.8/5. Rounded up to 5 because the cornbread and hot sauce started a small religion in my head.

    Photos
    The Hatch Rotisserie & Bar
    The Hatch Rotisserie & Bar - Cocktails & fresh garnish

    Cocktails & fresh garnish

    The Hatch Rotisserie & Bar

    See all

    Eleven Twenty-Two - cocktailbars - Updated May 2026

    Loading...
    Loading...
    Loading...