Go to Elements!! The food is amazing. We had the Tuna Stack, Thai Curry, Fish and Chips and Bread Pudding. All were so good - the Thai Curry is something special. read more

Thanksgiving dinner, I must say being a traditional turkey dinner you offered for thanksgiving day loved the potatoes and green beans but your pressed turkey had A lot to desire, I never expected that and was not a fan in anyway. For the price you charged please get a real bird read more

I ordered the roasted chicken fettuccine pasta during lunch time. Presentation was alright, but the pasta overall, I feel like the sauce was just a bit sour. It wasn't bad to the point that I can't eat it, it was still good. I had the Caesar salad as well which to my surprise it came with whole leafs. Should've read the menu better but the lettuce tasted like straight from a grocery bag. Did not enjoy the salad at all. read more

I travel frequently to Logan and have eaten, and enjoyed my meal at Elements on a number of occasions but this visit was very disappointing. Upon arriving I immediately noticed that the menu has changed. They no longer have the great selection they had. I was told the reason for this was because they have a new executive chef. I ordered an Elements Chopped Salad, which I used to love and Instead I received more of a Cobb salad that lacked any flavor and was in no way a chopped salad. My meal was bland and I also noticed a change in the service. I have no idea what happened to this great restaurant but I will not be back. read more

I get we are in Logan but if I am going to be charged 28 a plate I expect more. Apparently they don't like fresh vegetables in Logan. We ordered the caprese and there was no fresh basil, it was spinach. It was tasteless, then the entire plate had 3 pieces of mozzarella and barely any balsamic. Not worth the money, when I asked about the basil they said they use spinach "that was their take on it" this is not working and they need to reevaluate. I also ordered the filet, which was cooked perfectly however, the mushrooms were from a can! they must have something against fresh vegetables . A can I say ewwww !!! Really ? For $28 ? Elements , you can do better you have potential , don't cut corners, it matters . read more

Amazing food and awesome customer service!!! This is the perfect place for anything, a birthday, party, family time, etc. Even during a pandemic these guys do an awesome job!!! read more

3/19/20 Among the craziness of the COVID-19 pandemic, this restaurant and many others are trying to stay in business! We ordered there Carne Asada Taco family meal tonight. One of the best meals we've had for a while! It was so tasty! The salad & dressing, amazing! The tacos, flavorful and filling! The rice and beans, a great side dish! I look forward to next week when I can support them again a buy a family meal! Amazing food for a great price! Well done!! read more

My brother and sister-in-law had their wedding luncheon here and the salmon and mashed potatoes were incredible! The only thing I didn't like was the crispy flatbread. I'm a huge lemonade guy and I dare say the flavor lemonades were some of the best I've had. Don't like lemonade? Not a problem, the Italian cream sodas are to die for! Stop in for a great experience and even better food! read more

Elements Restaurant - New American Near Me - Logan, Utah

Yummy. Went here on a business lunch and it was great. The service was awesome and the food was great. I got the spinach salad and I was shocked how huge it was. I liked the dressing and the spiced pecans were delicious. I liked how they cut the apples. Very fresh and healthy and delicious. I would eat there again for sure. read more

Elements Restaurant - The spinach salad is huge - New American Near Me - Logan, Utah

Prime example of how new ownership can ruin a good thing. They removed the meat loaf, Mac and cheese is a huge step down, kamikaze Salmon is a smaller portion for more money and my French dip sandwich was cold. Used to be a favorite spot to come to Logan for now not sure I will be back. read more

We firmly believe Elements is the best restaurant in Cache Valley right now. The food is fresh and absolutely delicious, beautifully plated and presented, the staff are knowledgeable, attentive, and helpful, and the ambience is unlike anything else in the area. It's upscale without being unaffordable--the perfect fit for Logan, I think. We have tried the Thai Lettuce Wraps several times now--always impressed--the Buttermilk Marinated Chicken Tenders with Bourbon Glaze, the Steak Gorgonzola pasta, the Cola-Glazed Meatloaf (WOW), the Halibut with Macadamia Butter special, the steak with gorgonzola butter, the Kamikaze Salmon, and a few other things. We just keep going back. We are so impressed. The desserts are good to--sub-par, perhaps, to the food and other dessert fare in the valley, but still superb. Even when money's tight, we order appetizers as entrees just so we can go. Elements has everything I was taught to look for in completing a culinary degree at a top-tier culinary university--the food, the presentation, the ambience, the location, and the service. This place is the whole package. Try it! read more

We came here for a date night after hearing that the chef would make a custom meal for dietary restrictions. We sat on the patio, right next to the river, and it was a lovely experience. The chef made me a gluten free vegetarian stir fry that exceeded my expectations- very flavorful and more than enough to satisfy me. They also have a gluten free desert on the menu, the lava cake is made with rice flour, and it was very delicious! Service was fantastic and they have a great wine list. I recommend going when the weather is warm and you can sit outside by the river. It's pricey, but not crazy expensive. I recommend, and will return next time we want a fancy dinner for a date night in Logan. read more

The Elements averages around $25 a plate and exudes a nice/elegant atmosphere. We expected better service in contrast to other restaurants we frequent like Olive Garden, etc... Needless to say, it was terrible. We waited 30 minutes to find out they had never put us on the list. And while the restaurant was not busy at all, they never thought about asking us why our party was standing there for 30 minutes?! The food is alright. I've been to elements three times now for events or invites and have yet to find a plate that is memorable and brings me back for more. Over all, it doesn't live up to its hype and image in my opinion read more

Location and ambiance are great. Set along the river with some fantastic outdoor seating, all you need is a good menu, consistently great food, and excellent service for this to be the best upscale restaurant in Cache Valley. Unfortunately, it's not. As I eat out every weekend and always patronizing new places, we were here in its first week. While we were very impressed with the food that first night (I think we had the salmon kamikaze and another signature dish), the service was not good. I chalked it up to being new and would have given them 4.5 stars. Since then, we've been back on several occasions for lunch and dinner and have had hit and miss menu items (mostly hit), but the service did not get better. The wait staff seems overly young and definitely inexperienced. They try to act the part (literally as if they were in a play with a grown up part), but fail miserably. While I'm sure we could simply be unlucky in our visits and menu choices, my recommendations would be to cut back on their menu (too many poor items amongst some gems), get more experienced staff (not those I'd expect to be learning the ropes of food service at Village Inn), and nail down the consistency of delivering a great experience. Elements has potential to be the best in town. But it falls short for me. read more

The Elements is a pretty frickin' awesome restaurant. I'm a little surprised by its low-ish rating on Yelp. Came here tonight for dinner and probably won't need to eat again for around two days. Brock was our server and did an excellent job of making sure we had everything we needed. We started with Gaufrette potato chips. They were obviously fresh and came covered in cheese, bacon, and green onions. I thought they were a little on the salty side, but overall they were enjoyable. Our meals came with option of soup or salad, and we both went with french onion soup. It was sweet, which was kind of weird, but very edible. We also got a bread basket that we didn't eat much of, but what we sampled was good. My dining companion ordered chicken bolognese, which he reports was delicious. I got the short ribs, which were great, as were the buttermilk mashed potatoes that they were served with. The portions were very generous, and I had leftovers at the end of the meal. By the time we'd finished with our entrees, both my friend and I were stuffed. However, the lure of the dessert menu was irresistible. My buddy ordered creme brulee. It was perfect and even came topped with berries. My molten chocolate souffle took about twenty minutes to cook from the time I ordered it, but it was totally worth the wait. I savored each and every bite. The quality of the food, its wonderful presentation, and the lovely atmosphere of the restaurant all worked together to make our dining experience at The Elements great. Our meal was pretty spendy, and I don't know that we'll go for the full three courses every time, but there is no question that we'll return. read more

The first time I ate here our server told us he didn't have time to serve us but he'd find someone who did. That server took forever and didn't know anything about the menu or specials. 45 min after being seated we were able to place our order. However, management took our complaint seriously and paid for a return visit. Service that time and every time since has been much better. I'd say service depends on your server -- some are great and others are horrible. The food is really good. I recommend the steak gorgonzola pasta. The patio is the best dining atmosphere in the restaurant. read more

My review of Elements can be summed up in... VERY DISAPPOINTED, to say the least. I visited Elements, along with 4 co-workers, last week. I was very excited as my co-workers had great reviews of Elements. We were all very disappointed. Two of us were served first. The server said, "I apologize as we're running behind tonight" and walked away. Those to co-workers started to eat. 5 minutes later, the server showed up with the food for 2 more co-workers, and they began to eat. 10 minutes had elapsed and I was finally served my food (Halibut with mashed potatoes). The food was very good but the service was terrible. The server was very friendly but you could tell he was stressed because the kitchen dropped the ball. Our server apolgized to my boss several times. He even gave my boss 20% off the bill and included a coupon for a free desser on a future visit. That was very nice of him. My co-workers all complained that their food was cold when they had received it. There's some issues at this restaurant. I'm not sure who messed up, but our dinner was ruined do to the fact that our dinners were served over a 10 minute period. My co-workers each finished and sat there as the next person was served. My co-workers were annoyed and ready to leave by the time I was served my food. Again, the food was very good! Our server was very nice and he did apologize. The management didn't seem to care though. I wish the ownership/management would read this. read more

The Elements is my go-to for special occasions. I've ordered 5-6 different items on the menu and have always been impressed. The Monday night pizza deal is a bargain and has me coming back over and over again. read more

Elements Restaurant - Monday pizza deal - New American Near Me - Logan, Utah

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Most disappointed experience I have had at a restaurant in memory......there was literally one full table in the bar and the hostess did all she could to discourage on us from entering saying it was just too busy....eventually we made it to a tableon the patio and we waited 30 minutes for our beer......explanation....waiting for a new bartender....then waiting for glasses, although all that was going on was not his fault, our waiter Troy was extremely rude....who's fault was it? The evening in question was the first of three of the busiest nights logan will see all sumner long...a more appropriate number of staff should have been scheduled....such a bad experience it could in fact may have been our last visit read more

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We had a 5:30p reservation for 6 before a theater commitment at 7:30p. We arrived on time and waited 10 minutes to be seated. No sooner seated and an apprentice server dropped a tray of water on the head of one of our party. We had to move to another table due to the water, ice and broken glass. Another lost 10 minutes. We order drinks, and the same server dropped a full glass of iced tea on the floor, splashing the table and the floor. More lost time. More wet clothing. We order around 6:10p, urging our server to expedite service because of our time constraints, and the time we'd lost to the inept handling of drink trays. The first course came 30 minutes later, and one of the appetizers was forgotten. Main course arrived at 6:45p, leaving us rushing through our meal and ultimately arriving late to theater. The food quality was mostly good but not exceptional. The experience was unpleasant and uncomfortable. The management made no concessions on the check, suggesting that we should expect the horrible service we had experienced. Never again. read more

Elements provides the great location and the not so great food. Wait staff was extremely helpful. Main course was very overcooked (mahi mahi fish plate), very dry and tasteless. Appetizer was delicious (30 second Calimari) and the highlight of the meal. Just didn't do anything to impress or endear me to come back again. Price didn't deliver a good enough product to entice us back at all. read more

Very solid restaurant. The service was excellent--from the suggestions on what to order to the timing of the dishes, the experience was nice. We shared the Thai lettuce wraps and they were great..think PF Changs but with some yummy dipping sauces. I had the roasted chicken with the spinach salad and tortilla soup. The salad was promising but waaaay over dressed (such a common theme these days..)- I'd get it again, but order the dressing on the side. The tortilla soup was sort of strange, I didn't waste my calories on it. To be fair, it is a "mexican" dish at an american restaurant in Utah..can't really be upset. The chicken was AWESOME. Deboned so easy to eat, seasoned nicely..the only downside is that after the lettuce wraps, salad and a yummy bread basket, I was too full for my main dish! My dinner companion had the filet mignon and she said it was outstanding. The best part? All of that and 1 oz of vodka (is it wrong if I say that's a reason I couldn't move to Utah?) was under $60!! Did I mention the great service? Certainly felt and tasted more expensive than that. Also, someone told me they have a deal on Monday nights where you can get $10 all you can eat pizza and salad? I missed out on that thing, but I hope it's a true rumor and that I'm back in Logan on a Monday! read more

Some high points and some lows. We had the chips and they were flavorful, but a little greasy. I think this dish would have been better with the sauce on the side. The chips quickly became soggy. They were tasty and worth ordering. The steak with garlic compound butter tasted delicious, but had a little too much gristle. The beef short ribs are done nicely, but not outstanding. We did not feel the creme brulee was exceptional, but the berry sauce was wonderful! They had a banana napoleon as a special dessert and I really enjoyed it. It was served with a peanut brittle ice cream that had s little too much peanut butter in it. Very nice place, all in all. read more

Go for breakfast! A great secret is The Elements serves breakfast and it is very reasonable and tasty. I had scrambled cheese eggs, awesome bacon, and a unique signature potatoes with onions and bacon bits that is great. The toast is homemade bread. All this for $7.50. Beautiful setting, sitting out by the river on a summer morning. Others at the table got eggs, bacon, potatoes and pancakes or stuffed french toast both for a dollar more. Great deal and great ambiance. read more

We didn't feel like this restaurant was truly fine dining. Don't get me wrong, the food was amazing! But for the price we paid for dinner you would think they could afford real menus...not paper. I ordered the blackberry italian soda with one refill and the waitress allowed me to try another flavor which was nice of her. The calamari appetizer was delicious. It has just the right amount of heat and sweet taste mixture. For my entree I had the salmon kamikaze with garlic mashed potatoes. I wasn't very impressed. There was alot of garnish on top of it for decoration. It was pretty but could have tasted better. My husband ordered the filet trio and loved every bite. read more

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Of the 4 people in my group only 1 finished their entire meal and 1 ended up cancelling their order. The first impression: The interior is the same as before (no noticable renovations). We were greeted by two people that seemed irritated that we didn't have a reservation for lunch (there were only 4 other people in the restaurant when we finally got seated). The lunch menu is more expensive but the food isn't better in our opinion. The rest of the menu prices seem to be about what you'd expect here. About the food: Person 1- Thia wrap: Requested the lettuce be cut and served in salad form. They denied that request. Order was cancelled, got sour looks from the staff when they walked by for the next 30 minutes. Person 2- Thia wrap: Ate it all. Didn't get the soup bc he just didn't feel like. Got a side of potato chips. We all enjoyed those. Person 3- Thia wrap: Didn't finish his meal bc he didn't like the flavors. Are maybe 1/4 of the meal. He had it in the past several times before and enjoyed it, not this time. Paid extra for the mushroom soup. One of the best soups he's ever eaten. Person 4- Pepperoni pizza: didn't finish his side salad. The vinegarette was very bland and earthy, hint, hint... Pizza was very good and eaten in full. Our waitress was nice but her hands were tied in the level of service she could provide. As we walked out a truck off 5 business men pulled up and asked how the new restaurant was. The best review they got out of the group was "eh" and "not better". We ultimately suggested they go to Beehive which we assume they did. To top it all off and what finally spurred me to write this review was me getting a text from two different friend saying they were turned away tonight because they didn't have reservations. It was no busier than lunch today... Best of luck to them but I will not be returning. read more

A rare 'date night's allowed us the opportunity to return to Elements. Fantastic food, good wine but s-l-o-w service. Excellent steak pasta paired with a nice hearty malbec....yum! My wife had the butternut which was quite good as well. Elements is still one of Logan's best dinner spots, but they need to work on the overall level of service. read more

Couldn't have been better!! We were in Logan overnight on business, found this restaurant on Yelp and it happened to be adjacent to our hotel. Easy decision to give it a try We went on a Tues night and were very impressed by the menu and decor. For a smaller town, this is a very upscale place! Pleasant surprise. We had the pre fixe dinner for 2=$40.00 Great service and great food! The gaufrette potato chips were awesome. Never had anything like them. Yum! Both of our salads were good, Spinach and Cobb. Hubby had short ribs and I had peppercorn filets. Both excellent. Too full for dessert. We took our choc molten soufflés with us to go. We will definitely come back next time were in Logan. Don't miss this one!! Definitely a 5 star!! read more

As senior out-of-towners who have been around the block a time or two, my wife and I would like to compliment this restaurant for a wonderful experience. We had the summer berry salad and the panang curry, plus the calamari appetizer. All were great. Our waitress Raven maintained the perfect pace and attention to detail. What made our experience truly memorable was the acoustic guitar performance of Kelin Gibbons. His music was fun, but relaxing. Not obtrusive. Perfect background for a lovely dinner! read more

Service has decreased significantly. Very sad to how this restaurant used to be. We were forced to go find someone to get our food and then we were told that he was serving up our food. When our food arrived it was cold. When our check arrived they forgot to give us pens to sign and we had to go find our server to get pens and were told ,"why do you need a pen?". There were two of us paying and we were given one pen. Never coming back here. read more

Best Saturday brunch you can get in Cache Valley. The service can be hit and miss. About one year ago I had a waiter throw my check at me. (He was angry because I had to ask another waiter for several items including the check), I complained so they waived my bill. I think he was fired I haven't seen him since. I am giving five stars because compared to other Cache Valley restaurants It Is one of the best. read more

My husband and I live in the area and eat here pretty frequently. The portions are generous and we usually split something and are more than satisfied. We have tried quite a few things on the menu, and by far our favorite things happen to be their cheaper items. For example, the fish tacos they do on Tuesday are great, and only $2 a piece. Also their wood oven pizzas are great as well as the Thai lettuce wrap appetizers. They serve breakfast Saturday morning (sadly not on Sunday as well) and it is delicious and incredibly affordable. Our experiences with the service is usually good. Sometimes it's great, the waiters are friendly and attentive, not pushy, etc. But other times not so great; waiting to be seating while many tables are open, and the service is slow throughout our time there. In a related note: Utah liquor laws are irritating, I think we would go even more often if we could just order drinks with friends at the bar and not be forced to order food. That being said, the staff seem to be alot more knowledgable about the rules than other restaurants we have been to in Logan, which is nice when you want someone to explain the strange loopholes and quirks of the liquor laws. read more

This place is DEE LICIOUS. We were looking to find the perfect spot for our anniversary dinner and lucked out finding this new to us place. Everything was so good, the mood was nice, everything was quick, and they even threw in free dessert! read more

If I had to describe Elements in one word it would be "meh", yeah you don't even get a real word Elements because you aren't a true fine dining restaurant! Ironically I have been here three times but never paid, each time was for business. This last time however my wife and I had been given a gift card to Elements and wanted to give them another chance. EPIC FAILURE.... We walked in and the hostess barely acknowledged us, we stood there for 2-3 minutes before finally out of frustration I asked "so should we sit down and wait or do you have a table we can go to?" The girl's reaction was very unprofessional to say the least and my wife about had us leave. The food was alright, definitely overpriced, and the menus... YUCK! You need lamentation for those babies, they were curly at the ends from usage and had mystery food stains on them. read more

This place went straight downhill from last year, I'm guessing next year you have to cook your own food, bring it in and stay get charged a 20% gratuity. I'm guessing a Mc'Ds would have one hundred percent better and would have done something more than an apology, you and your Corp, are a big Fucking joke read more

If you are in Logan Utah, eat here! The crabcake appetizer and the Greek kabob salad were both fantastic. And if you are lucky enough to get Stuart as your waiter, you will have a perfect dining experience! read more

Visited this place last night with coworkers. The place is a decent place with nice ambience and courteous service. The food was good. However the service was very slow even though our server was very nice. He was extremely slow from start to finish and made mistakes on our orders. Overall ok place. read more

Um, YUM. This place is amazing. My fiance and I went here to celebrate our engagement, and it couldn't have been better! The food is amazing, like the best thing I've ever eaten probably. The service was good and the restaurant was really nice with a great ambiance. We got a 4 course meal for 2 for $40, and it was a great deal. We started with the 30-second Calamari, which was to die for. My fiance had never tried Calamari before, and now he is a die-hard fan. By far the best calamari I've ever tasted, not overly fried and heavy like most. There was an extensive drink menu, both alcoholic and nonalcoholic, but we didn't try any. They looked really good though! For the soup/salad course, my fiance got the Clam Chowder. It was definitely better than any of the best chowder you can get in Monterey, CA, which is saying a LOT. I got the Napa Salad, which was really good as well. There was also a yummy bread basket which had interesting little flatbread-cracker things. Different but tasty. For our entree's, I got the Mixed Grill Saute. It was linguine with salmon, scallops, and shrimp in a garlic-y cheesy sauce. It was SO good. The fiance got the Kamikaze Salmon, which was also good. It was atop a bed of mashed potatoes, which he said he initially thought was weird, but ended up tasting really good. Finally, the dessert. OHHH the dessert. I had the Frozen German Chocolate Cake, which was a stack of coconut sorbet, frozen chocolate cream, pecan-coconut frosting, and rich chocolate ganache, and it was honestly the best dessert I've ever had in my life. He had the Raspberry Cheesecake, which was actually a chocolate cheesecake. It was also delicious. I definitely recommend Elements. It's pricey, (though we did get a good deal) but it's totally worth it. Anyone in the Cache Valley needs to try it, you won't be disappointed! read more

great wine list--which is outstanding because it is the only place in town that does have a wine list worth speaking about. Food was lovely and I got the gluten free items I needed. The waiter was not so good and seemed to be sleep walking thru it all. The outdoor seating was pretty along the river and nice even tho close to Main Street, but not noisey. I liked it alot. We had a conference a few nights later --also outside and the food was very limited but tastey. The conference didn't order much but sandwiches, but I would have thought that Elements would have added fruit or something to make the tables look better. Just cheese and sandwiches. plain. read more

Don't get to Logan often, and last had a wonderful dinner at Elements two years ago. Was looking forward to a really great meal tonight, but wow, major disappointment. The kitchen staff has obviously changed as the food has gone from great to mediocre. Calamari was tender, however, breading was like soggy bread. Spring rolls also went thru the fryer and came out soggy and greasy (my guess is oil not hot enough). Diver scallops we're properly cooked, however, the sauce on them was so salty it was one shake short of being inedible (and I like salty). On the positive side, service was good, and the atmosphere is nice. I hope Elements kitchen can regroup and return to their previous excellence. read more