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    Cache Bar & Grill

    2.6 (5 reviews)
    Closed Closed

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    Elements Restaurant - Lobster bisque, Baked goat cheese with flatbread

    Elements Restaurant

    3.5(382 reviews)
    0.6 mi
    $$

    New menu. Still terrible. Raw rice. It's got texture at least, and that was weirdly a plus because…read morethe salmon with bok choy has no texture (mush) and no bok choy. No pineapple relish either.

    When I saw the "tenderloin" (more like odds and ends steak trimmings) of my Gorgonzola Pasta ($19)…read moreI was vastly underwhelmed, but a well balanced Gorgonzola cream sauce and perfectly cooked penne pasta helped mostly even it out. But my wife's Seared Salmon ($21) was perfectly cooked--still translucent inside--and seemed a far better value of quality for cost than my pasta. My son went for the Red Chimichurri Flank Steak ($28) that was also delicious and prepared really well. But the $4 cup of add-on Lobster Bisque tasted more like assorted shellfish trimmings-- not inedible but not amazing either. The vanilla bean vinaigrette on the Summer Berry Salad ($14) was a pleasant surprise hit with my son's partner, but her $12 add-on of Blackened Salmon for it was unmasterfully overcooked for the thinner portion cut. Overall a poorer value for $26 compared with the Seared Salmon plate (a narrower, thicker portion). Elements is probably a better meal choice for the $30-40/person base range of their menu offerings-- and will obviously push higher with alcohol service. (The $15 Empress gin and Chambord Bartender's Roulette cocktail we ordered was pretty well prepared.) Perhaps even better a destination when the elements of weather suit sitting outside near the river overlook -- would help make up for zero table bread service offered; very odd for a "near fine dining" restaurant and menu. Otherwise on a rainy autumn evening, our tight-quartered, bouncy bistro booth was adequate but not great ambiance. 3.5-4 stars

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    Elements Restaurant - Even the way the chairs are set at the table is artistic and interesting to look at

    Even the way the chairs are set at the table is artistic and interesting to look at

    Elements Restaurant - Burger with two kinds of dipping sauce, two times of fries and wonderful buns with a huge patty

    Burger with two kinds of dipping sauce, two times of fries and wonderful buns with a huge patty

    Elements Restaurant - Tantalize your taste buds with a new $5 cocktail featured every week.

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    Tantalize your taste buds with a new $5 cocktail featured every week.

    UTOG Brewing - BUFFALO CHICKEN SALAD

    UTOG Brewing

    4.2(337 reviews)
    35.7 mi
    $$

    From the second i bit into the probably-should-have-let-that-cool-down fried pickle to the last…read moreswig of my beer flight, Utog brewing was everything i wanted and more. Parked for free streetside nearby and walked over, got on the waitlist and was texted to return after just 15 mins. Seated and we already knew the food we wanted, but took a moment to go through the beers to choose 4 each for our flights. I was so excited to try out the place and their homebrewed drinks! My salad was massive, with charred grilled chicken and a delicious buffalo sauce. The appetizers were amazing as well, you HAVE to try their fried pickles!! It was super hot outside so the beers were extra refreshing, I really loved their IPA but their stout fell flat for me. I can be picky! Their Porter also shone, delicious and unique! Service was friendly and super fast. I asked for some modifications on my salad and they did not mind a bit. Grabbed a pint glass on the way out. Would love to come back here and watch a game from the back patio, which is shaded and has misters (and a kid area!).

    This is a fun, and loud place, and the place has character! We got toasted ravioli in red pepper…read moresauce (which was basically the red pepper bisque). Delicious! I could easily eat the bisque alone. We ago got the garlic cheese curds, and the Mac n cheese which was phenomenal! Last time we came, the weekly appetizer was spinach artichoke dip, that was so good, I got a second serving as "dessert" (another day). Their regular menu is great, but I also love the rotation, to add a little more variety. It was very busy, and we mentioned we were trying to make a show later, and they took care of us, and we made it on time.

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    UTOG Brewing - Inside seating

    Inside seating

    UTOG Brewing - Delish calamari

    Delish calamari

    UTOG Brewing - UTOG BURGER with crispy tots

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    UTOG BURGER with crispy tots

    Cache Bar & Grill - pubs - Updated September 2026

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