New menu. Still terrible. Raw rice. It's got texture at least, and that was weirdly a plus because the salmon with bok choy has no texture (mush) and no bok choy. No pineapple relish either. read more

When I saw the "tenderloin" (more like odds and ends steak trimmings) of my Gorgonzola Pasta ($19) I was vastly underwhelmed, but a well balanced Gorgonzola cream sauce and perfectly cooked penne pasta helped mostly even it out. But my wife's Seared Salmon ($21) was perfectly cooked--still translucent inside--and seemed a far better value of quality for cost than my pasta. My son went for the Red Chimichurri Flank Steak ($28) that was also delicious and prepared really well. But the $4 cup of add-on Lobster Bisque tasted more like assorted shellfish trimmings-- not inedible but not amazing either. The vanilla bean vinaigrette on the Summer Berry Salad ($14) was a pleasant surprise hit with my son's partner, but her $12 add-on of Blackened Salmon for it was unmasterfully overcooked for the thinner portion cut. Overall a poorer value for $26 compared with the Seared Salmon plate (a narrower, thicker portion). Elements is probably a better meal choice for the $30-40/person base range of their menu offerings-- and will obviously push higher with alcohol service. (The $15 Empress gin and Chambord Bartender's Roulette cocktail we ordered was pretty well prepared.) Perhaps even better a destination when the elements of weather suit sitting outside near the river overlook -- would help make up for zero table bread service offered; very odd for a "near fine dining" restaurant and menu. Otherwise on a rainy autumn evening, our tight-quartered, bouncy bistro booth was adequate but not great ambiance. 3.5-4 stars read more

See all

Our food was really tasty. We had the ravioli, a burger, and the halibut. All cooked perfectly. We also had the bread pudding for dessert with a very delicious caramel sauce and a scoop of vanilla ice cream. It had a sugary crunch around the edges and was yummy and custardy in the middle. The best part of this place is the patio seating, right next to the creek. read more

See all

For my elites, this is definitely not a 5 star restaurant. 4 max. Quality is good. If you're in Logan for sure try it out, but don't go out of your way. We started with the ahi tuna appetizer. This was great, we all loved it, wish it was a little bigger. The salmon entree was everyone's favorite, perfectly cooked and the vegetables were flavorful and crisp, loved the sauce. The grilled corn poblano salad add salmon. The zest and crunch of the salad was yummy, again Salmon was delish! Bison burger - this was good, a big portion of meat, it was just a little dry, we needed to add fry sauce. Fries are good. Cookie skillet was delicious, just wish it was bigger and thicker. But definitely hit the spot. read more

See all

I've been here a number of times and finally decided to write a review. The food here is exceptional. Most recently I ordered the cashew crusted halibut and the composition of the dish was fantastic, every bite was enjoyable and I couldn't help but clean the plate. The service is always professional and I've never had any issues. Overall the vibe is chill and the environment is mostly quiet and reserved. Overall, great restaurant and one I will return to again and again. P.S. the skillet cookie dessert is to die for read more

Not sure why people haven't taken pics of the Stuffed Chicken/ham on top of mashed potatoes and served with asparagus. One of the best entrees I've had at any restaurant in Utah or elsewhere! P.S. My wife loved the salmon entree too. read more

This restaurant is conveniently located right next to the Springhill Suites, so it makes an easy meal while staying at the hotel. They offer a variety of menu items, a little something for everyone. My mom and I opted to sit outside on the patio and I fully recommend doing that if the weather is good. There's a beautiful stream that flows along the property with lush, green trees all around it. Just for that alone, I'd return. The food was just ok. I had the mushroom steak and found that the butter sauce was a little overwhelming and the flavor of the meat was lacking. I didn't much care for the overly sweet sauce on the carrots, either. However, this could just be personal preference; I'd try something else next time. Service was also ok. After we got seated, I realized we were there about an hour before closing, which I try not to do. But they took care of us professionally and didn't rush us. read more

See all

Our last visit was on Valentine's day which is a challenge for any restaurant. We had a great experience. They had a reduced menu given the increased traffic. We ordered the baseball steak, which is normal on their menu, though it looked more like a filet than a baseball shape it normal does. The stuffed founder was a special and I would prefer it again if they add it to the menu. You can always expect a outstanding meal here! read more

Elements Restaurant - Stuffed founder with saffron risotto - New American Near Me - Logan, Utah

See all

We have been trying to find a proper VERY nice restaurant after moving here six years ago. A good friend suggested "elements". We went for an early Valentines lunch. It was absolutely delicious. The restaurant itself was beautiful, very clean, wonderful ambience and the service was excellent. We ordered the stuffed chicken, onion soup, half salad, and the burger. All four were beautifully plated, and delicious. Highly recommend. A great place to take clients that you want to impress, or a date, or celebrating wonderful anniversaries, and birthdays. We loved all of it. read more

See all

The food here is good & drinks are reasonably priced. Our server Ethan was so nice and was killing it on a busy night. They seemed understaffed but, he still gave us great service! read more

what a great place, I ended up eating here both nights I was in town. I sat in the bar both times and had an early dinner, Lou was the server and bartender and she was great, I had the stuffed chicken the first night and it was better than i could have hoped for, the next night they had a smoked brisket plate with a spicy mac n cheese, it had just the right amount of kick to it! read more

The restaurant is beautiful inside; so cozy with a fireplace. The menu is diverse and I love the GF options. I had the best gluten free hamburger bun I have ever had. The Muenster burger was delicious. Because of my food allergies, the server recommended a salad or steamed vegetables to avoid possible cross contamination - so thoughtful of her. The asparagus that came with my burger was so tasty. The restaurant didn't look that busy on a Wednesday at lunch, but it took 10 minutes to be seated. The server who took my order was pleasant and helpful, but then never reappeared. I had to hunt down the hostess to get my bill. read more

Delicious food! Quick service! Beautiful ambiance! I would definitely come here again! It was a perfect blend of formal yet recognizable. Highly recommend. read more

Food was pretty subpar, and too expensive. The only redeeming part of the meal was the Korean quesadilla. Service was fine and the venue was nice and open. read more

excellent fish and chips. great, friendly staff. we stayed late visiting (45 minutes past closing) without even realizing it and they didn't ever ask us to leave. when I saw them turning lights out in other areas, I realized they were closing, I told my party we had to leave. after walking outside we saw the sign on the door for when they closed. i was embarrassed but they kept bringing us water and anything else we needed. I've never been disappointed in the food I've ordered there. read more

I dined here with a friend. We both loved dining al fresco by the river. We both ordered the salmon and loved our meals. Delicious and just the right amount of food. Great service too. Highly recommend! read more

Some of Best food around! Salmon, salads, and the mashed potatoes are perfect! All of the desserts are amazing. And the restaurant is very clean. read more

Midweek dinner without reservations. Super busy in this very pleasantly appointed restaurant. Not too stuffy but definitely a step up from casual. The deviled egg appetizer was amazing! We debated ordering more, but dinner was served quickly. Husband opted for the Alfredo, which even I liked - not an alfredo fan, since it can be saucy and overpowering - and I opted for the Gorgonzola pasta with tenderloin, which was amazing! Don't skip the bread pudding for dessert; well worth the calories. Very reasonably priced and service by Marcus W. was outstanding. read more

I came here when they first opened and felt underdressed! It's so classy and nice inside and the food is remarkable! I genuinely thought it would be more expensive too! I was very pleased with the food, service and ambiance of the place! Anytime I have friends or family come visit, I always recommend Elements! read more

I've been to some nice restaurants all over the country, and yeah, Elements can't compete with a lot of them, but considering the area and demographics of the area, Elements is outstanding and I'd come again and again and again. The food was outstanding. From the appetizer to the dessert, everything was great. The steak was cooked exactly the way I requested, and the sauce for the steak was fantastic. My wife loved the salmon, and she can be pretty finicky with her seafood. The bread pudding was incredible. Moist, not too sweet, it was perfect. Between the two of us, including tip, it was $100, not really all that bad for a full shabang. Come to elements, if it's been a few years since you've tried, you'll be pleasantly surprised, as was I. read more

See all

Stopped in while visiting and had a lovely meal and superb service. Our waiter Scott did an amazing job, very courteous and attentive to our needs. The menu had a lot of choices and selections. I went with the garlic butter burger. It was cooked perfectly and full of flavor. I loved the sauce. I had a side of Ranch with the fries that took the sandwich to a new level. It was recommended to have the mix of fries of sweet potato and regular. They were fried with a nice crisp and the right temperature. The bun itself was so soft and made in house. We wrapped up the meal with what I thought was the best bread pudding ever. It has a food caramel sauce that really is to die for. Yum! read more

Elements Restaurant - Garlic Butter Burger - New American Near Me - Logan, Utah

See all

I decided to try this restaurant based on another review that said how peaceful it was to sit by the river while dining, watching ducks waddle by. However, I was here after an unusally lengthy winter and now the snowpack was melting. The river was a roaring torrent. Even the walking path was under water. And no ducks. Nonetheless, dinner was pretty good and the service excellent. There is no table bread offered but for a small sum I got six pie-shaped slices of warm flatbread sprinkled with garlic and fresh parmesan. For the entree, I chose the seared salmon on coconut rice. The rice was tasty and the salmon cooked just right, but I was disappointed in the very small doses of other ingredients mentioned on the menu (bok choy, red onion, pineapple relish). There was enough to add color, but not to add taste. read more

Elements Restaurant - seared salmon on coconut rice - New American Near Me - Logan, Utah

See all

We went for an early Christmas dinner with friends. Surprised it wasn't more crowded on a Friday night. It had been awhile since I had been. Not sure if they were understaffed or what but service was slow as were drink refills. Food was good but not as stellar as I remember. Ambiance and decorations are very pretty and added to Christmas theme. My ribeye special was $45 and I did not feel it was with that. Flavor was good as was marbling and sauce but it was gristly. My wife's pizza was not fully cooked on crust. Bread pudding Carmel sauce was tasty but bread pudding was average. Kneaders is better for that. read more

Food was excellent, appetizers were large and tasty) (5 stars), service was good (4 stars), decor a little dark, needed some music (3 stars). read more

Great service, great food, great feel. We didn't have reservations but were able to get in off season.

My family really loves this place. Favorites include the Mac and cheese bites, chicken quesadillas, goat cheese marinara, pizzas, chipotle chicken sandwich, and for dinner the red chimichurri flank steak. Erin and Audrey are great servers. Also don't forget the half baked chocolate chip cookie for dessert! Great atmosphere with high end vibes but food cost is reasonable. read more

This is one of the few places in town that you can get some finer dining. Really great food and menu, and a full bar. It can get a bit noisy from it being packed seemingly as a constant state. They also have live music. I highly recommend reserving your seats ahead of your visit. There is a small bar off to the side that I saw some casual guys watching sports on the tv which seemed in con read more

This place is a hidden gem. The ambiance was really warm and inviting. The food was delicious. I will be coming back for sure.

Where to start. Service was very slow, we were a party of 4, im a big guy and eat a lot which I warned them that I order various plates. We get sat at a small table -_-. Ordered the 'special of the night' beef Wellington and it was the worse Wellington I've ever had. The outside layer tasted like cheap pillsbury fast dough or ritz crackers smashed into a crust. The beef was a cheap cut, grey, and salty for $43 dollars which was a joke. Everyone's dinner was a 1/5. It's basically glorified cafeteria food. I had better food during basic training in the Army lol. One of many disappointments of Logan restaurants read more

We were welcomed in with a friendly manner. The hostess immediately lowered the blinds to remove the glare. The food was delicious and fresh. The dining area is roomy but with a cozy feel. The French onion soup- Best ever. Calzone and the Curry dish were hot and fresh when they came to our table. And of course the half baked cookie for dessert, can't beat it. read more

Elements Restaurant - Half baked cookie - New American Near Me - Logan, Utah

Solid American family restaurant. Wide variety on menu. Visited twice. The salmon on coconut rice was very good. Salmon cook properly to my tasted, not dry. The second visit I was just looking for a good burger and they fit the bill. This is a repeat especially for the convenience of staying next door in one of the hotels. They do have a nice outside patio which I didn't take advantage of but it sits on the river and provides a very pleasant setting read more

Elements Restaurant - Burger is a solid choice. Excellent sweet potato fries. - New American Near Me - Logan, Utah

Husband took me on a date here! The food was amazing! I got the salmon pasta (highly recommend) the only reason I'm not giving 5 stars is because we felt like the staff was rushing us out, even though we still had 1 hour before they closed after we received our food. The whole staff was watching us, and even vacuuming under our table as we ate. However, the food made it worth it :) read more

So good! I love how they make the food so aesthetic when it's served and I also like that the portions aren't overwhelmingly hug they are just right! Very good service and nice ambiance for a romantic evening read more

Elements Restaurant - New American Near Me - Logan, Utah

See all

Great food. Steaks are usually not consistent, but everything else is always good. This is one of my favorite places to eat in Logan.

We enjoyed all our dining experiences at Elements while staying at Bucuti & Tara. All the wait staff were very friendly and attentive. The breakfast buffet was good every morning. We dined there for dinner 2 nights, my second time I ordered the lamb and it was very good. It was nice having the option for fine dining without having to leave the resort. read more

Elements Restaurant - Lamb - New American Near Me - Logan, Utah

I love going to the Elements. Their staff is always so friendly and helpful. Their food is DELICIOUS, it's always my go to "going out" restaurant. It always feels so elevated and upscale. Forever one of my favorites. read more

See all

Always on the hunt for good food gluten-free and tonight this was the place. The wonderful staff answered all of our questions and then our server Mandy ensured that our experience was amazing. Definitely will come back read more

Elements Restaurant - Cache valley sour - New American Near Me - Logan, Utah

Kamikaze Salmon. So delicious. All the flavors blended so well together. Traveling into Utah from CA and wanted a nice dinner. Found this place on Trip Advisor. It did not disappoint. Called to make a reservation, friendly service. Front hostesses, friendly faces and prompt service. Waitress, friendly and attentive. Enjoyed our visit and will return of back in the area. read more

Elements Restaurant - Kamikaze Salmon. So delicious. All the flavors blended so well together. - New American Near Me - Logan, Utah

For a hotel restaurant their food is great!!! The sauce on the mushroom ravioli was a little watery but the flavored lemonade and the green beans were awesome. read more

Had A gift card for awhile.. decided to try it out. Staff was friendly. Waiter really messed up our order. I had To wait 10 more minutes while my husband had already gotten his. So he was done with his, then mine came. Oh well. BUT THE WORST THING- about 30 minutes after we left the restaurant both my husband and I got so sick!!!! Definitely was NOT WORTH the $65 bill! read more