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    El Viti

    4.5 (32 reviews)
    ModerateTapas Bars
    Open 12:00 pm - 12:00 am (Next day)

    El Viti Photos

    EL VITI ATMOSPHERE

    What's the vibe?
    Casual
    Outdoor seating
    Good for kids
    Good for groups

    Recommended Reviews - El Viti

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    "Poulpe grillé, pommes de terre confites et crème de ''piquillo''". Aka, grilled octopus with red pepper sauce and potato.
    Franco A.

    We were guided to this neighborhood restaurant by our apartment owner during a recent visit to Barcelona. We were extremely impressed with the food quality and flavor. The grilled octopus was the best we've ever tasted, and it's a very generously sized tentacle. You have to make reservations because it's a very popular place. Looking around it appeared everybody was having a blast and were really enjoying the dining experience. All of the plates that were served at nearby tables pastlooked absolutely delicious.

    Front bar
    Linda C.

    Delicious food, good service and ambiance. Make a reservation though as they fill up fast. We had to sit along a wall at a bar type seating since we didn't make reservations, but it was still a nice experience for dinner.

    Fried calamari bao
    Alex S.

    This place is a rip off. This is their calamari bao: 3 rings of chewy fried calamari and one leaf of rotten lettuce for 5.50 euros. Really? Never again. Very small, overpriced portions would have been OK if you had high quality food, but totally not OK if you put fast food ingredients.

    Victor K.

    Good food, good service, easy relaxing atmosphere. Would go again. Reasonable price. This was a good stop before heading to Pau Güel or as I call it Gaudis park.

    Oxtail tacos
    Seung Eun C.

    El Viti, how much do I love thee?? Goodness, your tapas are so special. This isn't your standard tapas and beer joint - There is love in each and every dish! Pork cracklings are just awesome and just so perfect with a cold glass of cana. Crunchy, greasy, and salty but muy delicious. Can I just have another plate? If you're into chicharones than just thank me for recommending these. House salad with ginger vinegarette? Just order. Fresh greens with an asian dressing. Perfect on a hot day to accompany some proteins. Honestly one of my fave ensaladas near sant joan. Other faves? Olives - yes olives. crunchy and flavorful beef cheeks - husband says they are yummy and full of collagen. fountain of youth on a plate?? Venison slider - tiny but packed with flavor! Try it all. You will not be disappointed! The outdoor terrace has about 8 tables. Long waits if you go at the wrong time, but once you sit down it's worth it!

    Cindy C.

    Beef Cheeks in Red Wine totally amazing. Like comfort food. The gin and tonic is a crazy large pour. Salad with Ginger Vinaigrette is a must have. Easily shareable. Grilled Octopus is worth trying Affordable, too! Only item needing improvement is the service. Slow. Inattentive.

    Elissa G.

    We visited El Viti Taberna on our last night in Barcelona, and we were so glad we did! The inside has such a cool ambience and aesthetic. The drinks and food were delicious, and the service was quick and friendly. We highly recommend the patatas al remolino and the coca de cristal con tomate y aove.

    Olive
    Nicole F.

    We ordered a risotto to share (only after our waitress reminded us that most people in Spain order a number of smaller dishes to share) and beef cheeks in a red wine sauce served with a chestnut cream and of course, I ordered some olives... which these olives are by far our favorite! Dinner was a lovely evening under the stars. Thanks for being gluten-free friendly!

    Dinner with lots of tapas

    Excellent tapas recommendation from our local host. The food was all very fresh and tasty. Lots of locals was a good sign. Really enjoyed this tapas experience!

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    4 years ago

    Good bao nice craft beer Had som chicarrons too. Device was good. Spoke English which helped.

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    9 years ago

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    8 years ago

    One of the best meals of our two week trip. Try the oxtail tacos and ham croquettes. Very good.

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    8 years ago

    Best food in Barcelona. Thank you Alberto for everything

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    El Viti Reviews in Other Languages

    Review Highlights - El Viti

    Honestly one of my fave ensaladas near sant joan.

    Mentioned in 2 reviews

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    Cerveseria Catalana - Lenguado con calamares

    Cerveseria Catalana

    4.4(1.8k reviews)
    1.2 kmL'Eixample
    €€€

    Oh my goodness this is so good. If I ever go to Barcelona again I would come here…read more Must get: Steak with foie gras on bread 8/10: sooo decadent and luxurious. It's abt 8 euros a piece. Very flavorful and fast experience. Oxtail and mashed potatoes 10/10: the oxtail meet is so tender and flavorful. The mashed potatoes pair so well with the oxtail. Mushroom, steak, and egg yolk 9/10: soo flavorful and balance of veggies and protein. Amazing textures and flavors. Sparkling sangria: 8/10 I don't normally live the taste of alcohol but this was great. Not tooooo strong and if tastes pretty good if you mix it with the orange juice. Fresh orange juice: 10/10 so tangy and delicious. I can't recommend it enough. Patatas bravas: 9/10 solid no complaints! Dessert Tapas: - bread dessert (Tarija): 11/10 amazing dessert that is creamy, cameralized, and has a mochi like texture. This fried chewy dessert is not too sweet and such an affordable price. - coconut pudding 9/10 solid and refreshing if you like flan - bread, chocolate oil, salt 7/10: I live the complex flavors. The chocolate mousse was light and the bread to mousse ratio was perfect. It's a smaller dessert tho I wouldn't recommend it if ur sharing. Service: amazing! Staff I'm everywhere so it was very easy to order more food. Also we were sitting buy the area where they made dessert and they allowed me to record them making it!! Comfortable ambiance great for date night or casual meals!!!

    This is the first restaurant I stopped at for some tapas during my trip to Barcelona and it spoiled…read moreme. I ordered a few things so let me talk about each one. Ham & Chicken Croquette: This was too good for how small it was. Just a nice potato croquette filled with some great quality ham and chicken. It was akin to a cordon bleu. White Asparagus with Baby Beans and Ham: This one floored me. Tender white asparagus in a vinegar based sauce with some tender ham and beans. I could have had two orders of this. Pulpo (Octopus) with Pork Belly: Not the best Pulpo of the trip but it sure set the standard. The octopus was unbelievably tender and you can just taste how fresh it is. The pork belly slice almost felt like an odd choice here to be honest. I didn't really know how to eat it with the pulpo since it overpowered it. The pork belly itself wasn't very impressive either so I kinda brushed it off at the end. It was a bit dry at some parts and just kept throwing me off. Gambas roja a la plancha: Prawns are EVERYWHERE here and they know how to cook them. These were tasty but not the freshest or most flavorful I had this trip either. Always eat the shell! Scallops a la plancha in a leek-apple based sauce with bits of crisped ham: This dish on its own makes this place a 5. The sauce is DIVINE. It's a little sweet and creamy to contrast the savory, perfectly cooked scallops swimming in it. The crunchy bits of ham give you a nice texture surprise with some much needed salt to balance it all out. These scallops practically melted in my mouth with each bite. This is a must try. Beef filet and foie gras montadito: Basically steak and foie gras on a toasty slice of bread. Honestly? This was the weakest dish here. The steak itself was just okay and I didn't really like the foie gras. It was like a very gamey butter. I'm sure it has its applications but it just felt like too much going on here. I'd pass on it. Chocolate in 3 textures: So for dessert I wanted chocolate so I went for the choco bomb. It was okay. I guess the three textures were the ganache, mousse, and wafers? It just reminded me of an elevated chocolate wafer bar like one from Loaker. I'd also pass on this dessert. My server was lovely and the atmosphere here is vibrant. Though there were few misses I would absolutely eat here again and get the things I loved but switch up the rest. That's part of the fun in tapas anyway.

    Photos
    Cerveseria Catalana - Dining room

    Dining room

    Cerveseria Catalana - Beef tenderloin with foie gras

    Beef tenderloin with foie gras

    Cerveseria Catalana - Open till 1:30am?

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    Open till 1:30am?

    El Viti - tapas - Updated July 2026

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