The best restaurant by far in Page Az. Excellent service & unique excellent offerings !! All 4 of…read moreus loved the price & excellent food choices. 5 star for Page

My wife and I are tourists here for the Horseshoe Bend trail run and thought we'd try this place…read moreout. The food is tasty! I got mahi mahi street tacos which I enjoyed, but I was still hungry. They were the expected size but since I ran this morning I needed more calories. Luckily, their burger was so huge that my wife shared half of hers with me. The staff are really nice and look to be Native American as well as many customers. Two different tables came through with crazy toddlers who made huge messes. I noticed the staff took their time and really did a good job cleaning up after them. I've worked in a few different restaurants and notice these things. Highly recommend and we would return!!

Legit some of the best chicken I've had, little crispy and super juicy inside. They also had some…read moresauces to try. This place is very divey/hole in the wall vibes, very fast and friendly service for a reasonable price. Definitely worth a try while here in Page, AZ with no reservations (Pun intended)

Loved this place!!!! The fried chicken was so flavorful and crispy. My family and I ordered the #7…read more- 12 piece with a few sides. You can pick what flavor you want your chicken, we did half spicy and half honey butter. The spicy was actually spicy haha. Both flavors were really good and I'm glad I got a mix of both! This was a good amount for my family of 5 plus a few sides. All the sides were equally as good and we even went back up for a couple more sides. You order inside at the counter and they bring the food out to you. There's seating indoor and outdoors.

I took a short weekend trip to Page and we only had time for one meal. While Page isn't a huge…read moretown, a couple of spots were in contention. We decided on Gone West Family Restaurant based on their solid reviews and we thought that American food (especially with a Western theme) would be the way to go. When in Rome! We stopped by on a Saturday evening for dinner. Parking is easy in the complimentary lot they share with several other businesses including a Chinese restaurant right next door. Ambiance (4.5/5): Pretty much what I was hoping for. Gone West is a spacious restaurant with one large dining room and another large dining room. The difference? The one in the back has a stage where they play live music. So, if you want a quieter atmosphere, choose the first room. If you want to enjoy some live music while you dine and drink, choose the back room. We sat in the back room. A band played various covers while we were there which we enjoyed. The decor is also awesome with a lot of Western and country decor including John Wayne, Johnny Cash, and more. Service (4/5): The hostess was super nice and accommodating which was a nice way to kick off the experience. Our waiter was pretty solid. He could have stopped by a little more frequently, but overall, did quite well. Drinks (4/5): I went with an Arnold Palmer (they only had pink lemonade unfortunately) so not a lot to right home about. With that being said, they have a decent beer list and several cocktails. Food (5/5): I went with the Chicken fried steak sandwich with spiral fries. CFS on a sandwich?! I couldn't say no. Country fried steak is one of my favorite Southern dishes, but I've never had it on a sandwich before. Check out their concept: breaded steak on a bed of mashed potatoes topped with green onions, gravy, and a fried egg with your choice of side. This was a great sammie! It was quite messy, but given how delicious it was, I didn't mind. The fries were delicious too, and it was a generous portion. The type of portion where you can easily have leftovers. Everything I was hoping for and more in this dining experience. While the food options in Page aren't vast (and as impressive as larger cities), Gone West should be at the top of your list!

I tried to eat here twice in 2 days. Neither time was the restaurant open... despite what…read moreyelp/internet said. Stopped for breakfast today and there wasn't A SINGLE car in the parking lot at 10am. Doesn't look to be in a very good part of town anyway!

Food eas excellent, and so was service. Quite a nice…read moresurprise for a leisurely meal. We usually don't eat Italian. This was good.

The hostess was warm and inviting and we were seated promptly without a reservation - Thursday…read moreabout 5:30. Our server was exceptional- she discussed different menu options and assisted us in selecting a bottle of wine. The dinner salad with Italian dressing was bright and tasty - perfect intro to my steak entree - which was cooked to perfection (blue). My husband had the chicken Parmesan and broccoli and he said many times throughout the meal -'this is awesome'. Our experience was 5 stars and we will be back ! I just wish I could remember our server's name as she was such a rock star - so cool, knowledgeable and on point. We have been traveling in southeast Utah for a couple weeks and there aren't a lot of restaurants -- so having a home cooked meal (not a pizza or burger) was a pleasure.

Food is great & service is amazing! If you're hanging out in Page, highly recommend visiting,…read moreespecially to fill up in the morning before an active day!

Seated at 1:30. Waitress was slow to take our order. Food took 45 mins to arrive. Waitress never…read morecame over to table for a follow up. Food delivered by a runner. Never saw waitress again. Food left a lot to be desired. Pancakes and eggs bland and dry. Sweet potato fries soggy.

Great food. We had a party of 6, ordered different things and all the food was great. Had…read moreexcellent service, best waitress on our 2 week trip. Loved it so much went back the next day to try other menu items. Was not disappointed.

This a was our first experience at Dam Bar. They have a nice outside seating. The food was good,…read morespecifically the rib eye. Our server, Crystal was friendly and accommodating. It was definitely a good experience!

The food was a little overpriced for how it was. We ordered two medium well steaks and they came…read moreout rare and chewy and hard to cut. The crispy cauliflower appetizer was the best thing I had there. The service was a pretty good. I ate there a total of three times (breakfast there is mid) the servers were all great, they gave recommendations not only on food but also places to visit. The ambiance is beautiful the view in the restaurant is stunning and the inside is clean.

1/5 stars...As a Google Local Guide whose reviews and photos are approaching 34 million views, I…read morevisit and review a lot of restaurants, and unfortunately, this was one of the more disappointing dining experiences I've had in quite some time. My wife and I are visiting Page from Charlotte, North Carolina, and are staying in the area for several days while on vacation. Based on the reviews and reputation, we came here expecting this to be one of the nicer dining experiences in Page, especially for steak. Unfortunately, our experience did not come close to those expectations. I ordered the approximately $60 beef tenderloin filet, and my wife ordered the chicken. The biggest disappointment was the steak. What I received did not resemble the size, shape, texture, or tenderness I would normally associate with a filet mignon. It was a longer, flatter cut that reminded me much more of a flank-style steak. Even cooked medium, it was surprisingly tough and contained a significant amount of fat. The piece also appeared poorly trimmed before being cooked and sliced. For a restaurant positioning this as a premium filet at this price point, I expected a considerably better cut of beef. The bread service was also disappointing. The rolls were served at room temperature and did not taste particularly fresh. They were very soft and had a processed texture and flavor that reminded us of packaged grocery-store rolls rather than freshly prepared restaurant bread. Another surprising issue was the knife provided with my steak. I initially received a standard table knife that could barely cut through the meat. I eventually had to ask our server for a serrated steak knife, and the response was, essentially, that she would check to see whether they had one available. At a restaurant serving a roughly $60 steak, I would expect an appropriate steak knife to be provided automatically. The most unpleasant part of the experience, however, was the flies. Throughout our meal, approximately three or four flies repeatedly circled our table and food. They landed on both my meal and my wife's meal several times, and we found ourselves having to wave them away every few minutes. It became extremely distracting and made it difficult to enjoy dinner. I eat steak regularly and was genuinely looking forward to trying what appeared to be one of the better steak options in Page. Unfortunately, between the quality of the filet, the bread, the lack of an appropriate steak knife, and the flies constantly around our food, this was an extremely disappointing experience--especially considering the prices. Based on our visit, I personally would not return.

Had a double bison burger, was great. Tator tots were crisp…read morejust asI requested. All food cooked fresh after you order. About 10 minute wait, no problem. Native owned and operated was a plus. If I ever return to Page I will eat here again.

Surprisingly very tasty. Ordered two cheeseburgers, a pastrami burger, and a bison burger…read more(favorites in that order). The curly string fries were really good, but the onion rings were phenomenal (were they beer battered?) Plus the place is very spacious. It's very much a classic diner. Highly recommend as a pit stop before/after the canyons.