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    Eaker Barbecue

    4.6 (214 reviews)
    Closed • 11:00 am - 3:00 pm
    Updated 2 months ago

    Eaker Barbecue Photos

    EAKER BARBECUE ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Outdoor seating

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    Recommended Reviews - Eaker Barbecue

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    Derek M.

    Can't make a day trip to a small Texas town without grabbing some BBQ. I was happy that they accommodated my gluten allergy, marking their menus and getting me a fresh cutting board. I went with the wagyu brisket, hill country sausage, and boudin. It came out to about $45, with enough to eat the next day. I'd say the brisket and sausage were solid, but not really ranked in my personal top BBQ stops. I'm not really sure that the Wagyu title stands out with the brisket, with mine not be particularly fatty or moist. The boudin I'd say was a bit of a miss for me -- it was quite dry, and felt like it had been under a heater for potentially hours before reaching my plate. I'd also say the sauce didn't stand out for there also only being one sauce option, and there not being a plain chip option stood out as a bit odd -- only offering flavored variations. Overall I'd say my experience was good, and I love that they accommodate allergies and are a safe option. It just doesn't particularly stand out if you really start comparing it to every other BBQ you've had

    Brisket, pork ribs, kimchi fried rice, cucumbers, Mac and cheese and creamed corn.
    Jason R.

    Wonderful local bbq place with a Korean twist. My favorite side dishes were the Mac and cheese and creamed corn. The bbq was well seasoned and good. Great place to try at least once. Owner was very friendly and welcoming. Ambiance was very casual and laid back. Easily a great place to enjoy lunch as the close early around 3pm.

    Paul R.

    Run, drive to this excellent BBQ joint in Fredericksburg! Texan Lance and his Korean wife Boo marry traditional Texas BBQ with some excellent Korean influences. Purists might scoff at a BBQ joint offering gochujang ribs, kimchi, kimchi rice, and Korean cucumber salad sides, but trust me, they are off the charts good. I came here for the gochujang ribs and kimchi. The ribs are traditionally smoked, but... they are finished with a thick, spicy sauce and flamed-seared. The ribs are fall-off-the-bone tender, and the sweet-spicy sauce is perfectly delicious. You will need to wash your hands and face after diving into these ribs. If you seek traditional BBQ, they offer good ole smoked ribs, brisket, and pulled pork. I've had kimchi in South Korea, and Boo's kimchi is the real deal. The Korean cucumber salad is perfectly refreshing. If you seek traditional TX BBQ sides, they have you covered with beans, mac n' cheese, and so forth. We are already planning a return and exploring the rest of the menu!

    Pork Belly, Boudin and Beans
    Germanie J.

    We visited on a Saturday around 11am. There were probably around 8-10 parties in line before us which wasn't too bad. Wait time to order may have been about 10-15 minutes. The menu is posted on the wall and any items that were sold out, they clearly labeled it. We ordered a pulled pork sandwich, pork belly, mac n cheese, beans, boudin and boozy banana pudding. Banana pudding was the highlight of my visit! It was creamy, sweet, flavorful and the crunchy pieces of sugar were a perfect added touch! Pork belly was crispy, sweet, and savory. The boudin and beans were just okay, but the Mac n cheese was sooo good that we had to go back in to get a pint of it lol. The dining space isn't very large, but we brought our dog with us so we sat out front at the tables. Great food and service!

    Entire order
    Courtney J.

    Really nice bbq! We got there right before the lunch rush. Small interior, you order and pick a seat. We ordered the wagyu brisket, jalapeño cheddar sausage and the gochujang pork ribs. Brisket was moist and practically fell apart. Didn't need sauce at all. SO GOOD. Jalapeño cheddar sausage was perfect, right amount of spice. Ribs had a great flavor and were tender. For sides we got the mac n cheese, creamed corn, kimchi fried rice and the bornacho beans. Creamed corn was my favorite with the beans coming in as a close second. Great lunch!!

    Starting eating before remembering to take a pic.
    cassandra a.

    3 1/2 stars! Eaker BBQ has a great BBQ vibe. Relaxed, welcoming, and the employees are super friendly. We ordered the dry rub pork ribs and the Gochujang ribs. They were cooked really well but just didn't have that big, smoky flavor I love. Not bad at all, just not quite standout. On the flip side, the mac and cheese and cucumber salad were both very tasty, and the boozy banana pudding was really good! I'd definitely come back to try one of their sandwiches next time

    BOOZY Banana Pudding
    James F.

    Just wow, literally some of the best Que I've had in years. Made Eaker a run destination for my car club on a recent weekend. Made our way from South Austin out to Fredericksburg winding through the backroads. Was worried about parking, but the restaurant is on the west side of town away from the hustle of the shopping district. Special was Hot Honey Pork Belly bites for Saturday. Gotta have some of those right? Half pound of fatty (moist) brisket. Bulgogi Sausage? Yes please! The brisket was tender and flavorful. Now I'm "borrowing" one of my buddies Gochujang Pork Ribs in exchange for one the Pork Belly Bites. Every bite of the Korean inspired Que was amazing start to gut bulging finish. Sides get more love here too. The Kimchi Fried Rice was next level cuisine. I'd literally drive west for this side and ask for a kettle of it versus most Austin Asian offerings. Even the "Boozy" banana pudding was far superior. Well done y'all!

    Jim N.

    We loved this place! Excellent BBQ, including some with a Korean twist. We tried the brisket, the gochujang ribs, and the bulgogi sausage. All were terrific. The "moist" brisket was smoked perfectly, nice smoke flavor and smoke ring, and oh so juicy. The Korean ribs and sausage were different, but in a good way. We're not huge fans of thick sauces on meat, but the ribs worked, super tender, fall off the bone! Grateful for the ample supply of napkins at the table! We had beans and slaw for side, both delicious! Even the garnishes of pickles and pickled onions were first-class. Very good homemade BBQ sauce too. Super friendly owners and staff. Great meal. Highly recommend!

    Christopher B. Hardee
    Christopher Hardee ..

    Great Texas BBQ with a Korean twist! The Smoked Wagyu Meatloaf (Sunday lunch special only) was life changing... #eakerbbqsmokedwagyumeatloaf

    Kimchi fried rice, brisket, pork rib and Korean spiced rib
    Tony E.

    Great Texas BBQ with Korean influences. The Kimchi fried rice is a must try along with Gochujang pork ribs. Very friendly and welcoming staff

    Moriah D.

    Babbbbyyyyy, if you're thinking about going, GO NOW! It was delicious. The brisket was so tender and literally falling apart. We tried so many different things. I loved the dry rub ribs and sausage, my favorite side was the creamed corn. I didn't get photos of the sides, but we had beans, Mac and cheese, and rice! My husband and I ended up getting 2 sides of that corn though. lol the banana pudding was fire too! Will definitely return next time we visit.

    5/2024
    Sabrina S.

    This time around I tried their special - smoked meatloaf with 2 sides. The smokey bbq sauce covering the meat was delicious. The texture was interesting...fell apart easily. Not sure, but I believe a bit of veggies were incorporated and baked into it as well? Nevertheless, tasty. I enjoyed the potato salad and Korean cucumber salad immensely. A must stop when in Fredericksburg, located at the end of Main Street. Military discount offered.

    Menu board 12/14/2025
    Gary R.

    I love kielbasa style sausage and the bulgogi sausage here is in my top 3 all time. A flavor bomb and not greasy. Complex and so damn tasty!!! The pinto beans are just how I love them with lots of black pepper. Kimchi rice and pork belly burnt ends equally delicious. The atmosphere is what you'd expect from a Texas BBQ joint, homey. The staff are very friendly and the owners stopped by the table to check on us and we had great conversation. Next time we will arrive early enough to try their signature ribs. They were sold out when we arrived.

    Inside

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    3 months ago

    Exceptional BBQ with a Korean influence!! Great sides dishes also. Friendly and helpful staff!

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    11 months ago

    This place should be on your radar. Sides were different but excellent. Emphasis on the excellent. All three meats I had were 8.8

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    Business owner information

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    Lance E.

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    10 months ago

    The brisket was excellent, juicy & tender. The service was polite and engaging. A great lunch in Fredericksburg!

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    Page 2 of 6

    Ask the Community - Eaker Barbecue

    How early should one arrive to ensure they don't run out? How long is the typical line?

    We arrived on a Thursday ten minutes before the opening, and were second in line. Fifteen minutes after the opening, the line was out the door. It is always best in the world of BBQ to go early.

    Don’t See Your Question? Ask Away!

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    Backwoods BBQ - The meats

    Backwoods BBQ

    4.1(219 reviews)
    2.3 mi
    •$$

    The food was delicious. We are from out of town and glad we made the stop before going home…read more Would recommend to everyone!

    We come to Fredericksburg quite often and just saw Backwoods BBQ on our drive in and decided to…read moregive it a try, but not before checking them out on Yelp. The reviews were mixed, so we decided to try for ourselves. Upon our arrival, you could see and smell the smoky air. We were thinking, this should be good! The outside looks modern, the parking lot wasn't exactly full. The inside was clean and the menu was written on the wall inside. It wasn't fully visible until you walk up as you're in line. You place your order cafeteria style and pay at the end of the line. Sit where you want and clean up after yourself. We both had a combo. They were out of the pork tenderloin so my husband had the turkey and lean brisket, creamed corn and cheesy green beans. I had the brisket and jalapeno sausage with mac n cheese and potato salad. I have to say the selection of sides looked really good. Once we really got a chance to sink our teeth into everything, we both agreed as some of the other reviewers, that the brisket left a lot to be desired. Yes, it was lean but it was seriously lacking flavor. Everything else, was good. The people were friendly. They even had music provided by Lonnie. He sang and played guitar. Mostly country and 50s, but he said he would take requests and give it his best shot. We had a really enjoyable, relaxing time. Surprisingly they close at 8:00pm. Haven't quite decided whether we'll be back when there are other amazing places to try.

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    Black Board Bar B Q

    Black Board Bar B Q

    4.5(349 reviews)
    23.9 mi
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    I hate I can only give 5 stars! So glad my wife saw a Tic Tok posting about this place. It is in a…read moresmall town and don't sneeze when you get close because you will drive right by. Very rustic country location and once inside you know you are in a Texas country BBQ. Staff was friendly and helpful choosing our food. They suggested going with the family portions to share which was perfect. For 3 people we ordered 1/2 lb each of lean brisket (moist also available), turkey, and garlic sausage. For sides we went with coleslaw and charro beans. Way too much food for us, but perfect for a large leftover plate. Consensus of all three of us was: -Brisket had a perfect blackened crust, with a good red smoke ring. Very little fat and still very moist meat. 7 of 5 stars! -Turkey was well seasoned, very flavorful, and smoked to perfection. 6 of 5 stars! -Garlic sausage was the home run here. When we ordered they only had the garlic one left. I was hesitant to order expecting a strong garlic flavor. It was the perfect garlic hint of flavor with the amazing in-house made sausage. Outer skin had a snap when you bit into it and the flavor of the sausage is a melody of bbq flavor that overwhelms the taste buds. 10 of 5 stars! -Coleslaw was vinegary with some fresh sliced red pepper and fresh jalapeños which was a good touch. 5 of 5 stars. -Charro beans were flavored to perfection. 5 of 5 stars. -And we can't forget the bbq sauce. This was the perfect pairing for the meat. Obviously house made with the perfect balance between spicey and sweetness. Wife and I both said it was the best we ever had. Blows away the sauce from our favorite bbq location here in San Antonio. Another 10 of 5 stars! Fresh squeezed lemonade for all of us and they brought us free refills. Probably the best bbq we have had....ever!

    Black Board is the real deal. Very nice property in…read moreSisterdale... good smoke smells hit your car as you turn into the parking lot. Walk up counter service to order. Brisket and burnt ends were both top notch. Smoke ring on the brisket and peppery crust on the burnt ends. They had some specials that looked amazing too. We thought in our first time here we should sample the staples ....brisket, burnt ends and turkey. (also tempted by the confit sausage...) The side of beans we got was also made with love. Lots of depth of flavor. We split some of the homemade desserts as well and both the cookie and butter cake were great.

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    Eaker Barbecue - bbq - Updated October 2026

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