First time trying their match latte- 20/10 & it tasted great. Should have gotten a bigger size…read more They also have lots of bakery items that looked delicious. Quick service at counter and wasn't a long wait. Love how they have indoor and outdoor seating so you can chill at either.

WHEN: Mon @11am If…read moreit wasn't so cold out, we would have liked to sit outside and people/car watch since it was facing the streets. There's a decent amount of seating inside since we came "late" to this cute cafe. There's staff was quite friendly. Here's what I ordered: BIRD BREAKFAST SANDWICH - $6.25 Fried Egg, Jack Cheese on House Biscuit. +$1.25 if you want to add meat, which we chose Turkey Sausage because they were out of Pork. Pretty solid breakfast sandwich. No complaints here! PISTACHIO VANILLA LATTE - $6 (large) Pistachio + Vanilla Syrup I never really taste the pistachio but it was sweet enough and I enjoyed it! Thank you Pretty Bird, I love your breakfast sandwhich and logo!!!!

Not your typical diner..... it's VERY GOOD! The pancakes…read moreare perfect. The sausage links are super flavorful. The coffee is smooth and delicious. The OJ is super tasty. The service was super quick and the food came out of the kitchen super quick and hot and fresh. We got there right at 7:30am and we still weren't the first in line. They are doing something right with a line outside for breakfast. Keep up the good delicious work!

I haven't been here in a while and it was just as I remembered. Lots of outdoor seating and…read morebeautiful seasonal decor inside. Servers were very friendly. Great specials menu, my friend tried the orange and mango tea and loved it. I ordered a Ruben and my friend ordered the Rachel. The sandwiches are huge and each come with side. Food was delicious. I'm sure I'll be back again.

I love all the Jamie Ding things! I cave enjoyed seeing the neighborly love and kindness…read more I got some doughnuts to gift and one to enjoy myself! Blueberry danish , coconut danish and Boston crème. Delicious. The service is the SWEETEST.

Eet Gud Bakery has been a mainstay on Hamilton Ave for almost a century dating back to 1928. The…read moresteady flow of customers was a clear indicator they have a loyal customer base. While the interiors are modest, they make great use of the little space they have with a bakery counter and tables with a selection of seasonal/holiday treats. They had a decent variety of Easter themed cupcakes, chocolates, and cookies when I stopped in. Since it was my first time there, I asked the staff member what she recommended, and she beamed at me grabbing me a long cream-filled donut. I also got a piece of vanilla crumb cake since that jumped out at me. Both were a solid 4/5, with the cream-filled donut getting a slight edge in the taste department. The vanilla crumb cake was a huge slice, ideal for sharing or splitting up into multiple pieces. Service was friendly and prices on par with other area bakeries, with both items running just under $6 total. While I probably wouldn't venture out of my way to visit again, I would happily return if I was passing through the area in need of baked goods or treats, as I'm happy to support local businesses like these.

We come here for the hamantaschen (poppy is the our favorite ), European style rugelach, crumb…read morecake, challah, and sufganiyot (donuts) in the jelly-granulate variety (our favorite). I brought the chocolate rugelach to a holiday party and they were highly complimented and one of the most consumed treats. They also have babka in different varieties (chocolate, cinnamon, almond, etc.) We've ordered pastries for pick up (you pay ahead of time) and our experience with that has been great.

I used writing this review as an excuse to go. I grew up coming here and have always loved the…read moreElmo/Cookie Monster Cupcakes. They're so light and fluffy and have the perfect amount of icing. The sprinkles are soft and a wonderful addition to the cupcake (from an avid sprinkle hater). We also will purchase the Challah which is perfect for french toast. In all honesty I had to dock a star as their cakes always look good, but tasted mid at best. Another reason being it is quite an expensive place. Sometime there are great sales, other times, paying full price will put a dent in your wallet. The staff is always friendly and show their care despite typically being teenagers. I also must credit them for being open so late, given they're a bakery. Great memories and I plan to come many times in my future!

This place is just divine! Everything tastes sooo good! I personally love the lemon blueberry loaf…read more I apologize for the word I'm about to use but I don't have the vocabulary, it's moist. It's moist in a way that you want it to be. Don't be weird. Just appreciate it. My husband likes the queen amor. He's a real connoisseur of baked goods. He recommends the bacon cheddar biscuit for something savory and the queen amor or guava danish. If you are looking to end your day with the gingered peach definitely get yourself and your loved ones a cupcake. Also if you are starting your day with a cupcake no judgement. Highly recommend this fine establishment

I have heard of The Gingered Peach for many years. Today, I finally get to eat their croissants…read more The croissants were not as so buttery nor flaky at the same time. The lamination did not look that great but as soon as I took a bite, it felt so heavy not light and flaky. I had better croissants than this one. I was disappointed. I am expecting a light? Airy, buttery, flaky croissant.

Local gem stilted up high with beautiful views of the Delaware River. Tried three pasta dishes and…read moreall were great from flavors to textures. Could not go wrong: radiatore, girelle, and lumache. They have a smaller size ($18-$20) or the larger "entree" size ($28) you can choose. There is an option to add shrimp ($8) or other meat to your pasta (not listed on the menu, you'll have to ask and they were accomodating). The bread and butter ($6) is worth it. Tasted and felt like they made it there. The doughnuts melt in your mouth ($20). It has a tiny bit of crispy for crunch and It was served with more than enough of the sweet caramel on the side if you craved more. Service was friendly

We had a party of two plus a baby. Went on a Sunday had a 30min wait. Service was good but it took…read morea while for the food to come out. Cold brew was super good, lobster Benedict was a special. It was tasty. My omelette lacked some flavor. Wasn't bad but wasn't great. Nice view of the water. Overall good brunch spot.

Good selection of merchants, more so during growing season. Friendly merchants, good food, eclectic…read moreand a fun experience.

This whole place is so necessary. I only stepped into one place inside of the farmers market, but…read morethere was so many options to choose from. Of course it was produce, it was cuts of meat, it was clothes, plants, and flowers, and other things. The one place that we went to that way for some reason, the worker took longer than usual to get to the counter. We waited like 20 minutes, then went to the car waited 20 minutes more in the car and by the time we came back, the person was there.. I didn't wanna leave because I really wanted the item. It was beef, brisket, and this particular day it was delicious.

A donut & chicken institution in Philadelphia, it was great to see their large cargo van tied up to…read morethe hitching post outside Newtown Brewing Company on Penns Trail. We pulled in, parked and walked over to the order window. Zaran was running the show. Patient as we asked a few questions and ordered a couple of Fried Chicken Sandwiches, a BBQ Chicken on large potato roll, and Fries. She suggested we wait inside due to the cold wind blowing through our jackets. Good idea, as there was a guitarist strumming tunes in the corner, and a full house of happy folk enjoying the brew and entertainment. Zaran was bagging our grub when we went back to the truck 10 minutes later. The red rooster logo blazed on all three bags; it hadn't changed in the past decade or more. The sandwiches were very good; hot, crisp, fresh and thick with pickle chips and spicy mayo spread over top. The fries were also excellent, crunchy with just enough salt to keep the tongue intrigued. Happy to have FD in the neighborhood.

I Love Duck Donuts, and I'm from out of town so when I'm near one I make the effort to go. I get…read morethe sundae donut. Yummy warm donut on the bottoms with a scoop of ice cream on top donut and ice cream made up with whatever fixings I want. Well to my surprise I could t find the store front. I drove all over the strip shopping center near wegmans just to be disappointed it isn't there. There are several signs that say Duck donuts this way and I followed the signs and nothing. I think they have been removed from this spot and were replaced with another store front business. Try your luck somewhere else.

Duck Donuts opened their new shop on Antique Way in Yardley (Lower Makefield), PA, last weekend…read more They saturated the surrounding area with mailers offering free donuts to local early adapters. I went in this morning to check it out, and watch them make the donuts. The operation is run by a single woman who takes orders, cashiers, and runs the equipment that spins out the cake base rings of dough, boxes them and finally customizes each individually wearing green plastic gloves. A few dozen choices on their menu, but they are all about SWEETNESS, so to my tastebuds they all taste similarly with only small variations based more on the textures added (ie., Oreo cookie crumbled), than on taste - they are all excessively sugary. So, I ordered a peanut butter something, Oreo something else, strawberry dipped yabba and coffee cake dabba. I watched as she removed them from the deep fry machine and placed them in a box. I saw her customize the base one by one at the fixings table with a squirt here and a sprinkle there and a shake on the next. A messy process that left the accumulated accessorizers stuck to the bottom of the cardboard container. But, I was here to sample the donuts; not to overly criticize how they were made. On that scale I can report that the cake base was very good as fresh bakery items generally are. Soft, non-oily, pleasant vanilla flavored cake. The visual of colorful frosting was attractive and designed to play your imagination. Uber sweet regardless of custom finish, I enjoyed the plain donut foundation more than the slick and sticky icings. At $2.50 per, they are more expensive than chicken wings, with far less nourishment. Accept Duck Donuts for what it is - a sweet entertaining distraction. Maybe that's all Duck Donuts needs to be. 5 Novelty Stars.

They had anything from Boston cream pie to pierogies. A good array of treats for anyone's palate…read more Nicely stocked considering it was a Sunday, which I'm told, is a slow day at the Trenton Farmers Market. I got the hot cross bun because I don't think I've ever had one. It tasted a bit stale but it was still good. And the cream cross on top was excellent. I've gotta go back to try everything else out when it's fresher. Tasty & the price was right.

This is one of the best bakeries around! Their donuts are to die for. They are so reasonable in…read moreprice, other bakeries charge twice the price and are so inferior to the Pied Piper. Check it out, you'll thank me. BTW the staff is incredible and so nice.