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    The Gingered Peach

    4.7 (401 reviews)
    Closed • 7:00 am - 3:00 pm
    Updated over 3 months ago

    The Gingered Peach Photos

    THE GINGERED PEACH ATMOSPHERE

    What's the vibe?
    Moderate noise
    Dogs allowed
    Good for working

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    Salted honey pie
    Mia L.

    When it comes to The Gingered Peach, I can only speak on their holiday orders for now. I came across a post on social media about a magazine naming The Gingered Peach as one of the best bakeries in New Jersey. From there, I gave them a follow on social media and checked out their website. Sadly, the bakery is about an hour from where I live, but it's about 15-20 minutes from where I work. However, they usually close at 3 pm, which means I would be scrambling in right before they close or I may not make it at all. Bummer! Needless to say, I saw they do dessert orders for the holidays, so that was my golden opportunity! For Thanksgiving, I ordered a purple sweet potato pie and a banana pudding pie. I got to select the date that I'd be picking up my pies, which was on a day that I had to go to the office. During the week leading up to Thanksgiving, the bakery was closed for regular operations. They were only open for dessert pick ups. The pies were a hit! The banana pudding pie was everyone's favorite. Needless to say, for Christmas, a larger order was placed for banana pudding pie, salted honey pie, apple crumb pie, and mashed potato rolls. Now for Christmas, the bakery was open for regular operations and you had to pick up your pre-ordered desserts at their sister business, Melba Ice Creamery, around the corner. Because it was Christmas Eve and I already had a slew of sweets pre-ordered, I decided not to try to go to the bakery that day. Nevertheless, the goods were a hit again! The only downside is that the crust on the banana pudding pie was a little different the second time around, making it tougher to slice and get out of the pan. It was still tasty though! Would I return? Absolutely!

    Yasmeen A.

    Every time I feeling in the mood for a sweet treat I make my way here for my cupcakes and I am never disappointed! Made fresh on Site every single day with prime ingredients so you don't even feel guilty after indulging! Great service in this cute little spot!

    What's left of the banana pudding almost didn't get a pic it's soooooo good omg
    Tino V.

    Omg! I'll get right to it ! Amazing place parking is tough so be prepared, staff was very friendly and helpful ( here's the good part) they have some of the best pastries I've ever had in my life , and their banana pudding!? Stop reading this now and go try it and then come back to this review and lie to me and tell me you've had better BECAUSE YOU HAVENT lol everything was fresh and delicious but the banana pudding!? The best ever ! I'll be back for sure !

    Mochi cake
    Rowan E.

    This place sells out extremely fast, so make sure you go early in the day if you wanna try their sweet treats. They have a wide variety of pastries, both sweet and salty. One of the most unique items that I tried from their selection is the mochi Matcha strawberry cake. It is a mini poundcake and it is to die for. The texture and the flavor goes so well together, and as somebody who loves the combination of Matcha and strawberry, I highly recommend! There are many flatbreads are also something I would recommend getting if you're looking to get something salty. Make sure to ask for it. Heated up to get the best taste. The inside is also a market so they do have other goods for sale from locals inside. There isn't much indoor seating. It is more of a grab and go type of bakery.

    All vegan except the one in bottom right (salted caramel I think)
    Priscilla P.

    Went here looking for a dozen vegan cupcakes for an event. I didn't order in advance, but fortunately for me they had 11 vegan cupcakes left (around 10 am on a weekday). There were 3 flavors available and they were all very good according to the people at the event. It seems like it can get very busy at times, but wasn't terrible when I went.

    Cheese danish and matcha strawberry cake
    Jahnavi Y.

    My bf brought home several items to try and I loved every single one. MUST TRY FAVES: guava cheese danish, banana pudding The guava cheese danish was the perfect amount of sweet and the guava syrup went perfectly with the cheese danish. The banana pudding was delicious and kept well in the fridge for several days after. It was just as good as (if not better) than the Magnolia bakery banana pudding. The matcha strawberry cake was good but not a favorite for me. The strawberry frosting on top was too sweet for my liking. The cake itself was delicious and moist with a subtle matcha taste! Will definitely be back to try more of their pastries!

    Pumpkin pie bar - seasonal
    Amelia S.

    Always perfection. This was my first time actually going to the storefront but I've loved their pastries for a long time. Super cute area in Lawrenceville. 10-15 minutes from Princeton. Surprisingly good amount of parking and there's a small parking lot in the back. Really friendly fantastic staff. I had a large order and they were accommodating and patient. All of the pastries are incredible. Their chocolate pistachio croissant is HEAVEN. *Hilary Duff voice* This is what dreams are made of. It's unique. It's buttery. It's flaky. It's rich. Good ratio of filling to pastry. The pumpkin pie bar (seasonal) was incredible. Super rich and dense - I easily could have have split or quartered it but of course I ate the whole thing. It has pumpkin pie on top, gooey chewy bar filling in the middle and a crumbly delicious pie crust on the bottom. The sticky buns and cinnamon buns look incredible. My friend LOVED the sticky bun I got her. My other friend loves the guava cheese pastry. Their menu may change seasonally. Coffee smelled incredible but I didn't try it. They take credit card.

    Brice P.

    There are bakeries and then there is The Gingered Peach. A step above your normal or even next level bakery, the Gingered Peach is something special. Beyond being locally owned and using local ingredients (not to mention the local coffee now owned by the Peach), everything is just so damn good! Everything is baked fresh daily (you can tell) and you'll struggle to find something you don't like.

    Lemon blueberry loaf, vanilla pound cake, double chocolate banana loaf and cinnamon roll!

    Everything is always so good, the pound cake had a soft interior and crispy exterior even days later stored in the fridge! The guava & cheese danish is unreal!

    Juliana T.

    I'm assuming this place is super popular because we ended up walking from Starbucks across to the shop since there wasn't any more parking. Place seems very full. We got a cheese danish, cinnabun, carrot cake cupcake, and cheese and mushroom bread. All were good but the cheese mushroom bread was super hard, it did have an awesome onion taste and was well seasoned. Next time I want to try the cheese and guava danish. The environment is nice it seems very homey and I can see why a lot of ppl go back, there's plenty of options for everyone to pick. They also offer drinks too.

    Lemon Bar

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    9 months ago

    The presentation and quality of these pasteries are unmatched. The flavor are rich and sooooo good!! So impressed.

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    8 months ago

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    8 months ago

    Absolutely love! The baked treats, espresso, and teas are delicious! Even if you get there and there's a line it's definitely worth the wait

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    4 months ago

    Everything is amazing. All hits, no misses. Incredible people running the place. I wish I could spend all my money here.

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    11 months ago

    Good selection of baked goods. Good drinks. Cute little coffee shop. Friendly staff. Hard to find parking though.

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    Page 1 of 11

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    Ooika - Strawberry Matcha Latte

    Ooika

    4.9(83 reviews)
    0.1 mi

    Re-opening event for Lawrenceville! Scones were great and all drinks were delicious! Thank you…read moreOoika!

    I'd like to share how pleased I am about this tea cafe. I came here on a cold and snowy Saturday,…read morebecause my friends live nearby and I was going over their house to hang out, but I wanted to get tea first. The employees behind the counter were cheerful, and they say a phrase in Japanese that means, "welcome," which is a nice touch. The first thing I noticed in the shop was the matcha mill. They actually have two matcha mills running the entire time, and the employee later told me that it's milling and grinding the matcha to get the freshest matcha possible. Grinding and serving the matcha from its fresh ground state really makes their matcha stand out, and I could definitely tell. I was thinking about getting a cold matcha anyway because I didn't want to microwave it later, but they informed me that their machine for hot matcha wasn't working. That is not the best situation for people who wanted a hot drink, especially since it was so cold and damp outside, but I was really interested in a cold drink anyway, so it didn't really bother me. I got their red bean matcha with oat milk, and I was so happy when I drank it because it tasted like actual real matcha. I've gotten matcha at Starbucks and Dunkin' Donuts and I haven't expected anything phenomenal, but I've also gotten matcha at matcha shops and the matcha just doesn't taste right because it was too sweet. This matcha, however, tasted exactly the way matcha should taste! I really, really enjoyed my drink so much, and they serve it unsweetened. I didn't even need to put sweetener in it, but I did put a tiny bit of simple syrup. All I have to say is definitely try this place. You will not be disappointed. Their matcha is amazing, and I am going back to this place every time I visit my friend's house.

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    Ooika
    Ooika - Iced strawberry matcha

    Iced strawberry matcha

    Ooika - Mango matcha

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    Mango matcha

    The Great American Cheesecake

    The Great American Cheesecake

    5.0(1 review)
    2.3 mi
    •$$

    I got a very happy surprise tonight while attending the Italian-American Festival at Mercer County…read morePark and it was The Great American Cheesecake! Lisa and her partner were so very friendly and allowed me to sample several kinds of cheesecakes that she makes in at 500 square foot industrial kitchen that is attached to her house in Lawrenceville. The first one was the Oreo cheesecake, and it was like biting into a creamy, decedant oreo cookie. Next was the lemon, creamy on the tongue with a lovely lemony finish. The orange cranberry was a sweet and tangy surprise and the cannoli cheesecake - well let's just say I did not miss the crunchy shell!! But they really surprised me when I tasted something I never thought I would have on the East Coast - their huckleberry cheesecake! That is right East Coasters huckleberry was not only a blue hound created by Hanna Barbara, but it is also a sweet-tart little berry that is jam-packed with flavor. So much tastier than its cousin the blueberry. Now I have only had huckleberries in the Wyoming/Montana area of the country and every time someone goes out there I beg them to bring me back some huckleberry jam. Lisa explained to me that huckleberries can also be found in the Poconos and there is a small three week window for which they can be harvested so every year she and her partner trek on up and gather as much huckleberries as they can to create this amazing cheesecake and let me tell you if you never had huckleberries, you need to get your butt either over to Jackson Hole, Wyoming or stay on the East Coast and pick one up at The Great American Cheesecake. All of the cheesecakes are light and creamy, they are not overly sweet and extremely flavorful. There is a touch of Grand Marnier in the cannoli cheesecake and rum and coffee liquer in the tiramisu cheesecake (the only I think I did not have the pleasure of sampling). The Great American Cheesecake has been in existence for two years, Lisa tells me she works full-time but sweets are her passion. She chose to focus on just one thing - making the best cheesecakes she can. She gets the creamy texture by using a cream cheese base, and depening on the cake she will do a mixture of mascapone or ricotta. The cheesecakes are nice and light, creamy and have a great finish on the tongue. Well Lisa, you have done a fine job. Keep playing with flavors, don't be afraid to try new combinations, I will be stopping by for more huckleberry and can not wait to get a tour of the kitchen! Folks, if you are missing Michele Laurie cheesecake, give The Great American Cheesecake a try - I honestly do not believe you will be disappointed, in fact, like me - you will become a huge fan!

    The Gingered Peach - coffee - Updated October 2026

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