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    Dumpling Hours

    4.3 (252 reviews)
    ModerateDim Sum, Noodles
    Closed 11:00 am - 8:30 pm

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    DUMPLING HOURS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Hipster
    Casual
    Trendy

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    Ginger Scallion Noodles
    Erica M.

    Came on a Friday evening for dinner. It wasn't too crowded just yet, so we were seated immediately. Casual ambiance/decor. Quick service. Good food! We ordered: - Black Truffle & Pork Xiao Long Bao - Chicken Xiao Long Bao - Boiled Dumpling w/ Shrimp, Egg, Chive, & Wood Ear Mushrooms - Green Onion Pancakes - Ginger Scallion Noodles Everything was good, but stand outs were the noodles and both xiao long baos! We'd come back just for those lol. Everything felt pretty reasonably priced too. Will def be back.

    Brenda L.

    We visited Dumpling Hours after seeing a few recommendations for it on TikTok, and the food was delicious!! It's located on Lakeshore. Decent amount of street parking; we came for an early Saturday dinner and there was no wait. What we ordered: + Pan Fried Pork Buns ($15) (5/5): The best thing tbh!! Flavorful broth and fun texture from the buns being pan-fried. The pork kept it's moisture well! + Pork Xiao Long Bao ($16/8pc) (4/5): Good, but not extraordinary. We actually got the spicy version of it too and I liked it slightly more since it felt a bit more flavorful. + String Beans w/ Garlic Sauce ($14) (4/5): I liked this! Pricy for it's portion tbh but it was filling + Ginger & Scalion Noodles ($15) (5/5): SO GOOD! Savory and addicting + Zha Jiang Noodles ($16) (3/5): A biiiit dry. I'd probably skip this next time + Siu Mai ($11/6pc) (3/5): This was also meh. It didn't taste as good as it does at dim sum restaurants lol Service was alright. The food came out quickly but it was soo difficult flagging them down when I feel like it shouldn't have been considering how small the restaurant was lol. Payment is done at the cash register!

    Fried chicken wings were flavored and fried really well
    Alicia L.

    This place exceeded my expectations. Service was honestly unbelievable. As soon as my husband and I stepped foot in the restaurant, a waiter pointed to a table. No greeting; no time to waste with pleasantries, lol. I think they kept their eye on us like a hawk because anytime we needed something, they were always a step ahead of us! Overall, food was so good. Very flavorful. We really enjoyed the chicken wings, the beef noodle soup, and the XLBs! I think I was disappointed by the spicy wontons, but they weren't bad. Will be back again.

    inside
    Winnie W.

    Always a great dining experience at Dumpling Hours. Excellent food with fast efficient service. I'm such as fan!

    July 2025
    James H.

    No wait on a Thursday at 11:30. I had appt in the area and had lunch with two friends. First glance at the menu, was how crazy expensive it was for everything. We all shared the pork xlb which were good but the wrapper skin was on the thick side. The crab and pork xlb were plump but again the wrapper on the thick side. The juicy pan fried pork dumplings were good but wish they were bigger. The zha jiang noodles were good, not too sweet. The cucumber with crushed garlic had no taste to them. Good thing their hot chili sauce is good. Service was ok, they came to refill water when we finished meal. Street parking

    Pork Wonton with Sesame Sauce Chili Oil
    Jessica S.

    Their XLB does not beat Din Tai Fung's but it's still tasty and definitely scratches the itch. I ordered the sesame chili oil wontons, spicy XLB, pork braised noodles, and garlic scallion noodles. My favorites would be the two noodle dishes I ordered and may come back for just those. Fast service as well which I appreciated!

    Stephanie A.

    Craving dumplings, we decided to try this place and were not disappointed. We ordered the juicy pan-fried pork buns, siu mai, pork xiao long bao, and dan dan noodles. Everything was delicious, but the pan-fried pork buns were my favorite, perfectly crispy on the outside with an incredibly juicy filling. Can't wait to come back and try more items on the menu!

    Juicy Pan-Fried Pork Buns
    Sue L.

    I was excited when my husband told me that they opened a new location in Oakland on Lakeshore. I've been to their other location in Walnut Creek and loved it. We decided to stop by (without a reservation) to celebrate Father's Day around noon, and I was surprised that there wasn't a line. I really liked the simple decor and how clean it was inside. We were lucky that there was a table next to the window. I liked how you can order on your phone by scanning the QR code on the table because you can take your time ordering. We ordered 5 dishes. The two noodle dishes were overcooked and were extremely soft. The chili sauce for the pork wonton and jellyfish salad wasn't as flavorful as I thought it would be. The best dish was the pan fried pork bun. A bit disappointed with the quality of food, especially given how each dish was over $10. Unfortunately, this place is a no for me.

    Pork Xiao Long Bao
    Aileen Z.

    I love dumplings... everything I got was so good. The restaurant was very new and clean, I loved the fun colors and the furniture, super casual dining. You can order on your phone! Here are the things I tried: Pan fried pork buns: 10/10 seriously soooo juicy perfectly flavored Pork xiao long bao: 10/10 also super juicy Shrimp pork and vegetable potsticker: 9/10 very crispy Green onion pancakes: 8/10 Cucumber salad: 8/10 very fresh and light Parking here is a little tough but not impossible. I came on a a Friday for lunch and there was a lot of seating available.

    Daw M.

    Good dumplings Vegetarian options $2 for a pot of tea, not a cup Friendly service Great Price for portion

    Ginger & Scallion Noodles
    Yee W.

    I ordered to go. I was craving spicy soup dumplings and noodles. I wanted pork bun too, but they didn't have any :( The gentleman who helped me order was nice. He was Chinese and spoke Cantonese like me. Told me it'll be about 10 minutes so I went across the street to get boba. Came back and my order was ready. The dumplings was delicious, hit the spot. I ate all 8 by myself, lol. Then I shared the noodles with my mom. She liked it!

    Steamed Vegetable Bun(3)
    Terence T.

    Pretty standard fare of a dumpling spot, there are so many nowadays it's hard to keep track of the suffixes and also we thought all of the crockery and tableware is identical to somewhere like dumpling home in the city. Anyhoo, steam pocket with chives was not the greatest, it fell apart easily and it pretty bland. However that was quickly turned around by the spicy pork xiao long bao, great flavour and soupiness! It's not that spicy but enough to give a great taste. I would not recommend the steam vege bao, but there's not many options for your non meat eating friends out here. HOWEVER, the piece de resistance. The ginger and scallion noodles. Oh my god they know how to coat a noodle in oil and it's fricking fire. Looked around to see if anyone else had ordered this and just about everyone had, as should you! Maybe two if you're with a non meat enjoyer :) Service was good, we were really debating whether the dumplings came from a packet (we had a bad experience somewhere in the city) but as we left we turned to see in full view the chefs hand making the dumplings, fantastic Would be back if around the area!

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    Ask the Community - Dumpling Hours

    Are the veggie dumplings allium-free (no onion, garlic, chive, shallot, scallion)?

    I hope not!

    View All 4 Questions

    Ming's Tasty Restaurant - Happy Lunar New Year

    Ming's Tasty Restaurant

    4.3(698 reviews)
    1.6 miOakland Chinatown
    $$

    This past weekend (Sun 15 Feb2026), my sister, niece and I went out for a dim sum brunch for an…read moreearly celebration of Chinese New Year. My sister had remembered an article in the SF Chronicle's Food section which ranked Misty's Tasty as "top-ranked" and "best, authentic dim sum in the East Bay". Behind a graffiti'd exterior, you enter a smaller restaurant than most and it was definitely buzzing. We got there early-ish(btw 1030 & 1100) and there was already a short waitlist. There is nothing fancy about this place and don't expect white table cloths and napkins. Once seated, be ready to order off a paper menu which also doubles as their to-go menu. Our selection consisted of * 2 orders of snowy Baked BBQ Pork buns * Pea sprout dumpling w shrimp * Steamed Shrimp dumpling (Har Gow) * Steamed spareribs in black bean sauce * Preserved meat w rice in a claypot * Rice noodle roll w beef cilantro *Bean curd skin rolls (Fu Pei Guen) * Chicken feet w Peking Sauce * Deep fried meat dumpling (Ham Sui Gok) * Deep Fried Taro dumpling (Wu Goo) * Pork and Shrimp dumpling (Sui Mai) The service was fast as each dish came out "piping hot". Each dish is categorize under Small, Medium, Large and X-tra Large. When we were leaving, there must have been 20+ folks waiting We will definitely return to try other options. Each item is priced appropriately, good portions and tasty!!

    I was on a grocery shopping run and read about Ming's Sui Mai. I had lunch with a friend of mine at…read moreanother restaurant in Chinatown before we did our shopping. We both ordered one dish of Sui Mai to go so we could try it out. My wife and I actually liked the taste, texture and flavor. The dish includes 4 Sui Mai for $7.99 but the menu shows $6.45 for the dish so a bit confused on the price difference. We plan to go back but dine in next time so we can try the other many dishes. Based upon the Sui Mai, this is definitely worth trying out for Dim Sum. I forgot to take pictures of the Sui Mai but I did take pictures of the menus and restaurant. Review Update Paragraph: Correction to my original post, I can't do math in my head. We paid $14.99 for two orders which comes out to $7.50 each so I'm guessing the difference between the Owner's response and what we paid might be for using a credit card.

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    Ming's Tasty Restaurant
    Ming's Tasty Restaurant - Snowy Baked BBQ Pork Bun

    Snowy Baked BBQ Pork Bun

    Ming's Tasty Restaurant - Interior Glimpse

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    Interior Glimpse

    East Ocean Seafood Restaurant - Fried squid

    East Ocean Seafood Restaurant

    4.1(2.1k reviews)
    3.0 mi
    $$

    I've always had a delightful experience here, the service is incredible and the food is both tasty…read moreand plentiful! A true treat is when they have the dumpling carts out. It creates such a fun ambiance and the options are seemingly endless

    If you're looking for that classic dim sum experience, where servers wheel carts through the aisles…read moreand you simply point to what looks good as it passes by, this is the spot. It's getting harder to find places in the Bay Area that still do it this way, mostly because restaurants just don't have the space anymore for carts to weave between tightly packed tables. That alone makes this place feel a little special. The food itself tastes fresh, and yes, the hot sauce passes the test. I've had a few unfortunate (and slightly traumatizing) encounters with off-tasting sauces during the pandemic, so now I always do a cautious smell-and-taste check first. They also serve "tofu fa" (tofu pudding) with a sweet ginger syrup, which was a pleasant surprise. It's one of my favorite desserts and not something you see often at dim sum spots these days since it's not in high demand. Definitely brought back some nostalgic, childhood vibes. Just a heads up, this place gets busy quickly. If you can, try to arrive within the first hour after opening. Otherwise, be prepared to wait a bit, it's popular for a reason.

    Photos
    East Ocean Seafood Restaurant - Interior of their dining room at East Ocean Seafood Restaurant in Alameda.

    Interior of their dining room at East Ocean Seafood Restaurant in Alameda.

    East Ocean Seafood Restaurant - Honey Pepper Angus Ribeye Beef Cubes cross section

    Honey Pepper Angus Ribeye Beef Cubes cross section

    East Ocean Seafood Restaurant - Pork Siu Mai

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    Pork Siu Mai

    Hong Kong East Ocean Seafood Restaurant - BBQ combo

    Hong Kong East Ocean Seafood Restaurant

    3.3(1.7k reviews)
    4.2 mi
    $$

    My friends highly recommend this place. First time coming here. The vibe was what I expected of a…read moretypical dim sum restaurant. The staff was nice and very attentive. The waiters refilled our tea and hot water pots frequently. The best part of the restaurant is the beautiful ocean view and the walking trail right next to the restaurant. After eatting the delicious dim sum, a walk on the trail helped with digestion. The food was delicious. It was not greasy and was on the lighter side. It came out hot and fresh. They had all my favorite dim sum dishes. Definitely a must try.

    I placed a large takeout order for a class event of 30 people and unfortunately the experience was…read morevery disappointing. The sesame balls arrived completely burnt on the outside. The char siu bao had very little filling, mostly just stringy onion with barely any pork. The egg rolls were small and tasted off. The potstickers had an unpleasant smell. The vegetable buns went untouched by the whole group. I spent close to $100 and had high hopes for this order. I gave the restaurant advance notice about the size of the order and dietary restrictions, so I was surprised by the quality. I have photos of the items if needed. I want to be fair maybe this was an off day. But for a large order placed in advance, I expected more care and consistency. I would not order from here again for a group event.

    Photos
    Hong Kong East Ocean Seafood Restaurant - Pretty dining area

    Pretty dining area

    Hong Kong East Ocean Seafood Restaurant - Shrimp with walnut in mayonnaise

    Shrimp with walnut in mayonnaise

    Hong Kong East Ocean Seafood Restaurant - Panorama View

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    Panorama View

    Peony Seafood Restaurant - Siu Mai (北菇滑燒賣) (4pcs)

    Peony Seafood Restaurant

    3.3(1.2k reviews)
    1.7 miOakland Chinatown
    $$

    It's been years since I've been at peony! Usually we go to fusion delight in San Leandro, but the…read morelines can be so insane, so I've been retrying different spots in the east bay to see if I can find a comparable spot. We went on a Sunday around 12:45 pm, and there was no wait so that was great! We got all the usuals (shrimp dumplings, siu mai, spareribs, chicken feet, beef balls, radish cake, and beef cherng fun), as well as sweet and sour spareribs and mango pudding in the shape of piggies lol. Everything was pretty good. I especially liked the cherng fun and radish cake, which are two of my faves at dim sum. The beef balls were standard. The shrimp dumplings were a bit fishy. Black bean spareribs are not really my thing, and I don't do chicken feet, but I think the bf liked both. I did enjoy the sweet and sour spareribs, which you don't see as often at dim sum. The mango piggies were like your standard mango pudding, cuter in theory than in practice, but that was expected. Overall, another decent dim sum spot in the east bay if I don't want to bear the wait at fusion delight!

    My experience with Peony Seafood Restaurant was extremely disappointing and frankly unacceptable…read morefor a place that presents itself as suitable for large groups and business dining in Downtown Oakland. We organized a large gathering of over 40 people for a business meeting, expecting at least a basic level of accommodation. Last year, this same restaurant had no issue providing WiFi access, which made it a viable option for professional use. This time, they flatly refused to share WiFi, offering no reasonable explanation or alternative. For a business group of that size, this is not a small inconvenience, it completely undermines the ability to coordinate, communicate, and function effectively. We turned some of our party away so the restaurant actually lost business. What makes this worse is the inconsistency. If the service was available before, there is no justification for the abrupt change, especially without any effort to work with a paying group of this scale. It sends a clear message that they are not interested in supporting business clients, regardless of group size or prior relationship. If you are planning any kind of professional gathering or need even minimal flexibility from the restaurant, I would strongly suggest looking elsewhere. This was a frustrating and avoidable experience that reflects poorly on their management and customer service. The food was okay, last year the room was perfectly decorated this year it looked like it was set up for a wedding which was rather odd for a business meeting as well.

    Photos
    Peony Seafood Restaurant - Tea Room

    Tea Room

    Peony Seafood Restaurant - Seabass w/Eggplant Clay Pot

    Seabass w/Eggplant Clay Pot

    Peony Seafood Restaurant - Lobster special with your selection of dim sum and classic Cantonese dishes

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    Lobster special with your selection of dim sum and classic Cantonese dishes

    Shan Dong - Sesame Paste Noodles

    Shan Dong

    4.2(4k reviews)
    1.6 miOakland Chinatown
    $$

    This place is just as un-fancy as it is delicious! Come mentally prepared to be kind of cramped and…read moreto eat in a somewhat chaotic atmosphere. Who cares though, because once you get your food, nothing else matters. The service is fast and efficient. The prices are super reasonable and portion sizes, generous. The noodles, dumplings and everything else we ordered was incredibly tasty and had that wok-infused flavor. This place is no frills and all taste. We ordered noodles, dumplings, some cold dishes and omitted egg in the veg dishes for the vegans. Everyone had something to eat and honestly for how much we ordered, it's tough to say there's anything you might not want to order. Just go with your gut! We came here after running the Oakland Marathon and left very happy and satisfied. (apologies for not being specific on what we ordered. I'll have to update later once I dig up the photos to post here.) Just come eat here, you'll be glad you did! My only gripe is that I don't live closer!!

    I never knew I could cry tears of joy over a bowl of noodles but here I am. It is absolutely…read moredangerous that Shan Dong is near my place in Oakland because I definitely will be a frequent visitor. Arrived at 1:30pm on a Sunday and the place was packed on that rainy day. I knew I was in for a treat when there is a busy spot close to closing time (3pm on Sunday), cozy vibes, and little ladies in the front making noodles. After about a 10 min wait (thank goodness for yelp waitlist), we were seated and greeted to warm barley tea at the table (nice touch). We definitely over ordered which is never the worst idea. It was definitely appreciated later that evening for dinner: Sesame Paste Noodles w/ beef - Ok, so lets get this out of the way, these were the clear winner. Hands down! Delicious and creamy noodles in the best sauce ever! Future me will be sitting in this restaurant, fat as heck, slurping up these noddles, with a big bottle os Tsingtao. Spicy Won Tons - These were the 2nd favorite, Yummy wontons dancing in chili oil. A classic. So good! Sizzling Shrimp w/ Rice - This was definitely the coolest dish out of the bunch. Shrimp and veg in a tasty sauce over a bed of rice crispies -esque rice. The best part was the snap, crackle, and pop of the rice when the shrimp was poured over. I loved how the veggies were sauteed but remained a little crunchy. I love when my veggies aren't completely cooked to death. Scallion Lamb - Like the name suggests, tons of thinly sliced lamb, cooked up with every scallion ever! This was really yummy when we first had it, but this was excellent after a few hours when the flavors married together. We had all of this and some beers! Such a perfect meal for a perfect rainy day.

    Photos
    Shan Dong - Dinning area

    Dinning area

    Shan Dong - Shan Dong Chicken

    Shan Dong Chicken

    Shan Dong - Wonton with Spicy Sauce

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    Wonton with Spicy Sauce

    Good Mong Kok Bakery - Fried Meat Dumpling ($3.50 for 3)

    Good Mong Kok Bakery

    4.1(3.8k reviews)
    9.0 miChinatown
    $

    Got their deep fried meat(number 44). I think in Cantonese it's ham sui gok, but I have no idea, I…read morejust know I love it and I ate it a lot as a kid. Also got an egg tart and number 11, which is the soy sauce lo mein. The portion is huge for the soy sauce lo mein. Definitely worth $4! Service was okay, could've been better, but there was only one lady working the register and filling orders and you could definitely tell she was exhausted. There was also a line out the door, so one person handling ordering and filling the orders all day sounds exhausting. The food was good though! No seating, order, pay, and leave. Don't worry the food is good!

    SO DELICIOUS!! Based…read moreon recommendations from fellow foodies, this was our first stop in San Francisco--and it did not disappoint. They offer several varieties of dim sum and bao buns. We ordered: #20 Steamed BBQ Pork Bun #27 Steamed Sticky Rice Bun #2 Shu Mai #4 Chicken Shu Mai #6 Shark Fin Dumpling Favorites? Definitely the Shark Fin Dumpling and BBQ Pork Bao. Service: It's Chinatown, so if you don't speak the language, no worries--they have a simple English menu with numbered items that makes ordering easy for everyone. It's a cool cultural vibe for sure! We had a massive order (feeding a party of 8), but they were still kind, patient, and efficient. Helpful tip: When lining up, be mindful of neighboring businesses. The owner next door did ask the line to shift away from her entrance, which was totally understandable. BONUS: They accept Apple Pay. We will absolutely return on our next trip. If you're visiting the area, we parked at Chinatown Parking for a very reasonable price, and it was an easy walk to all the restaurants we wanted to try. Pro tip: Make an afternoon of it. Grab your food and enjoy it at the local park just south of the restaurant.

    Photos
    Good Mong Kok Bakery
    Good Mong Kok Bakery - Baked Char siu bun and Seasame balls

    Baked Char siu bun and Seasame balls

    Good Mong Kok Bakery - Scallion pancake

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    Scallion pancake

    Yung Kee Restaurant

    Yung Kee Restaurant

    3.9(296 reviews)
    1.7 miOakland Chinatown
    $$

    I walked by for lunch today and was surprised it was closed. Checking Yelp, it is confirmed. What a…read morebummer - one of the few authentic, old school Chinese restaurants is gone. Thank you for the great food, feeding me at least twice a week post-COVID almost every single week.

    1/18/2025 Time: 3:30 PM 53° Cool, sunny…read more Oakland Chinatown has its Chinese Lunar New Year Bazaar this weekend. After walking around to visit the many vendors, I decided to have lunch at Yung Kee on the corner of 9th & Webster Streets. One of my friends has dined here and recommended this restaurant for lunch. After perusing the menu, the choices were narrowed to chicken congee or shrimp and scrambled eggs over rice. The congee would have been good and the weather was cool. However, the last time I had shrimp and scrambled eggs over rice was at a Chinese restaurant in San Francisco near my job in the Civic Center area over 12 years ago. Eats: shrimp and scrambled eggs over rice and a pot of hot tea. Drizzled with some soy sauce, my dish was delicious. The hot tea was perfect, flavorful and soothing when I drank about 5 cups. This was total comfort food and beverage that I almost doze off in the restaurant. For $15, it was a good deal. The only drawback was one of the employees was mopping the floor when I was eating my lunch. I will return in the future to have lunch again. I might even order food to go for dinner.

    Photos
    Yung Kee Restaurant
    Yung Kee Restaurant - Duck and Steam Chicken with the Ginger Sauce over Steam Rice. (To-Go Order)

    Duck and Steam Chicken with the Ginger Sauce over Steam Rice. (To-Go Order)

    Yung Kee Restaurant - Yung Kee.

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    Yung Kee.

    Gum Kuo Restaurant - Egg White Dry Scallop Fried Rice

    Gum Kuo Restaurant

    3.9(1.2k reviews)
    1.7 miOakland Chinatown
    $$

    The duck noodle wonton soup here is worth the trip. Honestly, everything here is delicious. They…read morehave fantastic ricerolls, too. A huge assortment. They close super early, so get there in time for take out for dinner (I think they close at like 6?) Parking is an actual nightmare unless you're willing to pay or walk. But that's China Town for you. Service is fast and friendly. I like that they let me practice my Mandarin. It can feel a little crowded at times, but that's the price you pay for really good food.

    Getting right to it, 4 stars because it's so affordable! However, there are some things I want to…read morepoint out that would actually make this spot more of a 3 star visit. 1. The attached parking garage charges $2/every half hour. Granted, this is no where near SF parking rates, it's still an additional fee. Street parking is super hard to find, and the streets are hectic, but you can test your luck (and patience). They use little tokens now that you have to pay for before exiting. Make sure you hold onto it because a lost token will run you $48 for the day rate. 2. The spot is poppin. It's not a complaint, that's a great thing! However it's really small inside so if there's a wait, you do have to line up in a single file line along a divider wall, where you can watch diners eat. Right next to you is the take out line for BBQ orders. It can get really claustrophobic. Tables do move fast as they're quick to bring out food, however you may be asked to just share a table with someone else. They have a couple round tables for the communal dining, or larger groups (up to 8). This is an ideal spot for 2-4 people. 6+ may cause you to wait longer for seating. 3. The tap water tastes kind of weird. They bring you a hot cup of tea too but the herbal taste is a bit too strong for me. 4. The bbq items are just okay :( I did a 3 item bbq combo with rice for about $21. You get a generous portion of meat, rice and a few pieces of steamed Chinese broccoli (gai lan). No sauce to dip or anything, but they do have a black bean sauce on the table to use. The sauce is pretty salty though, so just keep that in mind when you're adding it on. No spicy condiments on the table unfortunately. The duck was decent, but the bbq pork was a bit too lean for me. It wasn't overly sweet though so that was nice. The roast pork wasn't crunchy at all!! For some reason, they thin sliced it, instead of cut it into cubes. I love roast pork for the crunch so this was disappointing. The skin was more chewy than crunchy. All of the meats were tender though! 5. Fresh shrimp rice roll was hot and steamy and the price is cheaper than some dim sum spots ($7.50 for this one i think). However, you also get less shrimp. The sauce poured on was also kinda thin, and not sweet or umami enough. The rice roll itself had a good chew though, silky but a little thick. It holds up well while eating. The proportion go shrimp to rice noodle is waaaay off though. 6. Wonton noodle soup was good! This seemed like the crowd favorite as most everyone ordered this. The noodle could have had a bit more chew to it, but the wontons were bouncy and the broth comforting. You get a couple pieces of chinese broccoli with this too which is nice. The service was efficient and our main server was nice. She spoke english and actually smiled back. They take card payment too, so that's convenient. You really get some bang for your buck here, but I'd probably stick to taking food to go.

    Photos
    Gum Kuo Restaurant - Inside full crowd

    Inside full crowd

    Gum Kuo Restaurant - Beef Chow Fun

    Beef Chow Fun

    Gum Kuo Restaurant - Rice Noodle Wrap with Chinese Doughnut

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    Rice Noodle Wrap with Chinese Doughnut

    Dumpling Hours - dimsum - Updated May 2026

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