Cancel

    Open app

    Search

    Dumpling Artisan

    4.5 (257 reviews)
    ModerateNoodles, Dim Sum
    Open 11:00 am - 9:00 pm
    Updated 1 month ago

    Order Dumpling Artisan Takeout or Delivery

    Dumpling Artisan Photos

    Business Info

    DUMPLING ARTISAN ATMOSPHERE

    What's the vibe?
    Casual
    Trendy
    Moderate noise
    Good for groups

    Recommended Reviews - Dumpling Artisan

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Beef Udon Noodles
    Jennifer S.

    I don't want to discredit this place, but it was just an ordinary dumpling spot in the IE. It didn't blow my socks off. That said, if you're craving dumplings and want good ones, this place will definitely suffice. We tried the XLB and the black truffle XLB, which were a little underwhelming. The spicy wontons were very good though and probably our favorite thing we ordered. We also had the spinach pork and shrimp dumplings which were a little mid, but the pan-fried pork and shrimp dumplings were much better. The salted egg custard buns were actually a standout and I'd definitely order those again. The honey walnut shrimp was flavorful and the shrimp were large, but it sits on top of shrimp chips so it looks like a bigger portion than it actually is. Still tasty and worth getting, just something to know. We also had the fresh noodles and the cucumbers. The noodles were good and the cucumbers were refreshing, just slightly underseasoned. Overall, when the boo and I are craving dumplings, this place will still be in the rotation.

    Justin K.

    Dumpling kind of night and it did not disappoint. I went in just wanting something quick and left low-key obsessed. The dumplings were super fresh, you could tell they weren't sitting around. The wrappers were soft but still had that slight chew, and none of them were falling apart or overly thick. The filling was the best part though. Juicy, flavorful, and actually seasoned. You know how sometimes dumplings look good but taste bland? Not these. Every bite had flavor, and I didn't even feel like I needed to drown them in sauce. Even the pan-fried ones had that perfect crispy bottom without being greasy. I definitely ordered more than I needed... and still finished them. Why am I craving this spot now as I write?! *cry* It's officially my "when in doubt, get dumplings" spot now. Service was friendly and efficient. Bathrooms were super clean. Ambiance was quiet.

    I ordered the dish but I got something completely different
    Monica G.

    So, I tried this place a while back and it wasn't great but I was directed back by a few pictures. I wasn't sure if the places were the same until I arrived. So, I thought, I'll give another try and I ordered different items. Now, I know for sure. This place sucks. Do not let their pictures fool you. Terrible, bland. The only "seasoning" is pepper

    Sarah C.

    12/20/2025 First time at Dumpling Artisan! WONTONS IN CHILI OIL (SPICY WONTON) This was recommended by my server. I can't quite explain it, but the spicy sauce had quite an earthy flavor, this umami flavor I could not quite put down. Definitely there is Sichuan peppercorn flakes in it, but maybe it was toasted, so there was that added earthy flavor. Spice level is medium. Cilantro added on top as garnish. I prefer scallions over cilantro for spicy wontons, but still it was good. Served hot and dumplings were juicy. It is definitely different than Din Tai Fung's spicy wonton, where that had a vinegar with spicy flavor and there isn't Sichuan peppercorn flakes in that one. BEEF ROLL Pretty good, but the pancake could be crispier. They've added too much hoisin sauce inside the roll, so it was a bit salty overall. There was a good amount of beef and cilantro and it was a good size where you can pick up and eat. If only the pancakes were crispier! WAGYU BEEF ONION XIAO LONG BAO Only available on the weekends. The server convinced me to try this over the other xiao long baos, since this was only available on the weekends and it's also a popular item. At first bite, it has a strong meat flavor. A little bit of caramelized onion flavor at the end. It was pretty good. However, I still favor pork XLB. I haven't tried one at this location, but assuming most XLB's tastes similar, I prefer the pork XLB. The wonton wrap was slightly thicker than other places I've tried. But only by a little. The XLB was a good size too, not too small. CUSTOMER SERVICE Very attentive service! Two servers were checking in on me back-to-back making sure I was well taken care of! I asked questions on the menu and both were very kind and gave me the best service I've had in a long while! This was also on a Saturday right after opening time and I was the third guest there, so it wasn't too busy either. But appreciate the great service! PARKING Plenty of parking space around the area. I think the better spots aren't directly in front of the restaurant, as the parking spaces are narrow and are at an angle. But because it is a business center focused area, lots of parking spaces were available. I would definitely return to try other popular menu items!

    Tiff E.

    A bit too americanized for my taste but glad to see that RC is opening up more chinese restaurants. This gives me a variety for lunch with my coworkers. The mapo tofu can be spicier. Mongolian beef is too sweet and lacks flavor, tastes more like Scallion Beef than Mongolian Beef. The XLB's skin is too thick.

    Menu
    Dexter B.

    The food was very delicious, paid a total of $45ish for three items. Everything is served in shareable portion and priced fairly. The service was good, the place is kind of small so the staff is within sight anywhere you sit. They also constantly check up on your table which is really good. The dumplings were very rich and the soup was flavorful. The fried rice was good, taste like your typical fried rice no complaints on that. It comes with shrimp, chicken, and beef for getting the signature instead of the individual.

    OMG. These Wontons in Chili Oil are FIREEEEE! So good!
    Charity F.

    After a short stint driving around a Rancho Cucamonga neighborhood to ooh and ahhhh at some Christmas Holiday Lights, we decided to get some grub. My hubby mentioned "Italian food" which he prefaced with "I know this might make you gag..." He knows me all too well. I'm not much a fan of heavy pastas or breads or creamy sauces, especially not for dinner. I proceeded to search Yelp for Asian cuisine...yet again. If you had to ask me, or my 7-year old son, or my 4-year old daughter where we would like to eat -- the unanimous answer would be "Vietnamese food" aka "pho" aka "white noodles". But over the past few months, after repeatedly frequenting Vietnamese restaurants, my hubby vetoed Vietnamese food and agreed instead to the amazing Asian flavors of Dumpling Artisan. We truly did not know we were about to enter Flavortown, USA. We were promptly seated in the middle of the restaurant. A very unassuming spot (minimalist + casual vibes), friendly waitstaff, with super quick service (this is a biggie when you have kids)! My hubby took care of our order. And we had the most amazing meal!!! - Smashed Cucumbers -- A huge app serving. Such a great dish to wake up the tastebuds. - Beef Onion Fried Dumplings -- Order this EVERY TIME. The beef is amazing. The fried dumpling dough is beyond flavorful with amazing texture. - Beef Rolls -- Sliced braised beef wrapped in some flaky pancake. Great texture. - Wontons in Chili Oil -- This dish hit it out of the park. That spicy chili paired with wontons is heaven. Brilliant. Our son couldn't stop eating it. - Chicken Udon -- Hubby thought this would be Japanese udon soup. Sike. But was super tasty nonetheless! We had to douse the noodles in a cup of water to dampen the flavor for our daughter. She's not a fan of anything seasoned or peppery. She said the chewy fat noodles were 'yummy'! - Tofu Vegetable Fried Dumplings -- Minced tofu with veggies. Seriously flavorful. If you're looking for amazing Asian flavors in the heart of Rancho Cucamonga, you've gotta get yourself some Dumpling Artisan. You won't be disappointed.

    Char siu baos.  Perfect.  The filling is rich and full of flavor, the bread, very tender.
    Wendy B.

    Dumplings and noodle dishes appear to be their forte, as you can easily surmise by their name. But we are not dumpling sort of people. So, you might be asking, why did we come here? I think I had Dumpling Artisan bookmarked because of their meaty beef bone soup. We have always had a passion for a clear broth version found in Korean restaurants, but funny thing, we did not end up ordering that for our first visit. Please note, I said "first visit". As I said, the majority of the menu was of noodle dishes, noodle soups, and soup-filled dumplings, fare that I choose to eat with discretion for dietary reasons (heavy with carbs). The variations looked quite interesting, but I'll leave it up to other reviewers to critique them. Instead, we were seduced by the dishes that are more typical stir fry entrees and dim sum. These choices are more limited, but should not take second place to anything else on their menu. Our meal came out very quickly. Listed under "Desserts", we ordered the char siu bao (3 per order). Hardly a dessert IMHO, the steamed treat turned out to be a deliciously savory filling encased in an extraordinarily tender dough. The spice blend in the sauce for the filling was remarkable, with its own character. Not your ordinary bao! Then came the beef roll, thinly sliced beef with plum sauce and lots of fresh cilantro, all wrapped up in a beautifully crisp, super thin pancake. Superb. I ordered it, all the while knowing that Mr B thought he did not like this dish. And was he surprised after his first bite! I felt vindicated. Next came the Broccoli Shrimp. They were very generous with big, plump, perfectly cooked shrimp (10) with nice big bites of carefully cooked broccoli. The sauce was delicately seasoned, clear, thickened, and with an uncommon taste profile that won my heart. Lastly came the Kung Pao Chicken. Loads of fresh, thinly sliced chicken and lightly sauteed vegetables (carrots, cucumber), finished with lots of plump peanuts and a dark, rich, sauce. Again, a winner of a sauce. I had forgotten to mention to our server my usual fear of the red pepper pods commonly used in this dish. So when it arrived, I had reservations because there were a lot. But as many as they did use, it turned out to have no effect on me whatsoever, spicy but not angry hot . This dish was one of the best Kung Pao's I have ever tasted. I highly recommend this. I am quite impressed over their unique cooking sauces. They all stood out as exceptional, not your common variety found in so many Chinese restaurants these days. Service was excellent. The dining area was immaculate, the bathroom very clean, the overall vibe very friendly. The open kitchen design was eye catching and impressive. The lovely lady chefs performing their culinary craft behind the glass were a joy to see and their knowledge of their cuisine won our hearts. Don't ask how elated I am to bring home leftovers, of which there were many. I would guess another 1.5-2 meals for the two of us. Need I say, we shall return. I would be a serial customer if we only lived closer.

    Pork Xiao Long Bao
    Ryan S.

    Came here for lunch and we tried a variety of dishes! Pictures included are the tomato and egg noodles and pork soup dumplings, which were our favorites. We also ordered a pork rib noodle which came with a giant rib (it was a little difficult to eat) and also the pork and shrimp dumplings. The noodles here have a nice texture, and this applies to the soup noodles and soup-less noodles. The salted egg bao was a nice dessert to end the meal. Overall, this is a nice place to have Chinese food in the area.

    Classic Pork Soup Dumplings(6), Crab Roe Pork Soup Dumplings(6), Signature Fried Rice, Wontons in Chili Oil(8), Salt & Pepper Chicken
    Tiffany L.

    Soup dumplings are way better than most of the ones in SGV. They check off everything that makes the perfect xiao long bao: skin that doesn't rip, plenty of juicy, flavorful and hot. At most places, you'll have some of these and miss the others. The chili oil wontons are some of the best I've had. The skin and filling had the perfect texture and it wasn't too spicy. The salt and pepper chicken wasn't what I expected - it was more like a popcorn chicken. The chicken was very tender and crispy on the outside, but when it came to flavor it wasn't salty nor peppery. The fried rice was decent, and I liked the variety of ingredients they used. Staff was super attentive and friendly the entire time. I will definitely come back the next time I'm in Rancho Cucamonga!

    Dandan noodles
    Megan P.

    Visited during a cold night & everything tasted great for reasonable prices. For 3 ppl we got noodles, 3 orders of dumplings, wood ear mushrooms as an appetizer & sesame balls / red bean buns for desert.

    Dan Dan noodles
    Melanie G.

    On a Thursday night around 7, was able to get a table for 5 but it did stay busy until they closed! The servers were kind and because we were there during their 1 year anniversary, we were given free drinks. I got a mango green tea and it was well sweetened and yummy! I was recommended the Dan Dan noodles so I tried them. They were not very traditional in the sense that they weren't coated in a peanut sauce and there weren't cucumbers. It was more of a tomatoey, chili and soy sauce. It was a good dish, with a fair kick but not what I'd consider Dan Dan noodles. The noodles were chewy and it was a good portion for 1-2 servings. If I was ever in the area again, I'd love to try their dumplings!

    Chicken Udon Noodles
    Natalie A.

    Service and food was amazing! Shout out to their help with making my dipping sauce. Everything is so fresh. And everyone is so nice.

    Crab Roe Pork Soup Dumplings(6)

    See all

    25 days ago

    Helpful 1
    Thanks 0
    Love this 2
    Oh no 0

    11 days ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Victor E.
    520
    64
    35

    29 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 4
    Thanks 1
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 6
    Thanks 0
    Love this 4
    Oh no 0

    4 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 8
    Thanks 2
    Love this 7
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    5 months ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 1

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 0
    Love this 2
    Oh no 0

    20 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 3
    Thanks 3
    Love this 3
    Oh no 1

    7 months ago

    Helpful 4
    Thanks 4
    Love this 3
    Oh no 1
    Photo of Sana S.
    25
    27
    36

    6 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 month ago

    Very clean with modern decor. Very good food and fast service. Definitely visit this place.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Business owner information

    Photo of Dumpling A.

    Dumpling A.

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of J L.
    54
    44
    151

    2 months ago

    Helpful 0
    Thanks 1
    Love this 0
    Oh no 0

    10 months ago

    Helpful 6
    Thanks 3
    Love this 9
    Oh no 0

    9 months ago

    Business owner information

    Photo of Dumpling A.

    Dumpling A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Business owner information

    Photo of Dumpling A.

    Dumpling A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 2
    Photo of Pam S.
    850
    1119
    6497

    11 months ago

    Business owner information

    Photo of Dumpling A.

    Dumpling A.

    Helpful 3
    Thanks 1
    Love this 3
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 months ago

    Business owner information

    Photo of Dumpling A.

    Dumpling A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 1
    Photo of Andrew P.
    71
    104
    41

    27 days ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Shwe N.
    288
    1334
    5026

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Dumpling A.

    Dumpling A.

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Tiara S.
    182
    184
    229

    6 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    7 months ago

    Helpful 1
    Thanks 2
    Love this 0
    Oh no 0

    1 year ago

    Business owner information

    Photo of Dumpling A.

    Dumpling A.

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    2 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Page 1 of 7

    Ask the Community - Dumpling Artisan

    Seven Grams- Bao Shop - cucumber salad

    Seven Grams- Bao Shop

    (28 reviews)

    Pretty bland food, if I'm being honest. I expected it to be better, since I know Seven Grams has…read moremultiple locations around, but I'm definitely more impressed by other dumpling places, whether local or other franchises. Chicken dumplings had a good filling to wrapper ratio, but the filling needed way more seasoning. It just tasted like wet, mushy stuff inside, and drowning the dumpling in chili oil barely helped. And the two fried dishes weren't flavorful either--they weren't dredged very well, so they just tasted like oil. This was especially disappointing for the scallion pancake, since it looked nice...but didn't taste of scallions at all. Overall, really disappointing. I might give it a try at a different location if the opportunity comes up, but with the menu being rather small, I'm not even sure it'd be worth the time.

    This place wasn't hard to find because we had Google Maps lol but if we didn't I think it would be…read moretough as it's really small and kind of tucked away in the corner of the shopping mall. There's lots of traffic so be weary of the cars that pass by and when we went there were tons of people. We walked in and they took our name and phone number and about a 40 min wait. This place can probably fit 40 people, it's so small. We tried a few items such as their beef roll, wonton with chili sauce, their seven grams xlb, , fried mini buns, noodle with scallion oil sauce, and potato string shrimp. Their seven grams xlb was disappointing, the broth and meat inside didn't have any flavor to it IMO. The mini buns were sweet and heavy, and we split one and didn't touch the rest. The noodle with scallion sauce was just okay...again, not much flavor. I didn't like the potato shrimp at all, too doughy and hard. The beef rolls were just okay to me, again kinda bland without dumping it in shoyu and vinegar). The best dish was their spicy wontons. It had a nice kick to it and we saved the sauce to dump everything else we ate in it lol.

    Yong Kang Street Dumpling & Noodle House - Shrimp Lo Mein & Dragon Tail Sushi

    Yong Kang Street Dumpling & Noodle House

    (201 reviews)

    $$

    Tried this new spot for noodles and dumplings and really enjoyed most of what we ordered. The sushi…read morewas delicious, and the portions were noticeably bigger than what I usually get. The shrimp lo mein was super flavorful and cooked perfectly, and the pork dumplings with the sauce were amazing. The only miss for us was the beef noodle dish. It came out extremely hot (hot enough to burn my tongue), and the flavor just wasn't our favorite, especially compared to how good everything else was. The taro tea and mango smoothie were also pretty tasty. Overall, it was a great experience and we'd definitely go back, just skipping the beef noodles next time.

    Their pricing can't be beat but there's a reason why their food is cheaper than most. I ordered…read moretheir tonkotsu ramen and was a little shocked that it only cost $14 when typically a bowl of this goes for at least $17. As soon as I dug into the food, I realized that the broth was mid. It did have the pork flavor but little of the umami. It was a bit disappointing. The egg was boiled and not soy-marinated or poached. But the noodles had great bite to them. And the portion was big. I wholeheartedly recommend their slushies. I was able to customize mine and ask for them not to put any sugar in it. Service is great. The staff is polite and courteous and keep the space tidy and sanitary. I'll probably come back for the slushies and juices and I'll try other items on the menu.

    Big Catch Seafood House

    Big Catch Seafood House

    (981 reviews)

    $$

    Awesome first visit!!! we will definitely be coming back! We ordered the half pound of boil plus…read morethe dozen oysters. Quality of the seafood was so fresh it surprised us honestly! And it was definitely more than enough food for two people!! Service was awesome and the staff were all friendly and warm! We were seated right away because we had gone in on a weekday night so hardly anyone. Everything was fresh and delicious and we enjoyed ourselves!! We will definitely be coming back again!!

    I visited this restaurant yesterday with my cousin, and unfortunately it was a disappointing…read moreexperience. The place was pretty empty, yet the service was still very slow .To be fair, there was only one girl handling everything!! seating guests, taking orders, and serving food, while another man would occasionally come by to drop something off and then disappear. The food was the biggest letdown. The sauce was extremely dark, thick, and bland, with abt 6 large bay leaves in it. It also had a very bitter taste that overpowered everything. On top of that, the menu is very limited, only two combo options. If you want crab and shrimp together, you're forced to buy them separately, and it's not cheap The only upside was that they had a deal where if you spend over $70 before tax, you get a free item from a selected list. Also, the crab meat and shrimp themselves were very meaty and fresh, which is the main reason I'm giving this place two stars instead of one. Overall, I wouldn't return. The food , service and price just weren't worth it.

    The Luxe Buffet

    The Luxe Buffet

    (3.8k reviews)

    $$

    Luxe Buffet - Ontario, CA If you love seafood, THIS is the…read morespot for you! Heavy on the seafood in the best way--lobster, crab legs, sushi, shrimp on shrimp on shrimp ‍ There was so much to choose from that I honestly couldn't try everything, but what I did have was sooo good. I really enjoyed the sushi, coconut shrimp, fried shrimp, chow mein, fresh fruit, and dessert Everything tasted fresh (nothing sitting around or old), and the variety was impressive. They even had Mongolian food made fresh to order, which was a nice surprise Plus... a chocolate fountain because why not? Highly recommend if you're a seafood lover and can EAT eat Come hungry!

    I remember coming to Luxe Buffet years ago and actually having a pretty good experience, so I…read moredecided to revisit and finally bring my wife with me. Surprisingly, for a Friday night, the place was dead. Back then, I remember waiting 40 minutes to an hour just to get in. This time? We got seated immediately, and honestly... that already lowered my expectations. The selection was still pretty big with a lot of variety, so I started off with the seafood. It was decent. Nothing amazing, but good enough to satisfy the craving without worrying about food poisoning. The crab legs were ridiculously salty though. The biggest disappointment was the hot food section. I honestly don't understand how fried rice and chow mein can taste that bland. Zero flavor. The orange chicken and beef broccoli were okay, but definitely nothing memorable. They also had steak, though I can't remember which cut it was, but it was dry and overcooked. They also had a seafood boil section, but the shrimp were overcooked and the crawfish definitely didn't taste the freshest. It had that slightly off taste where you start questioning if you should keep eating it. Ironically, the best thing I had all night was the Mongolian BBQ. That was actually really good and probably the only thing I genuinely enjoyed. But that's also the disappointing part. If my favorite thing at a buffet is the Mongolian BBQ station, I could've just gone to a regular Mongolian BBQ spot, paid less, and probably enjoyed the meal more. The service also felt pretty off throughout the night. Most of the servers, the workers behind the buffet line, and even the bussers didn't seem friendly at all. Everything just felt slow and low energy, like nobody really wanted to be there. Not the worst buffet experience, but definitely nowhere near as good as I remembered it years ago.

    Red Chilli House - Cold diah beef with pig ears slices

    Red Chilli House

    (625 reviews)

    $$

    We came here on a Thursday night for an early dinner. This was our second time we've been here in…read moreless than 2 weeks and definitely didn't disappoint. The waiter was very friendly and kept refilling our water without asking. My family ordered the following items: walnut shrimps that came with French fries (10/10, both my son and husband's favorite dish of the night) large slightly battered shrimps with a sweet mayo glazed over it, the candied walnuts were ok, beef chow fun (10/10, my favorite dish) large portions with large pieces of marinated beef with lots of bean sprouts, sweet and green onions (chef's kiss), orange chicken (8/10) it came out piping hot out of the kitchen, the chicken has a semi-thicker batter and was well coated in the orange sauce, the steamed broccoli was an excellent palate cleanser, Mongolian beef (10/10, love all the extra sweet onions in the dish), if you love onions like I do, this dish won't disappoint, the beef is marinated really well wok fried with all that sweet onions is absolutely delicious, and the last item was the chef's special green beans (10/10) this dish is definitely a knockout, it's fried crispy with tons of garlic and very very well seasoned. Overall, our experiences here have been absolutely fantastic and my family can't wait to go back and try their many other dishes that they offer..

    The food overall was good. The eggplant with garlic sauce was a bit too sweet for my taste and not…read morespicy enough. The salted fried rice with chicken had a great balance of saltiness and flavor, though I would have preferred more diced chicken. The Kung Pao chicken was perfectly cooked, but it had too much sauce and not enough peanuts. I'm used to a drier, more caramelized sauce rather than a runny one.

    Dumpling Artisan - noodles - Updated May 2026

    Loading...
    Loading...
    Loading...