I cannot recommend this place enough. From the moment that I walked in the door, the unsuspecting…read moreambience with its warmth and energy. The serving staff were friendly, knowledgeable, and talented. The cocktails were expertly crafted and balanced the flavors of the meal perfectly. If you haven't checked this place out yet you're missing out. And if you like tacos, you will have found your heaven.

Food was excellent! Lots of great flavors in old standbys like fish tacos, as well as newer…read moreapproaches such as tofu tacos. We did takeout, which was easy, convenient, and ready when promised. Will definitely go again!

I guess I've had my head in the clouds because HELLO?? Why haven't I tried Cloud sooner?! The food…read morehere packs bold flavors and creatively reinterprets Asian classics. Be prepared to EAT because the portions don't disappoint. Plus everything is super tasty! There's definitely something on the menu for everyone. A few of my favorites are the Spicy Edamame, the Salt & Pepper (S&P) Combo, the Popcorn Chicken, the Pepper Steak Pasta & the Ramen (the charsiu was soo good)! The bar here also makes the best cocktails and has a great selection of liquor. There's usually nothing open late these days but Cloud is actually open to midnight/1AM Mon-Sun. It's the perfect spot to start or end the night with friends! It can get quite busy at the bar or in the dining area but the staff are really accommodating and friendly. The interior is vibey and casual. Check them out if you haven't already!

First impressions. They hung up on me after saying they recommended that I make a reservation…read more I called back and found out that they don't take reservations over the phone, but I could make one either on their website or on Resy. What!? $25 charge per person for a late cancellation? I wasn't planning on no-showing, but I'm also not willing to put my credit card down to commit for a group. Cloud Asian Fusion is in the corner of the plaza that houses China Pearl and Kam Man, to the right of Kam Man. It is a long narrow type space. Rather industrial, and concrete. I arrived first and scored the last table in the room with the bar, only to later discover that there were a few tables in the room in the back to the right. My DCs were running late, so I gave our waiter a head's up. He never made me feel bad for taking up the space. And it helped that there was never a queue waiting to be seated that Sunday night. We each ordered our own meal while sharing bites. While there are a few entrees at Cloud Asian Fusion that include both protein and vegetable, such as the Braised White Fish $22 (assorted mushrooms, fried tofu) one DC ordered, mine (Siam Crab Curry $22 - lump crab, spicy red curry, basil, bean sprouts, Thai Chili, thin rice noodles) and my other DC's (Mapo Katsu $16 (chicken katsu, mapo sauce, short grain white rice, furikake) came without (I don't count the small stash of raw bean sprouts on my plate), so I added the blistered green beans $16. Our server was pleasant and told me that they could make anything less mild. Even so, the slow burn from the milder Siam Crab Curry was a bit more than I would have liked. He checked up on me and offered to have the chef prepare a fresh batch with a milder curry powder instead, so I could better enjoy my meal. The original orange yellow of my crab curry bowl was turned a green yellow in its replacement. But it was still tasty, and still generous with lump crab meat. This was a good pick! The green bean vegetable dish was quite good too. I was happy with my meal. I sampled the other two dishes and found the regular mapo sauce recipe too spicy for my taste. The fish dish was tasty, but we found nothing especially fusion about it. 3 stars all around experience, but 4 stars for my own meal.

Been going there for years, it closed down for a year but reopened in February of this year, nice…read moredrinks,food, music,

Yah not my type of establishment. Drinks were ok. Bartender was rude and very short and slow to…read moreservice me.

What a fun place! I went to a cabaret at dbar this fall and it was such a blast, made all the…read morebetter by the great venue, kind staff, and delicious food. The outside of the restaurant-turned-club does look like its dive bar predecessor, but the inside is dark, classy, and cozy - with a good dose of flashy lights and bling after dark. Since it was a special event as part of the "dbarLIVE" series, we had to make reservations a few weeks in advance on Open Table -- no cover or minimum for the reservation. We had a table of 6 that eventually crammed 8 together in a booth right next to the stage and bar areas. I worried we'd be blasted by the speakers and lights, but the acoustics were robust but well balanced. Our server was great and had good recommendations for drinks and food. Both menus have a ton of options without being too overwhelming. I was especially impressed by how the staff expertly wove in and out of the tables and remained attentive during the performances. I am a slow drinker so I just got The Saint, which I would definitely recommend even though I don't usually get whiskey-based cocktails. (The Tall Man, who does love whiskey, also enjoyed it.) I had already eaten dinner, so I shared the Vietnamese fries and tuna ceviche with a friend. The fries did not quite hit home for me. I enjoy all of those flavors individually, but it ended up being too heavy with the sauces, and the fries got soggy in a way that wasn't that pleasant. (I do like poutine, so go figure.) I really enjoyed the freshness, flavors, and texture combinations of the ceviche, though. The winner of the night was the lemon tart by far -- smoky torched gooey meringue on a perfectly tart lemon filling and biscuit base. Definitely full of gluten and dairy but very worth the indulgence! I'd love to come back for a regular dinner here and would definitely return for a special event too. Parking in the lot is limited, but there's a good amount of street parking.

So far, we've been waiting for an hour and still no drinks or food. More to come... after we…read moreactually get some service. OK, 1 hour and 10 minutes after being seated, I got my second choice drink (The could NOT make me a Bloody Mary‼). Still no food. The couple directly ahead of us finished with their dessert. :-( A new server just confirmed that our order was sent to the kitchen 65 minutes ago. 7:45 PM Reservation 7:50 PM Seated 9:27 PM We walked out‼ The first time in my 64 years that I have ever walked out of a restaurant (we did not pay for the one drink or appetizers we eventually received). Enough said.

Visited this place with Brookline friends a couple of times a few years ago, and loved the vibe,…read morefood, and music. The SNL skit level "community auditions" music we had to endure on two recent trips has torpedoed it, though. Not sure who they think is interested in listening to it. We left.

Popped in for live music on a Saturday night. The music was very good and entertaining. Space was…read moresomewhat small but thankfully did not get so packed people were on top of each other. Decent variety of beers on tap, including sours (a personal favorite)

Cozy cocktail bar next to Sweet Cheeks BBQ! We went around 6pm on a Saturday evening and I was a…read morelittle worried that it would be crowded. Fortunately, it seems like they are no longer standing room only and there are seats around the bar along with a few high tables. We were seated at the bar immediately. The cocktail selection was pretty diverse and they offered a few small bites. I had the ORCHARD IT and my friend had the PANDAN OF. Both of us enjoyed our selections but as other reviewers said, the drinks seemed slightly under-poured for what we paid. The volume in my drink came up to about halfway of the height of the large ice cubes. Service was quick, the bartenders attentive. Cute decorations and overall nice ambience. I might consider going back!

Went back on Thursday and were pretty let down, especially given our high expectations from our…read moreearlier visits. The menu was very exciting, but the actual drinks came out feeling one dimensional and diluted, and many of the flavors we were expecting from the menu seemed to be missing. Hope this was just an off night, but sadly this will probably keep us from returning anytime soon.

So I have been going to this place since they open. I have recommend to several people including a…read morefamous artist visiting. And brought multiple groups here. I even recommended the owner for an award from the city that they won. I truly believed in this place. But over the years I have been noticing changes. I did not write about them because I understand running a restaurant is hard. But today was the last straw. I placed an order with uber eats. The courier was nice enough to text me and say they sold out of my meal. Allegedly the restaurant tried to contact me. When I called them directly they told me I needed to cancel because uber is a third party. This is why I am upset. I have been using uber for years. Different states and different countries. People have always been able to get a hold of me. Most of the time the receipt comes printed with your number. Second, they could of canceled the order and spare both my time and the courier time. The person was on a bike! My time was wasted because I had to go through prompts to get a person. But uber told me via bot that the restaurant needs to cancel otherwise, I would only receive a partial refund. I don't mind they ran out. I mind my time and the couriers were wasted because they didnt want to do the work to cancel. Now I feel embarrassed for supporting because they don't care.

Recent dined here, I had the catfish, rice and gravy and candied tabs, the food was delicious and…read moreseasoned well, I did feel the piece of fish was on the skimpy side(it was quite a thin filet; my sister got the fettuccini Alfredo w/chicken and enjoyed it (more flavorful than the typical Alfredo). I felt the street corn was overpriced, $12 for essentially one ear of corn cut into three pieces. We were there on a Monday before 6p so was not bust nor was the music too loud. I had no issue with the 20% gratuity (our service was good) but they have the nerve to still have a line for additional tip on the receipt (I normally tip 15-20%). I would return.

Always a good time at Sojuba! We went here on Halloween around 9:30pm for dinner. There was a bit…read moreof a line but it didn't take too long to get in. Food was great - I ordered the spicy kalbi chicken with rice & the hubs ordered the beef. Both were great! Others ordered the scallion pancake, fish stew, and bibimbap. Everyone really enjoyed their dishes. They had music and a dance floor too - I think this was probably a Halloween special- not sure if they have this every Friday or weekend. Overall a great time with great food and ambience!

The atmosphere strikes a nice balance between a lively club and a laid-back sports bar right in the…read moreheart of Fenway. Even on Red Sox game days, it doesn't get overly crowded, which is a plus. That said, they're quite strict about checking IDs, so be sure to have yours ready. The drinks are okay, but you're better off sticking with draft beers, canned options, or soju. While they do offer a full bar, mixed drinks don't seem to be their strong suit. As for the food, it's good but not exceptional. The bulgogi stood out, served with onions and green onions alongside a portion of rice. The corn cheese was also enjoyable--salty, satisfying, and paired with a generous serving of chips. Service, however, leaves room for improvement. When we asked to move from the bar to the bar tables due to a leak above us, we were required to close out our tab first and didn't get waited for a while which felt inconvenient given the situation. Overall, it's a solid Korean spot in Fenway with a fun vibe, decent food, and a few service hiccups.

Accessible only through View Boston, Stratus is pricey, but you are paying for the ambiance. It's…read more$37 to enter and wander the deck (outdoor and indoor) and the bar is one of the stops along the way. My friend and I visited for the holiday pop-up and found the decor cute, but it was definitely quite full starting around 5pm on a Friday. We went around sunset (very early 4pm unfortunately) and easily got seats. We got to see the city both in daylight and at night which was nice. I liked the candy cane forest ($18 with tax) which was quite light and refreshing like mint ice cream. My friend got the fireside cran-beary cocktail ($18 as well) which tasted like cough syrup which she didn't mind, but I would not get that one for myself personally. Service was fine, although they had to remake my drink because there was some metallic/shiny appearing piece in my drink. Overall, it was a nice one time experience to soak in the views, but the drinks were hit or miss and the journey was much too pricey for my liking.

Drinks were incredible and the bartender, Paul, was so friendly and made it a great experience! The…read moreview is unmatched and the ambiance is fun and inviting!

Went to Hue with a friend to grab a drink, bartender was really nice and very skilled! All the…read moredrinks came out great, we may have overwhelmed the situation at the bar because a larger group came after. I'd definitely go back to grab a drink

This spot is super cute and it's a perfect place to stop for a drink. The vibe was upscale and…read moreclassy. Seriously, there were so many good looking, good dressed, good vibe people here! The music was hitting, although I do wish there was a bit more dancing. The food was decent but it's kinda hard to get a waiters attention so come for drinks and light apps only. Overall, I love seeing black people in Boston come together. I'd definitely return here