Absolutely delightful cuisine. I tried the chicken hand pies. The dough was perfectly cooked and…read morethe inside was a blast of flavor. Everything tasted very refreshing. The food was made to order and was out fairly quickly. I loved getting to try this new restaurant!

This Asian food resteraunt is under new management . We were pleasantly surprised. The AAC (veggie)…read moreand sweet home sushi was so good. We'll be back.

Consistently good food, however, it is very important to be aware that you need to go to the front…read morecounter to pay after the meal, you will not be given a check. I've tried the chicken tikka, chicken tikka masala, butter chicken, chicken curry, and chicken vindaloo. These were all great, and if you like barbecue sauce you will almost certainly like the chicken tikka. The garlic naan and cheese naan are also great additions to a meal, and the mango lassi is a personal favorite drink. The staff are pleasant, and the food comes in a good amount of time. The wait staff always make sure to double check orders before sending them to the kitchen, so I've been saved from getting the wrong order after I misspoke. It's usually pretty quiet inside when it comes to the voices of people in the building, but they get the music volume just right. It seems to be a mix of Indian classical music and contemporary Indian popular music. Most times I've been here, someone at the table has said "Wow, this song's good!" Overall, good food in a relaxed environment, and immediate seating. A great place to go when it's 7pm and nobody in the house wants to cook, especially if you live in north Albany.

Hello my Yelpie Family !! Let me introduce you to a cultural…read morephenomenon of food and family history. You're welcomed in with open arms. Then comes the menu and WoW look at all the delicious options.. The food was delicious and flavorful with the perfect amount of spice. So get over here for the real taste of India and relax while the flavors take you on a ride through the family kitchen's history of food and culture.

Googling for a hot new restaurant and I stumbled upon Wolf and I am so glad the fates led me here…read more Was able to make reservations via Opentable. Reservation confirmation said, that door opens at 6:30pm and dinner service starts at 7pm. Phew, I'm sometimes bad with predicting the traffic patterns, so that gives you a little cushion. AND I arrived at 6:30pm on the dot. Ha! Plenty of street parking, but I wasn't sure I was in the right place since there was no sign. But, the building's number is clearly marked. So I stepped inside. There was music playing from the back of the building and I just kept moving towards the music. After 2 doorways, my husband remarked it was like we were entering a speakeasy. We stepped into a living room and proceeded through another doorway to find an open kitchen and jaw dropping red alder dining table. Standing in the kitchen was Chef Riley Eckersley and he greeted us like we were old friends. He had a couple of cocktails ready to pour and explained his concept of his place that has only been open for 3 weeks. Imagine an intimate dinner party (6 guests the night I was there) gathering for conversation while being taken on a culinary journey around Oregon. Throughout the evening, every detail was carefully curated, from the ingredients (from the coast to the mountains, he covered every corner), to the plating, music, and drinks (everything from mezcal, sake, orange wine, etc). The whole experience lasts 2 1/2-3 hours and I enjoyed every minute. I will certainly return as the menu changes with the seasons of Oregon. We began the evening as strangers, and ended as close friends.

What a unique and fun experience! There are comfy couches and a pool table during cocktails. For…read moredinner, I felt like I was a judge on top chef with the explanations and numerous courses being presented by the chef at a long table of foodies. The food was beautifully prepared and delicious, with a lovely table setting and company. The only thing I was warn people is that a couple of courses my evening was spicy, which is fine for me, but maybe not everyone.

Good food and good service. Everything is made from scratch…read moreincluding the breads. The cranberry walnut bread was very good. Lentil soup - Zucchini soup both delish. Cauliflower soup not so much, mostly a thin veggie soup with a bit of cauliflower in it. Home made pastas with shrimp/scallops were very good. The Greek wrap was a meal in itself. I would make the portion half that size and make it easier to eat.

Monica is an outstanding host. Her food is a taste of Europe, and her conversations are…read morefascinating. Give this place a try for a self indulgence.

I ordered on DoorDash. The portions are massive for how much food you get. The food tastes…read moreamazing. Must try!

Customer service was great! I wanted to try the egusi soup but they were out so the young gentleman…read moresuggested the okra soup. Soup was kinda spicy but like a good spicy. One thing I'd suggest is eating it hot (or reheat it but don't eat it cold). One thing I wish this place did is make the portions smaller for smaller price. I'd love to go back but the plate was too much for me.

We found this little pizza place near Springfield/Leaburg after it was recommended to us by both…read morethe gas station attendant and a local farm down the road where we stopped for some fresh produce. They were definitely giving us good advice! The pizza was delicious, and the service was great. The owner was one of those people who makes you feel welcome right away. He was personable, knew his business, and you could tell he really cared about the restaurant and his customers. It's not in a big populated area, so I was really glad to see a place like this doing well. It feels like the kind of local business you want to see succeed. If you're anywhere near Springfield/Leaburg area, it's definitely worth stopping in for some really good pizza.

Just traveling through and saw the…read more StageStop Pizza! I decided Pizza sounds great! Quick bite, after ordering I was chatting with Craig. Been open since February! This quaint little place is definitely a nice gem! If you're traveling through don't hesitate to come by the StageStop Pizza! You won't be disappointed in any way. I ordered the 3 Cheese Calzone and it came with a small cup of extra sauce! Which was perfect and chilled which added to the dynamics of the hot calzone! I can't remember the last time I even wanted to finish a calzone! Was a short wait for the food. Music playing in background was a vibe. They had the games on so was great to just sit back relax and eat some quality local handmade food. Calzone: 10/10 Ingredients were fresh, dough was cooked perfectly. Had that crunchy bite with softer doughy center and the cheese and sauce came out slowly. Worth the drive, worth the time and the value mixed with quality you can't beat.

I signed on for a Creole cooking experience and was not disappointed. Bonnie was very welcoming…read morewith Muffuletta appetizers and social icebreakers. We were introduced to recipes of Jambalaya and Roasted Corn and Pepper Maque Choux. For dessert we made a New Orleans Bread Pudding with an outstanding Bourbon Sauce. Typically I would not order or make bread pudding....but I am now. Overall great experience and would recommend Oh Honey Cookery for anyone interested to learn, eat and enjoy a welcoming and friendly atmosphere.

Went to threshold brewing off SE Stark. Didn't have a beer.didnt have water…read more Had gris gris Gumbo and the bread that was served with it. Nothing else. Used the utensils gris gris provided. Within two hours of getting home. Had stomach upset. Then diarrhea. Then vomited all the gumbo up. They need to know to use fresh ingredients and bring food up to temperature. Would go to threshold brewing again, but would never trust the food from guest cooks. Waste of money and ruined my evening. How Sad.

Excellent, delicious food with unique flavors and fresh ingredients…read more Restaurant can get busy and the wait can be long but it's well worth the wait. Do not hesitate to go to this place.

Located right in the main harbor this is a convenient restaurant while touring the town. Great…read moreoversized parking is available right next door but we were able to park our RV van right on the curb outside the restaurant. We had an enjoyable seafood lunch with friendly service and a pleasant harbor atmosphere while seated in the downstairs dining room. I'd recommend a reservation upstairs if you want a more upscale experience and even better views. My favorite dish was the roasted garlic and dungeoness crab soup. Sooo flavorful and huge chunks of fresh crab in the bottom of the bowl. The fish and chips were good but different than what I was expecting. It was more of a breaded pan fry fish than the traditional beer battered I was thinking of.

OMG. We had the Emperor's New Zhoug and the Horcrux, and both were amazing. The Emperor's was…read moreexactly what I was hoping for -- full of cilantro, rich flavor, lots of cheese, grilled to perfection. The only thing I'd wish for is more vegetables either as optional add-ins or combinations.

my wife and I LOVE this place. we've been coming here for 3 years now, and are addicted to the…read morevampire repellent. Always consistent, and served with a smile.