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    Drift

    4.1 (306 reviews)
    Open 11:30 am - 12:00 AM (Next day)

    Drift Photos

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    DRIFT ATMOSPHERE

    What's the vibe?
    Trendy
    Classy
    Upscale
    Moderate noise

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    Recommended Reviews - Drift

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    Reviews With Photos

    Prosecco Colada
    Greshka P.

    Last minute plans on a Saturday night, we decided to go out for early dinner and drinks. My BF called Drift to see if they had some open spots at the bar, but at the time we got there it was full, and no available tables open until hours later. But they allowed us to have one of the high-top tables, and that was perfect. I started with their espresso martini, while looking though the menu. They have salads, handhelds, pastas, flatbreads, etc. The mussels were calling me, but they come in a spicy sauce, so looked again, and ended ordering the lobster bisque, from their small plates section. It was a good portion for me and loved that it has shredded lobster in every bite, plus two small pieces as garnish. My BF had his own meal and still asked for some of mine, that's how good it was. He had the burger with onion crisps and jam. This was also delicious. BIG, and perfectly cooked, juicy meat. Very flavorful, and the fries were on point. Before we left, I wanted to try their prosecco colada. Fun, refreshing version of a Pina Colada. Very tropical, sweet, and summery. We already recommended Drift to some friends and will continue to do so.

    Lucia D.

    Brunch is now $49 pp. you get some baked goods. Appetizer and a meal. The butcher block is my favorite. Then it ends with some desserts. I didn't try any because I have a berry allergy and they didn't bring me one. Parking is $20 valet or validate it at restaurant and get valet for $10. Private rooms for 12 people are nice. They have two other rooms for larger parties.

    Samantha C.

    THE GROUPER DISH!!! holy shit this totally blew me away!!! perfectly done fish with a nice crispy edge over perfect mashed potatoes and a sauce that wrapped it all together PERFECT. I find myself not knowing another adjective to use besides perfect.... That's how you know it's a good place (or that I have the vocabulary of a third grader u choose). we also got the mushroom pizza with truffle and it was phenomenal (new adjective hehe). Last but not least our bartender, Nick, was a homie and he made our experience that much more memorable!

    Us
    Andrea U.

    Drift is the seafood restaurant with a flare housed inside the oceanfront Grand Opal Resort and Spa. We made reservations well in advance and valeted our car upon arrival. We walked around a little bit exploring the resort before heading in to dinner. The restaurant was beautifully appointed with a sea & adventure theme. There were 5 dining areas; the main dining room, chef's gallery, 2 glass-enclosed private rooms, a mixology room, and an outdoor verandah. We were seated outside right on busy and very noisy Atlantic Avenue. Alice our waitress from Alaska brought over lots of menus and explained the drink, appetizer and main specials. She was friendly, efficient, knowledgeable, and frequently checked in with us. There was an extensive and creative cocktail list. The wine list had a lot to choose from. I started with a partridge in a pear tree with Hendrix, cinnamon, maple syrup, lemon juice, and pear juice. It was interesting and a really delicious drink. We shared the maple and pomegranate glazed Brussels sprouts with root vegetables and shaved Marcona almonds. It was well prepared, full of flavor and delicious. For dinner, I ordered the coastal shellfish stew with lobster, mahi, shrimp, mussels, fennel in a tomato broth with lemon saffron aïoli. My husband ordered the baby lamb chops, which looked delicious but besides the two lamb chops, there were mounds of brussels sprouts. If we knew there would be brussels sprouts we would have ordered a different appetizer. For dessert, we shared a chocolate truffle bar on a rice crispy crust with raspberry syrup and whipped cream. This was a very nice special night out.

    Mike U.

    Great dining experience in the Grand Opal Resort! We made advance reservations and they have valet parking. Make sure to have the restaurant validate your parking ticket or it will be a bit more than the $10 for dining here. The restaurant has a little bit of a nautical view. We sat outdoors with a view of Atlantic Ave. Alice our server was personable, attentive and on point with her recommendations. My wife and I shared their maple, pomegranate Brussels sprouts which were very good! For a main course I had their lamb and my wife the shellfish stew with lobster, mahi and shrimp. It was all good. For dessert we had a chocolate truffle on a rice krispy crust with raspberry syrup and whipped cream. A very good dining experience and a great place to celebrate a special occasion.

    "Flatbreads" more like a medium pizza-  delicious!
    Caroline F.

    We stayed at the Grand Opal during our visit to Delray Beach- lovely hotel and great restaurant Drift! The menu was enticing enough to lure us here 2.5 times despite all the great options around town. Our server in training Colleen was a delight and staff overall were professional and courteous especially accommodating my mother who uses a walker. We loved the food, that whipped feta app was amazing, fish specials fresh and great flavor combos. I had to try the pizza after seeing some other customers eating it- so good but very large! Lastly the key lime pie martini was perfectly balanced- not overly sweet but hit all the notes of KLP. I'd definitely recommend Drift if staying at the Opal or nearby, check it out!

    Kalin M.

    #1 - our bartender was fabulous & helped us pick out the best meal ever #2 - ambiance was dope - we are legit making a wood & rope wall for our home now inspired by the decor here

    Dirty martini
    Jenna M.

    Started with a tini ~as I always do~ and the whipped feta. I am a feta fanatic so I must order any feta dish on the menu and let me tell you - she DID NOT disappoint. BIG portion = BIG smiles (ask for extra toast). Moved on the Maine Lobster Bisque and Drift came throughhhhhh on the large chunks of lobsta *heaven sent*. Ended with the Bistro Steak and I'm not sure if I was in a food coma or what but I wasn't vibing with it. I'd probably opt for another option next time BUT I'd go back. Great little GNO vibes. $10 to valet park with restaurant validation (don't forget or you are going to have to walk all the way back. I made the mistake, so you don't have to :P)

    Iris. G.

    Went with a few friends for dinner. The restaurant is located at the Opal Hotel across from the beach in Delray. The Hotel is beautiful. Parking is a challenge. There is ballet parking, or meter parking across by the beach. I has steak & salad was cooked perfectly. My friend had the pork chop which had an amazing glaze, recommend by the waiter. Other items were salads, pizza, and steak sandwich ( which looked amazing , and my friend liked). Highly recommend for nice vibe, verify menu & prices online to avoid surprises . There is a bar one story above the restaurant, which is very lovely .

    Sarah P.

    Very pleasant and swift service. This restaurant offers a pleasant atmosphere. The portions are rather large. I tried their special of duck bao buns. They were ok, but they had some bone pieces included. I also tried a main scallop pasta dish that was decent and enough for two people.

    Joanne E.

    Went for lunch and sat to the bar. This visit definitely made up for last time we came and was not well taken care of. The bartender was amazing. She made great drinks and was very pleasant. The Lobster Bisque 10/10 King Salmon Salad 10/10 ( was very crisp in flavor and the salmon was cooked perfectly) Steak Burger & Fries 10/10 (cooked medium and so juicy. The pickles served with were good too) I know that lunch would be the ideal time to come as it was not too busy and loud like our first visit. I was able to enjoy my food and a nice lunch with my husband

    Feta dip 10/10
    Nicole S.

    Thank you Cassandra! A friendly server who gave us wonderful service and even better recommendations for our first experience there. We got the feta dip, mussels, steak frites, and chocolate dessert and all were fantastic. A beautiful restaurant for a nice sunset dinner with plenty of inside and outside seating.

    Outside signage
    Arden Y.

    Located in the Opal resort hotel, but has separate entrance to Atlantic Ave so you don't have to enter through hotel. Valet parking and you can get your parking ticket validated at restaurant for portion of the parking fee. restaurant is modern, open with inside and outside seating. Has bar seating with TVs. Nice ambiance and decor feels open, and can have a conversation as wasn't to loud. Great location across street from the beach. There for lunch, seated promptly, waitress was quick to take drinks orders and we asked for recommendations which she provided. We went with the steak sandwich and lobster salad, both were very good. Good size portions of lobster on the salad and steak sandwich was filled with ample steak, the fries were nice and hot. Waitress was attentive and drinks were refilled timely. Will return.

    Lobster Bisque

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    1 year ago

    Decent food not amazing but you won't leave unhappy. Happy hour rubbed wings were very good.

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    1 year ago

    Always great food and great service! The cocktail menu is great and they are very accommodating. Great ambience and chill vibe.

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    2 years ago

    Great Ambience, Good Food & Setvice! Carla, the manager is terrific! Doors were open so restaurant was a little warm!

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    2 years ago

    Food was delicious. We were a party of seven and everyone enjoyed their meals. Service was attentive and thorough and ambiance was lovely!

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    Page 3 of 8

    Drift Reviews in Other Languages

    Ask the Community - Drift

    What is the price for parking and do they validate?

    It's $10 and that is with validation

    Increase reservation to 3?

    You should probably call the restaurant. We had a reservation for 3 and it was no problem.

    Don’t See Your Question? Ask Away!

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    The Hampton Social - Delray Beach

    The Hampton Social - Delray Beach

    4.1(391 reviews)
    0.5 mi

    Came for a late brunch here on a Saturday with a friend. The food was freaking incredible, tasty…read moreand fresh! The service was 10/10 and the ambiance was relaxing as there was an art fair going on down the street. We ordered a few items to share. For appetizer, we got the Santa Fe salad and I am salivating just thinking about its contents. It came with mixed greens, peanuts, corn, black beans, dates, avocado, crispy tortilla chips, feta cheese and cilantro peanut lime dressing. It was a MUST! I'm a big salad girl and I thoroughly enjoyed every bite. We got the steak frites with truffle fries additionally. The steak came medium and was tender and delicious. The truffle fries were addicting. Couldn't stop eating them. The bill was able to be split through an app via a scanning barcode on the table. Had a wonderful time and will absolutely be back again soon!

    Was invited to this place for a birthday brunch! For 1 parking was convenient, located NE of the…read morerestaurant literally right next to it! The waitress was nice and attentive! Making sure drinks were full, and we had everything we needed! 5 stars for that. The food was good, of course it's a brunch so it wasn't a full menu. But the menu was good enough! I keep it simple with scrambled eggs, bacon & potatoes. Which you can never go wrong with simple, but the food was very good to say the least. I also had the old fashioned which had some sweet tones to it which was great! Overall had a great experience, I shall be visiting again!

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    Driftwood

    4.5(674 reviews)
    3.3 mi
    $$

    Today is my fiancés birthday, and I took him to Driftwood to celebrate. Neither of us had been…read morethere so I was excited. They have a really nice outdoor seating area,complete with heaters when needed. We chose to dine inside. The vibe inside the restaurant was kind of a boho rustic feel, and I really liked it. Soft lighting and music really set the tone. We were immediately greeted by our server, Gustavo, and given our menus. We don't drink, but they had a nice selection of drinks, cocktails and spirits. We decided to start with the sweet and sour cauliflower. It was absolutely delicious! Cauliflower battered and fried and tossed in a sweet and sour sauce. For our entree we shared the 44oz Creekstone ribeye. It was served with charred broccolini and and a fried airy potato side dish that was out of this world! The steak came sliced and off the bone, so it was perfect for sharing. It was served with 3 toppings; a horseradish sauce, a balsamic glaze, and delicious mixture of sliced peppers. Our steak was cooked perfectly, and seasoned well. We did not have dessert there, as we had a birthday cake at home. And I feel remiss that I didn't even look to see what they had. Overall, it was the perfect place to have a romantic, celebratory dinner! Thanks Driftwood. *Just a Note ~ I found it odd they added a 20% tip on a 2 top table, and I was glad I noticed it on the bill before we double tipped.

    I've come here a couple of times for happy hour, once for dinner and once for their Sunday southern…read morefried chicken special dinner. A few of the things I liked.. - Fruit juice used for mixers is made in-house fresh daily. The drinks are creative and made well. - The sweet and sour cauliflower, the sliders, the chicken and dumplings. - Servers are always knowledgeable and attentive - indoor and outdoor seating with fans on a warm day. Upscale vibe with dim lighting. - plenty of parking A few I didn't.. - The fish dip was just ok - the fried part of the southern fried chicken while juicy on the inside, lacked flavor - the up charge for almond vanilla milk in the espresso martini without being told up front of the added cost -the steak tartare happy hour portion is 1 bite-sized piece. Just offer the normal sized portion for a reduced happy hour price as opposed to 1/4th the portion for 1/3rd the price. Overall I would say every experience is good but not great. I would recommend giving this restaurant a try and seeing if you agree with my review.

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    Elisabetta's Ristorante Bar Pizzeria - Salad Nicoise

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    4.0(953 reviews)
    0.8 mi
    $$$

    This stylish and inviting Italian gem really sets the mood for a classy lunch/dinner. Walking by,…read moreit's the old Italian style balcony on the patio seating area that caught my eye. Elisabetta's has been on my list ever since! We made reservations for lunch. I tried to get a table on the patio overlooking E Atlantic ave. Unfortunately, the second floor opens after 4:30pm. We sat in one of the cozy booths parallel to the bar, hoping to stay away from the hustle of the lunch rush. Our smiling waiter took our drink orders and told us the days specials as we placed our order. The calamari was perfect, meatballs moist and juicy and ravioli al dente. We were a bit disappointed with the Linguine Con Vongole. The pasta was undercooked and lacked proper flavor. The GM, I believed his name was Louie, who checked on us, was kind enough to apologize. Overall, we had a lovely experience here.

    We continue to have issues when we frequent Elizabeth's restaurant on Atlantic Avenue…read moreHostesses are horrible waitresses are worse. Management is really bad. Our reservation request was not on it even though we were online an hour before the restaurant opens ruined the day for our friends, but not for us because we walked to Vic angelo's and we are very happy here. The last time I was there, my waiter charged us nine dollars for a glass of seltzer each.

    Photos
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    Private room upstairs

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