Cancel

    Open app

    Search

    Drexel Hill Saute

    4.7 (18 reviews)
    Closed 11:00 am - 8:30 pm
    Updated 3 months ago

    Drexel Hill Saute Photos

    Business Info

    DREXEL HILL SAUTE ATMOSPHERE

    What's the vibe?

    You might also consider

    Recommended Reviews - Drexel Hill Saute

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Island sauté - coconut rice, poke sauce and all the toppings!!
    Jennifer B.

    Went with my brother who got and loved the jambalaya, and I got a veg version of the island sauté. Made to order, with all fresh ingredients - mango, pineapple, peas, super yum! Family owned business with friendly service. Fast turn around on our order. Will definitely be back!

    Shrimp jambalaya
    Katie F.

    Been passing this place on my way to work for two weeks now, and I was intrigued by the different cuisines advertised on the sign. Decided to try, even though there were only two reviews on yelp. Pleasantly surprised, and thrilled that my husband and I could get two incredibly different meals that we both wanted. After just one bite, we sold! The beef stroganoff was creamy and tasty. My jambalaya was almost as good as what we get in New Orleans. Will definitely go again.

    Shrimp alfredo with tortellini with broccol and sundried tomatoes.

    See all

    7 months ago

    Helpful 2
    Thanks 2
    Love this 3
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Natalie W.
    8
    35
    1436

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Mike P.
    35
    42
    7

    9 months ago

    Helpful 4
    Thanks 1
    Love this 0
    Oh no 1

    1 month ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Tried shrimp jambalaya. It was delicious, good flavor and spice, lots of shrimp, made it hot and fast!

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    9 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Gerry O.
    15
    114
    26

    6 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0
    Photo of Jay F.
    0
    60
    4

    3 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 months ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 1

    9 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    10 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    4 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 months ago

    The food was delicious and the service was great My favorite dish so far is the jambalaya and the carrot cake

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0
    Photo of G B.
    0
    1
    0

    7 months ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    10 months ago

    Wonderful concept that is executed quite well. Delicious food, can't wait to come back.

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    Ask the Community - Drexel Hill Saute

    You might also consider

    Verify this business for free

    People searched for Salad 922 times last month within 15 miles of this business.

    Verify this business

    Burrata Havertown - Pork chop. Epic.

    Burrata Havertown

    4.4(127 reviews)
    2.6 mi

    My parents come here periodically, and I'd been trying to join them on one of my visits back home,…read morebut on a couple occasions we couldn't get reservations, and then the third time, we got one but it turned out they were going to be closed that week for a post New Year's vacation. Fast forward to this latest visit home. I finally secured a reservation...but then late yesterday afternoon my mom's knee started acting up to the point where she could barely stand on it. Fortunately, ice, Advil and rest overnight--and my mom really, really wanting to come here--kept us on track, and tonight I finally made it. It's a cozy spot, and I can see it making an excellent date night, especially since the BYOB setup allows you to bring the wine of your choice (and save some $$). We were seated promptly--this Sunday was relatively mellow--and the servers were super accommodating about removing a chair so that my mom's walker could occupy the unused space on our four-top. The menu is what I call right-sized. It may seem smallish, but there is a strategic assortment of salads and apps, pastas and mains (and, of course, desserts) that is sure to accommodate everyone. Dean, the young man who would go on to do an outstanding job taking care of us for the night (with the other two servers chipping in seamlessly as needed), went through the specials. My mom was particularly intrigued by a squid-ink fettucine with lobster and shrimp (and cherry tomatoes) in a saffron cream sauce. Could we split it as an app, we asked? Would it be too much food? On Dean's advice, we went ahead, while my dad got the mussels. All three of us ordered the pork chop, which my parents have been raving about for a couple years now. How could I not try it? Ordering finished, bread and olive oil (with a bit of balsamic) arrived at the table. Knowing I had a pasta coming and that the pork chop was a good-sized portion, I didn't want to overdo it, which I think was ultimately a good choice. The bread took the edge off, and then the pasta arrived. It was just the right amount for two people to share as an app, and we both enjoyed it, while my dad loved his mussels (and then dunked lots of his bread in it). Then came the main event. The pork chop lived up to (and frankly, exceeded) the hype. It was tender and perfectly cooked and oh-so-flavorful. Definitely one of the best I've ever eaten, and this isn't my first pork-chop rodeo. It was accompanied by asparagus and yummy baby Yukon Gold potatoes; I left a view of the latter, not because they weren't yummy but rather because the pork chop was huge and I was not skipping dessert. For dessert, I went with the house-made cannoli, which was a lovely, sweet (but not oversweet) ending to an excellent meal. I'd be happy to come back to Burrata anytime.

    Walked in on a Saturday night around 6, they were able to accommodate a table of 2 for us. The…read morerestaurant is small and was loud but the food made up for it. So did the service. The waiters were very attentive. The menu was limited but has something for everyone. I went with the Chicken Parmiginia. The sauce was flavorful and delicious. The chicken was so tender and the portion size was just right. Not overwhelming at all. My wife had the squid ink pasta in a white wine and garlic sauce with crab meat. She didn't leave a morsel. We were amazed at how good our food was and why we hadn't dine here before. We split a mixed greens salad which was also delicious with apples. Topped it off with Strawberry Gelato and Limoncello cake. We had a great date night and can't wait to go back. Very reasonably priced and also a BYOB. So grab your friends or family, some adult beverages and have a wonderful dining experience. Burrata we will be back and sooner then later.

    Photos
    Burrata Havertown
    Burrata Havertown - Pork Chop

    Pork Chop

    Burrata Havertown - Cannoli.

    See all

    Cannoli.

    Giampino's Cucina Italiana B.Y.O.B

    Giampino's Cucina Italiana B.Y.O.B

    3.3(122 reviews)
    1.6 mi
    $$

    I booked a table for "Sinatra Night" at Giampinos. First, I had to leave a $25 (non refundable…read moredeposit, with credit applied to the meal). The rest of the meal had to be paid in cash. Very strange, since they were able to take my credit card for the deposit. But whatever.... we were all very excited to go. We even decided on our meals ahead of time from their menu online, which seemed a little pricey. Well......first......they had a VERY LIMITED OUTRAGEOUSLY EXPENSIVE menu for Sinatra Night! They charged $48 for Veal Piccata! In fact, nothing on the menu was cheaper than $36 and that was for pasta!!!! And....you might think that the Veal must have been delicious at that price, but it wasn't!!!! It showed up on a plate soaked in bland gloppy sauce, no garnish, no nothing. They gave me a side bowl with string beans boiled potatoes. It was like they had a bunch of side dish bowls made up ahead of time. They gave absolutely no thought to food presentation, what so ever. And then when the bill came. We had to remind the waiter to apply our $25 per person credit! If they needed to cover the cost of the singer, I get that. But why not be upfront about it and charge a cover? Why not offer your regular menu? They only had one seating all evening. So disappointing! I feel really bad about having to leave this review, because I really want them to succeed, but I really resent feeling ripped off for sub par food at a premium price. On a positive note, Rich DeSimone was fantastic! He makes a great Frank Sinatra. We will see him again, but definitely NOT AT GIAMPINOS! DL

    the food was amazing!! My waitress was so sweet and was quick with everything. The place was so…read moreneatly done and a very homey vibe, and the owners were my favorite part of my whole experience. I highly recommend going!!!

    Photos
    Giampino's Cucina Italiana B.Y.O.B
    Giampino's Cucina Italiana B.Y.O.B - Frutti di Mare.

    Frutti di Mare.

    Giampino's Cucina Italiana B.Y.O.B - Chicken Parmigiana

    See all

    Chicken Parmigiana

    Anthony's - Seafood Diavolo

    Anthony's

    3.3(68 reviews)
    1.9 mi

    I stopped in this local restaurant due to family recommendations. I'm glad I did as I was not…read moredisappointed. The shrimp appetizer was amazing. Such huge shrimp and the sauce kicked butt. Loved it. Clams casino were so tasty!! My chicken parm was good Service was great and everyone as super friendly. Tons of parking. I'll be back

    I celebrated my birthday here. I had a party of 19 people. It was an excellent experience…read more I arrived at my reservation time. I waited approximately six minutes before I was escorted to my own event room (the patio). The table was set with the proper amount of place settings. The event room was clean and appeared well maintained. The server, Billy, arrived within two minutes of being seated. He introduced himself and brought menus. He also brought menus with specials. As I was a bit concerned about the standard menu not having enough variety of selections, the specials added items I did like. I had the swordfish special. All food and drink items arrived within a reasonable amount of time. As extra items were needed, they were also brought in a reasonable amount of time. Billy and the rest of the service staff that assisted were attentive, pleasant and friendly. The food was fresh, flavorful, and generously portioned. The prices were reasonable when compared to the quality and portion received. My guests and I thoroughly enjoyed the experience and would recommend and return. Many of my guests are new fans of this restaurant because of this experience.

    Photos
    Anthony's - Inside

    Inside

    Anthony's - The Veal Chop Sinatra!

    The Veal Chop Sinatra!

    Anthony's - Table in Patio

    See all

    Table in Patio

    DePaul's Table - Dry aged Ribeye, garlic mashed, crispy Brussels, and market salad

    DePaul's Table

    4.1(146 reviews)
    4.1 mi
    $$$

    Very nice to have a local restaurant like this, which based on desserts with a giant sparkler being…read moreserved is a special occasion outpost for sure. Very busy house on a Saturday night and oddly but graciously quieter than many steakhouse environs. Service is good, as should be expected with this type of "pricier" option. If nitpicking, a side dish of Brussels sprouts delivered later than all entrees. Plates for "finished" diners cleared before all diners were through, which is understandable but not practiced in some higher end places. Steaks are truly cooked to requested temperatures, medium, medium rare, perfect and not as common as portrayed. The octopus appetizer is really well done. The halibut special was presented nicely and was delicate and flavorful all at once. Our server apparently makes the cappuccino herself and was quite proud of her skill and was really a nice touch.

    My friends and I enjoyed Social Hour (Happy Hour) at DePaul's on a cold Sunday evening…read more We were seated right away at a booth next to the bar. Social Hour was nearing the end, so our server, Rebecca made sure we ordered what we wanted in enough time. We ordered drinks and several appetizers. Everything was so delicious. The Lobster Guacamole, Filet Kona Tips, White Truffle Parmesan Fries, Custom Blend Meatballs, and the Crispy Buffalo Shrimp. DePaul's feels cozy and warm as soon as you walk in. The service is great. I love that they have a coat room, especially in the winter. There's a huge bar with plenty of seating around it. Several booths in the bar area and many tables in the dining areas. They also have an upstairs dining area.

    Photos
    DePaul's Table - 4.17.2026

    4.17.2026

    DePaul's Table - Lobster entree

    Lobster entree

    DePaul's Table

    See all

    Drexel Hill Saute - salad - Updated May 2026

    Loading...
    Loading...
    Loading...