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Doughbird

4.1 (329 reviews)
Closed • 11:00 am - 9:00 pm
Updated a few days ago

Order Doughbird Takeout or Delivery

Doughbird Photos

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DOUGHBIRD ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Trendy
Dogs allowed

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Recommended Reviews - Doughbird

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Prime Rib Dip*
Gene T.

I have been enjoying their crispy chicken sandwich! Good service. I have tried their salad and Detroit style pizza special and have enjoyed that too! So I have been returning for the sandwich.

Margherita pizza and Rotisserie Chicken
Shel B.

Another winner! Took my dad for dinner and we had a pizza and the rotisserie chicken, both delicious and fresh and will recommend for sure

Chicken Tenders
Rey F.

I had been here a couple of times when they first opened but I finally came back to Doughtbird after a few years and they did not disappoint! The service was fast and friendly and the inside has a nice, clean look with a cool bar, plenty of seating indoors and some outdoor seating as well. For the table, we ordered the mozzarella sticks, chicken tenders with fries and mac and cheese as our sides and a spicy Hawaiian pizza. Everything was really good! I also like that there's a little bit of everything on the menu, so there's something for everyone. Definitely recommend giving this place a try!

Summer Bird Sangria
Elizabeth O.

Great service from Abby. Attentive and warm. She made ordering easy. I got the Paloma and a glass of white sangria. Both made well and so so yummy. Food was great. Wings and truffle fries were awesome. I prefer wet and my date got dry. Dry was flavorful and tasty. Still prefer wet tho. Truffle cheese bread not as good. Something was off. I also noticed ed the wings tasted good but different. Idk if the recipes have changed but the food was perfect before :/ idk why there would need to be a change. The HH menu has been changed...AGAIN. Thankfully whoever changed it knew what they were doing. Wings are back and they were sorely missed. Hopefully they stay!!! The game was on which was nice. Chill atmosphere with yummy food!!!

Margherita Pizza to go
Judy M.

Busy considering it was a Sunday late afternoon. We had a reservation and were seated promptly at that time. The heirloom watermelon salad (with added chicken) was delicious! (As was the frozen cherry limeade mocktail, but was a touch too sweet for my personal taste. My dining companion thought it was not overly sweet though.) The salad had a lot of flavor, with the watermelon, pistachio, french feta, za'atar, champagne vinaigrette and heirloom tomatoes blending beautifully. Service was excellent and friendly. We were checked in on several times, but not obtrusively. Despite lots of people, we could hear ourselves talk and felt relaxed.

Thai Chicken Salad
Betty S.

I had the Thai Chicken Salad. It was delicious with just a hint of spiciness. The Strawberry Piña was very refreshing and not too sweet. Lively atmosphere but still conducive to conversation. Our waitress was very attentive and friendly.

Steak Frites*
Sunny S.

We went here because the other 2 places we tried going to were too long of a line (they just opened). We were pleasantly surprised with this place. I had heard about it once in passing but never really looked it up or anything. Every employee we came in contact with was so very nice and helpful when it came to our kids. I loved how the interior looked and it's nice and bright inside from natural lighting from the windows. The food was outstanding. There was not a bad thing to say about anything in our experience. Everything was flavorful and cooked well. My favorites were the pimento cheese dip, shishito peppers and the steak frites. We will be back.

Menu front side
Erick D.

Had the opportunity to try Doughbird today. From what I gathered, they've been in Tucson for about two years and are part of a smaller chain operating in three states. The space is clean, bright, and thoughtfully laid out, with an open feel and a cool sports bar area. Service was friendly and attentive--our server did a great job. The food was tasty, but I didn't feel it was a good value for the price. In my opinion, each entrée was about $5 higher than fair. The mac & cheese was flavorful, and the chicken fingers had great texture and taste, but for $20 there wasn't much meat. I understand prices have risen everywhere, but this still felt excessive. I'd be willing to come back and try something different if friends wanted to go, but it wouldn't be my first choice.

Spicy hawiian
Karlee A.

I love this place! I get the Brussel sprouts with bacon and onion plus a pizza- so good every time. Dad like the chicken. Both approved on the drink! this was something with tequila the waiter recommended I usually prefer vodka but I would order this again.

After two of us ate. So big!
Beth S.

Enjoyed Doughbird as part of Sonoran Restaurant Week. They were offering a great deal with items that can be regularly found on their menu. So first up we picked the appetizer of chicken wings. You can choose dry rub or buffalo sauce and our amazing server Matthew recommended dry rub with buffalo sauce on side. Follow this advice!! The wings are not scrawny and the dry rub gets a crispy skin with good bite, then dipping into sauce gives extra flavor with as my daughter pointed out, less mess. Sauce had nice kick to it. For entrees the daughter picked the spicy pasta and I got a pepperoni pizza. The pizza was huge! Enough for a second meal. It has the smaller pepperoni pieces on it, that bake to that nice crispy fry which is so much better than large greasy pieces. Good crust. The daughters pasta was good, and a healthy recommended serving size (ie, she ate a slice of my pizza after ) but it came with a lot of sauce, which was nice to dip the pizza crust into. The sonoran week special ends with a dessert, and once again took Matthew's recommendation of the butterscotch cake with vanilla bean gelato. The gelato was delicious, nice and smooth. The butterscotch cake had a crunchy outside with a moist inside, covered in sauce. If the daughter hadn't been so full she would have licked the plate. Will be back to try the chicken sandwich, which Matthew highly recommended. Ambiance is also lovely and the patio is great for beautiful days/evenings.

Amy C.

We came here for Valentine's Day dinner which is also our wedding anniversary. We made an early reservation at 4pm and it was a nice easy in and out. The food was great! Easily the best pizza I've had in Tucson. It was even better the next day! My husband got the prime rib dip sammie it was 24$ and there was not $24 worth of meat on the sandwich, that was our only negative. Otherwise our server was excellent the taste of the food was excellent and the restaurant is nice with a nice bar and outdoor seating. We will be back!

Crispy Chicken Parmesan
Robert C.

I've been wanting to come here for a long time and finally pulled the trigger. The food was outstanding. The service was excellent and they have a large dog friendly patio that welcomed my 97 poodle. The staff was super friendly and they even let me order some chicken for my dog. Which was so good that I even had to steal the bite. I will nut. The dog was not happy. Definitely coming back to this place.

Crispy Brussels Sprouts
Merissa A.

Food was good. The ambiance was ok, kind of dark for my liking but ok. We got sat right away and out food didn't take to long to come out. The chicken potstickers were my fav and would def order again!

Peanut Butter Brookie

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2 years ago

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3 years ago

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7 months ago

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3 years ago

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2 years ago

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Doughbird C.

Thank you for the great review and kind words! :)

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3 years ago

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1 year ago

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2 years ago

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7 months ago

Incredible pizza and the service was prompt. Very nice environment. We will be back soon!

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1 year ago

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1 year ago

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3 years ago

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3 years ago

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2 years ago

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Doughbird C.

Thank you so much for the great review and great pictures!

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2 years ago

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3 years ago

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2 years ago

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Doughbird C.

Love the food descriptions! Thank you for sharing :)

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2 years ago

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Doughbird C.

Thank you for the great feedback! Hope to see you soon :)

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3 years ago

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2 years ago

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5 months ago

My son does not like their food and their meat was super fatty and barely any actual meat but I liked it:

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3 years ago

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2 years ago

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3 years ago

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5 months ago

The space is nice, but the food was meh and expensive. Ice tea and soda nearly $5! I won't be going back!

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2 years ago

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Doughbird C.

Thank you for your kind words and review :) Great pictures!

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6 months ago

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Page 2 of 9

Ask the Community - Doughbird

How many days do you have Happy Hour?

Happy hour is from 3 to 6 Monday through Friday, available on the patio or around the bar.

Are pets allowed?

Our patio is dog friendly.

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Penelope - Figgy Piggy

Penelope

4.5(309 reviews)
6.3 mi•Broadway-Northeast
•$$

Talk about GENEROUS toppings and rich, balanced flavors!!!! It's really challenging to keep…read morefamiliar flavors while inserting a new, fun element, and both pizzas I tried at Penelope's did just that! Hot honey pizza has the most perfect hint of sweetness without becoming desert, and the lemon-arugula-ricotta one was so addictive. Cute spot for date night with minimalist decor and fast service! Pro tip: get a side of the marinated olives to soak up with your crusts :)

Really great pizza and you can really taste the quality in every part of it. Got the Marinara…read morepizza for take out. It was during the Chinese Chorizo festival and I asked for the sesame crust they had for their festival special + Mushroom Chorizo add on ($4). I loved that the marinara was not sweet and had a slight spice kick to it. It was clearly freshly house-made. The crust was light and delicious. A little thin in the part with the toppings which made it a tad messy to eat but there was a good amount of crust on edges. The marinara pizza comes without cheese and is vegan. I am not sure I noticed the garlic oil specifically on the Marinara pizza. It would also be sooo good with some added Treeline cashew based cheese. I like that they are responsive to message inquiries on Instagram. They were very busy when I came and said the wait for my takeout pizza would be 25-30 min but it was ready in about 10 minutes. My general rating system: 1 star: I would stay away 2 stars: Has some good things about it but I generally don't recommend. 3 stars: Pretty good. I wouldn't go out of my way to go back but a decent place 4 stars: Great place. I would go back. 5 stars: I highly recommend stopping whatever you are doing and making plans to try it out! An Evie favorite!

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Penelope - Bar

Bar

Penelope - House-made Meatballs Appetizer

House-made Meatballs Appetizer

Penelope - Olive oil cake $12

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Olive oil cake $12

Fiamme Pizza - At 2024 Pizza Throw down

Fiamme Pizza

4.2(643 reviews)
4.4 mi
•$$

If you are looking for legit Neapolitan pizza, stop looking because this is hands down the best I…read morehave ever tasted. Now hear me out because I am about to sound a little crazy: you have to get the 18 inch Margherita with extra cheese and basil. I do not make the rules. For some bizarre reason of culinary physics, the 12 inch pie just does not hit the same. Is it mathematically the exact same ingredients? Yes. Does the 18 inch somehow carry the majestic beauty and soul of the pizza 100 times better? Absolutely. I do not know what kind of black magic they are baking into the larger size, but boy does it hit the spot. Just a heads up, the place is as small as a Tic Tac, so I like to come during non-busy times to avoid the squeeze. The service can be hit or miss, but overall it is good and I think they just get slammed with phone orders. Truly my favorite Neapolitan spot ever. Option 2: Pizza Math Conspiracy (Full Humor & Drama)

Great pizza place! Fast service with really good food. It's really tight and not much room inside…read morebut it works out especially if you're a couple and just wanting good pizza in a short amount of time. There's a few tables in the restaurant that can seat like family of 4 but either way, delivery or eat in, the food itself tastes great. It's Napoli style pizza and they do a classic Margherita pizza appropriately. The capricciosa is always a good choice. I like the crust on the pizza and cooked just right. They antipasti and desserts as well. Overall great dining experience and would recommend.

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Fiamme Pizza - Pizza oven

Pizza oven

Fiamme Pizza - Carciofi e Pesto Pizza + Prosciutto

Carciofi e Pesto Pizza + Prosciutto

Fiamme Pizza

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Falora - This was definitely my favorite- the Figaro- so good!

Falora

4.2(413 reviews)
2.8 mi•Broadmoor-Broadway Village
•$$

Absolutely Worth the Drive!…read more We were visiting from West Phoenix and decided to try Falora Pizza, and I'm so glad we did! This place is definitely worth the drive. It's a smaller restaurant, but it's beautiful inside and has such a cozy, inviting atmosphere. The music was lovely, and the whole place had a really nice vibe. We ordered the Margherita pizza, Bianca pizza, Gnocchi, Piastra zucchini noodles, two sodas, and a Prosecco. Everything we tried was so good! The pizza crust was one of my favorite parts. It was cooked perfectly and had that nice little crunch without being too hard. The Margherita was delicious, and the Bianca was just as good. The Piastra zucchini noodles with house-made pesto, heirloom cherry tomatoes and spinach were AMAZING! I'm honestly still thinking about them. The Gnocchi with shiitake mushrooms, vegetable broth and ginger glaze was also delicious and something a little different. We had four dishes, drinks and Prosecco, and our total was under $99, which I thought was a great price for everything we enjoyed. I also thought it was really cool that when you check out, there's an option to claim a neighborhood reward through Cash App that can be used with participating local businesses or toward coming back to Falora. I love seeing ways to support local businesses and the neighborhood. Overall, we had such a great experience. Great food, beautiful atmosphere, delicious pizza and a crust that was cooked just right.

Oh my goodness, I forgot how much I miss woodfired pizza. I used to live in New Haven and this used…read moreto be my favoriteeee style of pizza. After grabbing a drink next door at Sidecar, I was pleased to see that Falora was open just a few steps away. It's a tiny place, but we were able to be sat immediately at the communal table. We ordered a couple of drinks and started with the butter pecan salad. This was so yummy. I loved the goat cheese and the apricot dressing. It was definitely a refreshing choice for this hot summer day. We also split a couple of pizzas: the marinara and the Margherita. Both of these were topped with fresh basil and the crust was perfect perfectly crispy. Like all woodfired pizza, it does have a little bit of a char to it, but I love that. Overall, the service here was great and I would definitely come back. It also looks like you can order pizza to go and take it to the cocktail lounge next door. There's plenty of parking here, but it does get packed on a Friday night. There's some outdoor seating but on a rainy night it can get pretty cramped inside.

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Falora
Falora - Giardino

Giardino

Falora - Outside

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Outside

Fentonelli's Pizzeria and Bar - Pepperoni pizza. Photo credit by Monica Medina.

Fentonelli's Pizzeria and Bar

4.0(156 reviews)
5.8 mi

Food was excellent and service was fantastic we had thin pizza wings and a Caesar salad all were…read moreflavorful and we got it fast

We recently stopped by Fentonelli's and had a really good experience overall. I liked the counter…read moreservice style and the vibe of the dining room. We started with the ABG salad that surprised me because I'm usually not a big fan of Gorgonzola, but the combination of green apple, pecan brittle, and cheese worked really well together and made for a great balance of flavors. For the pizza, we ordered the mushroom pizza and added pepperoni. The sauce was excellent I believe was some sort of a garlic/oil white sauce the mushroom portion was generous which I absolutely love, and the crust was exactly what I look for crunchy on the outside while still soft and slightly sweet inside. My only minor complaint with the toppings is that the $4 pepperoni add on felt a bit light, we only had a 2 or 3 slices per piece. The reason I'm giving 4 stars instead of 5 is that our pizza was just slightly overcooked. The bottom was charred all the way around; wasn't burnt to the point of sending it back, but definitely left in the oven a minute or two longer than it needed to be. It wasn't busy when we visited, and it seemed like the employee rotating pizzas was a little more focused on chatting with FOH coworkers than keeping an eye on the oven. I've worked in pizza restaurants for nearly a decade, so I may be a bit more particular than most customers. Realistically, if our pizza had come out even a minute earlier, it would have been a 10/10 meal. That said, I enjoyed my visit and will definitely be back. The quality is there, and I'm looking forward to trying more of the menu in the future.

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Fentonelli's Pizzeria and Bar - Inside

Inside

Fentonelli's Pizzeria and Bar - Pepperoni pizza. Photo credit by Monica Medina.

Pepperoni pizza. Photo credit by Monica Medina.

Fentonelli's Pizzeria and Bar - Cheese pizza

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Cheese pizza

Renee's Tucson - Chilies and Cream Pizza

Renee's Tucson

4.4(968 reviews)
6.0 mi
•$$
Takes reservations
Romantic vibe

I keep reading about this place, so my wife and I say to try here. We started with the homemade…read morefocaccia bread and decided to order the Motown Classic Pizza. Wow wow wow, the focaccia bread was fantastic. The pizza was super crispy on the bottom, just the way I like it. You can tell the fresh ingredients that they used. Because of the level of the food quality, this is not the cheapest place to eat however, it is absolutely fantastic and so tasty. We will be going back very soon.

I really wish this review could be about the pizza. Instead, we left before ever ordering because…read moreof how incredibly unwelcoming the experience was. We arrived at Renee's with our boys on a 90+ degree Arizona day, hot, hungry, and excited to celebrate them after their first flag football game. Instead of sitting down to enjoy a meal, we were told that families with children are only allowed to dine on the patio. Meanwhile, the air-conditioned dining room was completely empty. Not "almost full." Empty. I understand that businesses are allowed to have their own policies, but expecting families with young children to sit outside in 90+ degree heat while an empty, air-conditioned dining room sits right there is certainly a choice. And not a particularly welcoming one. Apparently, celebrating your kids after their first flag football game meant sweating through dinner on the patio while an entire empty dining room sat comfortably indoors. With the temperature over 90 degrees, that was not a reasonable option for our family. Needless to say, we left. Tucson has plenty of wonderful restaurants where families can celebrate, cool off, and enjoy a meal indoors without being limited to the patio simply because they brought their children. So no, I can't tell you whether the pizza is good. We never got that far. I can tell you the hospitality left a bad enough taste that we won't be back to find out

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Renee's Tucson - Zoodles primavera with pesto + meatballs

Zoodles primavera with pesto + meatballs

Renee's Tucson - Fettuccine Alfredo

Fettuccine Alfredo

Renee's Tucson - 12" Papas Con Queso Pizza

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12" Papas Con Queso Pizza

Doughbird - comfortfood - Updated November 2026

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