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    Dough

    4.4 (550 reviews)
    ModeratePizza, New American
    Closed 11:30 am - 9:00 pm
    Updated 2 weeks ago

    Order Dough Takeout or Delivery

    Dough Photos

    DOUGH ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Happy hour specials
    Good for groups

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    Recommended Reviews - Dough

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    Reviews With Photos

    Our Fam @ Dough
    Chris E.

    THE GOOD ---------------- + Sensaaaaaationally delicious food ... and, more specifically, pizza!! ++++ Lacinato Kale and Roasted Squash Salad - Excellllent salad. Lots of kale, but was light and the combination of all of the ingredients were perfect. Red wine vinaigrette was perfect too, not too heavy. ++++ Shroom Pie, Pesto Chicken Pie - Absolutely phenomenal!!!! Some of the best pizza I've had in NJ! So much flavor in both pies. The pies were personal in size, 12", and perfect for 1 person. ++++ Kids Plain Pie - This 12" pie might have been the greatest kids pizza I've everrrrrr, eveerrrrrr had. There was so much flavor in the cheese and pie. It was tangy and the tomato sauce's flavor definitely hit me in allllll of the right spots! ++++ Kids Mac and Cheese - Verrrry, verrrry good as well. Cheese was gooey and it was topped with bread crumbs. It was served in a skillet and didn't come out piping hot, which we appreciated since it was for the kids. + Supppper spacious restaurant with LOTS of tables, including a bar with counter seats. + Waitress was personally friendly and quick. + Large private parking lot. THE NOT SO GOOD ---------------------------- - Sat for 15 minutes before we were tended to by someone while other tables that sat down after us were already getting their orders taken. Only downside to our experience here. MIXED THOUGHTS --------------------------- = Nada. RANDOM OBSERVATIONS -------------------------------------- = Make reservations on their website! The restaurant was extremely busy on the February Saturday evening that we went. We were here from 5:30-7:00 PM and it was bustling with many groups/families. CONCLUSION --------------------

    Pizza
    Samantha G.

    Great woodfired pizza, happy hour wine prices are good. They have several pizzas that can accommodate vegans, along with seasonal specials. The restaurant has a very warm atmosphere and a beautifully decorated bar. A great place for brunch or meeting with friends if they all have different diets, especially vegan members of your party.

    Kids plain (close-up)
    Dolly C.

    - Huge standalone restaurant with its own large private parking lot--absolutely necessary for the busy Saturday dinner crowd; definitely make a reservation, or you may be waiting a while for a table - The interior dining room is dimly lit and spacious, with a mix of standard tables, high-tops, and bar seating; tables are decently spaced, so it feels lively but not cramped - Service started off slow--we were seated promptly for our 5:30p reservation, but weren't greeted by our server until about 15 minutes later; meanwhile, a table seated after us had already placed their order before we even received water; once acknowledged, service improved, though it would have been nice to receive an apology for the initial delay - The food was exceptional--the pizzas (Shroom, Pesto Chicken, and Kids Plain) arrived hot and fresh, loaded with toppings, and featured light, chewy crusts; the Kids Mac & Cheese was ultra-creamy, cheesy, and comforting; the Lacinato Kale & Roasted Squash salad was light, fresh, and perfectly dressed--though it could have used a bit more butternut squash

    Margarita & Pepperoni/Kalamata olives
    Ronald K.

    Ugh, what happened to this place!?! The new and huge location has ample parking and seating but, my has this place gone downhill. It certainly does not feel family run anymore. The entrance has a huge homage to the grand ole USA. I fought the urge to salute or place my hand over my heart. Not gonna lie, it's a bit bizarre but whatever. Service now is mediocre...staff rarely checks on the table and forgot about that second drink order. It ain't happening. The once grand zucchini chips are now bland and boring. Pizza is borderline horrible...unless you enjoy both burnt and undercooked pizza simultaneously...but I guess that does take some skill.

    Nicole M.

    Dough is closeby and cozy! We came and sat at the bar to enjoy a few drinks and split some apps. We ended up ordering from the specials menu since it's seasonal and they sounded yummy! We got the Butternut Squash Crostini along with Mussels that are made in a local beer -- you get the option of an IPA or a lager. The bartender was very friendly and helpful as we had questions about the menu.

    Fire-Roasted Chicken Wings
    Steph C.

    Limited parking. Nice restaurant. Outside dining. Service was okay. Wings were delicious. Cheese board was not worth the price. We ordered the margarita, pesto, and sausage pizza. Not a fan of the sausage pizza. Pesto pizza was the best out of the three.

    Martini
    Raven L.

    Excellent food with very fast and friendly service. The ambiance is nice and relaxed but everything comes out quickly and hot!

    Smokey The Pig Pizza. Absolutely delicious
    Daniel M.

    This place is down the street from Sandra's office so we will meet here after work. We love the outdoor seating as it's bright and inviting. The service is always fantastic and everyone is friendly and welcoming. We had the Smokey the pig pizza that was amazing. The smoke flavor and the mushrooms put it over the top. Definitely will be having this pie again. The wings were delicious also and with a cold beer who could ask for more. Date night for a very reasonable price. Enjoy

    Hanger Steak Sandwich $16
    Politia M.

    I am always on the hunt for a good brick oven pizza and yummy cocktails. This place is IT. The pizza was absolutely delicious, I wanted to lick the tray. The drink was amazing I wish the glass was filled to the top. We also had the steak sandwich $16 totally worth it! Big chunk of hanger steaks on a thick sourdough bread with a nice tangy cheese sauce, sautéed onions and arugula. Totally worth it!!

    Pear Sour
    Grace Nicole C.

    Went here for a girls' night out and it was the perfect place! The whole restaurant was decorated with a fall theme and it's so cozy. The service was top notch from the start and our waiter was such a great sport handling the amount of orders we had. I got their Pear Sour and it was so good! I'm usually picky about my Pisco Sours (as a Peruvian) and they impressed me! We got a couple salads for the table but the beet one takes the crown! Their pizzas were all great but I definitely recommend the Shroom one!

    Zucchini crisps
    Nadine N.

    I dined here for the first time on Friday night and sat outside on the patio. We had heard great things about their pizza -- and it definitely lived up to the hype -- but we started with the zucchini crisps, and they were absolutely outrageous. Lightly fried and perfectly crisp, they came with an aioli that had just the right kick. Delicious! My son ordered the plain pizza, which came out perfectly cooked with a crisp crust -- simple and spot on. We also tried the featured pizza, a white pie topped with roasted red and yellow peppers. The combination of the multicolored peppers with the thin, crunchy crust was fantastic. My partner had the eggplant Parmesan pizza, and it was everything you'd hope for -- not too heavy, just the right amount of sauce, and the eggplant was perfectly cooked with great flavor in every bite. Special shoutout to Tara -- she was amazing! She recommended the drink of the day and the pizza of the day, and both were exactly what we were looking for. I'll definitely be recommending this spot to friends and plan to come back often. Fantastic job, fantastic night!

    Kasia C.

    Came here as a party of 7 (5 adults, 2 kids) for dinner on a Sunday afternoon. We were seated by the wall and were started off with some homemade sourdough bread with butter. For apps, we ordered the beer mussels, marinated olives and zucchini crisps. The mussels were good but the beer smell was overpowering. For mains, I ordered the NY strip steak that came with mushrooms and asparagus. I ordered it medium but it was basically raw - the flavor was not great. The gravy that came with the strip was disgusting - ruined the flavor. My husband ordered the smokey pig pizza and my daughter got the vegalicious. The pizza was ok - nothing too crazy - asparagus was missing on the vegalicious. On a side note, there were flies everywhere by us - by the food, landing on the food and all over the wall.

    Fire roasted wings.
    Philip H.

    Dough revisited. Our first time at the new location. The experience was night and day when compared to our 2 star visit at the old location 7 years ago. The atmosphere of the dining area is outstanding with an upscale rustic farmhouse vibe. Comfortable and spacious. They also have very nice outdoor seating complete with fire pits. We opened with chicken wings which were near perfection. Fire roasted, moist and flavorful. We also tried the Autumn toast points featuring Ricotta. butternut squash, garlic and pumpkin seeds. It was tasty, but I don't think we would order it again. We then ordered a couple salads. First, the arugula salad. It really should be called a spinach salad as it actually contains more spinach than arugula. I love spinach so it was fine bye me. Next was the Autumn featured salad. Shaved brussel sprouts, carrots, red onions, cilantro and mandarin oranges with a light maple dressing. It was light and fresh but more like a slaw than a traditional salad. For pizza we tried the chicken pesto pizza and the featured pizza which was fennel, salami, fresh mozzarella and sautéed onions. Both pies were good but nothing to write home about. The staff and service were on point. Very professional and attentive. In summary, we will definitely dine at Dough again but not necessarily for the pizza.

    Zucchini Crisps

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    2 years ago

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    1 year ago

    Great atmosphere and vibe. The food was so tasty. We had two different pizzas, and they were so good. The service was friendly and pleasant.

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    11 months ago

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    1 year ago

    Everything is incredible about this place, food is so good, staff are nice, nicely laid out, recommend

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    1 year ago

    First time checking out this spot. The service was great. The pizza was just okay. We got the chicken pesto and dough ronni pizza.

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    4 years ago

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    2 years ago

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    2 years ago

    First time here and from appetizers to entrees was amazing. I would definitely recommend this place. I'm definitely coming back

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    2 years ago

    Great service and the pizza is fantastic! The pie was a little wet at the center but very delicious

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    Page 2 of 14

    Dough Reviews in Other Languages

    Ask the Community - Dough

    Do they have vegan options?

    Hello Teresa! DOUGH does offer some vegetarian and vegan options on our menus.… Read more

    Do you take reservations?

    You can make a reservation through their website or call.

    Is this restaurant a BYO?

    Yes it is!

    View All 4 Questions

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    4.2(156 reviews)
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    I met some friends here and I was pleasantly surprised. The food was very good and the service was…read moresecond to none. It has a really nice atmosphere that was comfortable, clean and welcoming. Definitely will go back.

    Montville, NJ - a packed restaurant full of locals at dinner hour is always a promising sign, and…read morewe rolled in on a Thursday evening around 7 to find ourselves miraculously sliding into the last two parking spots AND the only open table, woot! [Blowing on my nails.] The menu is a mix of American comfort food and gastropub classics, but with flair, and has a bit of everything to satisfy different palates. Our eyes were probably bigger than our stomachs as we ordered 2 apps, 2 entrees, and 2 cocktails, and it was an enormous amount of food. The portions are definitely what you'd call hearty, and everything was very tasty. Thursdays are all day happy hour so we picked the fried calamari appetizer at the HH price (still a full and generous plate and didn't seem like a downsized version) which were tender and well-battered, as well as the hot honey wings which were meaty and substantial. The short rib parpadelle with housemade pasta and a perfectly medium-rare, well seasoned hanger steak with truffle fries completed our satisfying and belly-stuffing meal. The cocktails are serious as well - the presence of a drink with egg white is my personal litmus test for a bar that knows what it's doing, so the Thyme to Bloom special had my name on it. I'm salivating just looking at photos of dishes I didn't order, and am already plotting my return!

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    Tavern 292

    4.2(217 reviews)
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    This place is darling and cozy. Extensive menu and the food is well priced. The food is good as…read morewell. Lots of parking in their private lot. Both times I have been here the service was great. We had a male server on a Friday at lunch. He was working a double shift and hustling BIG time to keep everyone happy. He was lovely and smiling the entire time. The entire team seems very welcoming and goes out of their way to insure you have an amazing experience. Highly recommend.

    2/28/26: Saturday night dinner at Tavern 292. The Place Was…read morePACKED! Standing Room ONLY! The hostess said, since we didn't have a reservation, there would be a one hour wait for the dining room. Otherwise, we could eat it at the bar. Luckily, a pub table just opened up. Our lucky day! Our lovely server was Isabella. We ordered a diet Coke and ginger ale. The menu was an upscale pub style. After looking at the menus, we ordered a West Coast Burger (Subst. Grilled Chicken) $20 , Side Greek Salad $9 and Tavern Burger (Subst.Cheddar Cheese ) w/ fried onion rings $19. When the entrées came out, the burger buns were branded with "Tavern 292". A very nice touch! I really enjoyed the West Coast grilled chicken. Loved the avocado and pepper jack cheese on the chicken! The side Greek salad was just fair. My bf really enjoyed the Tavern burger. However, a few of the fried onion rings were slightly overcooked and dry. The food was very plentiful. I ended up taking half the grilled chicken sandwich home. In addition, we ordered two glasses Caymus Cabernet. Food was good. Customer service was excellent. I only saw two single stall restrooms. The ladies room was very clean. However, it was my first time at Tavern 292. Possibly, there could've been additional in another area. The restaurant has a large parking lot. In addition, adjacent parking lot. In fact, it was so crowded that's where we parked. Overall, Tavern 292 is a nice casual and comfortable place to stop in. We would definitely make reservations on our next visit to Tavern 292.

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    Robert's Scratch Kitchen - Complimentary bread

    Robert's Scratch Kitchen

    4.3(266 reviews)
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    Nothing beats a meal cooked entirely from scratch. All meals are prepared from raw, basic fresh…read moreingredients instead of relying on prepackaged or processed foods. The whole experience brings out a sense of nostalgia for one's childhood at grandmother's house. Today, many scratch kitchens pride themselves on making something particular. Located at a strip mall off of Minnisink Road in Totowa, my partner and I decided on dinner at Robert's Scratch Kitchen for some of us as first-timer. The reservation was easily made via OpenTable. Upon arrival at this cozy, inviting, and relaxed BYOB establishment, we were greeted by the owner, Robert, and got a table immediately by the window. The menu featured a variety of Italian, seafood, steak, pork, and veal dishes that change with the seasons, including a full gluten-free option catered especially to those with celiac. Their usage of an iPad shows the rotated specials was a novel idea. For starters, we decided on the Artichoke Hearts and Apple Salad. Our main meal consisted of Linguini and Clams as well as Eggplant Parmesan. The food was constantly fresh and prepared exactly how we had ordered it. The portions were healthy portions. The price was comparable to the area. The staff was attentive and wanted to ensure that we were happy. Our server was Juan. We had a wonderful culinary experience.

    We visited Robert's Scratch Kitchen today (February 14) for Valentine's Day dinner. They start you…read moreoff with complimentary bread, which was a nice touch. I ordered the filet mignon, and the meat itself was very tender and delicious. The sauce, however, tasted a bit like packaged consommé and could definitely be improved to match the quality of the steak. My wife ordered the gnocchi, and they were very good. For dessert, we had the lava cake, which unfortunately was a little dry. Overall, the service was very good, and the experience was enjoyable. I'd give this place 4 stars.

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    Robert's Scratch Kitchen - Divers scallops with fresh tomato, basil and micro greens

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    Turtle + The Wolf - Shishito Peppers  bbq rub | fresh lime | sea salt

    Turtle + The Wolf

    4.2(387 reviews)
    4.2 mi
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    First off, our server Larry was phenomenal. Genuine, funny, and gave us thoughtful recommendations…read more My partner and I came in for a 7pm reservation to sit at the bar area - one vegetarian, one vegan. Larry was very accommodating, and helped compose a vegan dish from the setup of another dish. He was considerate to recommend something that would feel "substantial" - something that I really appreciated. It's already a bit inconvenient to come up with a dish on the spot, but to go the extra mile by caring that it would be satisfying as a main dish was really very kind. And it turned out fantastic. This restaurant has so much going for it in the quality of its ingredients and dish compositions. I would encourage the chef to consider how the can apply their creativity to a dedicated vegan dish as well. There's a big world to explore in creating modern, high end, plant-based dishes and I think this restaurant would hit it out of the park ! :)

    I truly can't believe how long it took me to get here. I put off my visit for years knowing I…read morewanted to go and now I'm sad I waited so long! Service here was phenomenal and the food blew us away!! Honorable mention to the Persian cucumber salad and the Kielbasa daily offering!!! I cannot wait to come back and try more things from the menu- this is definitely a "run don't walk" restaurant to keep on your list!

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    Tommy’s Tavern + Tap

    Tommy’s Tavern + Tap

    4.0(48 reviews)
    1.7 mi
    $$

    Food was good - gotta try pizza burgers next - my friend accused the server of not splitting check…read morecorrectly! he got manager who politely explained it was promptly . My friend loses points in two areas - splitting a 60 check (what are we hobos?) and hurling accusations lol. Great job Tommy's staff (we'll be back with more baseless accusations football season!)

    We sat at the bar while we waited for a table. Several bartenders walked by as we called to them…read more Totally ignored us. We did finally get drinks and shortly after we're told a table was available. It took quite a while before our waitress showed up. Since we already had drinks she was ready to walk away but we wanted to order a pretzel. She took the order, pretzel arrived more than 15 mins later, but it was delicious. It was good we had something to munch on cause our dinner, 2 burgers and a flatbread, arrived 45 mins later. The burgers were wrong, she said she had 2 Cali burgers. My husband ordered a cheeseburger, I did order the Cali. I took one, they sent the other back for correction. Once I went to eat mine I realized it was not a Cali burger. That had to be returned also. Both burgers were ordered medium rare, they were cooked well done. My friend did enjoy her flatbread. The manager did come by with a half hearted apology. She offered free dessert, we're not dessert eaters so did not accept the offer. Looking back, we should gave taken dessert to go. I wouldn't go back. I felt not one employee offered good service.

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    Dough - pizza - Updated May 2026

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