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    Wood Stack Pizza Kitchen

    3.9 (623 reviews)
    Closed 11:30 am - 10:00 pm

    Wood Stack Pizza Kitchen Photos

    WOOD STACK PIZZA KITCHEN ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Trendy
    Outdoor seating

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    Steve S.

    We, sadly, waited YEARS to finally try Wood Stack. It simply wasn't close enough to where we live to give it a shot, but since we were heading east on 46 towards Montclair for date night we decided to give them a try. We started with some bread for the table...not knowing that the Burrata appetizer we would order was also going to come with a pile of bread. The Burrata appetizer was a special that night and was tasty, but as we discovered, a bit pricey. We also ordered an Old Fashioned and an Aperol Spritz, also pretty pricey (catching a pattern here?). We both planned to take leftovers home so we ordered two small pies to try more than one. I ordered the Grandma pie with sausage and Wifey got their special which came with ham, fresh mozzarella, balsamic glaze and fresh basil (I think). The pies were tasty though the special was a bit undercooked. Overall it was an ok experience. Service was pretty slow the night we went, but the place was pretty full when we got there. Once the pizza arrived we didn't see our waitress again until we were done eating and siting there for almost 15 minutes waiting for the check. I'm glad we gave them a try, but I'll probably stick with our pizza places closer to home.

    Brussel sprouts
    Melissa N.

    Found this place closeby to a Tesla charging station on the way home and we were very pleasantly surprised! I was looking for a wood fired pizza since we missed out at another place and came across this place which was only 6 min away. Although they were busy on a Sunday evening, we were seated quickly and they had high chairs and crayons for the kiddo. We ended up getting the pesto burrata pizza, margherita pizza, brussel sprouts and a half for portion of the pappardelle pasta. The pesto pizza was delicious! The margherita was also good and the brussel sprouts were good (and the next day too!). The pasta was was my least favorite although it was fine. They also had yummy homemade sourdough bread (the first one is complimentary, but any additional bread is $1 extra pp). The prices were a bit up there for the portions we got, but the food was good and the staff was really nice. The inside was nice with a wood themed decor that felt cozy. Brianna was really nice and helpful throughout the evening. We would definitely return!

    dessert menu
    Deanne G.

    I've been to this spot a few times. It's spacious with a great indoor and partial outdoor bar. The menu has lots of options with salads pizza pasta and sandwiches. They also offer a brunch menu. We shared a pitcher of red sangria, the rice balls, and each had a 1/2 order pasta. I really like this spot.

    Anay H.

    Never disappoints! Tonight we had the fall gnocchi and the I think the papa pig pizza, both were delish! We were seated in the back next to the open outdoor space and it was a nice surprise. The server was busy and attentive. Lovely time at Wood stack pizza!

    Burrata
    Adam R.

    Sat outside on a hot summer night on the patio which was spacious and comfortable. Good selection of cocktails and drafts of local craft breweries. The bread in this place is outstanding and we eat plenty of it when we come here. The burrata was fresh and came with their toasted and buttered bread - yummy. Then we shared a pizza and the summer gnocchi dish which were both well executed. Our server was friendly and attentive. Fun place to spend some time with friends and family for a solid meal and some beverages of your choice. Try it!

    Alexa F.

    Woodstack Pizza was exactly the type of environment my husband & I were hoping for when it came to hosting our rehearsal dinner. We had scoped out a few different options and ultimately decided that it was the best fit for us. We were looking for something that was laid back, but still felt upscale - it was also conveniently located near where we had our hotel room block in Parsippany, NJ. Having the large private room along with family style dining allowed for us and our guests to feel comfortable getting up and moving about the room to interact with our company. In the time spent leading up to our wedding, my husband and I went to Woodstack several times for our weekly date nights to try different things from their menu. We have enjoyed all of the food that they have to offer the multiple times we have dined here. Our guests also really enjoyed the spread of food & spoke about how delicious their cocktails were. Some of the favorites from that night were the Stracciatella Caprese & the "Say Cheese" pizza. Carlo was very easy to work with, and allowed us to make some minor substitutions to the menu. Brian & I will definitely be back here for a date night in the (near) future!

    Budino salted caramel dessert
    Jocelyn L.

    We've been here a few times now for birthdays and random nights out. They are always consistent. The bread they give you at the beginning is fresh, I love their mushroom pie but their pasta is also homemade and delicious. The budino is also the perfect dessert to end the meal. The restaurant feels cozy and nice.

    Faroe island salmon
    lauren v.

    I genuinely think that between the smell of the wood burning oven, the modern interior touches, and the menu offers customers an authentic and satisfying dining experience with its flavorful dishes and convenient amenities. Woodstack offers valet parking which I consider a major plus especially because its on a 46. The wait to sit isn't often lengthy because they have ample seating and the meals are made to order which is a win in my book. Woodstack is good if you're looking for a reliable spot with good food and convenient parking. They have an excellent local draft beer selection for those who appreciate craft brews.

    Pepperoni pizza
    Choua M.

    Delicious food and pizza! The pizza comes out fast and the pasta is made fresh. I hope to return soon and try out other dishes. The head kitchen staff gave us a sample of the prosciutto and it tased divine!! It is quite busy and loud. I recommend making a reservation before coming.

    Squid Ink Linguine Dinner
    Malou T.

    Great food but a little salty for me. Excellent service. Staff is very friendly and attentive. Beautiful outdoor patio with a huge bar. Great ambiance. Very ideal for socializing.

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    Delicious pizza, good cocktails, great service and kid friendly. We had a great dinner with our kiddos here and will definitely be back!

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    The eggplant was perfect fried and breaded. It tasted very well on the pizza. Good pizza, the right proportion of thickness.

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    Olivo Mediterranean Fare - Spanish Octopus

    Olivo Mediterranean Fare

    (50 reviews)

    This is a wonderful restaurant for either lunch or dinner. They have the best paella around. We…read morehave been here a number of times. Our server Joe was the best and very attentive to our every need. The place is lovely and the food is delicious and the service is superb, I just wish it was closer to where we lived.

    Celebrated my dad's birthday here with a group of 6 on a weekday…read more Parking on site; when you enter you really feel like you have stepped into vacation mode and out of NJ which is wonderful. Staff is friendly and space is pretty open with great lighting and tons of seating options for groups large and small. We ordered a bunch of apps and the paella along with the sangria which was YUM! Ok now doe the breakdown Chorizo (5/5) really solid option and the table enjoyed it Lamb chips (5/5) super juicy and tender really flavorful and a great option Broccoli Rabe (1/5) really bland kind of a fail for me sadly Paella (3/5) it is definitely more of a 2 person sharing option if you were only eating this. We had a number of apps and sides so it fed our table well. On its own it was fine but not spectacular in terms of flavor and rice was cooked fine. No major issues just not wow for me personally. Sangria (5/5) really great refreshing and I would recommend the pitcher! Dessert we got the crème brulle which was yum and we also ordered the baklava with iced cream which was delish! Menu is substantial but not overwhelming, value is there and pricing is respectable without breaking the bank. I would come back with an eye towards drinks and apps :)

    Prime 94 SteakHouse and Grill - Steak

    Prime 94 SteakHouse and Grill

    (397 reviews)

    $$$

    Very delayed review, but my wife and I went here in July for our 35th anniversary dinner off…read morerecommendation from a friend. Our friend attended culinary school and owns/manages a restaurant, and is certainly a fellow "foodie." She raved, so we went! Not disappointed at all, the service was top notch but not "in your face" in annoying fashion. I had a few beers, my wife had a cosmo or two. Started with Carpaccio and calamari, both favorites of ours and fantastic. Calamari was perfectly crunchy and tasteful, and they brought the red pepper flakes upon request. I got the prime rib, which is a Monday night special and I'm told if you don't get there by 6:30pm, you run the risk of them running out. That was truth, as the table next to us arrived 20 minutes after we ordered and were denied as they had no more. Amazing. Although a ribeye is my go to, I just couldn't resist the strong recommendation on the prime rib and I was not disappointed. My only regret was not ordering the larger portion, it was fantastic. So flavorful with a dipping sauce/gravy to die for. The long peppers my wife ordered as a side really packed a punch, wow were they good. Photo included of all! Highly recommend this place as it's somewhat relaxed environment (I wore a jacket, but many were in cargo shorts/pull over shirts. Great service, decent pricing. Give it a try.

    Great spot in Fairfield! Amazing is really the best word to describe it. Prime 94 is a beautifully…read moredecorated steakhouse with a great atmosphere. There's bar seating if you want to catch a game, along with plenty of seating throughout the restaurant. Reservations are recommended, but if you stop in, the staff truly makes an effort to accommodate you -- which is always a plus. I ordered the filet mignon burger with sliced tenderloin, caramelized onions, mushrooms, Swiss cheese, and horseradish mayo. The photos don't do it justice. It was perfectly prepared, incredibly flavorful, and absolutely delicious -- I'm still thinking about it. Our server was fantastic: super friendly, attentive, and made the experience even better. If you're looking for a great steakhouse in the area, I highly recommend Prime 94. You won't be disappointed.

    PF Seafood Market & Restaurant - East Coast Oysters

    PF Seafood Market & Restaurant

    (191 reviews)

    $$$

    A little less than a year ago we visited P.F. Seafood Market & Restaurant in West Caldwell and it…read morewas wonderful. Sadly, our most recent visit was very much the opposite. When we arrived (around 7pm) there was only one occupied table in the restaurant. The room was cold and drafty, as if they were trying to save money on the heating. We had to change tables twice trying to avoid the chill which was forcing my mother to keep her winter coat on. On our first visit, the breadbasket included some delicious garlic bread. That was gone this time. Previously, the staff immediately set out an ice bucket and glasses when they saw our bottle of white wine. This time we had to ask for both, twice. Throughout the meal, we watched our waiter standing in the doorway to the kitchen engrossed in whatever he was doing with his cell phone. Given that the restaurant was virtually empty, the fact that we couldn't get his attention when we started to have issues was frustrating. I chose the Calamari Chino again as an appetizer. I enjoyed it so much on our first visit that it was the one thing I knew I wanted again. Unfortunately, I ended up sending it back. Although it looked like the same dish at first glance, the crispy and tender calamari I loved the first time was now soggy and rubbery. My mother again went with the Grilled Norwegian Salmon, which she enjoyed. My father had the Paccheri & Shrimp alla Vodka, which is described on the menu as sautéed wild shrimp, over paccheri pasta with a creamy vodka sauce, oyster mushrooms, & green peas. He wasn't a fan of this. It seemed to be missing both the oyster mushrooms, & the green peas. He also described it as being "goopy" and thought it tasted artificially thickened in some way. I ordered the New Coconut Jumbo Shrimp, which is served with grilled asparagus, white rice, in an orange marmalade sauce. I had high hopes for this since coconut shrimp is a favorite of mine. The presentation was quite nice, but the shrimp was overcooked, and the coconut coating was nearly burnt. I believe it had been left in the deep fryer too long. Frankly, if I had not sent back the calamari I would have sent this back as well. The staff is friendly, and the restaurant still looks nice, but it seems like they're just going through the motions now. I don't see us returning.

    This review is for Valentine's Day ONLY. We went to this restaurant a few weeks ago and had a…read morewonderful experience - food was amazing, service was fantastic. It's pricey, but the food was delicious and fresh. We decided to come back for Valentine's Day. The restaurant has 2 floors. For V-Day we were seated upstairs. I'm going to guess there 15-20 tables upstairs? ONE WAITER and ONE busboy. They were working their butts off, but really??? We waited so long that I finally flagged the busboy down to get water nevermind get our order taken or even get bread. I won't drone on about the wait but suffice it to say our food was not hot when we finally got it and we skipped dessert because we did not want to be there another hour. We will probably return but definitely not on a holiday!

    Black Rabbit Saloon

    Black Rabbit Saloon

    (153 reviews)

    $$

    Montville, NJ - a packed restaurant full of locals at dinner hour is always a promising sign, and…read morewe rolled in on a Thursday evening around 7 to find ourselves miraculously sliding into the last two parking spots AND the only open table, woot! [Blowing on my nails.] The menu is a mix of American comfort food and gastropub classics, but with flair, and has a bit of everything to satisfy different palates. Our eyes were probably bigger than our stomachs as we ordered 2 apps, 2 entrees, and 2 cocktails, and it was an enormous amount of food. The portions are definitely what you'd call hearty, and everything was very tasty. Thursdays are all day happy hour so we picked the fried calamari appetizer at the HH price (still a full and generous plate and didn't seem like a downsized version) which were tender and well-battered, as well as the hot honey wings which were meaty and substantial. The short rib parpadelle with housemade pasta and a perfectly medium-rare, well seasoned hanger steak with truffle fries completed our satisfying and belly-stuffing meal. The cocktails are serious as well - the presence of a drink with egg white is my personal litmus test for a bar that knows what it's doing, so the Thyme to Bloom special had my name on it. I'm salivating just looking at photos of dishes I didn't order, and am already plotting my return!

    What a gem! The hot honey wings are honestly maybe the best wings I have had in my life, and that's…read moresaying something. The homemade pasta is fire. We got the bolognese and it was outstanding. The wedge salad is just absolutely drowning in their homemade blue cheese, and thank god for that because I could drink it straight. The spicy mami cocktail was delicious, as was the chocolate martini.

    Wood Stack Pizza Kitchen - pizza - Updated May 2026

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