Customer service and seating was terrible. My husband and friend and I all went to lunch here and there were so many open seats outside. When it came to seating, they seated our group of 3 at the smallest table possible with an elbow's length to another occupied table. I understand wanting to seat people close together but then the next group of 3 got was seated further away from everyone else. We also had a large backpack so it was clear we needed more room. I was annoyed because I had to squeeze between the other table to get to my seat and ended up cutting my leg in the process. read more

(Mountain View) Food: Jalapeño pizza(7/10)- San Marzano tomato, fior di latte mozzarella, Italian salami, spicy Italian sausage, leeks, basil, jalapeño. The crust and base is soft like it was microwaved. Barely hot and descent taste on the ingredients. Costco pizza holds together better and is cheaper. Nectarine salad(9/10) - Fresh Organic Arugula, Nectarine, Goat Cheese, Pumpkin Seeds, Lemon Honey Thyme Vinagrette . The salad was delicious and flavor profile tasted fresh. Polpettine (6/10)-Neapolitan style meatballs (beef, pork) in a spicy tomato sauce, served with grilled bread. As you can see in the picture they forgot the bread. Just realized it. Again food was warm like it was cooked awhile back. At least microwave it. Not a lot of flavor on the sauce and meat Overall the food came out really quick which is why the pizza was soggy and warm as well as the meatballs Setting: indoor/outdoor sitting. Best to reserve if you don't want to wait because it does get full if you come late. Service: servers were amazing and friendly. The best part of the experience. It's my birthday and he sang me happy birthday with a free dessert which I appreciate. I would have given two stars if it wasn't for the great service we had Price: expensive for the quality of the food. Parking: there's a free parking area behind the restaurant read more

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Great food, excellent service and tasty cocktails. I highly recommend the ravioli and the pornstar cocktail.

Went for dinner last night and the quality and experience continues to stay top notch! Am now a huge fan of their Burrata truffle honey appetizer and Spinach mushroom ravioli as well, in addition to the usual suspects (read Funghi pizza :) read more

Made reservations for 6 on a Friday evening at 6pm. Pretty crowded when we arrived and got progressively more crowded throughout the evening. Bustling spot that is good for food, drinks, and vibes. Service was wonderful and food came out pretty quickly. Only 2 private bathrooms for the entire restaurant so the line can take a while. For salad and appetizers, we shared the little gem salad, potato croquettes, truffle French fries, and carciofi fritti (crispy artichokes). Salad was pretty standard, the crunchy croutons were my fave part. Potato croquettes were ok. Truffle French fries could've used more truffle flavor but loved the shoestring style fries. Carciofi fritti was delicious and I loved the lemon aioli dipping sauce it came with. For pizza, we shared the margherita pizza and fungo pizza. We also got the marechiaro (squid ink) pasta. Margherita pizza was just ok for me, I liked the fungo pizza better. I'm not a huge goat cheese fan so luckily they were able to swap out the goat cheese with mozzarella for me on the fungo pizza. I think their pizza was a bit too flimsy for my liking, super hard to cut and fell apart easily. But I did appreciate the extreme thinness of the dough, so I understand why it was flimsy. Marechiaro pasta was pretty good, I liked the texture of the pasta and enjoyed the scallops. I think all of the dishes that contained truffle could've had stronger truffle taste: potato croquettes (came with truffle fondue), truffle French fries (tasted like regular fries), fungo pizza (truffle oil). I only got tiny hints of truffle here and there for these dishes. Overall, not a bad experience and worth giving a shot. read more

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The ravioli, chocolate cake, and tiramisu were amazing. Good ambience and quick service. read more

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Wait for walk in Wed evening was 10 mins for 2 but would def recommend reservation. Tried the jalapeño pizza and fettuccine wild boar this time. I really liked the jalapeño pizza, comes with spicy salami and jalapeño slices. The wild boar fettuccine was good as well. Better than a different boar fettuccine i've had. Overall yum!!! read more

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Best Italian pizza and good wine! Doppio Zero is always on our top list places to have a good dinner among the Bay Area. My husband and I truly enjoy to have such a nice place nearby. We like the outside tables the most ! Grazie! read more

Doppio Zero Mountain View - Margherita Pizza Dinner Bufalina Doc Pizza Dinner - Pizza Near Me - Mountain View, California

We came here on a friday night and it was REALLY busy. Each table was basically packed and it's a good thing we had reservations. Parking is also extremely hard to find since it's in downtown mountain view castro area, would recommend coming 15-20 minutes early just to look for parking. We ordered 6 pizzas, each were pretty good. I loved the char on them and how chewy the crust was. Maybe around half of the pizzas started disintegrating after a few minutes, so i'll take a point off for that. We also had some of the pastas and the lasagna. Both had great flavor and i enjoyed them. Overall the food was pretty good, just be aware that it gets really busy. read more

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This is by far the best Italian restaurant in the Bay area I've tried. The pizza and pasta were so good and the service was great! I brought my boyfriend and his parents here (all Italian natives) and they gave two thumbs up! I've frequented this restaurant many times and I always try their specials when I can. My favorite is the actual doppio zero. The burrata is literally so addicting. Recently, I tried their calzone and it's a game changer. I don't know how they make their bread so fluffy like that I've been here with family, friends, and my partner in various occasions ranging from brunch to dinner. They can accommodate pretty much any occasion and any size of your party. I would say it's extra romantic when they seat you at the corner of the outdoor space for dinner. They do that to my bf and I when we go at night and it's always extra special. read more

Doppio Zero Mountain View - Pizza Near Me - Mountain View, California

I'll admit that I'm not a huge pizza person but prepend Neapolitan to pizza and voila I become a massive fan. Like Hannah of the Montana variety, it's the best of both pizza crust worlds with its thin base and puffy, thick edges. That being said, Neapolitan has to be done right in order to be good. And, with a joint that has double zero in the name, I'd imagine that they'd do a mean pie. For starters, I assume they use double zero flour, a quintessential ingredient to good Southern Italian pizza doughs. The quality of ingredients truly shine upon first bite; everything was truly perfect about the pizzas we ordered and I'm scrambling to find anything negative to say. The other dishes were just okay. I tried a few appetizers, namely, the Brussels sprouts, a pasta dish, and truffle fries which were a tad too salty and nothing to write home about. We ordered the classic marg, provola e pepe, and the fungo. Do order the fungo! The epitome of umami, the fungo strikes the perfect balance of tang, savory, and rich. Coming here, I can see why they'd be on the Michelin guide. The prices are fair and their namesake double zero flour pizza is insanely good. read more

Doppio Zero Mountain View - Fungo - Pizza Near Me - Mountain View, California

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Busy restaurant with plenty of seats both indoor and outdoors. Outdoor seating has heat lamps when it gets cold out. The food has good flavor and is made well, except the sauces are way too salty. Squid ink pasta: Pasta is decent and the dish comes with a generous amount of scallops and clams. The sauce tastes very tomatoey and has a very very mild amount of spice. However, the sauce was insanely salty and I had to drink a lot of water in order to finish the dish Bufalina pizza: Pretty cool that they have bufala instead of just the regular mozzarella. Pizza dough is nice and chewy and also quite thin. It's cooked in a wood-burning oven and you can really taste that in the pizza. But again, the sauce is just way too salty. The pasta sauce was even saltier, and going from the pasta back to the pizza actually made the pizza taste really bland read more

Doppio Zero Mountain View - Marechiaro Dinner - Pizza Near Me - Mountain View, California

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Me and my boyfriend have a plan to try every restaurant in downtown because we live a walk away. We decided to try out Doppio Zero after passing by it so many times on our walks. It was a Friday night so it was relatively crowded as expected. Although it's cold, they have heaters outside so we opted to sit outside to be seated quicker. We decided to order the calamari as an appetizer, then the doppio pizza. Calamari came quick, and it was up to par with calamari you would get at other restaurants. The pizza itself is huge, and is good to share among two people. The pizza was super good, and I was pleasantly surprised by the white sauce of the pizza! read more

Amazing pizza, looking forward to going back to try a few different options. Imaginative beverage options.

Michelin Star quality pizza for normal 2026 pricing. I ordered the classic Margherita pizza and the chocolate cake and man I want to go back to California just for this. read more

Dropped by here after work and we were able to get seated at the bar for some quick service. For parking, we found a large garage nearby and there were plenty of spots available (a lot easier than street parking) We got brussel sprouts, truffle fries, and a salsiccia pizza. They were all delicious and we thoroughly enjoyed the meal, the ambiance was nice as well. The pizza was definitely on the thinner side, I had to fold it to eat it without getting too messy, but it was pretty light which was a plus. I definitely want to come back to try more of the apps and pizzas! read more

Doppio Zero Mountain View - Brussel sprouts, truffle fries, Salsiccia Pizza - Pizza Near Me - Mountain View, California

It's a rustic modern Italian dining experience here at Doppio Zero. I was a few years late to try this place. They have a good range of Italian dishes, pizza, pasta and more, at a fairly reasonable price. Fungo Pizza is always a must try for me and it did not disappoint. I did enjoy their version with chili flakes, adds more flavor to the simplicity of the mushroom pizza. I like the wild mushrooms that they used, i think it's beech mushrooms, if not maybe enoki. The pizza size is pretty big, good for sharing 2-3 people. The Melanzane alla Parmigiana is also good. The eggplant is really soft to eat. It's a little bit saucy than I'm used too. Also tried the truffle fries and i like its thin cut and just light touch of truffle. The service was good and fast for lunch time. They are attentive to refills and checks on the table a good number of times. It's nice to find a place I can go to if I crave Italian cuisine with good food, reasonable price, and accessible location. read more

Doppio Zero Mountain View - Fungo Pizza Lunch Pizza - Pizza Near Me - Mountain View, California

The host is the first impression of a restaurant and your host this Friday evening 7/25/25 is a smug, condescending, unwelcoming piece of work. My husband and I tried to get a table at around 6:30. He asked if we had a reservation and when we said we didn't he practically rolled his eyes. He then rudely pointed to a spot at the bar with a menu. No eye contact, very dismissive. We left. Swear never to return. read more

Ordered the orange sauce pizza and the "bacon" was so good. Pizza is consistently chewy and crispy with a great wood flavor

Overall I found the dining experience a bit hectic and the pizza to be disappointing. I shared the croquettes (partially shown; the full portion consisted of 7 pieces) and the Doppio Zero and Pulcinella pizzas with a friend for an early dinner. We both enjoyed the croquettes, which had a cheesy (but not too heavy or strong) flavor. I enjoyed the flavor of both pizzas (especially the combination of the burrata and prosciutto on the Doppio Zero) but both turned soggy very quickly and were pretty difficult to eat throughout. While I expect Neopolitan pizza to be heavier in the middle, I felt that this level of sogginess should be avoidable. We opted to sit at the bar; it felt somewhat crowded due to the long tables directly behind us covering the full length of the indoor seating area. The restaurant was mostly empty when we arrived a little after 5pm on a Wednesday night, but there was a time limit of 1 hour for sitting outside due to upcoming reservations so I would recommend making a reservation ahead of time if you are able. read more

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Went over on a Friday night at around 8:45 pm, it was full inside so we were seated outside. It was a little hard to get the staff's attention but we were able to order and the dishes came out pretty quickly. Doppio Zero Pizza - The crust had a light char on the bottom but it was very thin and wasn't able to hold and support the toppings on top. It was pretty hard to cut through the pizza but the flavor was pretty good and had a lot of classic flavors. Marechiaro - A homemade squid ink tagliolini with scallops and clams. The dish was lukewarm and had really good flavoring, a little spicy and warming. The noodles were a little tough but the scallops and clams were cooked through well. Sitting outside in an area that didn't have a covering and things were falling onto our table paired with some decent tasting dishes, our overall experience was okay. read more

Doppio Zero Mountain View - Marechiaro - Pizza Near Me - Mountain View, California

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Came by for lunch the other day and it was a decent experience. Doppio Zero is featured in the Michelin guiide and offers both indoor, patio, and outdoor dining. The dining room seems to have been lightly remodeled recently and the highlight of the restaurant is the efficiency of the kitchen and staff. Started off with the fried calamari and shrimp and it came out within minutes. Oil quality was great as the calamari and shrimp were lightly breaded and fried to perfection. This was served with a small side of marinera sauce. Moved on to the Doppio Zero pizza and it was also excellent. The dough was light and fluffy, topped with some aged prosciutto, fresh burrata and finished off with some arugula. ~$25/head after tax and gratuity. Suggested gratuity options start at 18% pre-tax. read more

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I've been to Campbell location and loved it so decided to try one in Mountain View. Went for dinner on Wednesday evening without a reservation so we ended up sitting outside - highly recommend making the reservation ahead of time. (Although inside of the restaurant was pretty loud so am glad we sat outside) Pretty cocktail. Pizza is HUGE and loved the chewy dough. Also tried brussel sprouts, Octopus, croquettes and Pasta Special of the day. The host and our server was friendly; however the servers inside of the restaurant weren't and not courteous when one of them walked by me inside of the restaurant when I went to use the restroom. I think I would stick with Campbell location. read more

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Food: comfortable, delicious pastas. Elegant and simple salad with awesome citrus dressing. The only disappointment was the pizza -- great outer crust but inner crust was soggy. Hubby had the wild boar sauce and he definitely wants to have it again. There are a few TVs above the bar so we could catch up with football. Bartender gave great service. read more

Came here with a friend on a Wednesday after work for dinner. When we arrived, it was actually super packed but we happened to get seated pretty quickly at the first available table outside. The interior looked super cute, with a variety of seating options. Looked like it could be good for both larger groups or just a friend or two. It was already spring so the weather was quite nice when we were seated outside. We started with two glasses of CaliPaso wine, the calamari and shrimp plate, and burrata. The batter was light and crispy on the calamari and shrimp - exactly what you want when you order this dish. I'm always a sucker for burrata and the toasted hazelnuts and honey added a sweet and nutty crunch. It was quite nice and different from the usual roasted tomatoes that burrata comes with. For mains, we split the Fungo pizza and the Jalapeño pizza. Both were great and the dough was thin and slightly chewy, which made for a great texture and really great flavors. There was this house chili oil they had that was pretty good on both pizzas, but I also added some parmesan and red pepper flakes. Everything was delicious! I got so full after one slice of each pizza, but I will be back to try the pasta! read more

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First time to come and eat on this restaurant and we lucky because it not busy at that time, the food we got is pizza red and white (red mean with tomato sauce and white mean with cheese no tomato sauce, the service is okay not really super because i dont see hospitality from the host and the waitress, they have patio seating and inside seating also they have nice bar too and inside they have big table for groups or small table too. read more

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I had the best pizza of my entire life here- was recently introduced to this spot and have already been twice. Ordered the same thing both times because both dishes were just that good. I had the doppio zero pizza and marechiaro, which was a squid ink and seafood tomato pasta. Everything about the pizza was so perfect- amazing proportions of arugula, prosciutto, cheese, and dough. Pasta had the ideal chewy texture and such a generous portion of seafood (clams and scallops). There is a yummy complimentary bread bowl, but only upon request so don't forget to ask your waiter for this. My new favorite Italian restaurant, such an elegant interior and definitely will be back to try more menu items. read more

Doppio Zero Mountain View - Doppio zero pizza and marechiaro (squid ink and seafood pasta) - Pizza Near Me - Mountain View, California

Come early if you want to get a seat. We got one outside after 30 minutes waiting. When it's busy, they're overwhelmed so be patient? Once we sat service was quick. We got the pera salad, coquette both were great to start the meal. We then got jalapenos pizza, doppio zero pizza and la carna pizza. Jalapeño pizza 3/5 barely any jalapeño as you see on the picture. Did not cut the pizza for us either. Doppio zero pizza 3/5 it was a salad on the pizza, still good. But the taste is overwhelming. Pizza was not pre cut. La carne 5/5 got a kick to it, could use a little more meat but our favorite. Pizza was kinda pre cut. All looked like personal pizza sizes but after bread and apps, it does fill you up slowly. We enjoyed it but will try to visit at down times. Did not get any drinks. Looked good tho! read more

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Doppio Zero is my new favorite local chain. I had a chance to come to their original location in Mt View for dinner yesterday. I recently saw an article about Naples being the best food town in the world and saw the Stanley Tucci documentary about Naples. Well...Doppio Zero which claims that Southern Italy inspires them helps make the case further. Neapolitan pizza with its simple ingredients and soft tasty crust is amazing. The pizza and the pasta here are very good. The ambience is casual nice and the service is friendly and very efficient. Great meal overall! read more

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this spot is known for their Neapolitan pizzas! our pizzas came out suspiciously fast lol but they were delicious! the crust was so fluffy and chewy, i loved the texture! definitely a good quality pizza spot! read more

Doppio Zero Mountain View - Polpettine - Pizza Near Me - Mountain View, California

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Girls night at Doppio! Gluten free ravioli, delicious pizza, and yummy tiramisu! -homemade ravioli that is gluten free and tastes almost like regular pasta! -the pizzzzzza YUM - the dough, the amount of arugula makes it perfect -The tiramisu was nice and light though it had a little too much cream for me. If there were a little less I would say perfect! Pricy but delicious and great service! It was cold outside but thankful for the heating lamps! read more

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The dough is amazing on the pizza! It's super airy and chewy. The variety and toppings on the pizza were also solid! We tried the truffle mushroom pasta as well and that was also really yummy! I really like trying restaurants in this downtown Mountain View area since it's such a nice place to hang out and enjoy the vibes afterwards too with Castro St blocked off. read more

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Love their pizzas. Its always booked on fridays so call and reserve. Bar side can be available. Liked their tiramisu dessert too. Love the ambiance. It has good vibe read more

We came here on a cold night with our five-month-old baby in a stroller and were shocked by how we were treated. The front desk refused to let us bring the stroller inside and instead told us to sit outside in the cold. The explanation we were given was that if more people bring strollers, it would impact their business. That reasoning is ridiculous -- this was a baby, not a pet, and the restaurant was nearly empty at the time. As parents, we were not asking for special treatment, just basic consideration and common sense. Asking a family with an infant to sit outside on a chilly night is both unwelcoming and unreasonable. We left without dining and will not be returning. Families with babies should think twice before coming here. read more

I feel a bit conflicted in writing this review, as I would in the past give this a 5 star rating. Now a 3.5 feels more appropriate, but Yelp doesn't let me do that : / I know people love their pizzas but I personally have found them over the years to be a little heavy / dough-y for me. They also do not taste very good if you order to-go or delivery. I do love their pastas though, including the wild boar fettucine and the marechiaro, and sometimes their specials can be awesome (lobster pasta) They can get pretty crowded; when their traffic is high, I found the long waits to be not worthy it as wherever you are seated (inside) will be loud and difficult to make conversation due to it. read more

Doppio Zero Mountain View - Pizza Near Me - Mountain View, California

We ordered Margherita Pizza. It was very soggy, lacked sauce and only had like 1 basil leaf on the whole pie. It was more of Cheese pizza. Ravioli was decent. Ambiance was the worst. It was 2 of us and we could hardly hear each other despite being seated next to each other by the bar. It was so cramped up, felt like fish market. We requested the host to give us one of the less noisy outdoor tables few times. He just put us on waitlist, even though there were few tables available. While he was putting us on waitlist, I saw an option pop up for him to select wait time and he shamelessly selected hour long wait for us. Those tables were unoccupied from our arrival to until we left. It's like paying premium for mediocre food and very bad ambiance. Would not recommend, specially if you are a small group or thinking of date night. read more

Eh. Costco pizza is better. Bread was stale. A lot for a little. For being Michelin suggested, I'm not seeing it.

Italy was one of our best vacations because of the food. This restaurant serves truly authentic Italian cuisine right here in the Bay Area. The pizza is authentic Napolitano style. Gnocchi with eggplant and tomato sauce was to die for! Amazing ambience inside or outside. Even despite being busy, their service is top notch - all the time. We have taken some of our other foodie friends here and they were pleased! read more

Doppio Zero Mountain View - Margherita Pizza (with extra jalapenos) and Gnocchi. - Pizza Near Me - Mountain View, California

NEAPOLITAN STAMPED I traveled to Italy in October 2003. During my trip I visited Naples where I ate pizza at L'Antica Pizzeria de Michele, which is considered the Mecca of pizza. The pizzeria only sells two types of pizzas - margherita and marinara. I ordered the margherita. Eating pizza there was a unique experience as the pizza wasn't sliced and at the dining table you were given a knife and fork. What stood out from the pizza I ate at Naples was the end crust, which I normally don't eat. That end crust of the margherita pizza was slightly charred yet airy. Also the mozzarella, which in Naples is from buffalo milk, was wet. When I eat pizza back in the States it's not the same as in Naples. There are some pizzerias in California I ate that claim to have Neapolitan pizzas. I'm not Neapolitan but those pizzerias despite their claims don't serve Neapolitan pizzas. I didn't think there were Neapolitan pizzas served in California. Then I visited Doppio Zero. About a month ago I came here for dinner with my family. My sister is the one who first visited this place. We ordered about four to five pizzas. One of the pizzas I ordered for myself is the Bufalina because the mozzarella is made from buffalo milk. Once I took a bite of the Bufalina the wet mozzarella reminded me of Naples. The most important aspect of the pizza isn't the toppings, but the crust. When I took a bite of slices from the fig and prosciutto, sausage, and margherita pizzas the slightly charred yet airy crust reminded me when I ate pizza at Naples. I can say the pizzas at Doppio Zero are Neapolitan pizzas. After going with my family that night I've been to Dippio Zero three times on my own. About two days after going with family I came here for lunch. I ordered the La Carne as I didn't fancy the Salisiccia I ate two nights before. La Carne had two different sausages: Spanish chorizo and Italian sausage. La Carne was a better tasting pizza than the Salisiccia. Yet both pizzas still had that airy crust, which makes the pizza light in texture. For lunch I also decided to get the cannoli. A week after that I came here on a weekday for dinner. As I had the figs and prosciutto that one Saturday evening I wanted to try another white pizza. I was deciding between the Doppio Zero or Mortadella. My server during that dinner recommended the Doppio Zero, which is the name of the pizzeria. What I noticed the white pizzas from Doppio Zero have a flat bread taste as there is no tomato sauce. Also I ordered the fried calamari and shrimp as an appetizer. Sometimes the portions of fried calamari can be skimpy but having shrimp makes this fried appetizer filling. There was one red pizza I wanted to try from Doppio Zero. I came here yesterday for lunch to order the Jalapeno. I not into spicy foods generally but I wanted to try this pizza out as this included jalapeno, Italian salami, and Italian sausage. I noticed at other pizzerias some customers would sprinkle chili flakes as they want some bite to the pizza. The Jalapeno isn't a spicy pizza but there are some couple of bites of the seeds that can make the pizza very hot. Overall it's not unbearably spicy pizza. After eating here four times my favorite pizza at Doppio Zero is the Bufalina, which reminds of the margherita I ordered from L'Antica Pizzeria de Michele at Naples, Italy. There are those pizzerias that claim to have Neapolitan pizzas. Whether it's the crust or cooking oven those pizzerias come short on their version of Neapolitan pizza. I can say as someone who visited Naples, Italy the pizzas at Doppio Zero are closest thing to having Neapolitan pizzas. read more

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My father treated my husband and I to dinner here for my husband's birthday ! We came on a weekday dinner and so we were seated quite quickly. We sat outdoors as my dad brought his dog with him - the outdoor seating area was quite nice. My husband ordered a pizza and I got to taste a little bit of it - and it was very good ! It was very big as well. I wish I could have ordered a pizza but I was not feeling great, so I ordered one of their pastas with fish, as did my father, and the dish tasted alright. We also ordered a really yummy dessert. I don'tremember the name of it, but I do have a photo of it ! Being that this establishment is in downtown Mountain View, it is slightly pricey I, but it is a place I would like to visit again sometime ! read more

Doppio Zero Mountain View - Our dinner spread - Pizza Near Me - Mountain View, California

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