Came here on 5/17 for a birthday celebration. Table was ready by the time we reserved. Servers were attentive. We ordered the Frittura Mista and the Tuna Tartare. Both were good, but for a party of 7 there wasn't as much crostini bread. Also the Frittura Mista only came with 4 shrimp. A handful of calamari and sardines though. Nonetheless, they were a good starter. We then ordered 2 pizzas. They came with about 6 medium slices. The bottom of the pizza didn't hold so I had to be a true Italian and eat it with a knife and fork. Of the 2, the San Daniele was the better one. I ordered the Sangria Bianca. Didn't taste the alcohol but I guess that's what gets you. For our personal entrees, I got the risotto special which was seafood. Pretty good. Dessert time. We ordered 2 of the pistachio cakes for the birthday celebrants. For the table, we ordered the Bomboloni. Fried doughnuts with Nutella inside. I got the tartufo. Not the same as tartufo I've tried it Italy but still good. The place itself was decently sized. Parking at the nearby parking garage behind the building is free. Less than a 5 minute walk. Inside, there's 2 sides. The place was busy. They also have a bar but I didn't see anyone sit there. All in all, good food. It's pricey, but worth it. read more

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We had a wonderful dinner at ITalico last night. The food was delicious, and the service amazing! I was initially brought my dish, to which an item I am allergic to was added as a garnish (it was not mentioned on the menu). When I mentioned it to the server, they quickly made me another dish without the garnish, and insisted on comping us for it, even though we told them it was unnecessary to do so. We were so impressed by the service, and, again, the food was delicious. We highly recommend ITalico! read more

Came by for dinner the other night and it was a decent experience. Made a reservation and our table was ready upon arrival. Dining is available in the dining room, at the bar, or outdoors on the patio. There appears to be a private room set up for parties too. iTalico used to be in the Michelin guide and the restaurant is somewhat misleading stating that they are a Michelin rated restaurant on the menu when they are no longer featured in the latest version...ethics? Started off with the fritelle fried pizza dough and it was the highlight of the evening with super light pizza dough, super tasty burrata along with some prosciutto. This was suggested by our waiter, whom was fantastic! For the mains, opted for the ribeye which was decent. Requested this medium rare and it turned out as such. It was also pre-cut which was a nice touch. The char on the steak was minimal...bummer. The marbling on the steak was also mediocre. The green beans were tasty though. The Paccheri Rustichella pasta was tasty and was served with some braised ribeye and vegetables. The side of shrimp were quite tasty and flavorful! Ended the meal with a trio of desserts, the tiramisu, the vanilla gelato, along with the pistacchio torte, all of which were excellent. The tiramisu had a ton of espresso making me wired for the rest of the evening! ;) There is a 3.5% employer surcharge making the meal at ~$120/head after tax and gratuity for dinner. read more

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Came here for a group celebration. Located on California Ave, which is blocked off for pedestrians only. Parking is easy with several lots and one multistory structure. We tried pretty much all of their pastas and most of their appetizers. I would say that the food was okay, not amazing but not bad. Price is reasonable for the area. read more

Had a great time at iTalico! My family brought me here to celebrate my birthday and the servers here made my birthday dinner a cozy and fun one! Food was awesome: all the pastas we tried were nice and al dente, bread and calamari were delish as well. The real star of the show for me was the pizza! We ordered the pizza topped with prosciutto, parmesan, and truffle oil, and it was crispy, chewy, and cheesy in all the right ways!! Although we were a party of 7, all the food came out super quickly, and the servers were very warm and attentive. We were also seated in the back near the fireplace so it felt semi-private, allowing us to catch up and enjoy some family bonding time without being distracted by any foot traffic. Overall, I'd recommend this spot to anyone looking for delicious pizza and a cozy but elevated ambiance! read more

iTalico - Everything was so good! - Italian Near Me - Palo Alto, California

I came here with some friends for a birthday dinner and felt like this place was mediocre. I left feeling unsatisfied. Service was.... Okay. They were a bit slow in taking our orders. They would come by to switch our plates out and give us the food but not much else beyond that. I don't need a lot of service usually but maybe a checking in at least once to see if everything is okay would have been nice. I cannot recommend the pizzas here. We tried the Diavola pizza and the structural integrity of the pizza was awful. Everything kept sliding off the pizza and the crust was a bit wet. The flavors were actually ... not bad but I can't get over how awful this pizza was put together. I got the tricolore pizza and also can't recommend it. The ingredient list sounded interesting but then when it was presented it looked horrendous. For whatever reason ALL the toppings (arugula, tomatoes, and burrata) were clustered in the middle of the pizza. I've never EVER seen pizza presented like this before. I had to take a fork to spread everything out. I also felt like a pizza with tomato sauce should probably have regular cheese on it so that the toppings could stay on better. Maybe it's just the style of this pizza but it was a bit weird biting into the pizza with mostly tomato sauce at parts. Also parts of the pizza tasted bitter/burnt. I would not get this again. The meatball appetizer was okay. Nothing special. I tried the risotto and felt like it was... okay. I think it could have used a bit more salt or something in the rice. The dessert was decent. We tried the panna cotta, salted caramel gelato, and tiramisu. I felt like the tiramisu cake flavor was ok (very very strong espresso). The texture of the bottom cake was kind of funky? Perhaps too wet? I liked the panna cotta and gelato. Both had nice flavors. This place also charges 3.5% for employee health benefits on your receipt. Overall, I left feeling a bit disappointed by my experience and I'm not sure I'd be rushing back anytime soon. The cheese wheel does sounds interesting but it's only on Sunday and Wednesday. read more

iTalico - Tricolore pizza. All the toppings were clustered in the middle of the pizza, strangely. - Italian Near Me - Palo Alto, California

I attended a law networking event at this restaurant on a week night around 6pm. The place is in Palo Alto at the end of a street with lots of restaurants. Apple maps will take you to the the alley behind the restaurant which is a bit confusing but there is parking garage on the other side of the street of the restaurant. There is plenty of outside seating as well as a large room that you walk into the restaurant and a separate room to the left. The inside was closed off the private event but it was very busy outside with all the tables full. There is long bar on the right as you walk in with very attentive bartenders. We started with drinks and some appetizers - bread, sliced ham and a salad. The food was very tasty - the bread was chewy but not too much with the meat pairing very well with it and the salad was topped with potato chips, I had never seen that but I loved the crunch!. We networked for about an hour before dinner was served. Dinner was vegetarian pasta, gnocchi with bacon topping, calamari and a couple of other dishes. Every dish was delicious, with plenty of food served. It was hard to choose which dish was my favorite but the calamari was the spotlight - crisp without being oily. The bread was chewy and doughy and not over baked. I did not stay for the dessert but it sounded delicious. The best part of the whole night was the service, the staff were very involved and were walking around making sure everyone was taken care of. The bar was always busy but there were plenty of bartenders to help. I had a glass of champagne when I arrived and then chardonnay with dinner - both were outstanding. When someone asked if the gnocchi was vegetarian, within 5 minutes they had served a dish without the bacon topping. There was standing only in the main room but tables in the room to the left and as we sat down to dinner, someone was coming around constantly to remove plates, fill glasses etc. It was very pleasant evening with excellent food and drinks!! read more

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Came on a weekday night during the holidays with my bestie on the terun bike club :) There's a parking deck a short block away for easy parking. We made a reservation an hour before and were seated promptly. Service was excellent. Restaurant is a bit loud when it gets crowded but not too bad. We got the spritz to share, was super good and big! My favorite thing we tried was the frittelle - appetizer. Highly recommend if you love burrata and Proscuitto. For mains we both got the paccheri. I thought the beef was a little dry but was still very good. For dessert we shared the tiramisu. Overall I had a great time at this restaurant and would for sure come back. read more

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A classic Italian restaurant in the downtown of Palo Alto. Most of the tables are inside seating . We came here for a company sponsored dinner with a group of 15 . We got to seat outside under the sun shield canopy . The evening air was cool and good ventilation. It started with cheese and prosciutto and thin pizza dough bread as appetizers. We got to choose soft drinks or wines . Fried calamari , prawn and baked Brussels sprouts were great to have before the dinner . We got another salad to go with the main course. There were a list of main dishes to choose from : grilled rib eyes , salmon , Italians pasta , etc Most of us chose the steak and they were over cooked . Medium rare became a medium or almost well done . The quality of the steaks were supreme . That was a miss ! Grilled salmon and pasta were great dishes . We were too full to enjoy the tiramisu dessert . We asked for a to go box and took the desserts home . Great customers service. Lovely ambiance inside and outside . Would like to try other items on the menu next time . read more

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Nice & attentive service we tried pizza, pasta, calamari, and brussels sprouts and everyone loved them. Good wine selection two and a nice private room we could check out for our seats.. read more

Excellent service and food! We were given complementary prosecco and an appetizer. We had such delicious food and recommendations from the staff. They were attentive, knowledgeable, and friendly. We will definitely be coming back and recommend to our friends/family. They even remembered us from a previous trip to the restaurant and asked us about our trip to Italy that we mentioned to them previously. The restaurant has a nice private room that seems to be good for birthdays, anniversaries, or corporate dinners. Sound can carry in the restaurant and can get a little loud. Highlight for me was the gnocchi - so flavorful and cooked to perfection!! read more

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We always leave satisfied. Delicious food and top-notch service. Try the Fagioli e Bietola, Gnocchi, and Paccheri and thank me later.

Made a reservation for 20 people for a Sunday dinner. The communication while making the reservation was good and it is one of the few places in Palo Alto who did not insist on a pre-fix meal/menu for large group reservations. They did ask for a $10 pp deposit which they refunded after the dinner. The food, drinks and service were all excellent. We got Brussels sprouts, Fagiolo Bietola, bread and Feiturra Mista for the small plates. All the dishes were good, but the side of bread was specially good. For the main course I had the special which was Cacio e Pepe (pictured) where they prepared the pasta at our table in a large vat of cheese. It was really good. Others had pizza, the ravioli and other dishes, and everyone seemed to have enjoyed their meals. For dessert we shared Tiramisu and it was also nice. The service with 20 people was really good and they hosted us in a private dining room. The server handled requests for the large group very well. read more

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Rib eye: asked for Medium rare, but some parts of the steak was medium well and took a second to chew and swallow. Fries were well seasoned, but almost too salty at one point. Vegetables were okay. Brussel sprouts: absolutely loved it with the cheese on top. Calamari: it was okay. Nothing fancy but I appreciated how it wasn't oily. Prosciutto e burrata: my absolute fav. I would order a couple of more dishes if I could. read more

iTalico - BEEF RIB - Italian Near Me - Palo Alto, California

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Still my favorite Italian restaurant - friendliest team and incredible food! They have a lovely spritz to start with. We enjoyed the fritelle appetizer, which is delicious fried pizza dough topped with prosciutto and burrata. I personally order this one when I'm not ordering one of their amazing pizzas. And if I'm not getting a pizza, I'm getting the paccheri pasta. The pasta is always cooked al dente, the braised rib eye is very tender, and the sauce is so good you want to clean your bowl clean. And of course, after the entrees, we had their tiramisu. It's very espresso forward, which I appreciate as a coffee lover. I can't wait until my next visit! read more

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Getting to the restaurant: there is a large parking garage with free parking just down the street. We arrived at around 8 on a Friday and there were quite a few spaces open still. The entire restaurant strip becomes pedestrian only on the weekend nights, it seems. When we arrived, it was a bit confusing to know who was waiting in line for the host to seat as there were food delivery drivers taking up space in the already close-quarters host area. But we were quickly seated and all was well. I wouldn't call this restaurant an intimate setting but it wasn't that loud, either. They did have a TV on showing football which is a bit strange for upscale Italian place but that could just be because it was the weekend of the Super Bowl. They had a great selection of Italian wines and beers of which I had an Italian lager. One thing I would like to note is they allowed us to stagger the drinks we ordered which was nice. We got the Fritelle which was great and I got a calzone. Massive proportions for a calzone which meant I could take it home and eat it for lunch the next day! Finally, for dessert, the bomboloni. Honestly, one serving of the bomboloni was enough for the two of us! All in all, we enjoyed our time and will be back in the future. read more

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This place definitely lives up to the hype of the Michelin Bib Gourmand rating which highlights restaurants with delicious food at reasonable prices. I try to visit when I'm in town for work and have time to drive out to Palo Alto. My favorites are the Frittelle (fried pizza dough with prosciutto and burrata, though how can that be bad?!?), the gnocchi, and the caramel sea salt dessert. Seriously the best meal and such a great price (and honestly enough to split between 2 people! Don't hesitate to try this place out, but grab a reservation as it could get busy in the evenings! read more

This review is specifically for the private dining event we hosted at iTalico, and I can't say enough good things about the experience. From the start, the communication with the team (especially with Marcelino) was excellent--quick responses, clear details, and an overall sense that they truly cared about making our event special. We came in a week beforehand to sample and select wines and appetizers, which was extremely helpful, and they worked with us to customize the set menu and room setup exactly how we envisioned it for a milestone birthday celebration. One of the standout aspects was how accommodating the staff was. They allowed us to arrive a few hours early to decorate, and they went above and beyond--even helping us take everything down at the end of the night, which we really appreciated because it was a lot! Every member of the staff and management (Antonio) was incredibly kind, helpful, and patient throughout the evening. Our dedicated server was lovely--attentive and warm--making sure everyone was taken care of. Guests who wanted to take home their leftovers were easily able to do so because they serve excellent portions. What really made the night extra special was that our party of 15 ppl had the private room for the entire evening. We came to set up at 3 pm and were one of the last groups to close it out. That kind of flexibility is rare and made the whole event feel unrushed and intimate. The food? Outstanding. Every dish was delicious, and the wines were a hit across the board. As people who've worked and travel around Italy, we were genuinely impressed by the authenticity of the flavors--it brought us right back to the Tuscan countryside. We've also dined in the main restaurant during regular service, and the vibe there is equally charming--casual yet elegant, with a warm, rustic Italian ambiance. Huge kudos to the team at iTalico--you helped us create such a memorable evening. We'll absolutely be back for more family gatherings, celebrations, and cozy date nights. read more

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Honestly it was okay. The salumi was good and the thin bread and focaccia were good. Calamari fritti was average. The green salad had an incongruously sweet vinaigrette and my steak was quite fatty. Service was friendly. The space is extremely loud!! read more

iTalico - Italian Near Me - Palo Alto, California

Food was exceptional ! Pizza, gnocchi, beet salad with avocado, etc. (see photos) Piano music with Italian singing read more

iTalico - Cuchito Valdes from Cuba - Italian Near Me - Palo Alto, California

Very Italian upscale restaurant with good choice of pasta and pizza. Food was delicious! Pasta is homemade, very good quality. Good wine options. The prices are above average. Service was friendly. The only frustrating moment was when I shared that I have a birthday and was reassured that I would get something special, but didn't get anything. For the restraint at this level I would expect it to be more upscale. The parking is available next to the walking street. read more

iTalico - Italian Near Me - Palo Alto, California

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I had a great time dining at iTalico for a friend's birthday. The variety of food on the menu was perfect. I enjoyed the calamari for appetizer. We ordered gnocchi and rigatoni for pasta, but gnocchi was the true star. Each piece was perfect and pillowy. I'd go back just for this dish. The beef rib was also delicious. All the pizzas I had were perfectly cooked, so much that I ate the crust! I'd try the margherita if you're on the fence on choices. Our server was nice, but drinks came out in weird timing. I ordered the same wine as a friend at the same time, but hers came out 5-10 minutes before mine. Once mine came out it was also less in volume. It was strange. My other friend had ordered another round of beer but had to ask the server again for it 5-10 minutes later as no one came out. Either way I would give this place a try, especially if you're looking for a nice Italian restaurant! read more

iTalico - BEEF RIB - Italian Near Me - Palo Alto, California

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Honestly one of the best Italian food in the Bay Area I've had. I was taken aback by the amount of flavors. The pasta is absolutely tasty, I promise you won't be disappointed! The service was decent, it did take a while for us to get serviced but when we did get it, they were quick about it. Ambiance was nice, relatively dark but it was cozy. We enjoyed it! read more

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Had a work dinner last week and was in the mood for pasta so checked out Italico. I take appreciated that they were able to squeeze a larger group (6 people) in on short notice and the service (and food) was very quick. We were seated on the heated patio which was very cute. The pizzas were the stand outs- especially the margherita! I tried a pasta special which was risotto, butternut squash and sausage. It was good but could have used a little bit more seasoning. Would definitely come back for drinks and pizza! read more

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I hosted a private event in the smaller room and it was a great space. They have privacy curtains on all the walls so the main dining room and adjacent private room can't see in. The noise level on a Wed night coming from the main room is loud esp when the door opens for the servers to entree enter and exit so be aware but the space is great and the TV has easy hookups to your laptop via HDMI which they provide and there is a power outlet right there so no worries about how laptop dying. Marcellino was responsive throughout the booking process from start to finish and our waitress Natalie was fabulous. The food was delish (no pics sorry!) but our group ordered and loved the brussel sprouts, calamari, salad, salmon and paccheri pasta. read more

The food was delicious, and the service amazing! I was initially brought a dish to which something I am allergic to was added as garnish (it was not mentioned as an ingredient on the menu). When I mentioned it to the waiter, they had the dish quickly remade, and insisted on comping us for it. This was beyond what was necessary, but we appreciated how highly they value customer service. We highly recommend this restaurant. And, I reiterate - the food was delicious! read more

Celebrated my friend's birthday here. The staff were very supportive. Kept the cake for us in the fridge and even wanted to slice it up themselves to serve to us. Food: Fritelle - highly recommend appetizer Warm spinach - it was warm, but it was so good. Very unique salad Frittura mista- calamari is always a good idea. Polpette- could have done without it Highly recommend to try! Ambiance was great for any celebrations! read more

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I was looking for a place that serves pasta in a parmesan cheese wheel. Found it and had the place bookmarked for a future visit. Finally had a chance to visit recently. We shared several dishes so we can try a bunch of their offerings. Their beet salad was tender and tasty. Served with roasted hazelnuts, some kind of mild cheese crumbled and butter lettuce leaves. Tasty and pretty light. The grilled octopus was the highlight of my meal there. Lightly grilled and oh so tender. The pasta in the cheese wheel was prepared table-side and with a well-practiced flourish. It was creamy (as expected) and worth the wait. The Panna cotta was a lot creamier than was expected. The pieces of fruits were at the height of freshness and just the right amount of ripeness and sweetness to round out the meal. Looking forward to coming back soon! read more

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We had reservations for Valentine's weekend. We got seated within 3 minutes of arriving and got drinks shortly after. They had cute heart confetti on the tables & balloons Our food came out very quickly as well. I think the food was bland & exactly per the descriptions. read more

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Phenomenal service, quality food choices, and a great place to enjoy a lovely dining experience. The place was packed with people, yet felt cozy and welcoming. I appreciated the plate recommendations paired with the perfect wine. This felt like a hidden gem on a busy street, surrounded by other restaurants. I will definitely go back solo or with friends. read more

I had dinner here with a couple of friends and it was my first time. We ordered the San Daniele pizza, paccheri, and the spaghetti di mare. The pasta dishes we ordered were perfectly al dente. The paccheri was a bit salty. The San Daniele pizza was cooked perfectly and was well balanced. The service here was friendly and attentive. The interior has a sophisticated feel with the slightly dim lighting. read more

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Certainly a higher end Italian restaurant. Full of people and scrumptious looking dishes. Very accommodating and conducive to chat interior. Fast service. I ordered the Paccheri, which the menu says was rustichella pasta and braised rib eye. The pasta was superb. But I thought braised rib eye was supposed to have intense flavor with incredibly juicy fall-apart character. This was not. It was more like overcooked under tenderized chuck steak. The kind you'd see in a store bought beef stew. Dry and certainty not tender, juicy, or full of taste. That spoiled the meal which was not inexpensive. Maybe they made a mistake? Maybe one should order something else here instead. read more

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A solid spot for Italian food in Palo Alto! Got the diavola pizza and spaghetti di mare and split between two people this was more than enough food. The seafood portions were very generous in the pasta, and I appreciated the complimentary bread basket :) Service was great and the interior of the restaurant is very clean and modern. The meal was a little expensive (maybe unsurprisingly), and the restaurant was a little loud when I went, though we were seated next to a large party. Not the best place for a casual dinner or catch up in my opinon, but would return for a nice dinner or occasion! read more

iTalico - Spaghetti di mare - Italian Near Me - Palo Alto, California

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We hosted our wedding dinner at Italico, reserving the Marble Room for 26 guests, and I can't imagine a more perfect evening. From start to finish, the team at Italico went above and beyond to make everything seamless and special. Leading up to our dinner, they were incredibly accommodating--allowing us to visit beforehand, taste samples from different dishes, and curate a custom food and drink menu from their highest tier option. On the day of the event, they even welcomed us hours early so we could set up the table and generously helped us with the arrangements. During the dinner, our main server was phenomenal--attentive without ever feeling intrusive, making sure every guest was looked after and checking in with us throughout the night to time the courses perfectly. The service was flawless, and the staff's warmth and professionalism created such a relaxed, joyful atmosphere. The food? Absolutely incredible. Every single course--without exception--was raved about by our guests. What stood out most was how the owners and staff treated us--not just as customers, but like family. Their kindness and genuine care transformed our dinner into an unforgettable celebration. It truly felt like home. I wholeheartedly recommend Italico, not only for an amazing meal but also as a venue for special occasions or private events. They will take care of you every step of the way, and the experience will be more than worth it. read more

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Service was great, our server Stefani (?) helped us navigate the entire menu from drinks, apps, entrees and deserts. Here is what we had: drinks: Acqua di Tropea - $10 Pino Nero (red) - $16 Prosecco - $13 Vernaccia di San Geminiano (white) - $13 For starters: Polpette - $22 Fritelle - $23 Warm spinach salad - $19 The mains were next-level: Gnocchi - $26 Beef rib - $47 Dessert was non-negotiable: Bomboloni (Italian donuts with Nutella) - $14 Pistachio cake (slice) - $14 Authentic Italian flavors, cozy vibes, and plates that make you want to come back again (and again). If you're ever in Palo Alto, put Itálico at the top of your list. read more

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A solid dining experience with a cozy, inviting atmosphere that's perfect for a date night. We ordered the risotto off the special menu, the lightly fried Brussels sprouts with grana padano, and the trofie (a rustichella pasta with pesto, octopus, and potatoes). The food was well-prepared and tasted good overall. The risotto was flavorful and cooked to the right consistency. The Brussels sprouts were nicely fried--crispy without being too heavy--and the grana padano added a nice savory touch. The trofie was a standout, with a great balance of textures and a pesto flavor that complemented the octopus and potatoes. read more

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We went to Italico on a Friday night, and the place was packed--a good sign! Luckily, we got seated in a small room off to the side, which made the experience much more enjoyable. Otherwise, it would've been too loud for a proper dinner conversation. I started with a limoncello spritz--super refreshing and light. For appetizers, we had the grilled octopus and mixed seafood fritters. I usually prefer octopus over squid, but their calamari fritters were the clear winner--crispy, flavorful, and honestly some of the best I've ever had. For mains: * I had the burrata tomato sauce pizza. The generous amount of burrata was melty, rich, and just perfect. * My friend got the prosciutto white pizza, which was a little too salty for my taste, though the crust was spot-on. * My boyfriend went big with the ribeye steak--massive portion, beautifully cooked, but he could only finish about a third! We were way too full for dessert, though I really wish I had saved room for their tiramisu. Definitely a spot I'd revisit--great food, buzzy atmosphere, and a few standout dishes I'm still thinking about! read more

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A lovely impromptu Italian dinner at this Michelin gourmand restaurant - we were lucky to snab a table for a party of 9 around peak hours without much of a wait. Our host was incredibly accommodating and offered us complimentary glasses of prosecco which was a lovely start to our meal. All of the appetizers were fantastic, including the calamari, Brussels sprouts, and cheese plate. Many in our party did get various pasta but I opted for one of their prosciutto pizzas. The dough was well baked, toppings high quality, but I felt the overall taste was on the more bland side. Reasonable price for quality here! read more

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The food is amazing! We tried 5 different pastas and it's a rare thing that we liked them all

I was in the area for a work event and stopped here for dinner. I tried the vegetarian pizza, which was excellent. I particularly enjoyed the eggplant and zucchini on it. For my main course, I ordered the beef accompanied by polenta. The beef was tender, and the polenta had a pleasing texture and flavor. The service was attentive, and the atmosphere inside was pleasant. Overall, it was a very enjoyable dining experience. read more