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    Doppio Zero Mountain View

    3.9 (1.8k reviews)
    ModeratePizza, Italian
    Open 11:30 am - 2:30 pm, 4:30 PM - 9:30 PM
    Updated 3 months ago

    Order Doppio Zero Mountain View Takeout or Delivery

    Doppio Zero Mountain View Photos

    Business Info

    DOPPIO ZERO MOUNTAIN VIEW ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Recommended Reviews - Doppio Zero Mountain View

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    Fig & Prosciutto Pizza
    Jadyn L.

    We came to this place on a whim while attending the wine and art festival. They have indoor and outdoor seating and the two of us were sat quickly. The space is clean and the workers were nice. The fig and prosciutto pizza was soo good I definitely need to come back for it again. The calamari was okay, not very flavorful or crispy. I would pass on that if I went again.

    Richard H.

    As one of the many who attended the 2026 Mountain View Art and Wine Festival, we were looking for options in which they had something that everyone in our party would like and when looking at the menu Doppio Zero met our criteria. Fortunately we arrived a little before 6 and we were able to score outdoor seating. Ordered a salad and calamari to start which we enjoyed followed by the following pies - the white sauce Doppio Zero which is a favorite and the Hot Honey which is a red sauce. Each pie is cut into four slices as one would not tavern enough for 3 adults. Service by "Merima H" which was printed on my receipt and the Server Assistants who took care of our table were on fire. I would have liked to have tried the wine or beer selections that they have on the menu and perhaps the next time I visit. A solid 4 stars as Damn Fine Pizza located in San Francisco is still our top choice for a Neapolitan style crust.

    Doppio Zero Pizza & Marechiaro (Squid Ink Pasta)
    Sara H.

    Visited Doppio Zero on Thursday and it was packed! Inside was very crowded and all of the outdoor tables were full on a beautiful evening in Mountain View. We started with the fried calamari & shrimp which were fine (a little overcooked & a little too salty but still tasty). We also decided to split the Doppio Zero Pizza & the Squid Ink Pasta. I really loved the taste of the pizza and the doughy crust (so cheesy with the burrata), but my friend did not like that the bottom was soggy. The pasta had a really nice flavor and the clams were cooked perfectly but some of the scallop pieces were a little overcooked. I would love to come back and try some of the other pastas!

    Pollo Arrosto
    Laltoo B.

    Yet to try the Pizza. Had been on my Castro list for ever. Unfortunately the food we tried was pretty average. The chicken was dry(probably reheated) as we were the last ones for the night & the huge serving of Kale was insipid. The Ravioli so-so. Ambiance & Service is good. Will hv to try the main draw - Pizza.

    Cuttlefish ink pasta with scallops, clams and tomatoes - very nice blend of complimentary ingredients
    Han W.

    Pizza had a great crispy, chewy thin crust with tasty toppings, but toppings were a little slippery. Really enjoyed the ink pasta with scallops and clams. Everything was good by itself but together was amazing. Food came out fast, hot and fresh. Very flavorful and saucy.

    Calzone ain't it
    JonJon D.

    Ordered the calzone, was @$$... look at picture for reference. Dough was good though..

    Kat D.

    Decided to finally try this place since we're frequently in the Mountain View area, and it definitely seems to be a popular spot. Especially on Friday nights. The restaurant itself is very lively, spacious, and able to accommodate a large crowd, which gives it a fun atmosphere for groups or date nights. Service was a bit mixed, particularly at the host stand. There were two hosts working, and one definitely came across much friendlier and more attentive than the other. We were initially quoted 30-35 minutes for a table for 3, which felt reasonable for a Friday evening. However, after waiting around 45 minutes, we checked in on our spot in line and the second host brushed us off without actually checking the list, simply repeating, "It's 35 minutes." Thankfully, the first host stepped in, checked the waitlist properly, and let us know we were actually next once a 4-top left. It wasn't a huge issue, but as first-time customers, the inconsistency in communication left a slightly off first impression. In total, we waited about 1 hour and 15 minutes, though we did end up getting seated indoors, which was nice. As for the food: * Jalapeño Pizza - The salami being sliced thinly was unique and gave the pizza a nice texture, though overall it leaned saltier than I'd prefer. * Doppio Zero Pizza (without arugula) - Easily my favorite dish of the night. The combination of prosciutto and burrata worked really well together, and the flavors felt balanced and rich without being too heavy. * Seafood Stew - Surprisingly one of the more balanced dishes flavor-wise. Not overly salty. Overall, the food was solid and the atmosphere was energetic, though the long wait and uneven host experience made the night feel a little less smooth than expected.

    Fried califlower
    Julie S.

    The food is amazing .... The service was superb! Prices are good! We loved our experience , so impressed with this place!

    Lasagna
    Karen A.

    Very busy during the 4th of July weekend and they seemed to have only two waitresses. We weren't really greeted and the waitress never really smiled and seemed very rushed but I understand it's not always easy. Food was ok. Unfortunately the sauce was salty in the lasagna and I love salty. The pasta dish which I forgot the name, surprisingly my friend sent it back, they felt the pasta was undercooked and i had to agree. We sent it back and unfortunately the pasta was still a little more on the harder side almost crunchy still. We researched the pasta to see if it was just the nature of the pasta but it just probably needed more time. The calamari and shrimp were delicious!

    Stephen K.

    First time here and ordered a couple of drinks and pizzas. Pizzas were delicious and surprisingly they came out extremely quick so they've got a solid kitchen operation. It was about five minutes from ordering our food to getting our pizzas. I definitely think this is a good spot to come, especially for handmade artisan pizzas, and I don't really have any complaints

    Diavola Pizza
    Jennifer W.

    Visited on a Thursday night for dinner and the restaurant was packed! They seated us inside which was very humid and loud. We tried the Diavola pizza which was amazing! I absolutely love the dough and how light it is. They served their pizza real fast which was greatly appreciated. Our server missed our order of Gnocchi the first time because the restaurant was so packed and loud so we had to wait another 15 minutes for it. The gnocchi was flavorful and if you like eggplant you love this! I think the servers seemed very stressed out honestly and the environment was so loud to the point they couldn't hear our orders. There's barely any space to walk at times too. I would hope they fix these issues and maybe add some AC in there since it does get real stuffy at times. I would love to come back sometime and sit outside. Love the pizzas here!

    Ernesto N.

    The images speak for themselves, food was amazing! The only downside is wait time was a bit long. Highly recommend!

    Limoncello spritz
    Arthur T.

    Recommended by a friend so decided to try it out. Had a reservation. Initially, led outside (when I had booked an inside res) so let staff know. Also, super weird placement for staff to have all the outdoor utensils and cups at a high traffic area at the front. A lot busier than expected. Two of us ordered: nectarine salad $14 marechiaro $25 bistecca $42 margherita pizza $19 limoncello spritz $15 almanac hazy ipa $9 Overall, food was ok. Nothing really stood out. A bit disappointed on the main entrees.

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    8 months ago

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    Gianni C.

    This is so thoughtful. Grazie Annie!

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    Gianni C.

    Thank you for the kind words, Ravi!

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    Doppio Zero Mountain View Reviews in Other Languages

    Ask the Community - Doppio Zero Mountain View

    Where is parking? Is it nearby restauarant as my uses a walker.

    That entire portion of Castro Street is closed, but you can park on the opposite side of the block in the parking garage or on the street. There is a walkway in between the buildings that you can use to cut through the middle of the block.

    What age do you have to be to work here?

    I'm not 100% sure, but I'd guess you have to be 21 in order to serve alcoholic drinks to a table.

    What is the corkage fee?

    25$

    Is there a cake cutting fee?

    Hello Vy, we do have cutting fee $20… 

    Are you open on thanksgiving day?

    Sorry we will be closed!

    Do they have keto friendly pasta and pizza options?

    Sorry we don’t!

    Is there happy hour for outdoor dining?

    not yet, we will start by the end of the month Thank you

    What is the average price for lunch menu entrees?

    Average is +/- $18 for lunch entrees. Appetizers and salads are less.

    View All 11 Questions

    Blue Line Pizza - Large Chicago chopped with black olives, extra pepperoni, extra cheese, sausage, Canadian bacon

    Blue Line Pizza

    4.0(850 reviews)
    0.0 mi
    $$

    Delicious Chicago-style deep dish pizza. Maybe not quite as good as my memories from actual Chicago…read morepizzerias, and not as thick as some, but hey Chicago is thousands of miles away you can't be too picky (and this really hit the spot for me)! I got a half and half Chicago Chop (basically a slightly spicy meat lovers) and Brass Monkey (spinach, sausage, mushrooms, onions, ricotta, feta). I preferred the Chop but both were good choices. The girlfriend tried both the wild mushroom truffle oil pizza and also the regular mushroom pizza. She said they were pretty good, but wished you could get the wild mushroom blend on the regular pizza without the truffle oil (which she found a little overpowering). Picking up the pizza was a little weird, they had this locker thing near the front of the store where you put in a code (I think it was the last four digits of my phone number) and it opened the slot with your pizza. I could see it being convenient on subsequent visits now that I know the system, but it was a bit confusing first time.

    This guy loves pizza. He would eat it every day if it wouldn't make him as big as Jabba the Hutt…read more Now he only has it once in a "blue" moon. After catching the latest "Spiderman" film, this guy wanted to "swing" into downtown Mt. View for a great pie. Blue Line Pizza was the only place that would satisfy. I ordered the Italian Combo and a pint of beer. Is there any better pairing that man has ever known? The pie was fantastic. All the toppings were fresh, meaty, savory and I downed the slices like it was a contest. It was a little shameful because I was scaring children. I told them not too look at me. Anyway, BLB always impresses. Next time I go for the deep dish. Pic time.

    Photos
    Blue Line Pizza
    Blue Line Pizza - Spinach and artichoke dip

    Spinach and artichoke dip

    Blue Line Pizza - Exterior

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    Exterior

    Il Fornaio

    Il Fornaio

    4.3(396 reviews)
    1.9 mi
    $$

    Number of guests: 4 (my family)…read more Il Fornaio is a place of Italian excellence - from the clean crisp uniforms to the freshly-made pastas, Everything here is quite superior. Our waiter was Octavio, who, like his expertly holy name suggests, was an amazing waiter with a big smile. Every dish we ordered, from simple bread to Linguine Mare Chiaro was surperb. Their affogato is quite a spectacle, something everyone (except no-caffeine enthusiasts) should try. All in all, I hope everyone visits this place to experience the same experience we had.

    Pretty good-- but not my favorite Italian spot in the area at this price point…read more For starters, we ordered the bread and carpaccio. The bread was warm and fresh, and so was the carpaccio. I would 100% order both again. For mains, I ordered the ravioli lucana, which was probably the best dish anyone at the table tried. It was the perfect level of spiciness, and had a lot of garlic. I ate the leftovers for lunch today and they were still delicious:) A couple others in our group ordered the rigatoni alla vodka, which I really did not like at all. I've had it at several other Italian spots, and it's usually one of my favorite dishes, but I was shocked at how much I disliked it. That was a bummer... The martinis here are crisp, cold, and delicious! I also tried their version of a Moscow mule with elderflower, and it was great. I'm obsessed with crushed ice, and they had the perfect crushed ice in their mule! For dessert, the chocolate lava cake was great. I did not love the caramel gelato but I'm not a huge caramel fan, so a little biased there. The restaurant itself is beautiful, vibrant, and full. I loved the overall vibe. Service was also great all around.

    Photos
    Il Fornaio - Pictured Food: 
Casarecce al Pesto e Pollo, Pizza Parmigiana

    Pictured Food: Casarecce al Pesto e Pollo, Pizza Parmigiana

    Il Fornaio - Pictured Food: Polpettine

    Pictured Food: Polpettine

    Il Fornaio - Pictured Food: Pizza Margherita, Pinsa, Calamaretti Fritti

Pictured Cocktails: Sicilian Sunrise, Margarita Italiano, Como Spritz

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    Pictured Food: Pizza Margherita, Pinsa, Calamaretti Fritti Pictured Cocktails: Sicilian Sunrise, Margarita Italiano, Como Spritz

    Desi Pizza House - Half&half Achari Gobi &vijaywada Gobi

    Desi Pizza House

    4.5(122 reviews)
    0.3 mi
    $$
    22 years in business
    Family-owned & operated

    Two months ago, my friends and I discovered the Sunnyvale location of Desi Pizza House. We fell in…read morelove with their food and service so we took more friends to visit that location last Sunday. When we came, we were told the oven wasn't working and they invited us to come to their Mountain View location which was close by. The owner even made a nice gesture by calling that location and tell them to give us a very good discount. That was so sweet of him. We drove to this location and talked with the staff. They were very friendly and told us they knew we were coming :) That made us feel very welcome. We ordered two pizzas with different toppings and again, the food came out quickly. It was so delicious and we couldn't get enough of it. This was the first time some of our friends had Indian pizzas and they were blown away. We were also happy that this Mountain View Desi Pizza House location is only 3 miles away from our home. The Sunnyvale location is 2 miles away from our gym where my friends and I often do our Sunday workouts. They are both perfect locations (and the inside is nice and clean). We can't wait to be back to try other pizzas they have. Thank you, Desi Pizza House for your delicious food and hospitality :)

    Had a chance to try Desi Pizza House and this was a great experience. This is a casual take out…read morespot with relatively quick service on my end. I got a medium Chicken tikka pizza and it was delicious. Very flavorful and I like how the crust was thin and crispy. The chicken was flavorful and soft. Overall, really good experience and I would go back!

    Photos
    Desi Pizza House - Achari Gobi/ Vijaywada gobi

    Achari Gobi/ Vijaywada gobi

    Desi Pizza House
    Desi Pizza House - Chili paneer Pizza

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    Chili paneer Pizza

    Giorgio's Italian Grill & Pizzeria - Shrimp/pawn pesto fettucine

    Giorgio's Italian Grill & Pizzeria

    4.0(86 reviews)
    0.7 mi

    Can I just say I am so glad Giorgio's is still in business!…read more Formerly Frankie, Johnnie, & Luigi's but always part of the Giorgio umbrella. Four locations total so you have NO excuse not to visit one! The first thought when I walked in? Memories. The Mtn View location is a lot smaller than the original restaurant, a handful of tables inside and a nice covered patio outside. But that music playing? Thats what brought back so many great memories here. That old Italian Crooner and ballads that reminded me of so many late night evenings back in the 90's. A late night go to when we were hungry and wanted a solid Italian restaurant. I decided that on this first visit back (it had been at least 4 years since my last visit) I'd try all the dishes I used to order. - Calamari lightly breaded with a side of tartar and cocktail sauce. Fried perfectly and my son finished the whole dish. - Sausage Bread the signature dish I could never forget. A meal within itself. Sausage and cheese rolled between soft pillows of dough. Comes with marinara sauce. This is THE dish you must try for sure! - Steamed Clams I ate this as my main meal. Clams in a light wine, lemony broth. You can also order a variation with tomato and herb sauce instead. - Spaghetti & Bolognese my son loved this. Simple & full of flavor. Its obvious they simmer their sauce for hours which shoes in their deep red pasta sauce. - Lasagna the sauce is a bit spicy so if you like spicy this is perfect for you. - Brownie A la Mode with or without nuts. Came with two huge slices and was bigger than we needed. But we did try to eat it! If you like cakey brownies this one will hit the spot. - Spumoni Gelato topped with whipped cream and a cherry. This was gone before I could even sneak a bite. - Aperol Spritz balanced and perfect for a warm day. Two will work! Parking was easy there is an outside lot right behind the restaurant and a parking garage a few steps away. Same friendly service, same family owned business. Exactly what I love! Kudos to our exceptional server Will such a polite young gentleman who knew the menu well, offered suggestions and was truly a gem!

    My husband & I were actually craving pizza so he found this spot while searching on Yelp. We…read morestarted off with their calamari fritti which was great, liked how it came out with 2 sauces & lemon on the side. When our server mentioned the special, it sounded too good to pass up so I ordered that & had a slice of my husband's pizza that was loaded with kielbasa, pepperoni & bell peppers. The dough had good flavor, good crust & wasn't too thick. I thought they topped it too much so it was sort of flimsy. My pasta was delicious, plenty of shrimp, scallops & clams in a flavorful white wine sauce over fettuccine. The food came out nice & hot, we definitely had leftovers from the pizza & pasta. Our server was very attentive & friendly. There were a lot of guests dining outside, including us so he was busy but we didn't wait too long for anything. Will definitely be back & would highly recommend to those wanting to try a new Italian restaurant. The outdoor seating is cute and pretty spacious.

    Photos
    Giorgio's Italian Grill & Pizzeria - The bar with stool seating

    The bar with stool seating

    Giorgio's Italian Grill & Pizzeria - Sausage Bread

    Sausage Bread

    Giorgio's Italian Grill & Pizzeria - Giorgio's is back in Mountain View!

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    Giorgio's is back in Mountain View!

    Doppio Zero Mountain View - pizza - Updated September 2026

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