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    Donoli's Restaurant

    3.1 (93 reviews)
    ModerateItalian
    Open 4:00 pm - 9:00 PM

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    DONOLI'S RESTAURANT ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Outdoor seating

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    Recommended Reviews - Donoli's Restaurant

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    Raw and cold Prime Rib with loaded potato under cooked  motazella cheese on it.
    david s.

    Here's a restaurant that I would not recommend to anybody that isn't looking for more than bar food. On their menu, they have our prime rib some pasta dishes. This is the food that people would like to go to and eat if they're on a date night. This was my birthday and my wife took me here. I couldn't go with the vibe of the decor of the restaurant and understanding why you would need a reservation for a one wall separating the bar in a dining room. The restaurant decor in general just felt generic and something you would see only in a bar. when you were asking for drinks, such as beverages as in soda and things of that nature, my wife was brought out a bottle of root beer. It's not on tap. There were a few other items that were not on top that were on their menu. This is understandable too. The supplier may have been unable to provide that service to them. what is really disappointing and irritating was that I ordered prime rib which came with a salad and a baked baked potato loaded. The salad contained one red tomato as in cherry tomato, two pieces of pepperoni and a yellow pepper pepper, and one single strand of onion. Needless to say, I removed the pepper and two pieces of pepperoni, which I have no idea why would be in a salad. The bread that was served to us look like garlic bread that was burnt on the ends. The prime rib came to us, and it was ordered, medium rare what I received was cold and rare. The baked potato I ordered loaded contained nothing but mozzarella cheese. my wife had a good pasta, which was chicken Alfredo. The other thing that is misleading about the restaurant is when it comes to your bill, you get two different choices you can pay in cash, which would be the lesser of the bill or if you pay with a card you get a added tax so that they can cover the processing of that card. I took the meat home and grilled it. The server was good not great she only checked on us once. It was not her fault. This restaurant should not be considered more than a last resort for your taste buds to go and die. This is definitely the place you go if you want to avoid any social events and or needing to take two days off from work. The only thing that could save this restaurant is the health department.

    Italian Feast & Delmonico Streak Dinner
    Willy B.

    Authentic Italian Food & AMAZING steaks! Friendly Stuff with Romantic Atmosphere! Thank you! Must Go! Bring your wife - I DID!!

    Lobster Ravioli
    Dana S.

    Had a great dinner here with family. I'd heard it was good and had been to a banquet here years ago, but had never been to the restaurant until this meal. The atmosphere was very approachable and casual, we were greeted and told we could seat ourselves when we entered. There's a bar side and a "dining room" in the restaurant, and we decided to sit in a booth on the bar side because we thought it was a little cozier and actually quieter than the dining room. In response to reviews saying the interior is dated, I agree it's not exactly a "modern" aesthetic, but it's not at all in disrepair, the place is clean, and the old neighbourhood feel suits the mood. After we sat down, a waitress was right with us to bring water, and came back quickly to get our drink orders. She was friendly and consistently there when we needed something but not over-attentive. I started with their house Blackberry Sangria (red wine base). It was a lot sweeter than I was expecting (and went down super easy as a result) but very tasty. They also had a Peach Sangria with white wine, which my parents ordered and I tasted, and this was equally good. Then I got my salad and breadsticks appetizer. The breadsticks were really nice - they were like a homemade version of an Olive Garden breadstick. I loved their Italian dressing, it was very vinegar-y. I had the Lobster Ravioli for my entree. I really liked the unique touch of the seafood cream sauce instead of a plain white sauce, and the filling was delicious. I also ate my mom's Manicotti leftovers a few days later and really enjoyed it. For dessert, I had the Tiramisu, and had a taste of the Lemon Berry Mascarpone Cake and Chocolate Mousse Cheesecake that my parents ordered. The cake was a little crumbly but still good, and otherwise everything was lovely. The cheesecake might've been my favourite for the texture which was like heaven for the one bite that I had. The portions were generous (as mentioned, my mom had lots of leftovers, and I took a few pieces of ravioli home), and the prices are great for how much we got and how good it was.

    Stacy G.

    I would like to start this review by saying a lady in the rest room told me, and I quote "the prime rib is the best in the world". Thanks to her because that's what I chose. Our waitress, Amanda, was fun, helpful and really attentive. She made food and drink selections that were on point. There were 4 of us eating dinner and we chose the combination appetizer. There was a lot of fried food, which was stated on the menu. The portion was very large and would have easily killed our appetites. Then salads, soup and garlic breadsticks. I swear I was getting food sweats and we hadn't even reached the main course. My 20 oz prime rib was cooked perfectly and the baked potato was super loaded. My family had enormous portions of the shrimp and crab alfredo. And the barbecue ribs...just wow! I tried the pasta and have honestly never tasted a better sauce. The meal was followed by dessert on the house for my sister's and my birthday. Cannolis! They were soft and the filling was perfectly sweet. Thank you Donoli's!! We had a wonderful experience and will always continue to come back.

    Prime Rib soup
    Stephanie K.

    Donoli's has been one of my favorite spots for 20+ years. Every time we are back in the area, we try to grab dinner here. Just a hidden gem in Apalachin for good Italian food, away from the Tri-cities area. The prime rib is delicious, and our usual go-to. The fettuccine was a new dish for us, but got rave reviews from our party.

    A couple of menu pages.

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    3 years ago

    Great value for the $$$... $14 for the "itialian feast" . Got 2 meals out of it. Our waitress was great too

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    5 years ago

    Prime rib to die for. Excellent service and excellent food at a very reasonable price. What more could you ask for!!!

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    3 years ago

    Great food, friendly staff, relaxed atmosphere, prime rib was awesome!!! Would go back!

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    Page 1 of 3

    Ask the Community - Donoli's Restaurant

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    Light Year Fermentation - Chicken spiedie and nothing...

    Light Year Fermentation

    4.9(15 reviews)
    1.8 mi

    Want a cool place to hang? This is a place you must try. Atmosphere is great, both inside and…read moreoutside. The beers, ciders and wines are fantastic . Im a stout girlie, but it is the wrong season for that. But... I made out fine with a tart cider. Since they brew their beer themselves- makes perfect sense to focus on ipas and lagers right now. The food is amazing. Hubby and I got a cheesesteak and the Don Don, honey chicken sandwich. We've gotten them before. By far, in our opinion, the best stuff on the menu. But everything is freaking good. Friends, we were with, had a pizza, and other sandwiches. Everybody raved about what they got. Menu is big enough for a great variety. Seriously FOMO is real. You are missing out if you haven't gone. If the weather is cooperating throw a captain chair in your car and experience the kinda late spring in Bingo. So happy this place is here and that the owner is a cool dude.

    Fun place! I love the vibe and food. Very busy last Saturday night at 5:30. I line had formed but…read moreit went pretty quickly. It's good to have your order ready for when it's your turn. We decided on the classic pizza with sausage, roasted red peppers and onions. For the sandwich we tried the chicken cutlet with hot honey and ricotta. The pizza was very good with a thin pastry crust. The sandwich was very light on the hot honey but was tasty. The beer selection is small (micro brewery with small batches). I liked the IPA they had on tap (Yweeprise) and also tried the polish style (Godzilla). The Godzilla tasted like polish sausage!! Everyone who worked here were so friendly that I will definitely come back again when I'm the area. Also follow them because they have bands and outside seating.

    Photos
    Light Year Fermentation - Love the decor!

    Love the decor!

    Light Year Fermentation - Chicken cutlet sandwich

    Chicken cutlet sandwich

    Light Year Fermentation - Love the Star Wars and Grateful Dead theme!

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    Love the Star Wars and Grateful Dead theme!

    Frank's Restaurant - Wild Boar rigatoni

    Frank's Restaurant

    3.4(120 reviews)
    9.9 mi
    $$

    We went to Frank's again last night. We dined there on NYE 2026, but I had to enjoy Frank's…read moreperfect Filet Mignon, because lasagna wasn't on the NYE menu. No complaints, but I was hankering for their amazing lasagna. It was....you guessed it, amazing! Frank's food, service, prices, and atmosphere all encourage you to keep coming back. The bonus is that everyone gets to meet Frank as he goes table to table greeting each customer. Love this place! Recommed it for eveyone who eats. That includes you.

    First of all the restaurant was gorgeous. I loved the Christmas lights outside. The food was…read moredelicious. We ordered the bruschetta for an appetizer and it was very good. For an entree my wife ordered the gnocchi with vodka sauce and a side order of shrimp. It was terrific. I ordered the ribeye. It was pretty good. I would say average. I think the onions could have been sautéed a little more but that is just nitpicking. It was a very good steak. We had the blueberry cheesecake for desert and it was great. The service was absolutely second to none. Our server was tremendous. Really elevated the dinner. Our only complaint was that it was a little close seating and there was a very loud gentleman sitting next to us who was swearing and being lewd. Normally doesn't bother me any but didn't like it during my anniversary dinner (and in front of my wife). We will definitely be back.

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    Frank's Restaurant - A cozy space.

    A cozy space.

    Frank's Restaurant - Rigatoni a la vodka

    Rigatoni a la vodka

    Frank's Restaurant - Love the chandelier!

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    Love the chandelier!

    Yanuzzi's Restaurant - Italian Feast with homemade pasta, veal Parmesan, braciole, homemade meatball, and sausage. Yum!

    Yanuzzi's Restaurant

    3.6(49 reviews)
    19.5 mi
    $$

    First time here though I had heard that the steaks were wonderful here. Stopped with my mom and…read moreasked to taste the sauce (a big deal for me) and our server was very amenable bringing back a piping hot dish to try before I ordered. I did take pictures but had eaten a bit of it first so sorry about that. Let me say the portions were large and everything was hot and delicious!! My mom had a 20oz ground round with pepper and onion and she said it was cooked perfectly (medium rare) and delicious! The salad (though simple) was delicious with their Italian dressing. I had the Feast consisting of braciole, sausage, meatball (homemade!) and homemade pasta with the main meat of Veal Parmesan. It came with a salad and soup choice. My options were minestrone or pasta fagioli. (We also ordered chicken wings for my husband to go) our bill was so insanely low, I was shocked! Service was amazing and she clearly loved working there since she provided me with some details about the place making it a wonderful experience! Definitely worth the trip! The space is large enough that you aren't on top of other tables and they have a beautiful bar in one room with tables as well as 2 additional rooms for large groups. Upstairs is additional space for bigger parties.

    Old-fashioned family type Italian place from the 50s. Very large, but mostly open space and dark…read more The restaurant presents itself as a high class dining spot, but really it's fairly mediocre. Think overdone, pasta, hard meatballs, sliced white bread with garlic spread as garlic bread. The Cesar salad was chopped iceberg lettuce with lots of goopy dressing and a few store-bought croutons. Like everywhere around here, prices are fairly low. On the other hand, they seem to push the extra dollar, even charge three dollars for soda water from their fountain. Unless you want a throwback in history, there are better Italian restaurants in the area.

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    Yanuzzi's Restaurant
    Yanuzzi's Restaurant
    Yanuzzi's Restaurant - This may look like a plain jane salad, but with their house italian dressing, it makes you want to lick the plate.

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    This may look like a plain jane salad, but with their house italian dressing, it makes you want to lick the plate.

    Donoli's Restaurant - italian - Updated August 2026

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