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Dong Chun Hong

3.5 (112 reviews)
ModerateKorean, Chinese
Closed • 11:00 am - 9:00 pm

Dong Chun Hong Photos

DONG CHUN HONG ATMOSPHERE

What's the vibe?
Moderate noise
Casual
Good for groups
Good for kids

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Recommended Reviews - Dong Chun Hong

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Reviews With Photos

Phil B.

One of the OG's in Korean-Chinese here. The food is good and post covid, everything is self served but that's fine. The jjamjamyun is my go-to and it's always good however, the entrees are equally excellent. Mapo tofu, gganpoongi are all great. Solid spot with quick and easy (self) service.

Outside
Tee M.

Ordered the cold noodles. Seasonal dish. The portion size is very large and tastes delicious & authentic. No pix because I dove right in. I highly recommend this place. Ask for Mr. Oh, the owner. Tell him Tony sent ya!

Combo #3
Nancy H.

My friends took me here tonight to eat some jajangmeyon (black bean noodles) and tangsuyuk (sweet and sour pork). The portion was filling and at an affordable price. The tangsuyuk sauce was thick and has a strong bell pepper taste. The pork itself was crispy and stayed crispy the entire meal. Overall, this was a great combo, I recommend giving this place a try the next time you crave jajangmeyon and tandsuyuk! This place is located in the plaza near Hmart but is tucked away without a sign between two stores. Inside you order at the counter and then take your buzzer to your table until you order is ready. Once you're done eating you bring the tray to the rack similar to how it is at Korean food courts.

Menu
Soin A.

Self service place with good food. I recommend Tang su yuk(10/10). Jjang bbong was just okay but Jja jang myeon was great. I personally think that the place is not clean but it's self service place so I guess that kinda makes sense. I might visit again because of Tang su yuk.

Half black beans and half seafood noodles $14 !
Lily F.

This looks like an old school place. I have no idea how long this restaurant has been around but judging from some of the comments, there's recently been some changes. I can say that I do love me some self-serve style restaurants. I kinda wish more restaurants were like this. It's just easier to get in an out without worrying about waiting around to pay the bill. I ordered half black bean noodles and half seafood noodles for $14. Overall, it's a great deal and a great way to take care of some cravings. I will indeed have to get their tangsooyuk next time, but their jjajjangmyun was pretty legit. Maybe not AS good as Mr. Paik nearby, but really good. Plus, sometimes I'm not in the mood to eat an entire of tangsooyuk by myself so the combo plates are perfect for me.

Menu

We always make a trip to here when we're in Dallas! Simply the best Korean-style Chinese restaurant.

Sophia J.

First, I like the fact that the service changed to self service. Not only it is convenient but no requirement for tip is a plus. I haven't tried variety of food but their chadol jjamppong is super delicious!! It's one of their latest menu but I honestly get this at least once every 2 week or so. There are private rooms that can be used by anyone as long as its not already occupied so that's also nice.

Jjajangmyun + tangsuyuk combo + the ganpoongi my friends and I shared
Alex H.

THE GO TO SPOT FOR JJAJANGMYUN IN DALLAS As someone who's lived in Dallas, Austin, and Lubbock and visited Houston occasionally, jjajangmyun is one of the hardest Korean dishes to look for in all of Texas. Thankfully this place exists in Carrollton to satisfy those black bean noodle cravings. It's sept serve here and food comes out real quick.

Half half and jampong
Lisa K.

One of my go-to spots for jjampong and jjajangmyun in DFW. For the indecisive, there's a 'ban ban' option where you can choose two between jjampong, jjajanmyun, or tangsuyuk! Their portions are generous and dishes full of flavor. It's a self-serve establishment where you order at the counter, grab your own utensils, and rack up the dirty dishes at the end. The signage is in Korean so it could be hard to miss but it's to the right of Maht Gaek and left of Wicked Snow. They close on Wednesdays!

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Reviews are mixed. Many highlight the authentic flavors and generous portions, with a friendly, efficient self-service setup. Several note affordable pricing.

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3 months ago

Amazing food and very friendly customer service. The environment was a comfortable and very delightful

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2 years ago

I was there with family and the food tasted great! It tasted exactly like how Chinese food tastes in Korea!

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Very delicious and pretty authentic Taiwanese food. Now if they serve stinky tofu and oyster ramen…read morethat would be awesome.

We went around 12:30pm and there were people waiting. The lady that checked us in said it was a 30…read moreminute wait with 2 parties ahead of us. As we were waiting, we noticed that 4-5 tables were done eating and paid their bills. All got up and left, the staff quickly cleaned the tables. The cleaned tables were empty for another 15 minutes. The lady that took our names down took a while to call the next customers. Seems like we were waiting just to wait...she sat one party down and waited another 10 minute to sit the next group... anyways, after we waited for a good 40 minutes, we were finally called to be seated. Sat down and was immediately served with water and took our order down. Time for the food review: Chicken popcorn - nice crisp and texture, but lacking flavor. Felt like it needed a dipping sauce. Pork lard rice - disappointing, bland Pork intestine with green mustard - this dish was okay.. Crispy garlic salted fish - fish was nicely fried and flavor was good. Probably the best dish so far Crispy pork chop - this is the reason why we came here.. we wanted to find a dish like May Ice cream. Unfortunately, this was a huge disappointment. The pork chop was extremely salted. From the skin to the pork itself. Walnut shrimp - this dish was foul. Who puts sprinkles on the side?! Tasted like I was eating an ice cream shop. The shrimp was also dry. Overall, not worth going and waiting. Food was lacking.

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Everything here was amazing ! The atmosphere the food and the general vibe is impeccable! The…read moreservice is wonderful too ! I would definitely recommend coming here !

We had just checked into a hotel nearby looking for something to eat, and the reviews were…read morepromising. Upon entering into the restaurant, we were quickly greeted and seated. The ambiance was good, people talking amongst themselves along with some music. We did like how the kitchen was open to see them making the noodles and buns fresh. We ordered the following: Taiwanese Popcorn Chicken, Spicy Mapo Tofu, Pan Fried Pork Xiao Long Baos, Pork and Shrimp Wonton Noodle Soup, Hunan Stir Fry Beef and Spicy DanDan Noodles. The Taiwanese popcorn chicken was a great appetizer, crunchy and flavorful. The spicy mapo tofu was very delicious, and it was spicy while being silky smooth. The pan fried Xiao long Baos had a sesame seed bottom that complimented it well, and best eaten with a little soy sauce and chili. The pork and shrimp wonton noodle soup had a clean and light broth with freshly made noodles. The Hunan stir fry beef was very delicious with the flavorful beef and veggies. The spicy Dan Dan noodles were also pretty tasty as well with the sauce. We just wished that it had more meat in the noodles, but the fresh noodles are delicious. The waitress was very attentive to us from making sure we had everything and answering our questions. We initially didn't plan to come here, but we were glad to come across this restaurant with the quality and service. Overall, our experience and food were great, and we will definitely come back again.

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I visited here since I arrived too late for KBBQ in this general area and tried a few skewers:…read morelamb, pork belly, quail and chicken heart, as well as their beef noodle soup. The soup arrives at the table first. It's hot and delicious and the noodles tasted pretty fresh. A handful of beef slices were included in the large bowl. Next out were the skewers and they brought these out in phases with the pork belly and quail coming out last. My favorite was the lamb as I love the seasoning and flavor of lamb skewers, no matter what restaurant cooks them. They were playing the world cup game on one of their tv's, but I was on the other side of the restaurant and didn't get a good view.

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Dong Chun Hong - korean - Updated October 2026

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