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    Dom's Broad St Eatery

    4.4 (141 reviews)
    Closed 7:00 am - 2:00 pm

    Dom's Broad St Eatery Photos

    DOM'S BROAD ST EATERY ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Dogs allowed

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    Recommended Reviews - Dom's Broad St Eatery

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    Kevin D.

    Good service, great French toast, nice local diner Came here because of a local news program placing this location as its top seed. Decided it was time to make the trek and give them a try. Coming in, place was busy. Lots of people and families getting food and it took a while for someone to seat me. Eventually did manage to get a seat, and after perusing the menu I saw two French toast options that caught my eye. I asked the server out of the apple fritter or granola French toast, which was better. She recommended the granola French toast, stating it was their famous dish and was really good. That was the last time I saw my server. Most of my interactions happened with every other staff member. In a way, it's efficient to have the entire front end staff covering all tables. The trouble being that if you needed something you had to flag someone down and tell them. It's easy to fall through the cracks if you're a small party or a single cover. The coffee was topped off multiple times without asking, which is good. The French toast is very well executed and pretty tasty. They didn't use overly thick bread, but that's good because you don't need to soak it as much. The granola was similar to corn chip crusted French toast in that it gave the toast a distinct crunch. It's not as crunchy as the corn chip version, but still really good. I did see the owner make rounds and talk to the other tables. It's good to see an owner with passion making sure that everything goes right. When it came time to settle, I had to flag down another server to get my check, then again to actually pay at the front desk. It's a great location for breakfast, and I can see why people would love a local gem like this. For my experience this time around, they were swamped which lead to a less than perfect experience. It's still really good though, and worth a try if you're in the area

    Western omelet
    Kara S.

    Fellow Yelper Rich B is always leaving reviews of places I want to try and he did it again with Dom's in downtown Windsor. I was headed up to Northampton MA on an October Saturday morning. My wife and I got to Dom's around 9am. It was hopping but not so much that we had to wait for a table. The menu has everything one would want for breakfast but if you know me, it's all about savory breakfast. Usually if I see a crab cake benedict on a menu, that's what I'm getting. This one was very good, generous and inexpensive compared to other breakfast places, at $16 for the dish. I wish I ordered my home fries well done but they were tasty, if a little underdone. My wife had a Western omelet and she said it was just ok. The onion pieces were kind of huge. She LOVED the one bite of my breakfast, that I shared with her. The staff is very welcoming and they bop around helping every table, which is nice. Cool spot, definitely check it out.

    Ma S.

    Third time is not the charm, one star down unfortunately. I ordered two egg whites & bacon. The sourdough toasts & grits were as good as before but the egg white & beacon were both undercooked compared to before. The beacon, still soggy not crispy, was a huge letdown compared to last time I had it. They were busy, but I don't think this is completely due to being pressed for time, likely also different cook different styles. Next time ask for egg white well done & bacon crisp, see if that'll get back to where it was before.

    Dom's, Windsor, CT. So good!!!
    D. H.

    Food was amazing. Service was friendly and attentive. Love the "old school Friendly's" ambiance, with a home-like feel to it. Can't wait to come back!

    Polish Benedict
    Brett R.

    Okay... where to start. This place is amazing! I got the Polish Benedict and it had so much flavor in it. Big portions so you won't leave hungry. Had to also try their strawberry covered French toast. Delicious! The waitress was very professional even with how busy she was. Super kind and lovely to talk to. The place is very clean and they take very good care of their restaurant. Nothing is worn out and everything seems well taken care of. Can't wait to come back.

    Western omlet
    TheFoodInspector 1.

    This has been a great place to get breakfast especially if you live in Windsor as there are not a ton of options in town. I still go every so often and I live out of town, even used to come here when it was friendlys and as far as the inside nothing has changed but Good food, good service. Its in my rotation. Recommended

    Joan L.

    If you are staying near or on your way to Bradley in Hartford, Dom's is worth the detour. Dom's serves breakfast and lunch, but the menu is broad and has some interesting items including lots of Benedict's, homemade hash, and special pancakes/French toast. Husband ordered "The Eatery" : a bit like of everything including eggs, sausage, bacon, French toast or pancakes, toast. I ordered veggie omelet. The omelet was prepared more like a crepe, with a thin egg coating with lots of sautéed veggies inside. Absolutely delicious! The place has a small town, homey atmosphere. Service was on point. Looking for an excuse for return!

    Mary A.

    We stopped in as we waited for family to arrive at Bradley airport. The diner used to be a Friendly's and has been around a while. It was busy. The staff were great. We had grinders which were excellent!! Lots of privacy for each booth with the barriers they put up probably during Covid. Worth a visit!!

    Wheat toast, bacon, egg whites with spinach and Other veggies and last but not least my favorite grits with butter and BP.
    Jacqueline F.

    My favorite food is breakfast food. Especially, grits. I get all that plus the bacon, egg whites and wheat toast. The staff is always friendly and our Oder comes out in a timely manner. The restaurant is always buzzing with people laughing and enjoying their meals. The tables are always clean. It makes for a wonderful ambiance.

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    15 days ago

    We had breakfast there and it was very good, they know how to make breakfast potatoes. I would recommend this to everybody.

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    3 years ago

    Great food. Good portions. Fluffy delicious pancakes and bacon cooked just right! Quick and friendly service. This was a great breakfast!

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    2 years ago

    Had the corned beef omelet. It tasted strangely of aluminum foil. Good service but slow to check people out. Wint be back.

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    Ask the Community - Dom's Broad St Eatery

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    H & M Pizza & Giant Grinder Shop

    H & M Pizza & Giant Grinder Shop

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    We stopped by this amazing casual restaurant that we saw (they get a lot of take-out orders) on our…read moreway home from Massachusetts, to place our orders for take-out. The staff is friendly (and patient too). We'd never eaten here before, so it took us a few minutes to try to make up our minds what to order. I ordered the "Italian" grinder (Half grinder) with everything (except mayonnaise) heated a little, and I had them add sliced pickle. Pickles cost extra, not sure why. This amazing delicious Italian grinder is literally the best Italian grinder I've ever had from any deli or restaurant! It was at least 4 inches tall, filled with lots of ham, Capicola, and Genoa, shaved lettuce, cheese, pickles, tomato, onions, peppers, and I had them add a little EVOO. I ate the whole thing (which actually was too much for me to eat at one meal, I would have been full with 1/4 of a grinder, instead of the 1/2 grinder, and I didn't eat any side dishes.) It was that amazing, I ate until I was very stuffed. My husband said his (Half) Pepperoni grinder was not nearly as good. It had pepperoni slices and cheese, that's it. He asked for lettuce, but they either didn't hear him ask for lettuce or forgot to put it on. He got it heated. I suggested that he get some sauce or something on it, but he didn't. He said next time, he'll definitely order something different. The grinders are a bit pricey (mine was $13.99 plus 75 cents for pickles, plus tax), so about $15.00 total for a half grinder; however, keep in mind the name of the restaurant, H&M Pizza & GIANT Grinders, and they live up to that name, and they are well worth the cost! I don't know whether or not they will let you order just a quarter of a grinder or not. If not, you can always save the other half for another meal. I want to try a different type of grinder the next time we eat here, and I sure hope that all the others are as terrific as the "Italian". We live 45 minutes away, but it's well worth the drive.

    Disappointing experience. Stopped by last night for takeout…read moreafter another nearby spot didn't have oxtails available. I ordered a 1/2 Reuben sub, 10 wings, and an order of fries--total came to $34+ before tip (I tipped 20%). Waited over 45 minutes, which was already frustrating. Unfortunately, the food didn't make up for it. The wings were overcooked--dry, tough, and lacked flavor. The Reuben was even more disappointing. The corned beef tasted bland and processed, almost like it had been frozen for too long and reheated. There was an overwhelming amount of meat but barely any sauerkraut or Swiss cheese, making the sandwich very unbalanced and not enjoyable. I grew up working in my family's restaurant, and one thing my dad always emphasized: it takes a long time to earn a customer, but only a second to lose one. I hope you take this feedback seriously and improve.

    Hartford Baking - E-bat

    Hartford Baking

    (18 reviews)

    Best breakfast sandwich i think ive ever had. Added a hash brown on top of my sandwich and it had…read morethe best seasoning in the world. Absolutely sucked down my blueberry refresher, it was amazing. Very cool ambiance inside, nice wooden rustic texture. Services was ight

    "I walked in, the baker said everything was sold I found out…read moreshe saved me some sweet jelly roll Yes, the baker shop boogie" (Willie Nix) Since we're friends, let me ask you a personal question--so tell me this: what's your official dessert policy? Are you a "dessert is a human right" kind of person who enjoys something sweet every night after dinner? Do you ceremoniously pair your evening coffee with a treat like it's a sacred ritual? Or are you more of a free range snacker who grazes on cookies and pastries whenever the mood strikes? At our place, we've somehow drifted into the habit of having a bakery item most nights. Could be a cookie. Could be a pastry. Could be a slice of something. All this brings me to yesterday's visit to the Hartford Baking Company in South Windsor, where we are now pretty well stocked for a week's worth of upcoming desserts, and maybe a breakfast or two. They have four locations in the Greater Hartford area, all selling the same amazing product line of bread, ciabatta, and rolls. But for the sweet tooth fiends out there, well get psyched for their scones, muffins, Walnut Coffee Cake, Financiers (a French almond cookie), brownies and bars, cookies, biscotti, shortbreads, Danish, Cinnamon buns, Pecan-Walnut Sticky Buns, Brioche Pastries, fruit tarts, and quiches. We were running errands in South Windsor yesterday, popped into Hartford Baking, and walked out with a bounty of wonderful looking goodies- brownies, a croissant, a chocolate banana muffin, a rectangular Financier, and a slice of coffee cake. We should be set for a while in the dessert department. I had the Financier last night, and never having heard of the word before, I consulted the old Google machine for some research and found a very cool origin-story. In the late 1800's there was a pastry shop located near the Paris Stock Exchange. The shop sold very popular small almond cakes that were baked in small rectangular molds resembling gold bars. They were a hit with the busy bankers who frequented his shop. The name "financier" stuck because of both the clientele and the gold bar shape. I have to tell ya, that Financier was amazing. It was dense and delicious and overflowing with almond flavor. I loved it. I also had a teense of the Banana Muffin this morning, and it was excellent as well. Loved that banana flavor and those chocolate chips. OK, so file away "Hartford Bakery" on your short list of "must visit" dessert destinations, because I assure you that you'll walk out a satisfied customer.

    Rein's New York Style Deli Restaurant - One or our two popular vegetarian sandwiches.  Lettuce, tomato onion, cucumber, cole slaw and sweet red peppers.  That's a cool sandwich.

    Rein's New York Style Deli Restaurant

    (1.2k reviews)

    $$

    I have been a fan since the mid-70's. Vernon is the place to go, but I have very fond memories of…read morethe former Reins Deli in the Hartford Civic Center way back when for a late night snack or heavier refueling sandwich. Which brings me to my newly crowned favorite sandwich - Tongue On Rye; ask for the tip slices very lean. I even got a dependable guarantee from our server she'd provide an unforgettable tongue sandwich. In a comedic mood, I asked our server to not give me any lip! She doubled over giggling and said thank you for your honesty and THIS IS THE FIRST TIME I've been asked just Tongue with "No Lip." Despite the comedy and light hearted conversation the table for two was perfect Harry & Sally style! Watching the action, enjoying the lean tongue on rye with mustard an unforgettable delight.

    Quality is still good, price and portion are askew…read more We came here as a quick sandwich bite on our way around the state. Service was good, and the ambiance is still lively. The still tastes good, with some exceptions. The frier oil seemed burnt, so the pickle chips we had just had that little bit of carbon taste on them. The pickle chips batter was very thick, and the mayo was the only respite. The sandwich, still tasty, seemed much smaller than normal, the meat still had good flavor, but the portion was lighter in comparison. The prices are also a bit high. The sandwich coming out to about 15 bucks. The bargain is very much gone now, and the portion is okay for a sandwich but pricy because of this shrinkage. Not shown are the overcooked onion rings. We returned those and the server promptly removed them from the bill. So really good customer service. I opted for a brownie for dessert, and the brownie was a disappointment. Too sugary, no flavor, gummy, and disappointingly small and thin. A detractor for sure. As a deli, it feels like it's on the decline. I know things are pricier now, but what you pay vs what you get doesn't match up. I'm hoping they pivot from this path, but right now it's no longer my go-to. It's still tasty, just pricy

    Dom's Broad St Eatery - breakfast_brunch - Updated May 2026

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